Entradas/Starters Ceviche de Centolla Patágonico King crab, red onions, chilli, lime, fresh coriander, sweet potatoes QAR 70 Jamón de Kobe Homemade Argentine Kobe ham, quince, caramelized onion purée, walnut butter QAR 110 Ensalada de Alcaucil e Higos Artichoke and fig salad, mixed leaves, Parmesan cheese, balsamic and olive oil dressing QAR 50 Ensalada de Palta Avocado, guacamole, charred tomato sorbet, red onions, green tomato sauce QAR 45 Quinoa Andina con Papas Violetas Quinoa salad, purple potatoes, corn Canelones de Osobuco Braseado Ossobuco braised beef Cannelloni QAR 65 Mollejitas de Ternera Rostizadas Sweetbread, charred cherry tomatoes, preserved lemon purée QAR 65
Sabores del Fogón/To Share In Argentina, we believe that friends and family who enjoy a meal together not only share food, but a connection of their souls. Fuego s Signature Empanadas Four different Empanadas from four Argentinean regions. From La Quiaca (north) to Ushuaia (south) for more than 5000 km QAR 80 Brocheta de Carne y Pollo Beef Tenderloin skewers marinated in parsley and chili, Chicken skewers in lemon and garlic marination QAR 75 Provoleta Grillada Grilled Provoleta cheese with signature chimichurri sauce QAR 55 Provoleta Grillada con Chorizo y Tomate Grilled Provoleta cheese with beef chorizo and signature chimichurri sauce QAR 70 Sopas/Soups Sopa de Choclo Roasted corn soup, corn flan, caramelized and spiced popcorn Sopa de Calabaza Pumpkin soup, blue cheese, pumpkin seeds
La Parrilla/Grill Savour your choice of succulent steak prepared on an authentic Argentine grill. Our traditional methods bring out the smokey, flavours of premium-quality meat imported only through ethical sources. Certified Argentine Kobe Ojo de Bife/Rib Eye Lomo/Tenderloin Bife de Chorizo/Striploin These grilled steaks are exclusively available in Fuego All are seasoned with our homemade secret spices-and-salt rub Certified Argentine Angus 300g QAR 390 160g QAR 240 250g QAR 370 300g QAR 390 Ojo de Bife/Rib Eye Lomo/Tenderloin 250g QAR 160 350g QAR 230 500g QAR 320 160g QAR 160 250g QAR 240 Bife de Chorizo/Striploin 250g QAR 160 350g QAR 230 Cabrito al Asador Smoked Baby Goat grilled in the traditional way, rustic potatoes, mixed leaves and criolla sauce Whole 5 kg Baby Goat to share For 8 persons Accompanied with rustic potatoes, mixed leaves and criolla sauce Costillar de Asado Smoked and slow cooked Short Ribs with mixed grilled vegetables and criolla sauce Whole 2.5 kg Ribs Rack to share For 4 persons Accompanied with mixed grilled vegetables and criolla sauce QAR 160 QAR 1300 QAR 180 QAR 720 Guarniciones/Sides Fried Potatoes Smoked Potatoes Purée Creamy Spinach Grilled Portobello Grilled Asparagus Yellow Rice Creamy Polenta
Principales/Mains Langostinos Tigre Char-grilled Tiger Prawns, piquant chili sauce, fennel and mango salad QAR 120 Merluza Negra Chilean Seabass, cauliflower purée, potatoes, leeks, chili and garlic sauce QAR 130 Pollo Rostizado con Manzanilla Roasted chicken, potato garlic purée, carrot, parsnips, sage-chamomile butter sauce QAR 110 Costillas de Cordero a las Finas Hierbas Lamb chops, sweet potato purée, pickled eggplant and garlic spinach QAR 145 Ñoquis de Papa y Espinaca Potato and spinach gnocchi, grilled Portobello mushroom, anchovies, rustic tomato sauce, melted provoleta cheese QAR 90
Asado Argentino Every Sunday in Buenos Aires, my family would gather for the Asado, which is a traditional barbecue. My grandfather would get up early in the morning to prepare wood for the charcoal pit where the meat would slowly grill for hours. My version of the Asado features: Argentine Kobe Serving 2 QAR 730 Serving 4 QAR 1460 Argentine Angus Serving 2 QAR 490 Serving 4 QAR 980 Lomo/Tenderloin Bife de Chorizo/Striploin Cabrito/Baby Goat Pollo/Chicken Thigh Mollejas/Sweet Breads Provoleta/Grilled Cheese Chorizo de Carne/Chorizo Sausage Accompanied with our signature chimichurri sauce and your choice of two or four sides Guarniciones/Sides Fried Potatoes Smoked Potatoes Purée Creamy Spinach Grilled Portobello Grilled Asparagus Yellow Rice Creamy Polenta
Postres/Desserts Helado de Dulce de Leche Homemade dulce de leche ice-cream, walnut crumble, chocolate sauce Pastelito de Membrillo con Helado de Americana Puff pastry stuffed with quince preserve, double cream ice-cream Arrollado de Banana Philo baked banana, dulce de leche sauce, fresh seasonal berries Chocolate Bariloche White, milk and dark chocolate of Bariloche QAR 45 Torta Frita con Helado de Yerba Crispy puff, South American Yerba Mate ice-cream, white chocolate cream, crispy popcorn QAR 45 Panqueques de Dulce de Leche Homemade dulce de leche Crêpe rolls, vanilla ice-cream