300 Stevens Road * Stevens, PA. 17578* (717) 336-3673 2016 (Prices are subject to change) Palmer Room Banquet Menu All Food Prices are per person 25 Person Minimum $500 Food&Drink Minimum Prices are based time of year, and whether food is served or buffet style. Family Style is not available. SOUP: Clam Chowder $2.95 Chicken Rice $2.95 Beef Vegetable $2.95 Tomato Bisque $2.95 Potato Sausage Soup $2.95 SALAD: Tossed Salad with Choice of Dressings $2.95 Raspberry Vinaigrette, Caesar, Zesty Italian, Ranch & French Fresh Fruit Cup Seasonal Price Anti Pasta Salad Marinated Vegetables, Hard Salami and Cheeses $3.25
Hors d 'œuvres Menu COLD *$2 pp per item Fresh Vegetables with Assorted Dips Fresh Fruit Tray with Vanilla Creme or Yogurt Dip Cheese and Cracker Display with Assorted Mustards Antipasta Tray: assorted meats, cheeses, olives and Peppers Assorted Dips Choice of 3; *$3 pp Crab, Italian, Spinach Artichoke, French Onion, Mediterranean Hummus Mild or Spicy Fresh Salsa, Guacamole, and Queso Blanco Hot $100 Per 50 Pieces Grilled Chicken Strips Assorted Dipping Sauce Swedish Meatballs Fra Diavolo Meatballs Pork Pot Stickers with a Sesame Dipping sauce Mini Quiche Assortment Choose 3; Bacon, Sun Dried Tomato, Crab, Asparagus Brie, Mexican, Jalapeno Cheddar, Shrimp or Mushroom. $150 Per 50 Pieces Bacon Wrap Scallops Stuffed Mushrooms with Crab Chilled Shrimp Cocktail Skewers The Chocolate Fountain Melted Belgian Chocolate flowing down from a fountain where your guests will skewer an assortment of foods. We will provide strawberries, pretzels rods, marshmallows, apple wedges, Biscotti, Angel food cake and bananas. An attendant will be stationed at the fountain for two hours of service. $3.00 pp + tax&tip
BEEF: Pot Roast $14 Beef Filet Mignon 6 oz. Cut $22 (Grilled Medium or Well) Beef Bourguignonne $14 (served with pasta) Smoked 12 oz Roast Prime Rib with Au jus $22 Beef Brisket with BBQ Sauce 6 oz $16 CHICKEN: Parmesan Crab Chicken $15.50 Cordon Bleu $14.50 Grilled Chicken Breast with Dijon marinade $14.50 Stuffed Breast with Bread Filling $14.50 Almond Crusted Brie Stuffed Chicken $14.50 Three Cheese Chicken over Baby Spinach with Roasted $14.50 Red Peppers Combination Entrees: 1/2 of a Sautéed Breast and Crab Cake $18.50 4 oz. Roasted Tenderloin of Beef & $21.00 Stuffed Chicken Breast or Dijon Chicken Crab Stuffed Flounder & 4 oz. Beef Tenderloin Filet $22.50 Stuffed Chicken Breast or Chicken Dijon and 4oz. Grilled Salmon $18.50 3 oz. Honey Baked Ham & 4 oz. Beef Pot Roast $14.50 Stuffed Chicken or Chicken Dijon and 4 oz Honey Baked Ham $14.50 FISH: Grilled Salmon Choice of Maple Bourbon Glaze & Crispy Leeks Champagne Citrus Vinaigrette or Asian Sesame Garlic $19 Twin Broiled Crab Cakes $22 Crab Stuffed Flounder Fillet $20
PASTA: Fettuccine Prima Vera $13.50 (Alfredo sauce or garlic olive oil sauce with fresh vegetables) Lasagna $13.50 PORK: Baked Honey Ham with Pineapple Sauce $14 Smoked Pork Loin with choice of BBQ or Apple Bourbon Sauce $14.50 VEGETABLES: Seasonal Fresh Medley Green Bean Almondine Honey Glazed Baby Carrots POTATO / GRAIN: (choose one of the following except when entree is pasta) Herb Roasted Red Bliss Double Stuffed $1 additional Baked Potato with butter & sour cream Pecan Crusted Sweet Potato Mash Duchess Potato Filling Rice Pilaf Wild Rice Buffet: Served Toss Salad, Choice of two of the following entrees Buffet; Pot Roast, Smoked Beef Brisket, Parmesan Crab Cream Chicken, Turkey Breast, Honey Baked Ham, Smoked Pork Loin, Dijon Chicken Breast, or Stuffed Chicken Breast and Vegetable, Potato, Homemade Bread, Sodas, Coffee and Tea. Assorted Desserts $22.50 per person DESSERT: Decorated Sheet Cake $3.50 pp Buffet of assorted Pies and Cakes (minimum 6 kinds) $3.50 pp A' La Mode $1.00 pp Cake Cutting Charge $1.00 pp (only when dessert is not being supplied by Foxchase)
Entree prices include ~ Room Rental for 4 hours, Coffee, Water, Iced Tea, Roll and Butter, Vegetable, Potato and Sodas. 20% gratuity and 6% sales tax will be added to all prices. All Alcohol is to be sold by Foxchase. NO alcohol may be brought in to Foxchase. The Foxchase Building is a "Smoke Free" Facility. Room Rental: rental charge applied to functions not having any food service. There is a 100 person minimum for Saturdays and $50.00 per person sale, except January, February and March. A deposit is required for each banquet or reception. A $150.00 Deposit is required to hold a date, $500.00 for Saturday For one additional waitstaff add $50.00 Size of party may affect room availability and rental charge. Room charge is only in affect when an entree is not ordered. Rentals Risers may be rented for your head table with a maximum of 12 people at the head table. The risers are $40.00 plus tax per section and each section seats 2 guests. Ivory Chair Covers may be rented at $2.50 each plus tax. A colored Chair Sash may also be rented at $1.25 each plus tax. Available for either the Pavilion or Palmer Room chairs. Burlap Overlays for tables~ $10 each plus tax Wooden slab centerpieces~$3.00 each plus tax One additional waitstaff for the Reception $100.00 Video Projector and Screen $75.00 plus tax.