e-mail: info@farosny.com Dear Valued Customer, As we describe a Greek meal is the best enjoyed in the company of Family and Friends. So, let your next gathering be a celebration of life here at FAROS! We would like to outline the services that FAROS Restaurant has to offer. OFF PREMISE CATERING: Bring FAROS to your office or home. We offer a selection of Greek authentic dishes that are a culinary compliment for every occasion. Choose from our traditional Greek Spreads, our Mezedes, full trays of Moussaka or individual skewered grilled meats. Be assured that your event will be a huge success and will be remembered fondly by all of your guests. ON PREMISE PRIVATE DINING: FAROS offers the perfect setting for meetings and special events, such as office parties or meetings, anniversaries or any special occasion that requires good food and wine. In our private space, we can accommodate up to 65 people, for a seated Dinner, up to 100 people for Cocktails and Finger Foods and up to 50 people for Lunch or Dinner Buffet. We can also accommodate up to 150 people in our two level Dining Space, if you wish to buy out the restaurant for the evening. No matter the occasion, we are here to help you make your next event a success, to remember. Enclosed you will find some of the options available to you, or you can discuss with our Catering Team a menu, to fit your unique expectations. At, FAROS Restaurant, as always, we strive to offer the highest quality of food at the best possible prices, paying attention to all the details. In this respect, we are inviting you to visit our restaurant and let us discuss your needs over Lunch, our treat. Respectfully yours, Faros Restaurant
e-mail: info@farosny.com Lunch Menu $45.00 Appetizers Served : Homemade spreads of Tirokafteri, Eggplant Puree, Carpe Roe Mousse and Hummus S p a n a k o p i t a Spinach Pie with Feta, Onions, Scallions and Homemade Filo Crust M a r o u l i Romaine Lettuce, Scallions, Dill & Feta Cheese with Dill Dressing K o t o p o u l o S o u v l a k i Grilled Marinated Cubes of Chicken Breast over Rice Pilaf P a s t a Penne with tomatoes, Olives, Kefalograviera M o u s a k a s L a h a n i k o n Clay Pot Baked Dish with Layers of Potato, Eggplant, Zucchini, Yogurt Béchamel Sauce D e s e r t House made Dessert served Family style, Coffee or Soda Premium Lunch Menu
e-mail: info@farosny.com $50.00 Appetizer Served : C a l a m a r a k i a T i g a n i t a S p a n a k o p i t a Spinach Pie with Feta, Onions, Scallions and Homemade Filo Crust H o r i a t i k i Vine Tomatoes, Dodoni Feta, Cucumber, Red Onions, Peppers, Kalamata Olives, Oregano and E.V.O.O H i r i n i B r i z o l a Grilled Pork Chop with Spinach Rice or Homemade Fries K o t o p o u l o S o u v l a k i Grilled Marinated Cubes of Chicken Breast over Rice Pilaf M o u s a k a s L a h a n i k o n Clay Pot Baked Dish with Layers of Potato, Eggplant, Zucchini, Yogurt Béchamel Sauce D e s e r t House made Dessert served Family style, Coffee or Soda
$60 Vine Tomatoes, Feta, Cucumber, Red Onions, Peppers, Greek Olives, Oregano and E.V. O. O. C a l a m a r a k i a T i g a n i t a D o l m a d a k i a Vegetarian Stuffed Grape Leaves A r n i Y i o u v e t s i Braised Lamb Shank with Orzo and Kefalogravriera Cheese K o t a S t a K a r v o u n a M o u s a k a s L a h a n i k o n Clay Pot Baked Dish with Layers of Potato, Eggplant, Zucchini, Yogurt Béchamel Sauce Family style Dessert platter, Coffee or Soda
$75 K e f t e d a k i a Tender Meatballs served with Tomato Basil Sauce or Tzatziki Vine Tomatoes, Feta, Cucumber, Red Onions, Peppers, Greek Olives, Oregano and E.V. O. O. C a l a m a r a k i a T i g a n i t a A r n i K l e f t i k o Braised Lamb Shank with Wine, Lemon, Garlic, served with Roasted Potatoes K o t a S t a K a r v o u n a G a r i d e s S k a r a s Grilled Shrimps over Rice Pilaf M o u s a k a s L a h a n i k o n Clay Pot Baked Dish with Layers of Potato, Eggplant, Zucchini, Yogurt Béchamel Sauce Family style Dessert platter Soda or Coffee
. $85 Vine Tomatoes, Feta, Cucumber, Red Onions, Peppers, Greek Olives, Oregano and E.V.O.O. C a l a m a r a k i a T i g a n i t a D o l m a d a k i a Vegetarian Stuffed Grape Leaves P a i d a k i a S k a r a s Grilled Lamb Chops with Roasted Lemon Potatoes or Rice Pilaf G a r i d e s S k a r a s Grilled Shrimps over Rice Pilaf K o t a S t a K a r v o u n a M o u s a k a s L a h a n i k o n Clay Pot Baked Dish with Layers of Potato, Eggplant, Zucchini, Yogurt Béchamel Sauce Family style Dessert platter Soda or Coffee
$95 O k t a p o d i S k a r a s Charcoal Grilled Octopus with Red Wine Vinegar and Extra Virgin Olive Oil Vine Tomatoes, Feta, Cucumber, Red Onions, Peppers, Greek Olives, Oregano and E. V. O. O. D o l m a d a k i a Vegetarian Stuffed Grape Leaves Choice of A r n i K l e f t i k o Braised Lamb Shank with Wine, Lemon, Garlic, served with Roasted Potatoes L a v r a k i Grilled Whole Mediterranean Sea Bass with Herbs, Lemon and Extra Virgin Olive Oil K o t a S t a K a r v o u n a B r i z o l a Rib Eye Steak grilled with oven Roasted Potatoes G a r i d e s O u z o Grilled Shrimps over Rice Pilaf or Pasta Family style Dessert platter Soda or Coffee