Food + Drink. HOTEL RESTAURANTS DOG & PONY 6:30 AM 12:00 AM, Monday Thursday 7:00 AM 12:00 AM, Friday Sunday

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Food + Drink HOTEL RESTAURANTS DOG & PONY 6:30 AM 12:00 AM, Monday Thursday 7:00 AM 12:00 AM, Friday Sunday

BREAKFAST 6:30 AM 11:00 AM Dial 0 to place your order. MAINS OMELET S SERVED WITH HASH BROWNS AND TOAST. EGG WHITES AVAILABLE UPON REQUEST. Hot Oatmeal Served with brown sugar, raisins, and walnuts 5.00 Cereal Favorites with Milk 3.00 With Bananas or Fresh Strawberries 4.00 All American Omelet Choice of bacon, ham, or sausage with American cheese 10.00 Cheese Omelet Choice of American, cheddar, or Swiss 8.00 Egg White, Tomato, & Spinach Omelet Folded with cheddar cheese and oven cured tomatoes 9.00 Pennsylvania Dutch Omelet Loaded with hash browns, bacon, and cheddar cheese 10.00 Southwest Omelet Mushrooms, onions, and peppers topped with pepper jack cheese and Pico de Gallo 9.00 Farm Fresh Scrambled Egg and Sausage Burrito Hash brown potatoes and cheddar cheese wrapped in a whole wheat tortilla. Served with guacamole and salsa on the side 9.00 All American Breakfast Two eggs any style with hash browns. Choose bacon, ham, or sausage and toast, bagel, or muffin 7.00 Dog & Pony Special Two eggs any style, bacon or sausage, and two pancakes or French toast. Served with hash browns 10.00 Eggs Chesapeake Two mini crab cakes, poached eggs, hollandaise sauce, and diced tomatoes on a toasted English muffin. Served with hash browns 12.00 Traditional Eggs Benedict Poached eggs, Canadian bacon and hollandaise sauce on a toasted English muffin. Served with hash browns 10.00 Must be of legal drinking age to purchase and/or consume alcohol. All prices in U.S. dollars. Prices are subject to a 20% service charge, 3.00 delivery charge and applicable government taxes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact In-Room Dining. 2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

Country Breakfast A flat iron steak grilled to order, with two eggs any style, hash browns, and toast 14.00 Sausage Gravy with Biscuits Served with hash browns 8.00 French Toast Choice of cinnamon-raisin or plain. Served with butter and breakfast syrup 8.00 Traditional Waffle Served with butter and breakfast syrup 8.00 Two Buttermilk Pancakes Choice of banana, blueberry, chocolate chip, or plain. Served with butter and breakfast syrup 8.00 SIDES Bacon or Sausage Links 4.00 Berry & Yogurt Parfait 5.00 Bounty of Fruit & Berries 4.00 Grilled Ham Steak 4.00 Grits 2.00 Hash Browns 3.00 Regular, Low-Fat, or Greek Yogurt 3.00 Wheat, White, or Rye Toast 3.00 Bagel with Cream Cheese 3.00 English Muffin 3.00 DRINKS Assorted Juices 3.00 Whole, 2%, Skim or Soy Milk 3.00 Assorted Tazo Teas 3.00 Small Pot of Starbucks Coffee 3.00 Large Pot of Starbucks Coffee 5.00 Cappuccino or Latte 6.00

ALL-DAY 11:00 AM 12:00 AM Dial 0 to place your order. SMALL PLATES Chili con Queso Dip Seasoned beef, salsa, and cheese sauce mixed and served with nacho chips 9.00 Quesadilla Choice of beef or chicken, with pepper jack cheese and pico de gallo. Served with salsa and sour cream 10.00 Sautéed Shrimp Served with pineapple coconut salad 9.00 Soup of the Day Call for today s selection 6.00 Spinach and Artichoke Dip Served with nacho chips 8.00 Tandoori Crusted Ahi Tuna Seared rare with a sweet curry yogurt drizzle 10.00 Wings Tossed in your choice of mild, buffalo, BBQ, garlic, or honey mustard. Served with celery and your choice of bleu cheese or ranch 10.00 ENTREES Broiled Crab Cakes Two gluten-free crab cakes, served with quinoa rice pilaf and the vegetable of the day 37.00 Grilled Salmon Topped with a guava glaze, and served with coconut rice and the vegetable of the day 26.00 Pan Seared Shrimp and Scallops Served with soba noodles, stir-fry vegetables, and a sesame broth 26.00 Must be of legal drinking age to purchase and/or consume alcohol. All prices in U.S. dollars. Prices are subject to a 20% service charge, 3.00 delivery charge and applicable government taxes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact In-Room Dining. 2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

Pasta Your Way Choose from angel hair, penne, spaghetti, or bow tie pasta and pair it with alfredo, marinara, scampi, or vodka blush sauce 12.00 Add: Chicken or Meatballs 5.00, Crabmeat 12.00, Salmon or Steak 13.00, Shrimp 10.00, Tuna 14.00 Blackened Chicken Breast Served with tequila butter, lemon cream rice, and the vegetable of the day 19.00 Grilled Chicken Breast Served with quinoa wild rice, tomato basil relish, and parmesan grilled asparagus 17.00 Chicken Tenders Served with French fries and your choice of dipping sauce 11.00 Braised Beef Tips Tender sirloin, onions, carrots, and mushrooms, simmered in demi, and served on top of herb rice 19.00 Grilled New York Strip Steak Finished with marsala steak butter, and served with mashed potatoes and the vegetable of the day 32.00 Pork Ossobuco Braised pork shank with a hearty red wine demi, served over mashed potatoes 25.00 Grilled Vegetable Pasta Bow tie pasta tossed with grilled vegetables and tomatoes in a light herb broth 13.00 SALADS Dog & Pony Salad Spring mix greens, tossed in our signature balsamic poppy seed dressing, and topped with carrots, red onions, tomatoes, and shredded parmesan cheese Side Salad 5.00, Entrée Salad 9.00 Caesar Salad Romaine lettuce and herb croutons, tossed in our Caesar dressing, and topped with shredded parmesan cheese Side Salad 5.00, Entrée Salad 9.00 Greek Salad Romaine lettuce tossed with feta cheese, roma tomatoes, roasted red peppers, cucumbers, onions, and olives Side Salad 5.00, Entrée Salad 9.00

Southwest Salad Romaine lettuce tossed with black beans, corn, jalapenos, olives, onions, pepper jack cheese, and cilantro lime vinaigrette dressing Side Salad 7.00, Entrée Salad 11.00 Tuna Niçoise Mixed greens, hardboiled eggs, haricot vert, olives, and rare ahi tuna, served with an herb vinaigrette dressing 12.00 Watermelon Salad Fresh cut watermelon lightly seasoned and tossed with red onions and feta cheese, over spring greens with a balsamic drizzle Side Salad 6.00, Entrée Salad 10.00 Choice of Proteins: Chicken 5.00, Crab Cake 15.00, Salmon or Steak 13.00, Shrimp 10.00, Tuna 14.00 Dressings: Balsamic Poppy Seed Vinaigrette, Bleu Cheese, Caesar, Cilantro Lime Vinaigrette, French, Greek, Herb Vinaigrette, Oil & Vinegar, Low-Fat Honey Dijon, Low-Fat Italian, Ranch, Thousand Island SANDWICHES Served with choice of French Fries, Chips, or Fruit Chicken Bacon Ranch Wrap Diced grilled chicken, romaine lettuce, bacon, onions, tomatoes, and cheddar cheese, tossed with ranch dressing 10.00 Chicken and Cranberry Salad Sandwich Grilled chicken and cranberry salad, tossed with sour cream and horseradish. Served on 8 grain bread with dill Havarti cheese 11.00 Crab Cake Sandwich Served on a Kaiser roll with tartar sauce 15.00 Dog & Pony Burger (Veggie option available) Grilled to your liking, topped with your choice of American, cheddar, pepper jack, provolone, or Swiss cheese. Served with lettuce, tomato, and onion 10.00 Add bacon, mushrooms, or grilled onions 1.50 Open-Faced Tomato and Fresh Mozzarella Sandwich Grilled pita bread with pesto sauce, sliced tomatoes, mozzarella cheese, and drizzled with a balsamic glaze 11.00 Philly Cheese Steak Served on a hoagie roll with sautéed onions and American cheese 12.00 Turkey Club Served on Texas toast, with sliced turkey, crisp bacon, fresh greens, sliced tomatoes, and mayonnaise 10.00 Must be of legal drinking age to purchase and/or consume alcohol. All prices in U.S. dollars. Prices are subject to a 20% service charge, 3.00 delivery charge and applicable government taxes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact In-Room Dining. 2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

PIZZA Classic Cheese Pizza Topped with tomato sauce and mozzarella cheese 11.00 Grilled Vegetable Pizza Topped with tomato sauce, mozzarella cheese, grilled zucchini, yellow squash, red onions, eggplant, and roasted peppers 12.00 Meat Lover s Pizza Topped with bacon, ground beef, pepperoni, and sausage 14.00 Pesto White Pizza Topped with a pesto spread, ricotta cheese, fresh herbs, tomatoes, and mozzarella cheese 13.00 Honey BBQ Chicken Pizza Topped with roasted garlic spread, cheddar cheese, onions, and honey BBQ chicken 13.00 DESSERTS Blueberry Mousse Tuile Cups Crispy golden tuiles filled with a fluffy blueberry mousse 6.00 Chocolate Peanut Butter Cake Moist chocolate cake with peanut butter icing and Hershey s Peanut Butter Cup pieces 6.00 Sticky Drunken Pears Elegant pears baked in sweet wine syrup and placed inside crispy cinnamon sugar fried dough 6.00 Maple Semifreddo with Candied Walnuts A creamy maple flavored custard layered with candied walnut pieces and whipped cream 6.00 Mini Pineapple Upside-Down Cake Drizzled with a rich cinnamon spice syrup 6.00 Brûlée NYC Cheesecake Rich and creamy cheesecake with a crunchy sugar topping 6.00 DRINKS Coke, Diet Coke, Sprite, Ginger Ale, Barq s Root Beer, Fuze Sweetened Iced Tea, Unsweetened Iced Tea, and Minute Maid Lemonade 2.95 Spring Water and Perrier Sparkling Water also available

KIDS For Kids 11 Years and Younger Dial 0 to place your order. BREAKFAST Served with milk or choice of juice. Pancakes Served with bacon or sausage 6.00 Eggs Any style, served with hash browns and bacon or sausage 6.00 Cold Cereal Served with milk 6.00 French Toast Sticks 6.00 Fruit Plate 6.00 Must be of legal drinking age to purchase and/or consume alcohol. All prices in U.S. dollars. Prices are subject to a 20% service charge, 3.00 delivery charge and applicable government taxes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact In-Room Dining. 2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

LUNCH & DINNER All (except mozzarella sticks and chips & salsa) are served with your choice of French fries, fingerling potatoes, mashed potatoes, fresh fruit, salad, asparagus, broccoli, or spinach and dessert choice. Chicken Fingers 7.00 Fruit Plate 6.00 Grilled Cheese Sandwich 6.00 Grilled Ham & Cheese Sandwich 7.00 Hamburger, Cheeseburger, or Veggie Burger 7.00 Hot Dog 6.00 Macaroni & Cheese 6.00 Mozzarella Cheese Sticks 5.00 Chips and Cheese with Salsa 5.00 Peanut Butter & Jelly Sandwich 6.00 Pasta Your Way Choose from angel hair, penne, spaghetti, or bow tie pasta, and pair it with alfredo or marinara sauce 6.00 with chicken or meatballs 8.00 Grilled Chicken Breast with two sides 10.00 CHOICE OF DESSERTS: Scoop of Chocolate or Vanilla Ice Cream, Low Fat Plain or Berry Yogurt, Fruit, or Rice Krispies Treat

WINE + BEER Dial 0 to place your order. WHITES Chardonnay BV Century Cellars Chardonnay Canyon Road Chardonnay Kendall-Jackson Chardonnay McWilliams Chardonnay Magnolia Grove Chardonnay Sterling Chardonnay Pinot Grigio Bollini Pinot Grigio Ecco Domani Pinot Grigio Placido Pinot Grigio Riesling Chateau Ste. Michelle Riesling Saint M Riesling Sauvignon Blanc Brancott Sauvignon Blanc Chateau Ste. Michelle Sauvignon Blanc Kim Crawford Sauvignon Blanc White Zinfandel/Rose Banfi Centine Rose Beringer White Zinfandel Canyon Road White Zinfandel Must be of legal drinking age to purchase and/or consume alcohol. All prices in U.S. dollars. Prices are subject to a 20% service charge, 3.00 delivery charge and applicable government taxes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact In-Room Dining. 2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

REDS Cabernet Sauvignon 14 Hands Cabernet Sauvignon BV Century Cellars Cabernet Sauvignon Canyon Road Cabernet Sauvignon Louis Martini Cabernet Sauvignon Magnolia Grove Cabernet Sauvignon Rawson s Retreat Cabernet Sauvignon Rex Goliath Cabernet Sauvignon Merlot Beringer Founders Estate Merlot Blackstone Merlot Canyon Road Merlot Cellar No. 8 Merlot Glass Mountain Merlot Red Diamond Merlot Red Rock Merlot Pinot Noir Blackstone Pinot Noir Brancott Pinot Noir Canyon Road Pinot Noir DeLoach Pinot Noir Mark West Pinot Noir Red Specialties Alamos Malbec Alamos Red Blend Gabbiano Chianti Shiraz Penfolds Rawson s Retreat Shiraz-Cabernet Wyndham Estate Bin 555 Shiraz SPARKLING Chandon J. Roget Ruffino Prosecco

BOTTLED BEER Domestic Budweiser Bud Light Coors Light Miller Lite Yuengling Lager St. Pauli Girl N/A Premium Domestic Angry Orchard Hard Cider Blue Moon Belgian Wheat Magic Hat #9 Michelob Ultra Sam Adams Boston Lager Sam Adams Light Sierra Nevada Pale Ale Tröegs Hop Back Amber Ale Tröegs Perpetual IPA Troegenator Double Bock Victory (call for selection) Yards (call for selection) Imported Amstel Light Corona Extra Corona Light Heineken Heineken Light New Castle Brown Ale Pilsner UrQuell Stella Artois