Wood Sugar Molasses. for Dairy Cattle. I. R. Jones. gricu kural Experiment Station. State College Station Circular 181. regon. September 1949.

Similar documents
EFFECT OF HARVEST TIMING ON YIELD AND QUALITY OF SMALL GRAIN FORAGE. Carol Collar, Steve Wright, Peter Robinson and Dan Putnam 1 ABSTRACT

Effects of Ground Ear Corn vs. Ear Corn Silage on Rumen Fatty Acid Content

SUPPLEMENTATION PROGRAMS FOR THE COW-CALF HERD

Peanut Meal as a Protein. Fattening Hogs in the Dry Lot. Supplement to Corn for AGRICULTURAL EXPERIMENT STATION ALABAMA POLYTECHNIC INSTITUTE

Supplementation Some protein, a lil energy, and minerals. Josh Davy MS, PAS, CRM UC Advisor Livestock and Range Tehama, Glenn, Colusa

Effects of feeding brown midrib dwarf. performance and enteric methane. pearl millet silage on lactational. emission in dairy cows

CC110 Questions and Answers on Silage

AT HARVEST EFFECTS ON YIELD AND QUALITY OF WINTER CEREALS FOR SILAGE

How Fine should Grain be Ground for Milk Cows?

Molasses in Ration for Fattening Calves

Wood Molasses for Lambs and Steers

Price and Information List

Some Hay Considerations

Price and Information List

Effects of Preharvest Sprays of Maleic Hydrazide on Sugar Beets

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.

Evaluating forage quality by visual appraisal, ph, and dry matter content

Dairy Market. May 2016

HARVESTING MAXIMUM VALUE FROM SMALL GRAIN CEREAL FORAGES. George Fohner 1 ABSTRACT

Preference, yield, and forage nutritive value of annual grasses under horse grazing

Dairy Market. November 2017

PERFORMANCE OF FOUR FORAGE TURNIP VARIETIES AT MADRAS, OREGON, J. Loren Nelson '

Dairy Market R E P O R T

Dairy Market. June 2016

COMPARISON OF CONCENTRATED SEPARATOR BY-PRODUCT TO MOLASSES AS AN ANIMAL FEED SOURCE

Dairy Market. Overview. Commercial Use of Dairy Products

2010 Spring Cereal Grain Forage Trials

Successful Storage of By-Products

Non-Structural Carbohydrates in Forage Cultivars Troy Downing Oregon State University

AGRICULTURAL EXPERIMENT STATION Oregon State College Uta. A. Schoenfeld, Director Corvallis. Circular of Information No.

Interactions of forage quality and quantity, their implications in grazing and hay management

IMPACT OF OVERSEEDING COOL-SEASON ANNUAL FORAGES ON SPRING REGROWTH OF TIFTON 85 BERMUDAGRASS 1. Abstract

200 Trop Anim Prod :3

TABLE #2 SHOWING THE WEIGHT AND BULK OF RATIONS 1

Silage Corn Variety Trial in Central Arizona

Annual Grasses Preserved as Silage: Fermentation Characteristics, Nutritive Value, and Quality

Dairy Market. Overview. Commercial Use of Dairy Products. U.S. Dairy Trade

Dairy Market R E P O R T

Dairy Market. April 2016

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.

Dairy Market R E P O R T

The Sugarcane Industry and Rabbit Feed Manufacture

Dairy Market. May 2017

Quality of Canadian oilseed-type soybeans 2016

Retailing Frozen Foods

BEEF Effect of processing conditions on nutrient disappearance of cold-pressed and hexane-extracted camelina and carinata meals in vitro 1

Silage Crops. Dairy Cattle. for.. CiTculaT 463 By W. B. NEVENS

The supply and demand for oilseeds in South Africa

MICRONUTRIENT MAPPING IN IDAHO, WASHINGTON AND OREGONll

ILAGES. foif' Dairy Cattle RA'SS AND LEGUME, ircular 605. Extension.Service in,agriculture and Home Economics.

ANSWERS TO SOME COMMON QUESTIONS ON SILAGE MANAGEMENT

Factors Affecting Ketosis on a Large Southern Ontario Dairy Farm. Melissa Davies Ontario Veterinary College

Maejo International Journal of Science and Technology

Faba Bean. Uses of Faba Bean

Objective. SROC Calf and Heifer Research Facility. Data for study

Dairy Market. Overview. Commercial Use of Dairy Products. U.S. Dairy Trade

Dairy Market. Overview. Commercial Use of Dairy Products

Corn Silage for Dairy Cows 1

Whether to Manufacture

Opp p o p r o tun u i n t i ie i s t o o I m I p m r p ov o e v S arch h D ig i e g stib i i b l i i l t i y y on o n D air i y F rms

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.

II B R.ARY OF THL UNIVERSITY OF ILLINOIS Y\O.

By Barbara J. McCandless Consumer Marketing Specialist

18 PHOTOSYNTHESIS AND CARBOHYDRATE PARTITIONING IN CRANBERRY

Dairy Market. July The U.S. average all-milk price rose by $0.20 per hundredweight in May from a

Silage Corn Variety Trial in Central Arizona

UPPER MIDWEST MARKETING AREA THE BUTTER MARKET AND BEYOND

OREGON AGRICULTURAL COLLEGE EXTENSION SERVICE. RALPH D. HETZEL, Director.

AAFCO Meeting August, Moisture Best Practices By Dr. Jane Caldwell Assistant Technical Director Midwest Laboratories

BETTER FAMILY LIVING FOR NATIONAL VICTORY YOUR FAMILY'S FOOD SUPPLY. Prepared by MABEL C. MACK. Extension Nutritionist

Custom Rates and Machine Rental Rates

FACTORS DETERMINING UNITED STATES IMPORTS OF COFFEE

Economic Role of Maize in Thailand

Silage is a forage crop that is preserved in succulent condition by a process of fermentation (i.e. under anaerobic conditions).

EC625 How to Produce Better Milk and Cream

Quality of western Canadian flaxseed 2013

Bunker Silo and Drive- Over Silage Pile Management

Net Energy of Sweet Corn Husk and Cob Silage Calculated from Digestibility in Cows

OVERSEEDING EASTERN GAMAGRASS WITH COOL-SEASON GRASSES OR GRASS- LEGUME MIXTURES. Abstract

Forage Planting Alternatives Mike Ballweg, Crops & Soils Agent, Sheboygan County

MALUNGAY: THE AMAZING TREE By: Mr. Victorio M. Amante

QUARTELY MAIZE MARKET ANALYSIS & OUTLOOK BULLETIN 1 OF 2015

Quality of western Canadian flaxseed 2012

Problem Set #15 Key. Measuring the Effects of Promotion II

Quality of Canadian oilseed-type soybeans 2017

Finnish feed evaluation system and Feed Tables

Dairy Market. October 2016

Dairy Market. June 2017

Holly Insects. (2a*ttnoC 9$ K. G. Swenson W. C. Adlerz. Agricultural Experiment Station Oregon State College Corvallis

AGRONOMY DEPARTMENT 1575 Linden Drive University of Wisconsin-Madison Field Crops 26.5 January 1997

Forage Systems to Increase Productivity

Comparing Qualities of Grain Corn to Silage Corn

Vegetable Imports Approaching 20% of Total

CHAMPION TOC INDEX. How To Make Barley Silage. Arvid Aasen. Take Home Message. The Ensiling Process

UPPER MIDWEST DAIRY NEWS

Dd-#eluhgo S g. -ie lo : 3 Apg 1. Meaemet I-, Agcf~r. 0 - ~ tio AtSr * 0res. ;# I- en, s Ous.: e a S u lsi a a

Diversification of Pear Usage*

EXTENSION BULLETIN 134. /'vl!v ). FOR MINNESOTA M. L. ARMOUR J. W. LAMBERT

College Bulletin No. 90. Extension Series II. No. 3 Issued Monthly. OREGON AGRICULTURAL- COLLEGE EXTENSION SERVIC. Herd Record Keeping BY W. A.

2016 & 2017 Legend Seeds Silage Research Report

Transcription:

Wood Sugar Molasses for Dairy Cattle By I. R. Jones gricu kural Experiment Station regon rvaiiis State College Station Circular 181 September 1949

FOREWORD A process for making wood sugar molasses from Douglas fir wood wastes has been developed by the U. S. Forest Products Laboratory. It is believed that the processing of such wood wastes on a commercial basis will provide a low cost energy feedstuff for livestock and prove of real value to farmers and foresters alike. As part of the long-range study of the feed value and use of this new waste wood product, the Experiment Station conducted small-scale feeding trials with dairy cattle and studied the value of alfalfa ensued with wood sugar molasses. The results of these encouraging studies are reported in this Experiment Station publication. Dean and Director Acknowledgments: Cooperating in this study with the Oregon Agricultural Experiment Station were the Forest Products Laboratory and the Pacific Northwest Forest and Range Experiment Station, U. S. Forest Service, and the Oregon Forest Products Laboratory. The wood sugar molasses was made at the Forest Products Laboratory, Madison, Wisconsin. It was supplied to the Agricultural Experiment Station through the Pacific Northwest Forest and Range Experiment Station with the cooperation of Dr. J. Alfred Hall, director, and Dr. E. G. Locke, head of the forest utilization service. Dean Paul M. Dunn, director, and Dr. P. B. Proctor, technical director, of the Oregon Forest Products Laboratory cooperated in planning and financing the study. The Station acknowledges the willing and valuable cooperation of these individuals and agencies.

Wood Sugar Molasses for Dairy CaI±le By I. R. JONES, Dairy Husbandman Cane and beet molasses containing a high concentration of sugar have long been fed successfully to dairy and beef cattle, sheep, hogs, horses, and chickens. Approximately 100,000,000 gallons of cane or blackstrap molasses and 37,000,000 gallons of beet molassesa total of approximately 840,000 tonsis fed annually in the United States (1).* Considering the entire livestock population of the country this represents only a small fraction of the total concentrates fed. The value of cane and beet molasses for feeding is due mainly to the 50 to 60 per cent sugar which they contain. This sugar is highly digestible. Feeding trials with livestock have usually shown that when 5 per cent to 10 per cent of molasses is sprayed on a grain mixture it adds to the palatability and feeding value. Similarly, molasses has found considerable use in spraying or sprinkling on poor quality hay or other roughage to improve its palatability. Cane molasses has been successfully fed from self-feeders. Due to its high mineral content and resulting laxative effect beet molasses is usually fed in restricted amounts, depending upon the type of livestock and the balance of the ration fed. Extend use as preservative Within comparatively recent years both cane and beet molasses have found extended use as a preservative for grass silage. With the expansion of the grass silage program throughout the nation and the desirability on the average farm of adding carbohydrates to insure the making of good quality silage from immature legumes and grasses the demand for molasses has considerably increased. In times of emergencies, such as during World War II, cane and beet molasses were used largely for the making of industrial alcohol and other chemicals although certain amounts were allocated for the preserving of grass silage. Although it has been known for more than a century that the cellulose of wood could be broken down by acid hydrolysis to sugars, it has been only recently that serious attempts have been made in this country to make practical use of the process. Reports by Harris (2) (3), Locke (4) and Hall (5) indicate the possibilities of utilizing wood wastes in the making of wood sugar molasses, yeast, and alcohol. " Reference numbers refer to LITERATURE CITED, page 11.

AGRICULTURAL EXPERIMENT STATION CIRCULAR 181 The livestock feeder has long recognized the decreased feeding value of forages as they become more and more mature. With this increase in maturity there is a large increase in the percentage of cellulose and particularly lignin in the plant. Lignin itself is practically indigestible and is worthless to the animal. Douglas-fir waste plentiful According to Locke (4) Douglas-fir wood on a dry basis contains approximately 58 per cent cellulose, 29 per cent lignin, 7 per cent pentosans and 6 per cent extractives. It has been estimated that there are available 11,000,000 cords of Douglas-fir logging wastes in Oregon and Washington annually. By proper treatment with an acid solution the carbohydrate fraction can be converted into a sugar solution. This is followed by the neutralizing of the acid and evaporation of the resulting sugar solution to 55 per cent to 65 per cent dry matter. Approximately 80 per cent of the sugar present in molasses made from Douglas-fir is glucose and the remainder is mainly xylose (5). The U. S. Forest Products Laboratory at Madison, Wisconsin, has been producing on a pilot plant basis wood sugar molasses containing approximately 50 per cent sugar. Approximately 130 to 200 gallons of molasses containing 50 per cent sugar can be made from 1 ton of wood waste (4). A quantity of Douglas-fir wood sugar molasses has been supplied to the Oregon Agricultural Experiment Station for dairy cattle feeding experiments by the U. S. Forest Service from the Forest Products Laboratory through the Pacific Northwest Forest and Range Experiment Station. The Oregon Forest Products Laboratory has acted as coordinator and furnished financial assistance for the studies. Wood Sugar Molasses for Dairy Heifers In order to obtain information on the palatability and feeding value of wood sugar molasses for dairy cattle, a feeding trial was conducted during early 1948 using dairy heifers approaching two years of age. Twelve heifers were divided into three groups of four each. Each group consisted of three Hoisteins and one Jersey. The feeding was continued over a twelve-week period. During the first part of the feeding trial a poor quality chopped oats and vetch hay was fed. During the latter part of the trial chopped grass hay was used. Each heifer was fed weighed allowances of hay in amounts somewhat greater than she would actually

WOOD SUGAR MOLASSES FOR DAIRY CATTLE consume daily. Daily records were kept of the actual hay consumption and refusal. The three groups of heifers were fed supplements as follows: Group XBarley rationapproximately two pounds of ground barley per animal daily. Group YWood sugar molasses rationa little more than three pounds of wood sugar molasses daily. This was diluted with two or three times its weight of water and sprinkled on the hay allowance of each heifer. Group ZCane molasses rationapproximately three pounds of cane molasses daily. The molasses was diluted with water and sprinkled on the hay allowance of each heifer. Individual barrels of the wood sugar molasses fed showed a variation in dry matter content, ranging from about 51 per cent to 68 per cent. The average dry matter in 6 barrels sampled was 56 per cent. The wood sugar molasses was liquid at the lower dry matter content and semi-solid at the higher. Based on the comparative dry matter content of 74 per cent for cane molasses and 56 per cent for wood sugar molasses and using the digestibility values of the former the wood sugar molasses used has been calculated to contain 40.8 per cent total digestible nutrients. Consumption and refusal data The feed consumption and hay refusal data of the heifers are given in Table 1. Also shown is the calculated total digestible nutri- Table 1. FEED CONSUMPTION DATA Wood Hay sugar Cane Calculated total [lay Hay con- Ground molas. moias digestible nutrients consumed fed refused sumed barley ses ses Pounds Pounds Pozn4: Pounds Pou uds Poands Pounds Group X J 223.. 1,401 117 1,284 175 779.9 505. 1,731 115 1,616 174 945.1 510 1,733 119 1,614 174 944.1 H 515. 1,618 87 1,531 173 901.8 Average 1,621 110 1,511 174 892.7 Group V J 219. 1,377 113 1,264 6 279 750.5 506 1,685 88 1,597 6 279 917.0 509. 1,687 98 1,589 6 279 913.0 H 512 1,398 137 1,261 6 275 747.4 Average 1,537 109 1,428 6 278 832.0 Group Z J 220. 1,411 109 1,302 3 249 787.9 H 507. 1,501 206 1,395 3 249 834.4 H 513. 1,542 81 1,461 3 249 849.9 H 516 1,540 115 1,425 3 249 849.9 Average 1,499 128 1,396 3 249 830.5

Table 2. GROWTH DATA-84 DAY FEEDING TRIAL Animal number Age at start Stage of gestation at Start Stage of gestation at end Months Days Days Pounds Pounds Pounds Pounds Group Xe J 223 24.2 58 142 641.4 738.3 96.9 1.2 9.8 H 505 28.7 0 52 1,069.4 1,l38.O 68.6.8 13.8 H 510 23.0 0 0 948.8 1,049.5 100.7 1.2 9.0 H 515 19.2 0 0 810.2 894.3 84.1 1.0 9.3 Average 23.8 15 49 867.5 955.0 87.6 1.1 10.2 Group Y' J 219 24.1 58 142 692.0 748.8 56.8 16.1 H 506 27.0 93 177 1,058.8 1,141.8 83.0 11.0 H 509 23.2 0 0 924.6 962.3 37.7 19.8 H 512 21.3 4 88 844.8 914.5 69.7 10.8 Average 23.9 39 102 880.1 941.8 61 8 13.5 Group Z" J 220 24.0 68 152 750.0 817.0 67.0 12.5 H 507 25.2 5 89 865.0 901.3 36.3 23.4 H 513 20.7 0. 0 901.2 956.0 54.8 15.5 H 516 19.0 58 142 791.0 884.5 93.5 8.4 Average 22.2 33 96 826.8 889.7 62.9 13.2 Initial weight Final welght Group X-Barley ration. Group Y-Wood sugar molasses ration. Group Z-Cane molasses ration. Average daily gain Total digestible nutrients per pound of gain

WOOD SUGAR MOLASSES FOR DAIRY CATTLE / ents consumed. A study of this table shows that there was a greater consumption of hay in group X, fed the barley ration, than in the case of animals fed the wood sugar molasses or cane molasses rations. The hay refused was approximately the same for groups X and Y. The calculated total digestible nutrients consumed was 7.3 per cent greater for group X than group Y. The summarized weight data on the three groups of heifers is given in Table 2. While the heifers were weighed at weekly intervals only the average initial weight, average final weight and gain in weight is given. It will be noted that the heifers fed the barley supplement made the highest average gain. There was practically no difference in the gain of group Y heifers fed the wood sugar molasses and group Z fed the cane molasses. As shown in Table 1, the heifers in group X consumed a greater amount of calculated total digestible nutrients; and consequently, we would expect a somewhat greater gain in weight. The calculated total digestible nutrients per pound of gain in weight for the three groups of heifers average as follows: group X, 10.2 pounds; group Y, 13.5 pounds; and group Z, 13.2 pounds. This would indicate that the total digestible nutrient values assigned to the two kinds of molasses may be a little high"when compared to the value for ground barley. It is probable, however, that there was an appreciable loss of molasses nutrients on the refused portion of the hay. Apparently the dry matter of the wood sugar molasses was as well utilized as the dry matter of the cane molasses. Alfalfa Molasses Silage for Dairy Cows In June, 1948, a field of alfalfa was harvested with a field chopper and approximately 30 tons of the forage was ensiled with 3 per cent wood sugar molasses in one silo, and about the same amount of alfalfa from the same field was ensiled with 3 per cent cane molasses in a second silo. A feeding trial using the alfalfa molasses silage was conducted with 2 groups of 11 cows each in August and September, 1948. The cows were paird as equally as possible on the basis of breed, milk and butterfat yield, age, body weight, and stages of lactation and gestation. The cows were being pastured on irrigated Ladino clover and grass and were being fed a low protein concentrate mixture according to production. The 11 cows in group A were fed the cane molasses silage for 3 weeks followed by the wood sugar molasses silage for 2 weeks. The 11 cows in group B were fed the wood sugar molasses silage for the first 3 weeks and cane molasses silage

I AGRICULTURAL EXPERIMENT STATION CIRCULAR 181 for the last 2 weeks. Other animals in the herd were also fed silage, consequently, the supply of the experimental silage was used up at the end of the 5-week feeding period. The ration for each cow was calculated at the start of the feeding trial and the amount and composition of the grain mixture was kept the same during the 5-week feeding period. The silage allowance was weighed for each cow twice daily and accurate daily records were kept of the amount fed and refused by each animal. The average daily feed consumption data on the individual cows of group A are shown in Table 3 and of group B in Table 4. Wood sugar silage preferred Approximately the same amounts of silage were fed to the members of the different pairs of animals and to the same animals when being changed from one kind of silage to the other. Some cows refused only a very small amount of silage whereas others refused much. Table 3. AVERAGE DAILY FEED CONSUMPTION-GROUP A Cow number Grain mixture Cane molasses silage-3 weeks \Vood sugar molasses silage- 2 weeks FI Refused Consumed Fed Rcfused Consumed Pounds Pounds Pounds Pounds Pounds Pounds Pmsnds 148 10 20.50.50 20.00 23.00 1.50 21.50 210 7 20.00 3.00 17.00 17.25 3.50 13.75 221 4 17.00 4.50 12.50 19.25 1.50 17.75 222 5 18.25 2.50 15.75 17.75 2.00 15.75 W-3 7 17.00 4.50 12.50 18.00 2.50 15.50 M-1 4 18.25 7.75 10.50 14.00 7.25 6.75 359 16 30.00 2.75 27.25 31.50 1.25 30.25 458 9 28.25 2.25 26.00 27.50 5.50 22.00 498 6 28.25 3.75 24.50 28.00 2.50 25.50 503 8 28.25 2.50 25.75 30.50.50 30.00 516 9 30.00 1.50 28.50 31.50.50 31.00 Average 7.7 23.25 3.23 20.02 23.48 2.59 20.89 Table 4. AVERAGE DAILY FEED CONSUMPTION-GROUP B Cow number Grain mixture %Vond sugar molasses silage- 3 weeks Fed Refused I Consumed Cane molasses silage-2 weeks Refused Consumed Pounds Pounds Pounds Pounds Pounds Pounds Pounds 194 8 20.00 3.75 16.25 19.25 6.75 12.50 212 8 20.00 4.00 16.00 17.25 7.00 10.25 215 4 18.25 5.50 12.75 15.00 5.75 9.25 264 6 16.00 6.25 9.75 12.50 6.25 6.25 271 7 20.00 5.00 15.00 19.25 5.25 14.00 51-2 4 19.50 8.25 11.25 15.25 6.25 9.00 378 11 30.00 1.25 26.75 28.00 4.00 24.00 491 11 29.00 2.50 26.50 28.00 8.25 19.75 496 7 29.00 3.75 25.25 28.00 9.75 18.25 511 8 30.50 2.00 28.50 28.50 9.25 19.25 517 10 30.50 1.50 29.00 28.50 7.50 21.00 Average 7.6 23.89 4.16 19.73 21.77 6.91 14.86

WOOD SUGAR MOLASSES FOR DAIRY CATTLE 9 The average daily refusal of the 11 cows in group A amounted to 3.23 pounds of cane molasses silage and 2.59 pounds of wood sugar molasses silage. In the case of group B the average daily refusal was 4.16 pounds of wood sugar molasses silage and 6.91 pounds of cane molasses silage. Combining the results of the 2 groups the cows refused 22.5 per cent of the cane molasses silage offered and 14.3 per cent of the wood sugar molasses silage. Apparently, there was a slight preference by the cows for alfalfa silage made with wood sugar molasses as compared to the alfalfa silage made with cane molasses. No noticeable difference in the quality of the two silages could be determined by their odor and appearance or by chemical analyses of samples. In considering the silage refusal it should be kept in mind that no effort was made to limit the amount of palatable irrigated Ladino clover and grass pasture. It is believed that any difference in palatability of the two silages would be evidenced by the cows when the balance of the ration was unlimited and palatable than if the remainder of the ration was limited or of poor quality. Milk production equal All cows were milked twice daily and accurate records were kept of the amount of milk produced by the individual cows. The summarized data calculated to average daily milk yield are given for group A in Table 5 and for group B in Table 6. The data include the average daily milk production for 3 weeks previous to the start of the feeding trial, for the periods when the two different kinds of silage were fed and for 2 weeks following the end of the feeding trial. The average daily production of the groups during the different periods is also shown. Table. AVERAGE DAILY MILK PRODUCTION PREVIOUS TO, DURING, AND AnER EXPERIMENTAL FEEDING-GROUP A Cow number Wood sugar molasses Pasture Cane molasses silage silage 3 weeks 3 weeks 2 weeks Pasture 2 weeks Pounds Pounds Pounds Pounds 148 29.0 28.5 27.6 26.3 210 26.7 26.4 25.0 21.0 221 13.5 12.8 10.0 9.2 222 22.8 21.2 19.6 18.3 W-3 21.0 20.3 19.9 18.5 M-1 11.9 11.1 9.1 9.1 359 70.3 70.3 64.6 60.7 458 37.5 35.5 32.5 25.2 498 23.8 21.4 18.7 15.0 503 31.9 30.4 27.6 26.1 516 37.2 31.4 33.2 32.3 Average 29.60 28.11 26.15 23.80

10 AGRICULTURAL EXPERIMENT STATION CIRCULAR 181 Table 6. AVERAGE DAILY MILK PRODUCTION PREVIOUS TO, DURING, AND AFTER EXPERIMENTAL FEEDING-GROUP B Wood sugar molasses Pasture silage Cane molasses silage Pasture Cow number 3 weeks 3 weeks 2 weeks 2 weeks Pounds Pounds Pounds Pounds 194 25.6 21.9 20.5 19.2 212 26.9 25.1 24.0 20.1 215 14.5 13.2 11.3 9.9 264 19.7 19.1 16.1 14.5 271 21.9 20.4 19.0 17.8 M-2 12.1 11.3 10.3 9.8 378 39.2 42.2 43.9 42.4 491 48.1 42.7 40.1 36.8 496 30.0 26.9 24.2 20.0 511 29.1 27.8 26.5 25.7 517 40.6 38.2 37.8 36.3 Average 27.93 26.27 24.90 22.95 Milk production decline calculated From the data presented in Tables 5 and 6 the decline in milk production during the different periods has been calculated. Group A cows produced 95.0 per cent as much during the 3 weeks on cane molasses silage as during the previous 3 weeks and group B cows 94.1 per cent of the previous period's production when fed wood sugar molasses silage. When the kind of silage fed was reversed group A on wood sugar molasses silage produced 93.0 per cent of that on cane molasses silage and group B on cane molasses silage 94.8 per cent of that on wood sugar molasses silage. When returned to the regular herd ration the production of group A was 91.0 per cent and group B 92.2 per cent of that of the previous periods. In order to show the trend in production on the two kinds of silage the average daily milk production by weekly periods is shown graphically in Figure 1 using a composite lactation curve. While the average daily milk production by weeks shows some fluctuations there is no appreciable difference between the two groups or with the two kinds of alfalfa silage fed. Weight changes on the individual cows were obtained from weighings at the beginning and end of the periods when the different kinds of silage were fed. The average gain in weight for group A during the 3 weeks of cane molasses silage feeding was 23 pounds and for the 2 weeks on wood sugar molasses silage 19 pounds. Group B cows gained an average of 13 pounds on wood sugar molasses silage and 4 pounds on cane molasses silage.

WOOD SUGAR MOLASSES FOR DAIRY CATTLE 11 Herd Ration Experimental Ro ions Herd ation 2 a-- Group A Cane Molasses Silage Wood Sugar Molasses Silage 2 Group B" 26 Wood Sugar '.,. Molasses Siloge' Cane 0 2 Molasses Siloge 22 20. 24 25 26 27 28 29 30 31 32 3 Weeks of Lactation Figure 1. Average Daily Milk Production by Weeks. Literature Cited Sugarcane, Cane Sugar and Molasses: Production in Continental United States: 1915 to 1945. U. S. Bur. of the Census, Statistical Abs. Vol. 67, p. 685, 1946. Wood-sugar Molasses from Wood Waste. F. E. Harris, U. S. Department of Agriculture Forest Service, Forest Products Laboratory, Report No. R1704, p. 10, December, 1947. Animal Feeds from Wood Residue. E. E. Harris, paper presented at national meeting of Forest Products Research Society, p. 5, March, 1948. Wood Waste Is Basis for New Industry. F. G. Locke, Chemurgic Digest, 7 (2) : 8-10, 14, February, 1948. Wood in an Industrial World. J. A. Hall, Scientific Monthly, Vol. 67, p. 398-405, December, 1948.

Summary Wood sugar molasses diluted with water and sprinkled over low quality hay proved to be as palatable as cane molasses for dairy heifers. From the feed consumption records it has been calculated that 100 pounds of wood sugar molasses of 56 per cent dry matter content is equal to 77 pounds of cane molasses with 74 per cent dry matter. Cows showed a slight preference for alfalfa ensiled with 3 per cent wood sugar molasses to alfalfa silage made with 3 per cent cane molasses. There was no appreciable difference in feeding value for dairy cows as measured by milk production and weight changes of alfalfa ensued with wood sugar molasses or with cane molasses.