ZEA COVINGTON GROUP DINING GUIDE

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ZEA COVINGTON GROUP DINING GUIDE Sales Manager: Michelle Zara Phone: (504) 274-1336 Fax: (504) 274-1348 Email: michellez@tastebudsmgmt.com Private Room Facilities Zea Rotisserie Bar in Covington is conveniently located at 110 Lake Drive in Covington. This location has two private dining areas. The Three Rivers Banquet Room is a newly renovated private dining room that provides an inviting ambiance suitable for any function from social celebrations to business meetings the room can accommodate 15-60 guests comfortably. The smaller Cypress Room is perfect for small intimate meetings or gatherings with one of our finest round dining room tables that comfortably accommodates up to 12 guests. Zea offers a large selection of menu options including both seated served, as well as limited buffet style meals for breakfast, lunch and dinner. Our group menus feature some of our most famous and locally popular items, as well as a number of New Orleans inspired dishes that showcase our famous Louisiana Seafood. With a range of menu options and prices that will fit your needs, Zea Rotisserie Bar can also arrange a custom menu designed specifically for your guests. The inviting ambiance and great location combined with the best New Orleans food and hospitality make Zea Rotisserie Bar a perfect choice for your next special occasion or business function. Offsite Events If you prefer to host an event at your home, office or other venue, Zea Rotisserie Bar Covington also specializes in full service offsite catering and event planning, providing our outstanding menu selections and superior staff at the location of your choosing. We can arrange for all rental items needed such as china, glassware, linen, tables and anything else to make your event a complete success. Zea can customize a perfect menu for your wedding, meeting, special occasion or event.

Set with rounds of 7 chairs for 48 seats with buffet or 56 without buffet Set for 18 seats, U-Shape with AV for presentation.

Breakfast Buffet Style Packages Menus are set up on a buffet style line where guests will serve themselves. Buffets are not unlimited food service. Offered daily starting at 8-9AM, completed no later than 10:30AM. Minimum of 30 guests guaranteed Continental Breakfast $13.50 per person Selection of fresh fruit One of the following: Assorted pastries or biscuits (Choose one) Esplanade Sunrise Menu $16.50 per person Selection of fresh fruit Fluffy Scrambled Eggs Hickory Smoked Bacon Assorted pastries or biscuits (Choose one) Brakfast Potatoes or Corn Grits (Choose one) The Morning Stroll Menu $25.00 per person Selection of fresh fruit Bread Pudding Breakfast Ciabatta Sandwiches Fluffy Scrambled Eggs Hickory Smoked Bacon Breakfast Potatoes or Corn Grits (Choose One) Assorted pastries or biscuits (Choose one) All Prices include: Orange Juice Coffee. Additions: Assorted fresh pastries or biscuits $2.00 per person Shrimp Grits $8.00 per person Bread Pudding or Dessert Station $3.00 per person Bottomless Mimosas $10.00/adult over 21 years of age.

Seated Menus (Lunch Only) Private room rental fee waived if room and labor minimums are met. Latest lunch seating is 1:00PM. Esplanade Lunch Seated Menu 2 courses $18.95 per person Zeasar Salad Entrée Choices: Seasoned with a blend of herbs then roasted on an open flame. Served with Zea s signature Corn Grits Or Bronzed Rainbow Trout Rainbow trout filet seasoned and then seared. Served with Zea s signature side of Corn Grits Includes Iced Tea Minimum 21 guests St. Charles Lunch Seated Menu 3 courses $23.95 per person Zeasar Salad Entrée Choices: Seasoned with a blend of herbs then roasted on an open flame. Served with Zea s signature Corn Grits and Sugar Snap Beans Fried Catfish Fresh wild-caught Des Allemands catfish. Buttermilk corn flour batter, hushpuppies, French fries, tarter sauce. Chicken Breaux Bridge Pasta Tender chicken and penne pasta in spicy cream sauce. Dessert: Sweet Potato Bread Pudding. Includes Iced Tea Coffee Add a soup or small appetizer to above menu: Soup of the Day $5.50 Duck Empanadas $6.75 Asian Almond Shrimp $6.95 Roasted Garlic Hummus $5.95 Add sharable appetizers to each table (1 per 4 guests): Mediterranean Hummus $10.25 Duck Empanadas $11.95 Asian Almond Shrimp $12.95

Seated Menu Options (Lunch or Dinner) Private room rental fee waived if room and labor minimums are met. Taste Buds Menu Seated Menu 3 courses $26.95 per person Big Easy Menu Seated Menu 3 courses $28.95 per Person Zeasar Salad Entrée Choices: ½ Chicken seasoned with a blend of herbs then roasted on an open flame. Served with Zea s signature Corn Grits Sugar Snap Beans. Bronzed Rainbow Trout Snake River Trout filet seasoned and then seared. Served with Zea s signature Roasted Corn Grits Sugar Snap Beans Zea s Famous Thai Ribs ½ Rack of Ribs served with Zea s signature Roasted Corn Grits Sugar Snap Beans Dessert: Sweet Potato Bread Pudding. Zeasar Salad Select THREE entrée choices in advance. Guest will then choose one of those three at the time of event: Seasoned with a blend of herbs then roasted on an open flame. Served with Zea s signature Corn Grits Sugar Snap Beans BBQ Chicken Ribs Backyard BBQ Chicken slow cooked St. Louis style ribs (Quarter). Served with Corn Grits Sugar Snap Beans Shrimp Breaux Bridge Pasta Wild-caught Gulf Shrimp sautéed in garlic and herbs with penne pasta in spicy cream sauce. Fried Catfish Fresh wild-caught Des Allemands catfish. Buttermilk corn flour batter, hushpuppies, French fries, tarter sauce. Dessert: Classic Cheesecake Prices include: Iced Tea, Soft Drink, or Coffee Add a soup or small appetizer to above menu: Soup of the Day $5.50 Duck Empanadas $6.75 Asian Almond Shrimp $6.95 Roasted Garlic Hummus $5.95 Add sharable appetizers to each table (1 per 4 guests): Mediterranean Hummus $10.25 Duck Empanadas $11.95 Asian Almond Shrimp $12.95

Seated Menu Options (Lunch or Dinner) Private room rental fee waived if room and labor minimums are met. Chateau Estates Menu Seated Menu 3 courses $36.95 per Person Spinach Salad with Pepper Jelly Vinaigrette Select THREE entrée choices in advance. Each guest will then choose one entrée at the time of event: Pesto Crusted Rainbow Trout Trout filet with Basil, Parmesan, Pesto crusted Snake River Trout filet. Served with Roasted Corn Grits and Sugar Snap Peas Sliced Rotisserie Beef Rotisserie Beef Sirloin topped with Baby Bella and Balsamic Infused Glace. Served with Roasted Corn Grits and Sugar Snap Peas Buttermilk Fried Shrimp Fried wild-caught Gulf Shrimp, hushpuppies and French fries. Tarter Sauce. Zea s Famous Thai Ribs Half Rack of Ribs served with Zea s signature Roasted Corn Grits Sugar Snap Beans Braised Provimi Veal Braised with Natural Au Jus. Served with Roasted Corn Grits and Sugar Snap Beans Strawberry Cheesecake Prices include: Iced tea, Soft Drink or coffee. Add a soup or small appetizer to above menu: Soup of the Day $5.50 Duck Empanadas $6.75 Asian Almond Shrimp $6.95 Roasted Garlic Hummus $5.95 Add sharable appetizers to each table (1 per 4 guests): Mediterranean Hummus $10.25 Duck Empanadas $11.95 Asian Almond Shrimp $12.95

Buffet Style Packages Menus are set up on a buffet style food station where guests will serve themselves. Quantity of food determined by guest count and meal period. Buffets are not unlimited food service. Lunch Buffet Latest lunch seating is 1:00PM $24.95 per person Zeasar Salad Chicken Breaux Bridge Pasta Tender chicken and penne pasta in spicy cream sauce. Red Beans Brown Rice Served with Chef Paul Prudhomme s Andouille Sausage. Zea s Signature Roasted Corn Grits Sweet Potato Bread Pudding Audubon Buffet Available for Lunch or Dinner Service $28.95 per person Zeasar Salad Choose two entrée Selections: Seasoned with a blend of herbs then roasted on an open flame. Tender Pork Roast Seasoned Pork Roast cooked on rotisserie topped with Rosemary Garlic Glace. Shrimp Breaux Bridge Pasta Wild-caught Gulf Shrimp sautéed in garlic and herbs with penne pasta in spicy cream sauce. Zea s signature side of Corn Grits Sugar Snap Beans Sweet Potato Bread Pudding Prices include: Iced tea or Soft Drink Customized Buffets available upon request. Substitute Pepper Jelly Vinaigrette Spinach Salad for $1.50 See enhancements page for great appetizers to add to your menu

Hors d oeuvres Enhancements for buffet style events Below is a selection of favorites that can be added to your buffet style lunch or dinner menu to enhance your guests experience. Mediterranean Hummus Station $55.00 per station feeds 25 guests Asian Almond Shrimp $66.00 per 25 piece tray Duck Empanadas $65.00 per 25 piece tray Thai Ribs - $55.00 2 Racks, cut, approximately 24 pieces Avocado Tuna Sashimi Cocktail $55 per 25 piece tray Chicken Tenders $45.00 per 25 piece tray Assorted Hot Panini Sandwiches $55.00 per 20 piece tray Choice of Philly Beef, Sedona Chicken (Veggie on request) Spinach Dip Station $55.00 per station feeds 25 guests Mini Crab Cakes $88 per 20 piece tray Soup Station $71.50 per station feeds 25 guests (Choose One) Chicken Tortilla Tomato Basil Shrimp Corn Maque Choux A la carte reception style events are available and will be customized. Minimum food orders and room minimums are required. Inquire for assistance in planning your event. BAR OPTIONS OPTION ONE HOSTED OPEN BAR With Option One, all drinks are added to the master bill based on retail pricing and the host will pay for all alcohol. Wine may be pre-ordered and paid at bottle pricing. OPTION TWO CASH BAR With Option Two, the individual guests pay for their tab. Optional: A satellite bar can be set up in private room for a bar fee ($90), plus tax, gratuity. Please see our website for the most current bar brands, beer, and wine offerings www.zearestaurants.com

DECORATIONS Centerpieces can vary with seasons. Current centerpieces are lanterns with candles. Floral arrangement shown in pictures included in this packet are from CJ s Florist, 985-893-9790 Linens of varying colors are available for an additional charge depending on color, style, and texture. MENU GUEST GUARANTEES Fixed price plated served menus and buffet style menus are available for breakfast, lunch and dinner events. Menu selection is required 7 days prior to your event. Final guaranteed guest count is required 3 working days prior to your event. The seated, as well as, buffet menus include pre-determined amount of food based on final number of guaranteed guests. Additional food may be ordered and purchased in advance. Changes in guest counts within 72 hours may incur additional charges. If a guaranteed number of guests is not provided within the three business days prior to your event, the expected number of guests listed on your contract becomes the effective guarantee. At the time of the contract, a credit card number will be required to secure the booking. All private rooms have a guaranteed attendance minimum. This minimum must be guaranteed before the room can be held. RENTAL RATES MINIMUMS Room rental fees are indicated below. If your food beverage spend exceeds the room rental rate, the room rental will be waived. If your food beverage spend does not exceed the room rental fee, the difference between your event total and the room rental will be charged as room rental fee. Minimum server fee is $80 per server. Three Rivers Room: $500.00 Sunday-Thursday; Friday Saturday until 4PM (waived for events totaling at least $500) $1,000.00 Friday Saturday Evenings (waived for events totaling at least $1,000) Minimums vary for holidays and special events Audio/Visual Rental Options: Screen - $50.00 Projector - $125.00 (Wi-Fi pre-set up is recommended. Not Mac Compatible) PAYMENT OPTIONS Zea Events can accept one form of payment for each event, to be arranged prior to your event date. A valid Credit Card and signed banquet agreement is required to secure your event space and time. Full payment of the event order will be collected at the conclusion of your event. Payment will be collected in full as one payment. Separate checks are not accepted for private banquets. All events will be charged applicable sales and state taxes as well as service charges and appropriate set up fees. These charges are not included in the listed prices in this material. We accept all major credit cards. Cancellations must be received 72 hours in advance of the date and time of your scheduled function, otherwise cancellation fees will apply. During holiday and special event periods cancellation policies will be stipulated at the time the contract and arrangements are made. ARRANGEMENTS AND FUNCTION TIMES The booking of a private event at Zea Covington is typically for a duration of 2-3 hours for each event. Additional time can be arranged with an added charge applied if arranged in advance. Room set ups and specialty decorations can be arranged, however, no decorations can be affixed to the walls or ceilings using nails, tacks or adhesives. Glitter or confetti style décor is not to be used in the event rooms. If you would like to have access to the event space up to one hour prior to the event start time as listed on the contract for the purposes of decorating or arrangement, please make sure to arrange this at the time of booking/contracting. Champagne colored linens are provided. Specialty linens can be outsourced as well.