TARIFF DESCRIPTION MFN_RATE 07 EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS Potatoes, fresh or chilled Seed

Similar documents
Chapter 7 Edible vegetables and certain roots and tubers

CHAPTER 7 EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS. 1. This Chapter does not cover forage products of heading 1214.

EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS

Harmonized Tariff Schedule of the United States (2005) Supplement 1 Annotated for Statistical Reporting Purposes

ITC (HS), 2017 SCHEDULE 1 IMPORT POLICY CHAPTER 8 EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS

Changes to Import Notification Requirements for Products in the Non-Federally Registered Food Sector Phase 3

SECTION II VEGETABLE PRODUCTS CHAPTER 6. Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage

Agricultural Protocol between the Republic of Iceland and the Republic of Tunisia

3 Fish and crustaceans, molluscs and other aquatic invertebrates

2015 FINANCIAL STATEMENT & BUDGETARY PROPOSALS ITEMS TAKEN OUT OF THE VAT FREE BASKET TARIFF TARIFF DESCRIPTION

Official Journal of the European Union L 165/25

Official Journal of the European Union

Tariff Schedule of Canada

Appendix 2. Section 1 Notes for the Schedule of Switzerland

COMMISSION OF THE EUROPEAN COMMUNITIES

COMMISSION DIRECTIVE 2007/9/EC. of 20 February 2007

COMMISSION DIRECTIVE 2003/118/EC

The latest data on agricultural and allied trade between India and Canada is annexed (Tab 1 &2).

Official Journal of the European Union L 243/41 DIRECTIVES

L 22/24 Official Journal of the European Union

SECRET NEGOCIACIONES EN VIRTUD DEL ARTICULO XXVIII.5. Lista XXXII - Austria. Addendum

DIRECTIVES COMMISSION DIRECTIVE 2007/8/EC. of 20 February 2007

Official Journal of the European Union L 322/5. (Acts whose publication is not obligatory) COUNCIL

Value Added Tax (Amendment of First and Second Schedules) Order SAINT LUCIA. STATUTORY INSTRUMENT, 2014, No. 65

SECTION II Vegetable Products

Back to Our Roots Plant Eating Challenge

Agricultural trade statistics Annex 3: Definitions of Agricultural products, by commodity aggregate, Combined Nomenclature

Agreement on Agriculture. Between the Republic of Albania and the Swiss Confederation

GENERAL AGREEMENT ON % 3 v 1973

Official Journal of the European Union

Plants and plant products that are allowed importation into Myanmar (as of )

LISTA DE CONCESIONES ARANCELARIAS DE SUIZA A COLOMBIA EN PRODUCTOS AGRICOLAS BASICOS

GENERAL AGREEMENT ON TARIFFS AND TRADE RESTRICTED L/3878. Lifting of Import Restrictions. 27 July 1973 Limited Distribution

List 1. Products qualifying for 100 per cent reduction of the normally applicable customs duty when originating in a GSP+ or ordinary GSP-country

CUSTOMS TARIFF - SCHEDULE 20 - i

Official Journal of the European Union

CUSTOMS TARIFF - SCHEDULE 20 - i

CUSTOMS TARIFF - SCHEDULE IV - 1

DAFF MINOR CROPS 2018 STAKEHOLDERS WORKSHOP

Official Journal of the European Union

- 1 - ANNEX 1 CHILEAN CONCESSIONS TO NORWAY

A. DESAYUNO BUFFET BREAKFAST BUFFET

Agri-Food Exporter s Guide to CETA

S/No. HS Code/Product Description (Cambodia)

CUSTOMS TARIFF - SCHEDULE. Chapter 20 PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS

ANNEX VII REFERRED TO IN ARTICLE 3.2 SCHEDULE OF TARIFF COMMITMENTS ON AGRICULTURAL PRODUCTS SWITZERLAND AND GEORGIA

Desayuno / Breakfast Brioche con Crema de Queso, Salmón y Alcaparras Brioche with Cream Cheese, Salmon and Capers

COMMISSION OF THE EUROPEAN COMMUNITIES. Proposal for a COUNCIL DECISION

Official Journal of the European Union L 75/7

PROTOCOL I. (Referred to in Article 9) ARTICLE 1. This Protocol shall apply to products that are specified in Article 9 of the Agreement.

Plants and plant products that are allowed importation into Myanmar (as of )

Goods China imports from the US Fresh fruit, dried fruit and nut products 1 Dried coconut 15% 2 Coconut without inner shell 15% 3 Other coconut 15% 4

Planting charts. Sowing and planting for spring & summer crops. 260 appendix

Complementary Agreement on trade in agricultural goods between the Republic of Chile and the Kingdom of Norway

Agreement on Agriculture between Canada and the Republic of Iceland

Benzyladenine (Benzylaminopurine)

Pyraclostrobin. MRL (draft) ppm MRL. ppm

What is a Daniel Fast?

Fibre Content of Foods

Diflufenican. MRL (draft) ppm MRL. ppm

Nutritional Program

Official Journal of the European Union

ENTRADAS - STARTERS TACOS ENSALADAS - SALADS

Fipronil. MRL (draft) ppm MRL. ppm

Acidic Fruits & Alkaline Fruits

Fresh Fruit and Vegetable Availability

Proposal for a COUNCIL DECISION

15 Grams of Carbs Per Serving

keto FOOD LIST - offal, grass-fed (liver, heart, kidneys and other organ meats) - Monounsaturated (avocado, macadamia and olive oil)

Highest Freezing Point. Recommended Container Temperature Setpoint. Shelf Life (Days) ºF ºF ºF

Food Picture Cards. These are for you to keep and take if you change grades or classrooms. Cards are not replaced yearly.

Classifying vegetables and roots

ITC (HS), 2012 SCHEDULE 1 IMPORT POLICY CHAPTER 20 PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS

Agreement on Agriculture. Between Iceland and Hong Kong, China

Fludioxonil. MRL (draft) ppm MRL. ppm

Healthy food substitutions and ideas

SANTE on 08/01/ :58

SANTE on 08/01/ :27

SERVICIO DE DELIVERY DELIVERY SERVICE

COUNCIL OF THE EUROPEAN UNION. Brussels, 28 October 2010 (OR. en) 14372/10 Interinstitutional File: 2010/0244 (NLE) AELE 53 N 24 AGRI 377 MI 347

High Potassium Eating

Deltamethrin and Tralomethrin

BURN THE FAT FOODS 2.0.2

South Beach Grocery Additions PHASE 1

ANNEX I. Tariff Elimination and Reduction Schedule of Korea to Switzerland on Basic Agricultural Products

Triflumizole. MRL (draft) ppm MRL. ppm

New Client Questionnaire

200+ : XXXXXX XXXXXXXXXXXXXX

MRL Current Commodity (draft) MRL ppm ppm Rice (brown rice) 0.3

SANTE on 08/01/ :58

EDIBLE PRODUCTS Annexure-I of SRO. 800 (I)/98 dated LIST OF EDIBLE PRODUCTS DESCRIPTION

Fruits. Dr. Dave, ND Kapha Balancing Foods. Enjoy fruits and fruit juices alone, 30 minutes before, and ideally at least 1 hour after.

Fruits. Dr. Dave, ND Pitta Balancing Foods

Maintaining Nutritional Requirements during The Daniel Fast

Savory Grace Personal Chef Service Naturally Organic Charlotte, North Carolina

SANTE/10154/2018 [Annex V-1] Pesticide residues and maximum residue levels (mg/kg) Fenbutatin oxide (F)

ALMUERZO TIPO FINGER FINGER LUNCH

FODMAP FOODS TO ENJOY AND AVOID

A.DESAYUNO EMPLATADO PLATED BREAKFAST

Bromuconazole (sum of diasteroisomers) plus its metabolites. Carboxin (carboxin. Carboxin (F)

Transcription:

TARIFF DESCRIPTION MFN_RATE 07 EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS 0701 Potatoes, fresh or chilled 0701.10 Seed 0701.10.01 Para siembra. Ex. 0701.90 Other 0701.90.99 Las dem s. 251 0702 Tomatoes, fresh or chilled 0702.00 Tomatoes, fresh or chilled 0702.00.01 Tomates "Cherry". 10 0702.00.99 Los dem s. 10 0703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled 0703.10 Onions and shallots 0703.10.01 Cebollas. 10 0703.10.99 Los dem s. 10 0703.20 Garlic 0703.20.01 Para siembra. 10 0703.20.99 Los dem s. 10 0703.90 Leeks and other alliaceous vegetables 0703.90.01 Puerros y dem s hortalizas ali ceas. 10 0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled 0704.10 Cauliflowers and headed broccoli 0704.10.01 Cortados. 10 0704.10.02 Br coli ("broccoli") germinado. 10 0704.10.99 Los dem s. 10 0704.20 Brussels sprouts 0704.20.01 Coles de Bruselas (repollitos). 10 0704.90 Other 0704.90.01 "Kohlrabi", "kale" y similares. 10 0704.90.99 Los dem s. 10 0705 Lettuce (Lactuca sativa) and chicory (Cichorium

spp.), fresh or chilled 0705.11 Cabbage lettuce (head lettuce) 0705.11.01 Repolladas. 10 0705.19 Other 0705.19.99 Las dem s 10 0705.21 Witloof chicory (Cichorium intybus var. foliosum) 0705.21.01 Endibia "witloof" (Cichorium intybus var. 10 foliosum). 0705.29 Other 0705.29.99 Las dem s. 10 0706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled 0706.10 Carrots and turnips 0706.10.01 Zanahorias y nabos. 10 0706.90 Other 0706.90.99 Los dem s. 10 0707 Cucumbers and gherkins, fresh or chilled 0707.00 Cucumbers and gherkins, fresh or chilled 0707.00.01 Pepinos y pepinillos, frescos o refrigerados. 10 0708 Leguminous vegetables, shelled or unshelled, fresh or chilled 0708.10 Peas (Pisum sativum) 0708.10.01 Ch charos (guisantes, arvejas) (Pisum sativum). 10 0708.20 Beans (Vigna spp., Phaseolus spp.) 0708.20.01 Frijoles (porotos, alubias, jud as, fr joles) 10 (Vigna spp., Phaseolus spp.). 0708.90 Other leguminous vegetables 0708.90.99 Las dem s. 10 0709 Other vegetables, fresh or chilled 0709.10 Globe artichokes 0709.10.01 Alcachofas (alcauciles). 10 0709.20 Asparagus

0709.20.01 Esp rrago blanco. 10 0709.20.99 Los dem s. 10 0709.30 Aubergines (egg-plants) 0709.30.01 Berenjenas. 10 0709.40 Celery other than celeriac 0709.40.01 Cortado. 10 0709.40.99 Los dem s. 10 0709.51 Mushrooms 0709.51.01 Setas y dem s hongos. 10 0709.52 Truffles 0709.52.01 Trufas. 10 0709.60 Fruits of the genus Capsicum or of the genus Pimenta 0709.60.01 Chile "Bell". 10 0709.60.99 Los dem s. 10 0709.70 Spinach, New Zealand spinach and orache spinach (garden spinach) 0709.70.01 Espinacas (incluida la de Nueva Zelanda) y 10 armuelles. 0709.90 Other 0709.90.01 Elotes (ma z dulce). 10 0709.90.99 Las dem s. 10 0710 Vegetables (uncooked or cooked by steaming or boiling in water), frozen 0710.10 Potatoes 0710.10.01 Papas (patatas). 15 0710.21 Peas (Pisum sativum) 0710.21.01 Ch charos (guisantes, arvejas) (Pisum sativum). 15 0710.22 Beans (Vigna spp., Phaseolus spp.) 0710.22.01 Frijoles (porotos, alubias, jud as, fr joles) 15 (Vigna spp., Phaseolus spp.). 0710.29 Other 0710.29.99 Las dem s. 15

0710.30 Spinach, New Zealand spinach and orache spinach (garden spinach) 0710.30.01 Espinacas (incluida la de Nueva Zelanda) y 15 armuelles. 0710.40 Sweet corn 0710.40.01 Ma z dulce. 15 0710.80 Other vegetables 0710.80.01 Cebollas. 20 0710.80.02 Setas. 15 0710.80.03 Coles de bruselas (repollitos), cortadas. 15 0710.80.04 Esp rragos, br colis ("br ccoli") y coliflores. 15 0710.80.99 Las dem s. 15 0710.90 Mixtures of vegetables 0710.90.01 Mezclas de ch charos y nueces. 15 0710.90.99 Los dem s. 15 0711 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 0711.10 Onions 0711.10.01 Cebollas. 15 0711.20 Olives 0711.20.01 Aceitunas. 15 0711.30 Capers 0711.30.01 Alcaparras. 10 0711.40 Cucumbers and gherkins 0711.40.01 Pepinos y pepinillos. 15 0711.90 Other vegetables; mixtures of vegetables 0711.90.01 Setas. 15 0711.90.99 Las dem s. 15 0712 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared 0712.20 Onions

0712.20.01 Cebollas. 20 0712.30 Mushrooms and truffles 0712.30.01 Setas y dem s hongos, y trufas. 20 0712.90 Other vegetables; mixtures of vegetables 0712.90.01 Aceitunas deshidratadas. 15 0712.90.02 Ajos deshidratados. 20 0712.90.03 Papas (patatas), incluso cortadas en trozos o en 20 rodajas, pero sin otra preparaci n. 0712.90.99 Las dem s. 20 0713 Dried leguminous vegetables, shelled, whether or not skinned or split 0713.10 Peas (Pisum sativum) 0713.10.01 Para siembra Ex. 0713.10.99 Los dem s. 10 0713.20 Chickpeas (garbanzos) 0713.20.01 Garbanzos 10 0713.31 Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek 0713.31.01 Frijoles (porotos, alubias, jud as, fr joles) de 10 las especies Vigna mungo (L) Hepper o Vigna radiata (L) Wilczek. 0713.32 Small red (Adzuki) beans (Phaseolus or Vigna angularis) 0713.32.01 Frijoles (porotos, alubias, jud as, fr joles) 10 Adzuki (Phaseolus o Vigna angularis). 0713.33 Kidney beans, including white pea beans (Phaseolus vulgaris) 0713.33.01 Frijol para siembra. Ex. 0713.33.99 Los dem s. 128 0713.39 Other 0713.39.99 Las dem s. 10 0713.40 Lentils 0713.40.01 Lentejas. 10

0713.50 Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) 0713.50.01 Habas (Vicia faba var. major), haba caballar 10 (Vicia faba var. equina) y haba menor (Vicia faba var. minor). 0713.90 Other 0713.90.99 Las dem s. 10 0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith 0714.10 Manioc (cassava) 0714.10.01 Congeladas. 20 0714.10.99 Las dem s. 10 0714.20 Sweet potatoes 0714.20.01 Congelados. 20 0714.20.99 Los dem s. 10 0714.90 Other 0714.90.01 "Arrowroots", "salep" y alcachofas jerusalem, 10 frescos. 0714.90.02 Congelados. 20 0714.90.99 Los dem s. 10

TARIFF DESCRIPTION MFN_RATE 08 EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS 0801 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled 0801.11 Desiccated 0801.11.01 Secos. 20 0801.19 Other 0801.19.99 Los dem s. 20 0801.21 In shell 0801.21.01 Con c scara. 20 0801.22 Shelled 0801.22.01 Sin c scara. 20 0801.31 In shell 0801.31.01 Con c scara. 20 0801.32 Shelled 0801.32.01 Sin c scara. 20 0802 Other nuts, fresh or dried, whether or not shelled or peeled 0802.11 In shell 0802.11.01 Con c scara. 15 0802.12 Shelled 0802.12.01 Sin c scara. 20 0802.21 In shell 0802.21.01 Con c scara. Ex. 0802.22 Shelled 0802.22.01 Sin c scara. Ex. 0802.31 In shell 0802.31.01 Con c scara. 20 0802.32 Shelled 0802.32.01 Sin c scara. 20 0802.40 Chestnuts (Castanea spp.) 0802.40.01 Casta as (Casta ea spp). 20 0802.50 Pistachios 0802.50.01 Frescos. 20 0802.50.99 Los dem s. 20 0802.90 Other 0802.90.01 Pi ones sin c scara. 20 0802.90.99 Los dem s. 20 0803 Bananas, including plantains, fresh or dried 0803.00 Bananas, including plantains, fresh or dried 0803.00.01 Bananas o platanos, frescos o secos. 20 0804 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried 0804.10 Dates 0804.10.01 Frescos. 20 0804.10.99 Los dem s. 20 0804.20 Figs 0804.20.01 Frescos. 20 0804.20.99 Los dem s. 20 0804.30 Pineapples 0804.30.01 Pi as (anan s). 20 0804.40 Avocados 0804.40.01 Aguacates (paltas). 20 0804.50 Guavas, mangoes and mangosteens 0804.50.01 Guayabas, mangos y mangostanes. 20 0805 Citrus fruit, fresh or dried 0805.10 Oranges 0805.10.01 Naranjas. 20 0805.20 Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids 0805.20.01 Mandarinas (incluidas las tangerinas y satsumas); 20 clementinas, wilkings e h bridos similares de agrios (c tricos). 0805.30 Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia) 0805.30.01 Limones (Citrus lim n, Citrus limonum) y lima 20

(Citrus aurantifolia). 0805.40 Grapefruit 0805.40.01 Toronjas o pomelos. 20 0805.90 Other 0805.90.99 Los dem s. 20 0806 Grapes, fresh or dried 0806.10 Fresh 0806.10.01 Frescas. 45 0806.20 Dried 0806.20.01 Secas, incluidas las pasas. 20 0807 Melons (including watermelons) and papaws (papayas), fresh 0807.11 Watermelons 0807.11.01 Sand as. 20 0807.19 Other 0807.19.01 Mel n chino ("cantaloupe"). 20 0807.19.99 Los dem s. 20 0807.20 Papaws (papayas) 0807.20.01 Papayas. 20 0808 Apples, pears and quinces, fresh 0808.10 Apples 0808.10.01 Manzanas. 20 0808.20 Pears and quinces 0808.20.01 Peras. 20 0808.20.99 Los dem s. 20 0809 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh 0809.10 Apricots 0809.10.01 Chabacanos (damascos, albaricoques). 20 0809.20 Cherries 0809.20.01 Cerezas. 20 0809.30 Peaches, including nectarines 0809.30.01 Duraznos (melocotones), incluidos los gri ones y 20 nectarinas. 0809.40 Plums and sloes 0809.40.01 Ciruelas y endrinas. 20 0810 Other fruit, fresh 0810.10 Strawberries 0810.10.01 Fresas (frutillas). 20 0810.20 Raspberries, blackberries, mulberries and loganberries 0810.20.01 Frambuesas, zarzamoras, moras y moras- frambuesa. 20 0810.30 Black, white or red currants and gooseberries 0810.30.01 Grosellas, incluido el cas s. 20 0810.40 Cranberries, bilberries and other fruits of the genus Vaccinium 0810.40.01 Ar ndanos rojos, mirtilos y dem s frutos del 20 g nero Vaccinium. 0810.50 Kiwifruit 0810.50.01 Kiwis. 20 0810.90 Other 0810.90.99 Los dem s. 20 0811 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter 0811.10 Strawberries 0811.10.01 Fresas (frutillas). 20 + 0.39586$/Kg 0811.20 Raspberries, blackberries, mulberries, loganberries, black-, white- or red-currants and gooseberries 0811.20.01 Frambuesas, zarzamoras, moras, moras- frambuesa y 20 + 0.39586$/Kg grosellas. 0811.90 Other 0811.90.99 Los dem s. 20 + 0.39586$/Kg

0812 Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 0812.10 Cherries 0812.10.01 Cerezas. Ex. 0812.20 Strawberries 0812.20.01 Fresas (frutillas). 20 0812.90 Other 0812.90.01 Mezclas. 20 0812.90.02 C tricos, excepto lo comprendido en la fracci n 20 0812.90.01. 0812.90.99 Los dem s. 20 0813 Fruit, dried, other than that of headings Nos. 0801 to 0806; mixtures of nuts or dried fruits of this Chapter 0813.10 Apricots 0813.10.01 Chabacanos con hueso. 20 0813.10.99 Los dem s. 20 0813.20 Prunes 0813.20.01 Ciruelas deshuesadas (orejones). 20 0813.20.99 Los dem s. 20 0813.30 Apples 0813.30.01 Manzanas. 20 0813.40 Other fruit 0813.40.01 Peras. 20 0813.40.02 Cerezas (guindas). 20 0813.40.03 Duraznos (melocotones), con hueso. 20 0813.40.99 Los dem s. 20 0813.50 Mixtures of nuts or dried fruits of this Chapter 0813.50.01 Mezclas de frutas u otros frutos, secos, o de 20 frutos de c scara de este cap tulo. 0814 Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions 0814.00 Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions 0814.00.01 Cortezas de agrios (c tricos), melones o sandias, 15 frescas, congeladas, secas o presentadas en agua salada, sulfurosa o adicionada de otras sustancias para su conservaci n provisional.