TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON

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TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON

ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With our exclusive hospitality package, fine dining and quality entertainment, you re sure to please everyone. Our Christmas Coordinator will attend to all the necessary details that go into a memorable celebration while you, your friends and family catch up and relax. Set the scene for a winter wonder with Hilton. OUR 2016 PROGRAMME Jingle Ball Christmas Unwrapped That s What We Call Christmas Boogie Nights Festive Dinners at Mason s Sunday Lunch with Santa Christmas Day at Mason s New Year s Eve at Mason s Private Festive Celebrations FOR MORE INFORMATION Contact the Christmas team on +44 (0)161 435 3000 events.manchester@hilton.com Offce hours: Monday to Friday 9:00am until 5:00pm who may wish to know about ingredients used, please ask at the time of booking. Booking Terms and Conditions Provisionally book your chosen festive event. Pay a deposit of 10.00 per person to secure the booking, due within seven days of holding the date. All deposits are non-refundable and non-transferable. Food and beverage pre-order forms will be sent to the organiser, along with the request for final payments. You are required to pay the final balance for the event and any beverage pre-orders, and submit meal pre-orders, four weeks prior to the event you are attending. Once full payment has been received, no refunds, exchanges or transfers can be made.

JINGLE BALL Join us in the bar from 7:15pm and start your festive celebrations with a variety of special drinks offers available throughout the night. Enjoy a two-course meal served at 7:45pm before dancing the night away to our resident DJ until 1:00am. CHRISTMAS UNWRAPPED Come and join in the fun at one of our Christmas Unwrapped party nights. The bar is open from 7:15pm to start your festive celebrations and our delicious three-course meal will be served from 7:45pm. Dance the night away to our resident DJ until 1:00am. Roast Breast of Chicken Filled with Sage & Onion Stuffng Served with a panache of root vegetables, gratin potatoes and cranberry jus Leek and Tintern Tart Served with sun-blushed tomato dressing, mixed salad and new potatoes DESSERT White Chocolate and Passion Fruit Tart Served with mango coulis Cream of Tomato Soup Served with pesto Crispy Brie Parcels Served with cranberry relish Chicken and Apricot Terrine Served with spiced pear chutney Roast Breast of Chicken Filled with Sage & Onion Stuffng Served with a panache of root vegetables, gratin potatoes and cranberry jus Herb-crusted Roasted Salmon Fillet Served with smoked salmon & pea risotto and a fennel beurre blanc Goat s Cheese and Squash Ravioli Served with pine nuts, spinach and sun-blushed tomatoes Rhubarb and Ginger Crumble Tart Served with ginger ice cream Profiterole Tower Served with warm chocolate sauce Vanilla Baked Cheesecake Served with raspberry coulis Friday 2 & Saturday 3 December 20.00 per person Friday 9 & 16 December 26.00 per person

THAT S WHAT WE CALL CHRISTMAS BOOGIE NIGHTS Join us for the ultimate Christmas party night. Be greeted at 7:15pm with the bar open and enjoy a drink while waiting for your scrumptious three-course meal to be served at 7:45pm. Then dance the night away with the fabulous Band and our DJ until 1:00am. FESTIVE DINNERS AT MASON S Looking for something more relaxed than a traditional Christmas party? Why not treat yourself to a delicious three-course Festive Dinner in our stunning Mason s Restaurant. Be welcomed at Mason s Bar from 6:00pm. Cream of Tomato Soup Served with pesto Crispy Brie Parcels Served with cranberry relish Chicken and Apricot Terrine Served with spiced pear chutney Roast Breast of Chicken Filled with Sage & Onion Stuffng Served with a panache of root vegetables, gratin potatoes and cranberry jus Herb-crusted Roasted Salmon Fillet Served with smoked salmon & pea risotto and a fennel beurre blanc Goat s Cheese and Squash Ravioli Served with pine nuts, spinach and sun-blushed tomatoes Rhubarb and Ginger Crumble Tart Served with ginger ice cream Profiterole Tower Served with warm chocolate sauce Vanilla Baked Cheesecake Served with raspberry coulis Spiced Parsnip and Apple Soup Served with warm bread Rosemary and Garlic Coated Brie Served with a warm cranberry relish Hot Smoked Salmon Salad Served with horseradish and chive crème fraîche Pear, Stilton and Walnut Salad Served with grain mustard dressing Ham Hock Terrine Served with rhubarb & Bramley apple chutney and dark rye Herb-crusted Fillet of Salmon Served with braised cabbage and topped with chive cream sauce Turkey, Brie and Cranberry Pizza Served with crispy bacon Garlic and Thyme Filled Breast of Guinea Fowl Served with redcurrant sauce Slow-cooked Pork Belly Served with spiced apple red wine sauce Butternut Squash and Halloumi Salad Served with pecan nuts Baked Vanilla Cheesecake Served with raspberry and mint compote Cinnamon-coated Black Cherry Strudel Served with vanilla ice cream Festive Apple and Sultana Crumble Served with brandy sauce Warm Pecan Tart Served with stem ginger ice cream Trio of Chocolate Dark orange cheesecake, white chocolate ice cream and warm chocolate fondant COFFEE AND TEA Freshly Brewed Coffee and Tea Saturday 10 & 17 December 29.00 per person Friday 2, 9 & 16 December Saturday 3, 10 & 17 December 23.95 per person

SUNDAY LUNCH WITH SANTA Enjoy a traditional festive family carvery served in our Mason s Restaurant. Come after lunch and visit Santa in his grotto, where each child will receive a present. Pre-booking is required, with times available from Noon until 2:30pm. CHRISTMAS DAY AT MASON S Join us for Christmas Day lunch served in our Mason s Restaurant from 12:30pm. In our unique offering, a delicious joint of your choice will be served straight to the table for you to carve and enjoy with all the trimmings. Tomato & Basil Soup Help yourself from our display of pâtés, fresh fruit, seafood and salads Served with a selection of chutneys and dressings Roast Turkey Served with potatoes, vegetables and all the trimmings Roast Beef and Yorkshire Pudding Served with pan gravy Roast Loin of Pork with Apple Sauce and Stuffng Grilled Salmon Fillet with a Herb Crust and Rich Tomato & Basil Sauce Gnocchi with Wood-roasted Peppers and Creamy Goat s Cheese Served with courgette fritters and finished with basil Selection of Desserts Traditional Christmas Pudding COFFEE AND TEA Freshly Brewed Coffee and Tea Served with chocolates Help yourself from our display of pâtés, seasonal fruit, seafood, terrines, continental meats and fresh crisp salad leaves Served with a selection of dressings, oils and vinegars Delicious joint of your choice (turkey, beef or gammon) served straight to the table for you to carve and enjoy with all the trimmings All main courses are served with oven-roasted vegetables and Provencal sauce, thyme-roasted potatoes and buttered new potatoes with tarragon, buttered button sprouts with chestnuts, and spiced winter vegetables Help yourself from our display COFFEE AND TEA Freshly Brewed Coffee and Tea Sunday 18 December 16.95 per adult 9.95 per child On booking, please inform us of the names and ages of any children up to 12 years old who will receive presents. Sunday 25 December 70.00 per adult 35.00 per child On booking, please inform us of the names and ages of any children up to 12 years old who will receive presents.

NEW YEAR S EVE AT MASON S Enjoy some of Mason s finest cuisine before 2016 draws to an end. Arrive from 8:00pm and be treated to an arrival drink before sitting down to your choice of dishes specially created by our Head Chef for the last night of the year. Be entertained throughout the evening by our Swing with a touch of Soul singer. PRIVATE FESTIVE CELEBRATIONS Make this year s offce party one to remember and celebrate in style with Hilton Manchester Airport. Take the stress out of party planning and let our team take care of your event, leaving you to just turn up, sit back and enjoy the party. Potted Brown Shrimps Flavoured with Paprika Served with warm ciabatta Roasted Beetroot and Goat s Cheese Salad Served with a strawberry balsamic reduction Smoked Chicken and Avocado Salad Served with sun-blushed tomatoes Pan-fried Belly of Pork Served with haggis mash and sherry reduction Gravlax Served with a fennel potato salad and honey mustard dressing Duo of Lamb Marinated rump and slow-cooked leg, served with dauphinoise potatoes and root vegetables Lemon and Thyme Filled Guinea Fowl Supreme Served with fondant potatoes and braised leeks Roulade of Salmon and Lemon Sole Served with wilted spinach and crab bisque Wild Mushroom Ravioli Served with Parmesan gratin Pan-fried Medallions of Beef Fillet Served with herb & potato rosti and a whisky & green peppercorn sauce Glazed Passion Fruit Crème Brûlée Served with a ginger shortbread Chocolate and Baileys Mousse Served with minted cream Compote of Warm Black Cherries Served with pistachio ice cream White Chocolate and Raspberry Tart Served with fruit coulis Warm Apple and Cinnamon Strudel Served with vanilla custard ALL THAT GLITTERS PACKAGES From 29.00 per person Complimentary room hire Three-course festive meal or buffet DJ and disco Dance floor Dedicated team of serving staff Packages subject to minimum numbers and available dates CREATE YOUR OWN BESPOKE PACKAGE Our specialised Events team can cater for private parties of 20-180 guests; so whatever your requirements, we can tailor the perfect package for you. To receive your personalised event proposal, contact our Christmas Coordinator who will be able to guide you through the booking process. Saturday 31 December 35.00 per adult 20.00 per child aged 9 and under Overnight residential package 149.00 per couple, including: New Year s Eve at Mason s celebration Accommodation Breakfast at Hilton on New Year s Day Seating times available from 7:30pm Booking Terms and Conditions For a full copy of the Hilton Terms and Conditions please visit hilton.com/christmasterms

manchester.hilton.com HILTON MANCHESTER AIRPORT Outwood Lane Manchester M90 4WP United Kingdom T: +44 (0)161 435 3000 E: events.manchester@hilton.com