Product Code: CP221CGS GROUND CUMIN STD SPECIFICATION. 1. Description: Cuminum cyminum L.; cumin powder produced from whole seeds, laterally compressed longitudinal ridges with a short stem, which are reaped after maturation, dried and cleaned according to its technique afterwards. 2. Pack size: Various 3. Physical Analysis: Country of Origin: Turkey Particle Size: Appearance: Colour: Flavour/ Odour: Extraneous Matter: 10% max on 600 micron sieve 90% min through 600 micron sieve. Free flowing powder. Yellowish olive-brown. Sweet aroma, typical of cumin <1% by weight. 5. Chemical Specification: Moisture Content: Maximum 12% Total Ash: Maximum 14% Acid Insoluble Ash: Maximum 3.0% Volatile Oil Maximum 1.5% 6. Microbiological Specification: Cfu/g Max Salmonella Negative in 25g E. coli <10 TVC <10,000,000 CH/S/CP221CGS Page 1 of 5 Issue No: 001 Issue Date 21.10.13
7. Nutritional Information: In 100g product :- Energy Carbohydrate (by difference) 44.24g Fat 22.27g Protein 17.81g Fibre 10.5g Sodium 168mg Source: USDA Nutrient Database 8. Packaging Information: 375 kcal / 1567 kj Type of Packaging: Printing: Coding Explanation: Pallet Type: Kraft paper sack with poly liners Bags are identified with product name, weight, batch / lot code, best before date. Unique lot number. 1000mm x 1200mm 4 way entry pallets. 9. Shelf Life & Storage: No deterioration has been detected after 24 months if kept in cool, dry conditions in sealed bags, away from direct sunlight. 10. GM Statement: Camstar Herbs Ltd does not knowingly supply, use or handle any genetically modified ingredients or derivatives. Most of the products we handle are not implicated with regard to GMO s, and we take great care in sourcing ingredients to ensure that we maintain our GM free status. CH/S/CP221CGS Page 2 of 5 Issue No: 001 Issue Date 21.10.13
11. Intolerance/Allergen Information: This product does not contain the following: Animal products Milk and Dairy products Egg products Fish and Fish products Cereal products Seafood and Shellfish Celery and products thereof Mustard and products thereof Nut and Nut products Sesame Seed and products thereof Soybean and products thereof Lupin Molluscs Sulphur dioxide and sulphites >10mg/kg Colours Flavours Preservatives 12. Suitability Information: This product is suitable for the following: Vegetarian diet Vegan diet Gluten Free diet This product does have Kosher, but not Halal or Organic certification. CH/S/CP221CGS Page 3 of 5 Issue No: 001 Issue Date 21.10.13
13. Warranty: 13.1 We warrant that we will use all reasonable endeavours to ensure that all foods, food products or packaging materials intended for food use supplied to you meet the requirements of Acts, Regulations and Orders applicable in the U.K. relating to the goods supplied, including but not necessarily limited to the following: The Food Safety Act 1990 and all relevant amendments and regulations. The Food & Environment Protection Act 1985 and all relevant amendments and regulations. The Plastic Materials & Articles in Contact with Food Regulations 1992 and all relevant amendments and regulations. 13.2 To comply with the recommendations of the Department for Environment, Food and Rural Affairs. 13.3 We undertake to carry out in relation to the food, food products, or packaging intended for food use supplied by us, such checks as a diligent supplier would reasonably carry out to ensure compliance with the Acts and Regulations mentioned and we agree to supply you, on demand, with the results of such checks in so far as they are relevant to indicating the lawful nature of the goods supplied by us to you. Signed Position Name Date Please sign and return the signed page of this specification within 14 days of receipt. If we do not Customer Agreement receive this page within 14 days we will deem this specification has been accepted. Signed Name Position Date CH/S/CP221CGS Page 4 of 5 Issue No: 001 Issue Date 21.10.13
Contacts: EDWARD STARKE Managing Director edward@camstar.co.uk LINDA SCHUG Technical Manager technical@camstar.co.uk Tel: 01379 870669 Fax: 01379 870683 CH/S/CP221CGS Page 5 of 5 Issue No: 001 Issue Date 21.10.13