BESAN PLANT 1. INTRODUCTION 2. PRODUCTS AND ITS APPLICATION: 3. DESIRED QUALIFICATION FOR PROMOTER: NIC Code:. Profile No.: 24

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Profile No.: 24 NIC Code:. BESAN PLANT 1. INTRODUCTION Bengal gram is called Chickpea or Gram (Cicer aritinum L.) in South Asia and Garbanzo bean in most of the developed world. Bengal gram is a major pulse crop in India, widely grown for centuries and accounts for nearly 40 percent of the total pulse production. 2. PRODUCTS AND ITS APPLICATION: BESAN is a product obtained by grinding, dried and decuticled Bengal Gram (L: Cicer arietinum). Besan is Bengal gram flour widely consumed in India. It is yellowish in color and possess characteristic Bengal gram taste and smell. Khesaru dal and other coloring matter shall not be added to true besan flour. Plant Capacity & Product Mix: It is proposed to produce 30 MT of besan per day, i.e. 900 ton/year. Total 37.5 MT bengal gram will be processed in the plant per day to produce 30 MT of besan per day. Remaining 7.5 MT will be husk and other process losses including moisture, dust removal etc. Out of 30 MT besan, 17 MT will be of super fine A-grade and remaining 13 MT will be B-grade besan. 3. DESIRED QUALIFICATION FOR PROMOTER: The entrepreneur must be aware of sourcing and trading of Bengal gram whole and well versed with markets of besan for retail and bulk selling in India and abroad. The manufacturing process can be understood easily after some runs but marketing skill is must to sale besan in a competitive markets in India and abroad.

4. MARKET POTENTIAL AND MARKETING ISSUES, IF ANY: India is the major growing country of the world, accounting for 61.65 percent of the total world area under Bengal gram during 2002 and 68.13 percent of the total world production. Bengal gram is widely appreciated as health food. It is a protein-rich supplement to cerealbased diets, especially to the poor in developing countries, where people are vegetarians or cannot afford animal protein. The pulse proteins are rich in lysine and have low sulfur containing amino acids. It offers the most practical means of eradicating protein malnutrition among vegetarian children and nursing mothers. Bengal gram has a very important role in human diet in our country. India has exported about 12,000 tons of besan worth Rs. 7800 lakhs in year 2015-16 (APEDA) mainly to USA, UK, Australia, Kuwait, Canada, New Zealand, UAE, Singapore, Saudi Arabia, Oman and other countries. 5. RAW MATERIAL REQUIREMENTS: per day, tons 300.00 Per Yr. in MT Per Annum INGREDIENTS Qty./Day Qty./Yr. tons Qty./yr. MT Rate/ton Rs. Lakhs Whole Bengal Gram 37.50 11,250.00 11,250.00 56,750.00 6,384.38 Total 11,250.00 11,250.00 Rs. 6,384.38 Wastage @ 2% 6,512.06 Total Cost of Raw Materials Rounding 6,512.06 6. MANUFACTURING PROCESS: Whole bengal gram delivered at the site are first physically cleaned and separated from stone, dust, dirt and other foreign material. Cleaned material is conveyed into soakingcum-drying bins where it is conditioned with little water and dried by blowing air to loosen its outer skin for separation. This process take about four hours time. It is then subjected for splitting outer skin (husk) in a dal mill. The spilt dal is again moisturized and conditioned for

four hours. It is then subjected to final milling to extract maximum percentage of flour the final milling is carried out in emery roller machines. Thus obtained flour is further pass through battery of sieving machines to obtained super fine grade and fine grade material. The husk separated is collected from other chutes, whereas other sieved coarse material again feed-back for milling into roller machine. Finally, besan is packed directly in gunny bags, polyline gunny bags for bulk selling and in laminated pouches or poly-bags for retail selling. 7. MANPOWER REQUIREMENT: Requirement of Manpower Manpower Total Requirements Persons Technical Staff 3.00 Adm. Staff 4.00 Marketing Staff 6.00 Labour 20.00 Total 33.00 8. IMPLEMENTATION SCHEDULE: Implementation Schedule Project Stages Purchase of Land Completion of Building Ordering of Machinery Delivery of Machinery Term/Wkg Loan Sanction Installation of Machinery Commissioning of Plant RM/Inputs Procurement Manpower Appointments Commercial Production MONTHS 1 2 3 4 5 6 7 8 9 10

9. COST OF PROJECT: Cost Of Project Costing Heads Qty. Rate/Unit Rs. Lakh Land in Sq. M. + Expenses 800.00 1,000.00 8.00 Building 400.00 9,000.00 36.00 Plant & Machinery 43.69 Other Capital Investment 10.00 Contingency 5.00 Total Cost of Project 102.69 10. MEANS OF FINANCE: Means Of Finance Means Heads Rs. Lakhs Promoters Capital 25.67 Term Loan 58.62 MFPI Subsidy 18.40 Unsecured Deposits - Total Means of Finance 102.69 11. WORKING CAPITAL CALCULATION: Calculation of Working Capital Particulars Total Amount Stock Days Value of Stock Period Promoter Margin Promoter Share Bank Borrowings Raw Material 6,512.06 15 325.60 0.60 195.36 130.24 Packing Material 18.00 30 1.80 0.75 1.35 0.45 Work in Process 6,644.02 3 66.44 0.40 26.58 39.86 FP Stock 7,456.50 15 372.83 0.40 149.13 223.70 Bills Receivable 7,456.50 15 372.83 0.40 149.13 223.70 Working Expense 12.00 30 1.20 1.00 1.20 0.00 Total: 28,099.09 1,140.69 522.75 617.95

12. LIST OF MACHINERY REQUIRED: List of Machinery Sr. No. Equipment Qty. 1 Reel Machines 2 2 Milling Separator 2 3 Water Wheel Damper 3 4 Washer Whizzer 2 5 Eccentric Sieving Machine 2 6 Emery Roller Machine 2 7 Micro Pulverisers 2 8 Low Pressure Blower with Cyclones 1 9 Worm Conveyors 2 10 Elevators, Gravity Pipes, Spouts, etc. 8 11 Electrification, Workshop, Weighing Scales 3 12 Lab Equipment & Other Misc. Equipment 4 13. PROFITABILITY CALCULATIONS: Profitability calculations Sr. No. Particulars Year 1 Year 2 Year 3 Year 4 Year 5 A Gross Sales 4697.595 5368.68 6039.765 6039.765 6039.765 Less: 1 Raw Materials 4558.442 5209.648 5860.854 5860.854 5860.854 2 Packing Material 12.6 14.4 16.2 16.2 16.2 3 Fuel 3.528 4.032 4.536 4.536 4.536 4 Power 7.056 8.064 9.072 9.072 9.072 5 Manpower 42.627 48.095 53.557 53.557 53.557 6 Depreciation 10.437 11.928 13.419 13.419 13.419 7 Sundry Expenses 4.2 4.8 5.4 5.4 5.4 8 Interest on Term Loan 4.921 5.624 6.327 6.327 6.327 9 Interest on WC Loan 7.875 9 10.125 10.125 10.125 9 Repairs & Maintenance 3.5 4 4.5 4.5 4.5 B Production Cost 4655.186 5319.588 5983.99 5983.99 5983.99 C Gross Profit (A-B): 42.409 49.092 55.775 55.775 55.775 Taxes @ 30% 12.7227 14.7276 16.7325 16.7325 16.7325 Net Profit 29.6863 34.3644 39.0425 39.0425 39.0425

14. BREAKEVEN ANALYSIS: Particulars Rs. In lacs. Break Even Point Annual Fixed Cost x100/ 61.87 Annual Fixed Cost + Profit 15. CRITICAL FACTORS FOR THE PROJECT: 1. Selection of Bengal gram and blending of different varieties of Bengal gram is a key factor to produce the besan of right quality and right price. 2. Selection of plant and machinery is important to produce besan of super fine grade. 3. Marketing is a vital factor to penetrate the users for this product as there is high competition.