MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION

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A delight in every bite-there's no shortage of choice with Metropolitan's All-Natural Fresh Frozen Pastas and Sauces. With an unwavering attention to detail this pasta is prepared in small batches using only the finest, freshest ingredients. Choose from one of our signature recipes such as Sweet Potato, Quinoa & Kale or customize flavors and ingredients tailored for your menu. Need something for your VEGAN or GLUTEN FREE customers? We have you covered. From egg fettuccine to saffron linguine, we have flat pasta to meet any need there as well. With Metropolitan All-Natural Pasta-it's what's inside that counts! MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION #11511 BUTTERNUT SQUASH-Slowly roasted butternut squash is mixed with sweet herbs and folded with creamy ricotta cheese. Wrapped in delicate egg 6# cs. #11668 PUMPKIN-Roasted pumpkin blended with ricotta and romano cheese, nutmeg and sage. Wrapped in delicate egg 6# cs. #11499 QUATRO FORMAGGIO-Ricotta, parmesan, romano and mozzarella cheeses with a touch of garlic. Wrapped in delicate egg 6# cs. #11771 SPINACH & CHEESE Garden fresh spinach mixed with creamy ricotta cheese. Wrapped in delicate egg dough with a spinach stripe. 6# cs. #11964 MASCARPONE & SUN DRIED TOMATO ' Sundried tomatoes mixed with mascarpone cheese, caramelized onions and garlic. Wrapped in egg dough with tomato stripe. 6# cs. #11528 PORTOBELLO & FENNEL Slowly roasted portobello mushrooms and braised fennel are mixed with creme fraiche, lemon, zest and fresh chives. Wrapped in delicate chive 6# cs. #11713 GLUTEN FREE SWEET POTATO, QUI NOA & KALE An innovative blend of sweet potato, nutty quinoa, garden fresh kale and a pinch of savory parmesan cheese all wrapped in a medium sized, gluten free 6# cs. #11531 PUMPKIN SAGE Roasted pumpkin mixed with ricotta and romano cheeses. Wrapped in delicate pumpkin dough with a sage stripe. Perfect with a pinch of nutmeg. 1o#cs. #11543 SWEET POTATO Oven roasted sweet potatoes with ; creamy ricotta cheese and sweet and,, savory herbs. Wrapped in delicate sweet potato 10# cs. METROPOLITAN IS: QUALITY FOCUSED-CUSTOMER DRIVEN

LARGE SIZE SQUARE RAVIOLl-20 PIECES/LB-5 PIECES/PORTION-6# CS. #11542 BRAISED BEEF SHORT RIB Braised short ribs mixed with mirepoix and a wine reduction, then finished with fresh herbs. Wrapped in delicate egg #11591 BURRATA CHEESE, ASPARAGUS & LEMON ZEST-A delicious blend of ricotta, mozzarella, romano and parmesan cheeses with tasty asparagus and a zest of lemon. Wrapped in delicate egg #11560 BUTTERNUT SQUASH, GOAT CHEESE & APPLE-A savory/sweet blend of fresh butternut squash, creamy goat cheese and apple, spiced to perfection. Wrapped in delicate egg #11617 POBLANO PEPPER & CHIHUAHUA CHEESE-A mixture of finely chopped poblano peppers, ricotta and chihuahua cheese with a dash of fresh cilantro. Wrapped in delicate egg #11571 ROASTED CAULIFLOWER-A creamy mixture of roasted cauliflower and ricotta with a light touch of gruyere cheese and spring onions. Wrapped in delicate egg #11550 ROASTED VEGETABLE & GOAT CHEESE-Eggplant, red bell pepper. Zucchini, carrots, onions and garlic are coarsely chopped and sauteed with fresh basil, oregano then blended with creamy goat cheese. Wrapped in delicate egg #11619 EGGPLANT, CHICKPEA & TOMATO-A Mediterranean blend of eggplant, chickpeas, tomato and feta flavored with fresh parsley, cumin and coriander. Wrapped in delicate egg #11573 FAVA BEAN, PEA & Ml NT-A refreshing blend of fava beans, ricotta & mozzarella cheeses, and green peas; complimented by a hint of mint. Wrapped in delicate egg #11702 LEMON RICOTTA-Fine ricotta cheese, garden-fresh herbs and a pinch of lemon zest. Wrapped in delicate egg #11592 FRESH MOZZARELLA, ROASTED TOMATO & CORN-Fresh mozzarella is blended with roasted tomato and fresh corn to create an instant classic. Wrapped in delicate egg #11505 PORTOBELLO MUSHROOM & ONION-Portobello mushrooms and caramelized onions are blended with Asiago, Fontina and ricotta cheeses. Wrapped in delicate egg #11576 ROASTED BUTTERNUT SQUASH-Roasted butternut squash & mascarpone wrapped in delicate egg #11557 YUKON POTATO & BLACK TRUFFLE-Fresh oven roasted potato mixed with creamy cheeses, perfected with black truffle and wrapped In an egg-less #11527 WILD MUSHROOM-Fresh cremini and portobello mushrooms mixed with parmesan and fontina cheeses, wrapped in large square egg dough with porcini stripes. #11769 TRUFFLED MUSHROOM & KALE-Fresh cremini and portobello mushrooms and kale mixed with truffle oil and fresh herbs in large square egg dough with porcini stripes. [[[] #11504 SPINACH & RICOTTA- #11547 SAUSAGE & SWISS CHARD- #11559 FRESH PUMPKIN Fresh spinach with ricotta, Italian sausage and swiss chard Fresh local pumpkin swiss and parmesan cheeses in blended with parmesan and romano wrapped in large square large square egg dough with cheeses in a large square red pepper egg dough with pumpkin spinach stripes. flake stripes. #11526 LOBSTER MASCARPONE- Maine lobster, sherry, cream and leeks blended with mascarpone cheese in large square black and white striped egg SEE OUR FULL RANGE OF PRODUCTS ONLINE AT WWW.METROPOULTRY.COM

#11583 SPICY EGGPLANT, SHIITAKE & TOMATO - Perfect blend of eggplant, shiitake and tomato wrapped in parsley #11792 ROASTED BUTTERNUT SQUASH Slowly roasted butternut squash is mixed with sweet herbs and folded with creamy ricotta all wrapped in jumbo round egg #11102 SIX CHEESE Ricotta, parmesan, romano, mozzarella, fontina and asiago cheeses with a touch of garlic, wrapped in jumbo round egg #11492 ROASTED CAULIFLOWER & ONION Roasted cauliflower and onions in a jumbo round egg #11555 VEGAN ROASTED VEGETABLE Roasted eggplant, onions, carrots, red bell pepper and zucchini perfected with fresh herbs. Wrapped in jumbo round egg-less AUGUST 2018

RAVIOLINI An Italian classic filled with four cheeses and either fresh spinach and garlic, slowly roasted butternut squash with sweet herbs, or veal and Italian mortadella. All flavors wrapped in egg #11598 VEAL MORTADELLA/6LB CS. AGNOLOTTI

#11502 GLUTEN FREE EGG FETTUCCINE 12/9OZ (RETAIL PACK) AUGUST 2018