Oregon Liquor Control Commission

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Oregon Liquor Control Commission presentation to the Ways and Means Subcommittee on Transportation and Economic Development March 20 & 21, 2013

Oregon Liquor Control Commission contributes to Oregon s economy by fostering business growth, enhancing community livability, and reinvesting in Oregon

OLCC oversees the sale of alcoholic beverages to allow access for responsible adults while protecting public safety The agency places emphasis on addressing alcohol sales to minors and visibly intoxicated people

History The Oregon Liquor Control Commission (OLCC) was created in 1933 by a special legislative session after national prohibition ended The Legislature determined the control system was the best model for serving the community interest and making alcohol legally available to Oregonians A control system uses a moderate approach by eliminating tactics such as incentives for maximum sales from the marketplace The state has the exclusive right to sell distilled spirits. Profits from sales are captured at wholesale and retail levels and returned to benefit state and local governments

OLCC s Role Advocate responsible alcohol consumption License all alcohol outlets in Oregon Issue permits to all trained alcohol servers Manage/distribute distilled spirits Regulate businesses that sell/serve alcohol Generate revenue for essential services like police, education and health care OLCC is also responsible for the regulation of Oregon s Bottle Bill

John A. Kitzhaber, MD Governor Cassandra Skinner Chair 4 th Congressional District Robert Rice Commissioner 1 st Congressional District Rob Patridge Commissioner 2 nd Congressional District Alex Duarte Commissioner 3 rd Congressional District Michael E. Harper, Sr. Commissioner 5 th Congressional District Executive Director Vacant Deputy Director/ Interim Exec. Director Merle Lindsey Public Safety Program Distilled Spirits Program Support Services Program

OLCC Commissioners The commissioners are chosen from the five Oregon congressional districts. The citizen commissioners help set policy for the OLCC. Cass Skinner They make decisions on issues such as: liquor licenses, administrative rules, contested case hearings, and appointments of liquor store operators. Alex Duarte Rob Patridge Michael Harper, Sr. Robert Rice

OLCC Statewide Offices

Fostering Business Growth

Responsible Sales and Service More than 135,600 Service Permit holders Mandatory Alcohol Server Education Oregon was first state to require server education

Oregon is home to 12,526 Annual liquor licenses in Oregon, including: 6,762 Restaurants & Bars On premises licenses 4,441 Grocery/Convenience Stores Off premises licenses 856 Wineries 217 Brewers/Brew Pubs 191 Distributors/Wholesalers 48 Distilleries Totals as of Jan 18, 2013

Liquor Licensing Four areas of investigative focus Applicant experience Proposed business operation Compliance and criminal history Local government/community input

Liquor Licensing Average 67 days total processing time External factors contribute to 50% of total licensing time Local government endorsements Applicant responsibilities

Licensing Time Average days from application receipt to license issuance KPM #3 130 110 90 70 67 Days 50 30 10-10 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 Actual Days Target

Special Events Enhance Oregon Tourism OLCC issues more than 5,000 temporary sales licenses for special events each year Oregon tourism generated $8.8 Billion in 2011 (Oregon Travel Impacts Report, Dean Runyan Associates)

Oregon s Beer Industry 217 Brewery/Brewpub Licenses In 2010, beer related jobs in Oregon totaled more than 15,000 Related wages exceeded $435 million Total economic impact of $2.4 billion on Oregon s economy Courtesy: Oregonian (OLCC Licensing Data 2012; Beer Institute Data 2010)

Oregon s Wine Industry 856 Oregon Winery Licenses 463 producing wineries In 2010, wine related jobs in Oregon totaled over 13,500; Related wages topped $382 million. In 2010 wine related tourism contributed $158.5 million in revenues to the Oregon economy (The Economic Impact of the Wine and Wine Grape Industries on the Oregon Economy, May 2011, Full Glass Research, OLCC licensing data and 2011 Oregon Winery Census Report)

Oregon s Distilled Spirits Industry 48 licensed Oregon distilleries 480 Oregon items available 12% of all liquor sales revenue Easy entry into marketplace Level playing field Custom shipments allow liquor stores to offer local products

OLCC is a good friend. It s why I started my first distillery in Oregon and it s why I m about to start my second here too, Ryan Csanky, Martin Ryan Distilling, Portland What is nice about state control is that it creates a level OLCC has been a trailblazer in modernizing liquor laws for today s developing craft distillery industry while continuing to promote public safety playing field. There s all these hurdles you confront when you go out of state, Lee Medoff, Bull Run Distilling Company, Portland We think the OLCC is the best thing that ever happened to us. We could not have even started, Diane Paulson, Cascade Peaks Spirits, Ashland

Distillery Retail Liquor Agents 25 distillery agents 30 contract locations Distillers able to sell their own products by the bottle from their tasting room & special events New market opportunity for small businesses

Modernizing laws and requirements allow more options for doing business Direct sales to consumers from distiller s tasting room Expanded special event license criteria to allow distilleries to sell bottles at special events Modified auction criteria to allow distilled spirits raffles by non profit groups Sampling rules updated to allow mixers with liquor for enhanced customer experience

Liquor Distribution Actual: 2,676,000 cases sold in FY 2011 2,792,000 cases sold in FY 2012 Projection: 2,900,000 cases in 2013 3,010,000 cases in 2014 3,132,000 cases in 2015

From Warehouse to Store 9 private common carriers ship distilled spirits across the state 5 are local Oregon owned companies More than 13,000 shipments sent from the OLCC warehouse in FY 2012

Retail Liquor Stores Oregon s 249 retail liquor stores are run by privately contracted small business owners since the mid 1980 s Private liquor stores employ over 1,000 people

Retail Liquor Store Improvements July 2010 January 2013 7 store openings 10 relocations 15 remodels 41 new liquor agent appointments 15 new distillery liquor agents

Retail Liquor Store Modernization Improved shopping experience for customers More convenient locations Retailers who have made store improvements have seen as much as 53% growth in sales Oregonliquorsearch.com

Expanded Opportunities At the March 2012 meeting, Commissioners approved a rule change to allow corporations to apply to be retail sales agents and liquor stores to sell beer and wine For the project, Commissioners approved: Four existing liquor stores to sell beer and wine Up to four corporations as retail sales agents

Keeping Communities Safe

OLCC relies on partnerships with law enforcement, local government, licensees, liquor agents and moderation groups to ensure and improve public safety Reducing alcohol sales to minors & visibly intoxicated people are two of OLCC s top public safety priorities Controlled approach to expanding access to liquor stores that sell distilled spirits Photo courtesy Eugene Register Guard

Helping Businesses Be Successful Responsible Vendor Program First Call Program Free ID Checking Classes False Identification Program Options to purchase Age Verification Equipment

The High Price of Underage Drinking In 2010, underage drinking cost Oregonians $659.5 Million Youth Violence $317.5 Youth Traffic Crashes $71.9 High Risk Sex $38.1 Youth Property Crime $61.3 Youth Injury $31.9 Poisonings & Psychoses $6.4 Fetal Alcohol Syndrome $11.1 Youth Alcohol Treatment $121.3 *Pacific Institute for Research and Evaluation (PIRE) with funding from the Office of Juvenile Justice and Delinquency Prevention (OJJDP), 2011

Fake Identification OLCC inspectors confiscate more than 1,000 fake IDs each year OLCC inspectors check nearly 6,500 IDs each year OLCC partners with licensees, liquor store owners, universities, and police OLCC offers free ID checking classes on how to identify fake ID

2012 Fake ID Stats 343 Misrepresentation of age by a minor 56 Using another driver license 20 Misuse of a state ID card 19 Using invalid license 9 Permitting misuse of license 8 Possession of a forged instrument

Minor Decoy Operations Minor decoy operations are an effort to reduce underage drinking and access to alcohol by minors During sales checks, a minor volunteer attempts to purchase alcohol from a licensed business to see if staff are checking ID s correctly Volunteers carry their own legal ID that identifies them as under 21 and do not disguise their age or lie to encourage the sale of alcohol ORS 471.346 & OAR 845 009 0200 establish uniform standards Minor photos are bordered in red with Under 21 until Adult ID

Minor Decoy Operations 77% of Oregon businesses tested passed OLCC minor sales checks in FY 2011 81% of businesses tested passed in FY 2012 OLCC checks approx. 1,700 licensed businesses each year

Percentage of Licensees Who Refuse to Sell to Minor Decoys KPM #1 85 81% 80 75 70 65 60 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 Compliance Rate Target

Investing in Oregon

Revenue Sources 95% Distilled Spirits 4% Privilege Tax (Beer and Wine) <1% License Fees 0.1% Misc. Revenue

OLCC Generated FY 2012 $465.4 million in gross distilled spirits sales $16.9 million in taxes collected on beer and wine $4.8 million in liquor license fees

Current Liquor Sales Revenue FY 2000 to FY 2011 Actual FY 2012 to FY 2013 LAB and Forecast Millions $525 $500 $475 $450 $425 $400 $375 $350 $325 $300 $275 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 Actual Sales June 2011 LAB Current Trend

Distilled Spirits Sales Increase 1/3 sales growth from customers buying up Improving economy 2/3 sales growth from increased volume Population increase Licensee sales improving Washington border sales

Beer and Wine Tax Revenue $12,000,000 $10,000,000 $8,000,000 $6,000,000 $4,000,000 $2,000,000 $- 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 Fiscal Year Wine Tax Malt Beverage Tax $'s

Ten Year Forecast of Liquor Sales $1,000,000,000 $900,000,000 $800,000,000 $700,000,000 OLCC expected to exceed $1 Billion gross revenue in 13-1515 biennium Gross Sales $'s $600,000,000 $500,000,000 $400,000,000 $300,000,000 $200,000,000 $100,000,000 $- 1978 1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000 2002 2004 2006 2008 2010 2012 2014 2016 2018 2020 2022 Fiscal Year Total Sales Revenue Forecast

$15.70 Register Price Average bottle price 5% $0.84 OLCC Operating Expenses 37% $5.81 Profit for State, Cities and Counties $1.40 8.88% Liquor Store Operator Commission Average Liquor Store Operator Compensation 49% $7.65 Manufacturer Cost

OLCC Rate of Return Net OLCC distribution divided by actual expenses KPM #5 3.50 3.00 $2.94 2.50 2.00 1.50 1.00 0.50 0.00 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012

Net Income Distribution 2009 2011 Biennium $42.9M City Revenue Sharing $198.6M General Fund $61.3M Incorporated Cities $16.3M Mental Health, Alcoholism & Drug Services $500K Oregon Wine Board $30.7M Counties $350.3 Million Total Distributions

$350 Million for Oregon services such as: Education Healthcare Police, Fire & Rescue

OLCC Distributed Revenue $250,000,000 $225,000,000 $441 Million Projected distribution For Governor s s Budget $200,000,000 $175,000,000 $150,000,000 $125,000,000 $100,000,000 $75,000,000 $50,000,000 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 Actual Distribution Forecast

Liquor Dollars Aged 10 years $1.42 Billion to Oregon programs, cities & counties (FY 2001-2011) $ 767.6 million General Fund $ 444.5 million for Oregon Cities $ 130.5 million for Oregon Counties $ 73.4 million for Mental Health & Addiction Services $ 2.3 million for the Oregon Wine Board

Looking Forward 10 years projected $2.25 Billion to Oregon programs, cities & counties (FY 2012-2021) $ 1.2 billion General Fund $ 723 million for Oregon Cities $ 212 million for Oregon Counties $ 97 million for Mental Health & Addiction Services $ 3.4 million for the Oregon Wine Board

Long Term Policy Issues

Long Term Policy Issues Emerging business models Food carts Growlers Craft Distillers Risk based licensing/enforcement Community livability Alcohol impact areas

Long Term Policy Issues continued Non limited funding for variable business expenditures Maintaining/modernizing distribution infrastructure Privatization Wholesale/retail distilled spirits

Washington I 1183 Closed WA state distribution center Eliminated state owned or operated liquor stores Instituted a fee structure to generate revenues Lawsuits regarding implementation Increase in theft of distilled spirits Product selection Oregon carries 1,900 products compared to approx 400 500 at grocery stores in Washington

Impacts of I 1183 Graphic courtesy Oregon Economic Analysis Blog

Agent Affirmative Apprentice Policy Option Package Create a career development apprenticeship program to help minorities and women successfully compete for liquor store appointments Apprentices get training, guidance and work experience in liquor stores Liquor agents get subsidies from OLCC to help pay living wages to apprentices Apprentices may be eligible for low interest loans from OLCC to help compete for appointments OLCC requests $1 million to provide agent subsidies and apprenticeship loans 2013 15

Questions?