THE MAGIC OF CHRISTMAS IN Folkestone - At The Grand - Christmas Carol Concert Delightful Carols from the wonderful Shepway Voices on Sunday 16th December at 3pm Free to Enter
If you love Christmas, you ll love The Grand! Overlooking the English Channel and Skyline to France, experience the festive season at the Grade 2 listed The Grand, Folkestone Our 2018 Christmas & New Year brochure has it all will it be an evening of glitz and glamour for your office Christmas party? Festive Lunch, Dinner or an Afternoon Tea with a spectacular view in The Palm Court?, or maybe a relaxing Christmas Luncheon care of our talented brigade of Chefs? Our highly experienced and award winning team will take care of your every need, ensuring your festivities are truly unforgettable. The Grand. The Leas. Folkestone. CT20 2XL Telephone 01303 222 222 Email sales@grand-uk.com www.grand-uk.com
Festive Sunday Lunch in the PALM COURT RESTAURANT Come in from the cold and warm yourself by one of our many open fires, whilst enjoying our festive Sunday Lunch Carvery. Beautifully cooked Roasted Meats, Whole Poached Scottish Salmon and much more, complemented with Christmas Crackers, Hats and Carols by our in-house Pianist to set the mood. STARTER Choose from our Display of Freshly Prepared Starters MAIN COURSE Roasted Kentish Turkey with all the Trimmings Finished with Chef s Rich Pan Gravy Roasted Loin of Pork Served with Homemade Apple Sauce Roasted Joint of Scottish Beef Complemented with Yorkshire Pudding Roasted Leg of Lamb Served with Mint Sauce Chef s Vegetarian Dish (v) (Changed each Sunday) All Served with Roast Potatoes, Seasonal Vegetables and Chef s Rich Pan Gravy DESSERT Choose from a selection of The Grand s Famous Homemade Desserts or Traditional Christmas Pudding with Brandy Sauce 3 Courses 26.00 per person (including Christmas Crackers & Hats) Children 12yrs and under half price Served on Sunday 2nd, 9th, 16th & 30th December from Midday
Festive Lunch & Dinner Overlooking the English Channel & Skyline to France Dining with one of the most spectacular views in Folkestone and to the sounds of our talented in-house Pianist (on selected days) -Commence - Chef s Homemade Soup of the Day (v) With Homemade Bread Salad of Caramelised Pear, Goats Cheese and Walnut Served with Baby Leaf Homemade Chicken Liver Parfait Served with Baby Leaf and Toast Home Cured Salmon Gravlax Accompanied with Balsamic Beetroot Horseradish Sauce Melon & Parma Ham Salad (v) Finished with a Honey Dressing -Continue - Roasted Kentish Christmas Turkey with all the Trimmings Finished with Chef s Rich Pan Gravy Grilled Trio of Minute Steak Beef Rib Eye & Sirloin and Venison served with Homemade Chips, Portobello Mushroom, Grilled Tomato & Peppercorn Sauce Roasted Cauliflower & Hazelnut Carbonara (v) Pan Fried Pork Chop With Dauphinoise Potatoes, Vegetable Medley & finished with a Peach Sauce Roasted Rack of Lamb topped with Pistachios Served with Pan Fried Potatoes and Broccoli and finished with a Redcurrant Sauce Chicken Schnitzel Served with Vegetable Rice and a Wild Mushroom Sauce Homemade Nut Roast (v) Served with Vegetarian Gravy & Chef s selection of Potatoes and Seasonal Vegetables Baked Sea Bass Stuffed with Asparagus and served on a bed of Couscous
Festive Lunch & Dinner Overlooking the English Channel & Skyline to France Dining with the one of the most spectacular views in Folkestone and to the sounds of our talented in-house Pianist (on selected days) -Conclude - Traditional Christmas Pudding Served with Brandy Sauce Homemade Chocolate Mousse Cup Peach Roulade Served with Ice Cream Merlot Poached Pear Flavoured with Vanilla and Cinnamon New York Cheesecake Served with Vanilla Ice Cream Selection of Ice Cream Strawberry, Vanilla or Chocolate: Please ask your Server The Grand Cheese Board Cornish Yarg, Baby Blue, Camembert, Manchego, English Cheddar, Edam, Homemade Apple and Grand Ale Chutney, Crackers and Homemade Bread ( 3.00 supplement) FOOD ALLERGY NOTICE Please be advised that our Freshly Prepared Food may contain: Gluten, Eggs, Peanuts (Nuts), Milk, Soya or Sesame. We handle the following allergen causing products on site and therefore there is the potential risk of cross contamination with these ingredients: Cereal containing Gluten, Eggs, Fish, Peanuts, Soya Beans, Milk, Celery, Mustard, Sesame, Crustaceans, Molluscs, Lupin and Sulphates. Please ask your server if you require any further information. Three Courses 26.00 per person (Children 12yrs and under half price) Two Courses 20.00 per person (Children 12yrs and under half price) Served throughout December (exc Sundays) from: 12noon - 3pm & 6pm - 9pm Monday to Thursday 12noon - 3pm & 6pm - 10pm Friday & Saturday (At other times by request)
Gala Banquet For CHRISTMAS DAY An open fire, Mulled Wine with Canapés will receive you from the cold and carols by our talented in-house pianists to set the festive mood DISPLAY OF FRESHLY PREPARED STARTERS ~ Including ~ Fresh Lobster with a Lemon, Garlic & Parsley Dressing The Grand s Famous whole dressed Scottish Salmon Dressed Assorted Seafood Selection of Quiches, Continental Meat Platter & selection of Patês Various Homemade Salads (Waldorf, Potato & Spring Onion, Rice, Assorted Leaves) Roasted Pepper Couscous, Pasta & Fresh Herbs, Coleslaw, Egg Mayonnaise Honey Glazed Ham on the Bone, Avocado with Lime and Coriander Dressing DISPLAY OF MAIN COURSES Roasted Kentish Turkey with all the Trimmings finished with Chef s Rich Pan Gravy Roasted Rack of Lamb flavoured with Garlic, Rosemary & Sea Salt Roasted Sirloin of Beef with Horseradish & Pan Gravy Traditional Roasted Gammon All served with Roast Potatoes, Yorkshire Puddings, and Traditional Vegetables Chef s Festive Choice of Vegetarian Dish (v) Homemade Nut Roast with Chef s Vegetarian Gravy (v) DISPLAY OF HOMEMADE DESSERTS A sumptuous display of homemade Desserts, created by our talented Pastry Chef Traditional Christmas Pudding & Brandy Sauce A wide selection of English & Continental Cheeses with Biscuits with Freshly Brewed Coffee & Mini Mince Pies to finish Tickets 80.00 per person - including Christmas Crackers and Hats Children 6yrs and under half price Served from Midday to 4pm (Last Orders 3.40pm) Bookings now being taken at Main Reception (01303) 222 222
Dance the night away with An Evening of Glitz & Glamour... Party Nights STARTER Choose from our Sumptuous Display of Chef s Freshly Prepared Starters which include Cured Meats, Salads and Whole Dressed Scottish Salmon MAIN COURSE Roasted Kentish Turkey with all the Trimmings Finished with Chef s Rich Pan Gravy Choice of Roasted Loin of Pork or Roasted Joint of Scottish Beef With all the Trimmings & Chef s Rich Pan Gravy Homemade Nut Roast (v) With all the Trimmings & Chef s Vegetarian Gravy All Served with Roast Potatoes, Yorkshire Pudding, seasonal Vegetables & Chef s Rich Pan Gravy Vegetable Pasta Bake in a Rich Tomato Sauce (v) Topped with Mozzarella DATES AVAILABLE Saturday 1st December Thursday 6th December Friday 7th December Saturday 8th December Thursday 13th December Friday 14th December Saturday 15th December Thursday 20th December Friday 21st December Saturday 22nd December DESSERT Choose from a selection of Homemade Desserts or Traditional Christmas Pudding With Brandy Sauce Freshly Brewed Coffee and Mini Mince Pies Dance the night away to the sounds of our in-house DJ - Separate Bar and Disco to follow Tickets 33.00 per person, available from our dedicated Sales Team (01303) 222 204 Three Course Gourmet Carvery including Christmas Crackers & Hats and our Talented in-house Pianist Playing Festive Favourites; 7pm until 12.30pm
Boxing Day Luncheon Unwind after the festivities and let us take care of everything with our classic Boxing Day Luncheon with Live Pianist Chef s Homemade Seasonal Soup and Bread Selection (v) Complemented with CHEF S SELECTION OF THE FOLLOWING Cold Selection of Roasted Meats & Continental Cured Meats and Patês Hot Buttered & seasoned New Potatoes Whole Dressed Scottish Salmon Dressed Crab Duo of Crevettes & Prawns Homemade Marie-Rose Sauce Home Smoked Salmon and Mackerel Chef s Selection of Various Salads including Spring Water Washed Leaves, Cous Cous, Cheese & Pasta DESSERT Choose from a selection of The Grand s Famous Homemade Desserts or Traditional Christmas Pudding Served with Brandy Sauce * * * * * Freshly Brewed Coffee with Mint Chocolates Tickets 35.00 per person, Children 12yrs and under half price Served from Noon to 3pm including Christmas Crackers & Hats Tickets Available From Main Reception (01303) 222 222
The Perfect Christmas Gift Gift Vouchers from the grand Available from Main Reception Celebrate Weihnachten at The Grand With our Festive Cream Tea for just 7.50 A Glass of German Mulled Wine or Hot Chocolate, with a mouth watering selection of : Three Slices of Finest Hand Cut German Stollen Lebkuchen Biscuits And a selection of Chefs Seasonal Spiced Marmalade, Country Fresh Butter and Clotted Cream Available From November 2018 Restaurant Opening Hours PALM COURT RESTAURANT (Unless otherwise stated closing time is last food orders) Christmas Eve: 7am 9pm Christmas Day: Closed (Open for breakfast) Boxing Day: 7am 6pm New Year s Eve: 7am 6pm New Year s Day: 7am 6pm January 2nd: 7am 6pm KEPPELS BAR & BISTRO Christmas Eve: 11am 11pm (Food Served to 9pm) Christmas Day: 11am 10pm (No Food Served) Boxing Day: 11am 11pm (Food Served to 6pm) New Year s Eve: 11am 6pm / 6pm Midnight - Private Party New Year s Day: 11am 11pm (Food Served to 9pm)
New Year s Eve 2018 Serenaded by our Resident Pianist arrive at 7p.m. to be welcomed with Bucks Fizz As each course is served our talented Magician will perform wonders before your eyes... Menu Grilled Prosciutto wrapped Asparagus with Wild Rocket and soft boiled Quails Eggs Mini baked Goats Cheese Tartlet (v) with Honeyed Figs Creamy Pumpkin Soup (v) with toasted Pine Nuts and Pumpkin Seeds * * * Pan seared Cod with Forest Mushroom Risotto and a Beurre Blanc Oven roasted Beef Tenderloin with Creamed Potatoes, Balsamic Roasted Shallots and Beef Jus Baked Sweet Potato crammed with roasted Chickpeas (v) with Garlic and Herb Sauce and a Cherry Tomato and Parsley Salad * * * Chocolate Orange Cointreau Mousse Banoffee Tart Strawberry Pavlova * * * Freshly Brewed Coffee & Petits Fours Tickets 40.00 per adult, available from our dedicated Sales Team by email sales@grand-uk.com or telephone (01303) 222 204. (Pre-orders required.) Dinner to be served in the Palm Court* After dinner is served you will be invited to join our Keppels Wine Bar celebration and dance the night away with our in-house Disco! * The Management reserves the right to change the dining location based on numbers booked
Children 12yrs and under half price Children under 3yrs FREE Three Courses 26.00 per person Served from Midday until 4pm
New Year s Day BLOODY mary lunch Relax in to a new year with a delicious lunch overlooking the beautiful English Channel, with music from The Grand s Talented in-house pianist whilst sipping a freshly made bloody mary... STARTER Choose from our Display of Freshly Prepared Starters MAIN COURSE Roasted Joint of Scottish Beef Served with Yorkshire Puddings & Horseradish Sauce Roasted Kentish Turkey with all the Trimmings Finished with a Chef s Rich Pan Gravy Roast Loin of Pork Served with Apple Sauce All of the above served with Roast Potatoes, Seasonal Vegetables and Chef s Rich Pan Gravy Homemade Mushroom Strogonoff (v) DESSERT Choose from a selection of The Grand s Famous Homemade Desserts Threes Courses 26.00 per person, served from Noon to 3pm Beverage is complementary and not included within the price therefore cannot be substituted. Children under 12yrs half price (Beverage not included) Children under 3yrs FREE Booking Available at Main Reception (01303) 222 222