A LA CARTE CHEF'S RECOMMENDATION Steamed Live Lapu-Lapu Fillet with Tobiko and Truffle Oil PHP 3288 Deep fried Cod Fish in Light Soya Sauce PHP 1850 Crispy Brown Mushroom with Chilli Powder and Dried Maho PHP 590 Braised Two head Abalone with Supreme Oyster Sauce PHP 2520 (1 piece) Deep fried Soft Shell Crab in Japanese Wasabi Sauce PHP 1375 Simmered Pork Belly with Chinese Wine PHP 835 Sizzling King Prawn PHP 1400 Wok fried Chili Crab Served with Mantao PHP 2080 Additional Mantao PHP 135 (1 Order - 6pcs) Wok fried Spicy Vegetarian Chicken PHP 730 Stir fried Prawn with Shimeji Mushroom PHP 1445 SOUP & BROTH, BIRD'S NEST Tea of Spring Treasure Soup PHP 2675
Double Boiled Bird's Nest and Black Chicken PHP 2520 Braised Minced Beef and Bean Curd Soup PHP 365 Imperial Hot and Sour Soup PHP 365 Minced Fish and Bean Curd with Sweet Corn Soup PHP 335 Pumpkin Soup with Scallop and Crabmeat PHP 485 Dried Scallops with Seafood in Thick Soup PHP 415 OVEN ROASTED BEIJING DUCK Oven Roasted US Duck (Half) PHP 2525 Oven Roasted US Duck (Whole) PHP 4385 US Duck Skin in Chinese Pancake First Course Minced Duck Meat with Lettuce Second Course BARBECUED CUTS Szechuan Kung Pao Chicken with Peanuts PHP 425 Roasted US Duck with Plum Sauce (Half) PHP 2185 Roasted US Duck with Plum Sauce (Whole) PHP 4125 Steamed Chicken with Spring Onion and Ginger Sauce (Half) PHP 615
Steamed Chicken with Spring Onion and Ginger Sauce (Whole) PHP 1235 Crispy Roasted Chicken with Fragrant Spicy Sauce (Half) PHP 615 Crispy Roasted Chicken with Fragrant Spicy Sauce (Whole) PHP 1235 Cantonese Crispy Roasted Chicken (Half) PHP 785 Cantonese Crispy Roasted Chicken (Whole) PHP 1555 CHICKEN, DUCK Crispy US Aromatic Duck with Sour Plum Sauce PHP 1895 Chicken Black Bean Sauce in Clay Pot PHP 395 Sizzling Braised Chicken with Chinese Pickled Mushroom PHP 395 APPETIZER Chilled Prawns PHP 1220 Deep fried Crispy Eel coated with Honey Sauce and Roasted Sesame Seeds PHP 1110 Deep fried Japanese Tofu and Tanigue Fish Fillet with Polonchay PHP 435 Marinated Braised Pork Ear in Superior Soy Sauce PHP 315 Sliced Marinated Beef Tenderloin PHP 670
Steamed Chicken in Spicy Szechuan Chili Oil PHP 390 Tossed Jelly Fish and Sea Asparagus with Thai Sauce PHP 590 Barbecued Pork with Honey Sauce PHP 540 Deep fried Vegetarian Bean Curd Roll with Sweet and Sour Sauce PHP 405 Vegetarian Rolls with Shredded Carrots and Radish PHP 265 Marinated Pork Knuckles with Chinese Wine PHP 315 SEAFOOD Braised US Scallop and Bean curd Dumpling with Oyster Sauce PHP 1778 Deep fried Prawns with Mango Salad (Half) PHP 1040 Deep fried Prawns with Mango Salad (Whole) PHP 1600 Stir fried Prawns, Szechuan Style (Half) PHP 1005 Stir fried Prawns, Szechuan Style (Whole) PHP 1375 Steamed Scallops and Japanese Bean Curd with Black Bean Sauce (Half) PHP 1265 Steamed Scallops and Japanese Bean Curd with Black Bean Sauce (Whole) PHP 1855 Pan fried Egg with Mushroom, Vegetable and Seafood (Half) PHP 545 Pan fried Egg with Mushroom, Vegetable and Seafood (Whole) PHP 600
Stir fried US Scallop and Asparagus with Honey Glazed Cashew Nut (Half) PHP 1285 Stir fried US Scallop and Asparagus with Honey Glazed Cashew Nut (Whole) PHP 2125 Vegetarian Taro Fish PHP 480 Sea Treasure in Clay Pot PHP 830 Stewed Mushrooms, Sea Cucumber and Bean Curd PHP 1335 LIVE SEAFOOD Local Palawan Sashimi Lobster Cooking Methods: Steamed with Light Soy Sauce, Black Bean Sauce, Sweet and Sour, or Braised Lapu Lapu (Grouper) Cooking Methods: Steamed with Light Soy Sauce, Black Bean Sauce, Sweet and Sour, or Braised Tiger Fish Cooking Methods: Steamed with Light Soy Sauce, Black Bean Sauce, Sweet and Sour, or Braised Snapper Cooking Methods: Steamed with Light Soy Sauce, Black Bean Sauce, Sweet and Sour, or Braised Local Palawan Lobster Cooking Methods: Steamed with Egg White, Salt and Pepper, Stir-fried with Ginger and Onion in Superior Stock, Braised with Vermicelli and Chili Sauce Green Crab Cooking Methods: Steamed with Egg White, Salt and Pepper, Stir-fried with Ginger and Onion in Superior Stock, Braised with Vermicelli and Chili Sauce Live Tiger Prawn Cooking Methods: Steamed with Egg White, Salt and Pepper, Stir-fried with Ginger and Onion in Superior Stock, Braised with Vermicelli and Chili Sauce
BRAISED MUSHROOMS WITH VEGETABLES Braised Bean Curd with Minced Pork and Vegetables (Medium) PHP 1155 Braised Bean Curd with Minced Pork and Vegetables (Small) PHP 850 Braised Cucumber and Shimeji Mushroom with Whole Garlic PHP 588 Braised Eggplant with Minced Pork in Clay Pot PHP 480 Deep fried Vegetarian Mushroom with Chinese Brown Sauce (Large) PHP 885 Deep fried Vegetarian Mushroom with Chinese Brown Sauce (Small) PHP 635 Polonchay with Katsuobushi Topping (Large) PHP 1135 Polonchay with Katsuobushi Topping (Small) PHP 775 Spicy Mushroom in Clay Pot Style PHP 435 Wok fried Beans, Szechuan Style (Large) PHP 885 Wok fried Beans, Szechuan Style (Small) PHP 360 Stir fried Mixed Vegetable with Garlic (Small) PHP 415 Stir fried Mixed Vegetable with Garlic (Large) PHP 895 Stir fried Romaine Lettuce with Preserved Spicy Bean Curd (Small) PHP 415 Stir fried Romaine Lettuce with Preserved Spicy Bean Curd (Large) PHP 895
Braised Chinese Cabbage with Yunan Ham and Dried Scallop (Small) PHP 855 Braised Chinese Cabbage with Yunan Ham and Dried Scallop (Large) PHP 1340 RICE, NOODLES Fried Egg Noodles with Prawn and Egg Yolk PHP 528 Tea of Spring XO Fried Rice (Small) PHP 490 Tea of Spring XO Fried Rice (Large) PHP 930 Yang Chow Fried Rice (Small) PHP 430 Yang Chow Fried Rice (Large) PHP 815 Fried Rice with Dry Scallop and Crabmeat (Small) PHP 735 Fried Rice with Dry Scallop and Crabmeat (Large) PHP 1165 Chicken Congee with Abalone Slices (Small) PHP 590 Chicken Congee with Abalone Slices (Large) PHP 790 Wok fried Rice Noodles with Beef and Egg (Small) PHP 560 Wok fried Rice Noodles with Beef and Egg (Large) PHP 1105 Stir fried Udon Noodles with Seafood in Black Pepper Sauce (Small) PHP 660 Stir fried Udon Noodles with Seafood in Black Pepper Sauce (Large) PHP 1040 Fried Egg Noodles in Silver Bean Sprouts with Dark Soy Sauce (Small) PHP 365
Fried Egg Noodles in Silver Bean Sprouts with Dark Soy Sauce (Large) PHP 655 Wok fried Vermicelli Noodles Singapore Style (Small) PHP 560 Wok fried Vermicelli Noodles Singapore Style (Large) PHP 815 Braised E fu Noodles with Dried Scallop and Enoki Mushroom (Small) PHP 510 Braised E fu Noodles with Dried Scallop and Enoki Mushroom (Large) PHP 875 DESSERT Chilled Glutinous Rice with Creamy Mango Filling PHP 265 Chilled Chinese Pears with Birds Nest PHP 1965 Chilled Glutinous Rice with Creamy Mango Filling PHP 265 Chilled Mango Purée with Pomelo and Sago PHP 205 Deep fried Milk Cake PHP 205 Lotus Balls with Peanut PHP 205 Sweet Lemongrass Jelly with Lime Sherbet PHP 265 Chef's Mango Pudding PHP 210 Almond Bean Curd with Longan PHP 205 Pan fried Lotus Paste Pancakes PHP 280 Coffee Pudding PHP 315
PORK, BEEF Braised Pork Belly in Clay Pot PHP 1030 Stir fried Shredded US Beef with Assorted Vegetables (Half) PHP 750 Stir fried Shredded US Beef with Assorted Vegetables (Whole) PHP 1050 Pan fried Diced US Beef Tenderloin and Bell Pepper in Black Pepper Sauce (Half) PHP 965 Pan fried Diced US Beef Tenderloin and Bell Pepper in Black Pepper Sauce (Whole) PHP 1150 Pan fried US Beef Tenderloin with Brown Sauce (Half) PHP 980 Pan fried US Beef Tenderloin with Brown Sauce (Whole) PHP 1260 Wok fried Pork Spareribs in Salt and Pepper (Half) PHP 490 Wok fried Pork Spareribs in Salt and Pepper (Whole) PHP 595 Pan fried Marrow Zucchini with Minced Pork Loin and Salted Fish (Half) PHP 765 Pan fried Marrow Zucchini with Minced Pork Loin and Salted Fish (Whole) PHP 1025 Pork Sweet and Sour with Pineapple (Half)PHP 480 Pork Sweet and Sour with Pineapple (Whole) PHP 765 Deep fried Pork Belly with Chinkiang Sauce PHP 1075 Minced Pork Ball with Chinese Pechay in Clay Pot PHP 585
Braised US Beef Brisket with White Radish PHP 785 Should you have any specific dietary requirements, including any allergies that you would like to make us aware of, please inform a member of our team. For more information, please ask to speak with our Restaurant Manager. Prices are in Philippine peso, inclusive of VAT, subject to 10% service charge and local government taxes.
BEVERAGES GREEN TEA Bi Lou Chun Tea PHP 288 Dragon Well Tea PHP 288 Lion Peak Long Jing Tea PHP 288 CHINESE FLOWER TEA Jasmine Tea PHP 258 Rose Tea PHP 258 Chrysanthemum PHP 258 CHINESE WHITE TEA Silver Needle White Tea PHP 288 Sow MeiPHP 288 CHINESE BLACK TEA Aged Old Pou Lei PHP 288 Aged Pu Er PHP 288
Aged Liu An PHP 288 CHINESE OOLONG TEA Taiwan Dongding Oolong PHP 288 Tie Guan Yin PHP 288 CHINESE WINES AND SPIRITS Precious Kweichow Moutai 500ml Confucius Family Liqueur, 2nd Generation 500ml Shaoxing Hua Tiao Chiew, Carving Jar 1000ml Xing Hua Cun Fen Chiew 500ml Wu Liang Ye 500ml Shaoxing Wine Regular Shaoxing Wine Premium Should you have any specific dietary requirements, including any allergies that you would like to make us aware of, please inform a member of our team. For more information, please ask to speak with our Restaurant Manager.