United Nations Conference on Trade and Development 10th MULTI-YEAR EXPERT MEETING ON COMMODITIES AND DEVELOPMENT 25-26 April 2018, Geneva Cocoa Boom & Bust: A Review of Cocoa Market Developments By Laurent Pipitone Consultant Director & Co-founder, FarmBridge International The views expressed are those of the author and do not necessarily reflect the views of UNCTAD.
Cocoa Boom & Bust: A Review of Cocoa Market Developments UNCTAD, Multi-year Expert Meeting on Commodities and Development Geneva, 25-26 April 2018 Laurent Pipitone Consultant Director & Co-founder, FarmBridge International Daily QKCc1 VltyOHLC, QKCc1, Trade Price, 0.0, 10, 365.0 05/01/2010, 22.93 BarHL, QKCc1, Trade Price 05/01/2010, 142.70, 140.40, +2.45, (+1.79%) BBand, QKCc1, Trade Price(Last), 20, Simple, 2.0 05/01/2010, 149.64, 142.35, 135.06 21/09/2005-29/08/2014 (NYC) 2 O N D J F M A M J J A S O N D J F M A M J J A S O N D J F M A M J J A S O N D J F M A M J J A S OTue N 05/01/2010 D J F M A M J J A S O N D J F M A M J J A S O N D J F M A M J J A S O N D J F M A M J J A S O N D J F M A M J J A S 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 Value USc Lbs 290 280 270 260 248.94 250 240 230 220 210 200 190 180 170 160 150 146.00 140 135.50 130 125.19 120 110 104.39 100 90 80 70 60 55.74 50 40 30 20 10 Auto
The «Chocapocalypse 2020». No more chocolates by 2020! Chocolate bars may get replaced by slabs of palm oil and vegetable fats packed with raisins and nougat by 2020 The Times of India 13 April 2014 Don t panic, but we could be running out of chocolate By 2020, the world could see a chocolate deficit of 1m tonnes The Telegraph 17 November 2014 We'll run out of cocoa in just SEVEN years! The world will officially run out on October 2, 2020 Star Sunday 6 October 2013 Enjoy today s Easter eggs: they could soon become a luxury The Observer 4 April 2015 Manufacturers warn that the world may soon run out of chocolate! The Week 17 November 2014 3
. But then cocoa prices dropped by 58% from Aug 16 to May 17 Too Much Chocolate: In Sharp Turn Around, Cocoa Prices Drop Wall Street Journal 8 December 2016 Hit by falling cocoa prices, Ivory Coast slashes budget Reuters 20 April 2017 The Worst Investments Of 2016 : #1 Cocoa ITM Trading 26 January 2017 As producers struggle to survive the cutting effect of low incomes from the commodity, both producers and consumers stand to suffer the long-term damage if we fail to adopt measures today to remedy the situation Mr Joseph Boahen Aidoo, the Chief Executive of Ghana Cocoa Board (COCOBOD) 9 February 2018 Our fear is that the world cocoa sector has entered a period of structural surplus that is likely to last for some time to come Dr Anga, Executive Director of ICCO 15 March 2017 4
Market Situation Trend in supply & demand Sources: ICCO, Pipitone
Cocoa Production Surplus / Deficit and Real Cocoa Prices Sources: ICCO, Pipitone Hodrick Prescott filter
A lag response to changing market conditions Cocoa is mostly grown by smallholder farmers. In many African countries, cocoa plantation allows to acquire land ownership on the basis of customary rights by first cultivation. Cocoa trees are productive for about 40 years, starting to produce after 3 years, with a peak reached after 8-10 years. Farmers usually do not cut trees to produce another crop when cocoa prices decline, as they would lose all the initial investment made. In addition, there are often limited alternative sources of income. Therefore, cocoa production responds moderately to declines in prices in the short (price elasticity = 0.14) and medium-terms. These behaviours create strong risks of structural supply surplus, and drove the longterm decline of cocoa prices over the past 40 years. Important developmental and policy roles for governments and development partners. 7
The cocoa ship : long-term view and tools to navigate 8
World cocoa bean production: Top 12 countries Sources: ICCO, Pipitone 9
World cocoa bean production (gross) - 2017/18: 4.6 million tonnes Latin America: 16% (759,000 tonnes) Africa: 76% of world production (3.503 million tonnes) Asia & Oceania: 7% (338,000 tonnes) Sources: ICCO, Pipitone 10
World cocoa grindings into semi-finished cocoa products: Top 15 countries Sources: ICCO, Pipitone 11
World cocoa grindings (into semi-finished cocoa products) 2017/18: 4.526 million tonnes Europe and Russia: 37% of world grinds (1.694 million tonnes) Africa processes 27% of its production of raw beans Asian cocoa producers process much more than its production of raw beans Latin American cocoa producers process just over its production of raw beans Americas: 20% (895,000 tonnes) Africa: 21% (940,000 tonnes) Asia & Oceania 22% (996,000 tonnes) Sources: ICCO, Pipitone 12
Chocolate consumption - from 2001 to 2020 13
The value distribution along the cocoa and chocolate chain Estimated value captured at each sage of the international value chain Africa Rest of the World Cocoa beans Cocoa semifinished products Industrial chocolate (Couverture)* Retail sales of chocolate* World cocoa market, in volume - Millions of tonnes 2016-17 4.7mT 4.4mT 6.5mT 7.5mT 3.6mT (76%) 0.9mT (21%) 0.05mT (1%) World cocoa market, in value - Billion US$ 2016-17 US$10.2bn US$17.0bn US$30.0bn US$100bn US$7.8 (76%) US$3.5bn (21%) US$0.8bn (1%) Unit value per tonne US$2,140 US$3,800 US$4,500 US$13,400 * Cocoa usage in cakes, ice cream, cosmetic is not included Source: Author estimates 14
Limiting risks of Boom & Bust Better tools to evaluate market situation and anticipate future developments Cocoa producing countries need to better assess their national cocoa resources Better coordination of initiatives and national policies affecting supply, at national level (PPPP) and international level Increasing productivity AND encouraging crop / farm diversification Adding value to raw cocoa beans produced through emergence of micro, small or mediumsized enterprises to service the cocoa sector, marketing, storage, agro-processing, chocolate making 15
Thank you for listening Laurent Pipitone Consultant (Cocoa, Food and Agri-commodities) Director & Co-founder, FarmBridge International Laurent.Pipitone@yahoo.com Laurent.Pipitone@farmbridgeintl.org and enjoy eating (dark) chocolate 16