Embassy Suites Newark/Wilmington South FIVE-HOUR WEDDING PACKAGES BUFFET AND SERVED All below included in your package BEVERAGE & BAR SERVICE Includes five-hour open Tier One bar CHAMPAGNE TOAST for all guests HORS D OUEVRES Choice of six total display and passed FIRST COURSE Select one SALAD COURSE Select one ENTREES Select two, plus Vegetarian option served with warm rolls, butter rosettes, starch, and vegetable DELUXE COFFEE AND TEA STATION served with chocolate shavings, assorted flavored syrups, whipped cream, assorted cookies, biscotti, wedding cake ALSO INCLUDED Reception manager to guide your event, private cocktail reception for wedding party, private atrium setting with waterfall and fountain for cocktail hour, grand ballroom for dinner and dancing, ivory floor-length tablecloths, ivory chair covers, your choice of chair sash color and napkin color, custom-designed wedding cake (from Bing s, Cake s by Kim, Cannons, or Sweets to You by Ginger), custom-designed fresh floral arrangements for guest tables (from Ramone s Florist), romantic candlelight throughout ballroom, all service charges and gratuities, complimentary overnight accommodations with breakfast for newlyweds, menu tasting for up to four people, and special group pricing for out-of-town guest rooms (based on availability). 1
Served, Buffet, & Station Packages Display and Passed Hors d oeuvre Choices Displays: Fruit Display Fresh Sliced Seasonal Fruit and Berries Served with a Honey & Yogurt Dip Garden Vegetables Crudités Display of Crisp Seasonal Garden Vegetables Served with a Creamy Herb Dip Italian Antipasto Assorted Cheeses, Pepperoni, Grilled Vegetables, Marinated Artichokes, Cured Olives, served with Assorted Italian Loaves and Crackers International & Domestic Cheese Display Garnished with Fresh Seasonal Fruits and Served with Gourmet Crackers Crab & Spinach Dip A Smooth and Creamy Dip with Generous Lumps of Delicious Crab, Spinach, and Spices, Served with Gourmet Crackers and Pita Points Brie En Croute A Wheel of Brie Stuffed with Raspberry Apricot Puree, Wrapped In Puff Pastry and Baked to a Golden Brown and Served with a Variety of Gourmet Crackers and French Baguettes Mediterranean Display Includes an Olive Tapenade, Garlic and Black Pepper Hummus, Roasted Peppers, Roasted Eggplant and Squash, Served with Pita and Flatbread Pineapple Tree Add a Tropical Atmosphere to Your Reception, Garnished with Fresh Fruit Skewers and Tropical Yogurt Dip Tomato Bruschetta Display Classic Tomato Basil Bruschetta, Spicy Bleu Cheese Bruschetta, Spinach and Feta Bruschetta, Garnished with Herbed Croustini and Warm Foccacia Garden Vegetables Crudités Display of Crisp Seasonal Garden Vegetables Served with a Creamy Herb Dip Passed Hors d oeuvres: Cold: Creole Crab Salad in a Petit Pastry Shell * Tomato Mozzarella Brochette* Hummus on Flatbread * Smoked Salmon Mousse on Cucumber Rondelle * Curried Chicken Canapé * Shrimp Cocktail Shooters (add price per guest) *Avocado Shrimp Canapé * Steak au Poivre en Croute* Grilled Chicken Bruschetta*Bacon Jalapeno Canapé *Thai Grilled Shrimp (add price per guest) Hot: Mini Beef Wellingtons * Spanakopita * Coconut Shrimp with Orange Marmalade Sauce* Petite Quiche * Chicken Cornucopia * Bourbon-Glazed Scallops Wrapped in Bacon * Sesame Chicken Skewers with Ginger Sesame Sauce * Hawaiian Chicken Picks * Mini Crab Cakes * Mini Vegetable Egg Rolls *Buffalo Chicken Bite with Buttermilk Ranch* Cocktail Franks served in Puff Pastry * Mini Chicken Cordon Bleus * Raspberry with Brie en Croute* Jumbo Kennett Square Mushrooms Stuffed with Spinach and Crabmeat 2
Bar Information: Tier One Bar: House Wines: Cabernet Sauvignon, Merlot, Chardonnay, White Zinfandel, Smirnoff Vodka, Bacardi Rum, Gordon s Gin, Seagram s 7, Montezuma Tequila, Jim Beam, Dewar s Scotch, Heineken, Yuengling, Coors Light, Amstel Light Tier Two Bar (+): Receive Tier One Bar, PLUS: Upgraded Wines: Chardonnay, Pinot Grigio, Moscato, Cabernet Sauvignon, Pinot Noir, Merlot, Absolut Vodka, Captain Morgan, Malibu rum, Tanqueray, Seagram s 7, Patron, Jack Daniels, Jim Beam, Crown Royal, Heineken, Yuengling, Coors Light, Amstel Light, Corona, Miller Lite Option: Specific Brands of Beer, Wine or liquor not listed above can be added to your Wedding package for an additional fee Option: (+): Red and White Pairing Wine Service during Dinner Hour Served First Course: (select one): Mozzarella Caprese, Tomato Florentine Soup, Chilled Melon Gazpacho (Spring and Summer). Butternut Squash Soup (Fall and Winter), Lobster Bisque (+price per guest), Italian Wedding Soup, Delaware Crab and Corn Chowder, Wild Mushroom Bisque, Fresh Fruit Compote, Smoked Salmon Carpaccio with Micro Greens (add price per guest), Seafood Martini (add price per guest) Served Second Course: (select one): Classic Mixed Spring Greens Salad, Mediterranean Salad, Romaine Heart, Kalamata Olives, Roasted Red Peppers and Feta Cheese, Served with Garlic Croustini and Extra-Virgin Olive Oil Vinaigrette Fruit and Flower Salad Mandarin Oranges, Seasonal Flowers, and Candied Pecans, Served with Mescaline Greens and Raspberry Vinaigrette Classic Caesar Salad with Roasted-Garlic Croutons and Freshly- Shaved Parmesan Cheese Caprese Salad Beefsteak Tomato, Basil Leaves, and Fresh Mozzarella, with Sun-Dried Tomato Vinaigrette Poached Pear Salad (+ ) Spring Greens, Sliced Poached Pears, Grape Tomatoes, Pecans, and Gorgonzola Cheese, Served with a Light Citrus Dressing Spinach Salad Fresh Spinach, Red Onion, Diced Tomato, Fresh Mushroom with Sweet Balsamic Drizzle 3
Served Dinner Packages: Entrees: Combination Duos (select one): Pollo Gamberi.............. Filet of Sirloin & Crab Cake... Surf & Turf................ Served Dinner Entrees (select two): Chicken Athena............. Chicken Francaise........... Chicken Marsala............ Chicken Nu Garde........... Chicken Mandarin.......... Chicken Chesapeake........ Potato-Encrusted Rockfish.... Tomato-Scalloped Tilapia.... Stuffed Flounder........... Bahama Breeze Salmon...... Crab-Encrusted Salmon..... Jumbo Lump Crab Cakes...... Crab Stuffed Shrimp... Slow-Roasted Eye Round..... The Embassy Sirloin......... Slow-Roasted Prime Rib...... The King of Steaks.......... Filet Mignon.............. Rack of Lamb............. Tenderloin of Pork Moscato.. Vegetarian: Portabella Napolitano........ Portabella Pasta............. Tortellini al Fresco........... Grilled Eggplant Lasagna...... Accompaniments Select Two: Rosemary Roasted Potatoes *Gorgonzola Mashed Potatoes *Garlic Mashed Potatoes * Risotto Cake * Harvest Rice Pilaf* Seasonal Vegetable Medley* Green Beans Almandine* Roasted Asparagus, Roasted Zucchini Crown 4
Wedding Buffet Select Two: Mixed Spring Greens *Mediterranean Salad *Classic Caesar Salad Spinach Salad *Mozzarella Caprese * Italian Wedding Soup *Delaware Crab & Corn Chowder Wild Mushroom Bisque * Lobster Bisque (add price per guest) Buffet Entrees Select Two: Chicken Marsala Chicken Francaise Chicken Athena Chicken Nu Garde Chicken Mandarin Chicken Chesapeake Potato-Encrusted Rock Fish Flounder Florentine Bahama Breeze Salmon Crab-Encrusted Salmon First State Crab Cakes Seafood Imperial Slow-Roasted Beef Steak Manhattan Steak Giambotta Strip loin of Beef Au Poivre Tournedos of Beef Seared Tenderloin of Pork Portabella Pasta Tortellini Primavera Spinach Lasagna Vegetable Crepe Napolitano Accompaniments Select Two: Rosemary Roasted Potatoes *Gorgonzola Mashed Potatoes *Garlic Mashed Potatoes * Wild Mushroom Risotto * Harvest Rice Pilaf* Potatoes Au Gratin Seasonal Vegetable Medley* Green Beans Almandine* Roasted Asparagus Medley (add ) 5
Four-Hour Wedding Reception Option: Station Reception Package Price per person Includes reception manager to guide your event, private cocktail reception for wedding party, private atrium setting with waterfall and fountain for cocktail hour, grand ballroom for dinner and dancing, ivory floor-length tablecloths, ivory chair covers, your choice of chair sash color and napkin color, custom-designed wedding cake (from Bing s, Cannons, or Sweets to You by Ginger), custom-designed fresh floral arrangements (from Ramone s Florist), romantic candlelight throughout ballroom, all service charges and gratuities, complimentary overnight accommodations with breakfast for newlyweds, menu hors d oeuvres menu tasting for up to four people, and special group pricing for out-of-town guest rooms (based on availability), Four Hour Tier One Open Bar Choice of Six Total Display and Passed Hors d oeuvres, Coffee and Tea Station Salad Station: Fresh Mixed Greens and Caesar Salad, with Assorted Toppings to Include: Julienne Carrots, Cherry Tomatoes, Cucumbers, Parmesan, Cheddar Jack, Croutons, Garlic Bread Sticks, Assorted Dressings, and More. Chef-Attended Carving Station (select 2): (Includes Seasonal Vegetable Medley and Freshly-Baked Rolls and Butter) - Roasted Turkey Breast with Cranberry-Apple Chutney and Pan Gravy - Country-Baked Ham with Bourbon-Raisin Glaze - Herb-Encrusted Salmon with Lemon Dill Aioli - Slow-Roasted Eye Round of Beef - Beef Tenderloin Wellington with Wild Mushroom Duxelle (+price per guest) Starch Station (select 1): Chef-Attended Risotto Station Classic Risotto, Seafood Risotto, and Wild Mushroom Risotto, with Assorted Toppings to Include: Gorgonzola, Parmesan, Cheddar Jack, and Feta Cheeses, Chopped Pecans and Almonds, Roasted Garlic, Caramelized Onions, and More Chef-Attended Pasta Station Penne Pasta, Tortellini, Assorted Sauces and Toppings to Include: Baby Shrimp, Italian Sausage, Julienne Chicken, Local-Grown Mushrooms, Fresh Spinach, and More Mashed Potato Bar Yukon Gold and Sweet Mashed Potatoes with Toppings to Include: Gorgonzola, Parmesan, Cheddar Jack Cheeses, Chopped Pecans and Almonds, Roasted Garlic, Caramelized Onions, Spinach, Country Gravy, and More Options: Chocolate Fountain Station with assorted fruits, cookies, pretzels, marshmallows (+ price per guest) Viennese Table with assorted French pastries, cakes, mousses, mini desserts, and more (+price per guest) Champagne Toast (+price per guest) 6
After-Wedding Enhancements Deli Pasta or Potato Salad, Grilled Vegetables, Sliced Roast Beef, Oven- Roasted Turkey, Sliced Baked Ham, Sliced Cheeses, Lettuce, Tomato, Sliced Onion, Kosher Pickles, Potato Chips, Bread Basket Philly Steaks Philly Beef and Chicken Cheese Steaks, Roasted Peppers and Onions, Cheddar Cheese Sauce, Crispy Potato Chips, Fresh Baked Sub Rolls, Shredded Lettuce, Sliced Tomatoes, Onions, and Pickles, Sliders All-Beef Mini Burgers served with Potato Wedges, Chips, Sliced Cheeses and a variety of toppings. Late- Night Breakfast Assorted Fruit Juices, (Country Fresh Scrambled Eggs and Cinnamon French Toast with Maple Syrup) or (Eggs Benedict) with Crisp Bacon and Grilled Sausage, Breakfast Potatoes Deluxe Continental Breakfast Assorted Fruit Juices, Whole and Sliced Fresh Fruit, Breakfast Pastries, Butter and Fruit Preserves, Bagels & Cream Cheese Wings Your Choice of Spicy Buffalo, Honey BBQ or Teriyaki Wings served with Fresh Vegetable Crudités and Ranch Dressing Dessert Bar A decadent display of assorted Dessert Bars All items served with assorted soft drinks or Coffee and Tea, Freshly-Baked Cookies are available for an additional 7
Embassy Suites Hotel Newark/Wilmington South Preferred Vendors Florist: Ramone s Florist, 1904 Newport Gap Pike, Wilmington, DE 19808 302-994-8409 Bakeries: Bing s Bakery 253 East Main Street Newark, DE 19711 302-737-5310 Cakes by Kim 15 Germay Drive; Suite 200 Wilmington, DE 19804 302-252-9995 Cannon s Bakery 228 Astro Shopping Center Newark, DE 19711 302-368-7900 Sweets to You by Ginger 913 Brandywine Boulevard Wilmington, DE 19809 302-762-3451 DJs: Rich Buchanan 302-983-2988 Dana McDonald 302-753-7269 Photography: Foschi 2107 Naamans Road, Wilmington, DE 302-529-1339 Limousine: Eagle Limousine 302-325-4200 About Town Limousine 410-287-6400 or 410-838-6449 8