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Transcription:

Sunday, September 30, 2018 Sunday, September 30, 2018 Beef Soup Broccoli, Bacon and Onion Salad Roast Pork Loin with Caramelized Peaches with Marjoram Herb rubbed lean pork served with peaches in a sweet buttery sauce. Traditional Roast Turkey Traditional, oven-roasted whole fresh turkey. % Italian Baked Sole Sole fillet baked in an Italian style tomato and herb sauce. Buttered Brussels Sprouts Braised Red Cabbage Herb Stuffing Cream Oatmeal Raisin Cookies % Mixed Melons Brownie a La Mode Cherry Cobbler

Monday, October 01, 2018 Monday, October 01, 2018 Tomato Soup Marinated Mushroom Salad Soy Ginger Chicken Diced chicken breast baked in a soy, ginger, and green chile sauce. Pork Schnitzel with Dill Sauce Sauteed breaded pork served with a savory dill sauce. % Baked Herbed Catfish Seasoned catfish fillet topped with lemon garlic butter and baked. % Steamed Zucchini Corn on the Cob Egg Roll Cream Oatmeal Raisin Cookies % Fresh Fruit Bowl Pumpkin Pie Chocolate Cake with White Frosting

Tuesday, October 02, 2018 Tuesday, October 02, 2018 Tortellini Soup Pickled Beets Salad Beef Stew Tender beef and vegetables in this homestyle classic. % Rosemary Chicken With Garlic and Lemon Chicken breast lightly marinated in garlic and rosemary then broiled. Spaghetti with Meat Sauce Al dente spaghetti served with homemade meat sauce. Candied Carrots % Steamed Green Peas Roasted Red Skin Potatoes Cream Oatmeal Raisin Cookies % Apricot Halves Bread Pudding with Whiskey Cream Cappuccino Mousse

Wednesday, October 03, 2018 Wednesday, October 03, 2018 Creamy Onion Soup Tomato, Mozzarella and Basil Salad Baked Tilapia with Pineapple Salsa Tilapia fillet served with a chilled bell pepper, onion and pineapple salsa. % Cornflake Chicken Boneless breast of chicken coated with cornflake crust & baked until tender. General Tso's Chicken Classic style white meat chicken coated in chili garlic and soy sauce. Sauteed Green Beans % Steamed Chef's Fresh s % Baked Sweet Potato Cream Oatmeal Raisin Cookies % Mandarin Oranges Marble Cake Banana Split Ice Cream

Thursday, October 04, 2018 Thursday, October 04, 2018 Chicken Gumbo Soup Cucumber and Onion in Sour Cream Salad Lamb Stew Cubes of lamb simmered with aromatic vegetables in a lamb gravy. BBQ Grilled Chicken Thighs Boneless chicken grilled and basted with a homemade barbecue sauce. Baked Macaroni and Cheese with Ham Tender macaroni and ham baked in a creamy cheddar cheese sauce. Baked Acorn Squash % Steamed Kale Baked Beans Cream Oatmeal Raisin Cookies % Chilled Pears Fruit of the Forest Pie Lemon Bars

Friday, October 05, 2018 Friday, October 05, 2018 Cream of Potato Soup Garbanzo Salad Turkey a La King Tender pieces of turkey in a creamy mushroom and bell pepper sauce. Baked Glazed Ham Premium oven baked ham with a sweet pineapple glaze. % Grilled Salmon Grilled salmon fillet seasoned with a splash of fresh lemon juice. % Steamed Broccoli Lemon Butter Yellow Squash Oven Brown Potatoes Cream Oatmeal Raisin Cookies Chilled Applesauce Strawberry Angel Cake Fantasy Fudge Brownie Bars

Saturday, October 06, 2018 Saturday, October 06, 2018 Split Pea with Ham Soup Pineapple Carrot Salad Yankee Pot Roast Beef pot roast slowly braised and served with a rich gravy. Beer Battered Cod Deep fried beer battered cod served with a lemon wedge and tartar sauce. Honey Mustard Glazed Chicken Thighs Baked boneless chicken thighs with a honey and mustard glaze. Sauteed Asparagus Braised Mushrooms % Baked Potato Cream Oatmeal Raisin Cookies % Fresh Fruit Cup Apple Cobbler Chocolate Layer Cake