Sandy Dimitratos Director of Sales and Events Maneeley s Banquet, Catering & Conference Center

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Sincerely, Thank you for your interest in Maneeley s Catering Services for your wedding day celebration. We at Maneeley s are committed to creating and fulfilling your vision for your wedding day to insure memories that will forever be cherished. Maneeley s has over 35 years of experience in the catering industry. Enclosed you will find our Catered Wedding Menus for your review. We encourage you to take a moment and visit our website at. We invite you to schedule a personal consultation with our wedding coordinator We look forward to hearing from you! Sandy Dimitratos Director of Sales and Events Maneeley s Banquet, Catering & Conference Center

Maneeley s Catering & Rental Our dedicated staff will exceed your every expectation. Select from our Buffet, Plated Dinner or Cocktail Stations menus, or customize your menu with the assistance of our Director of Events, Sandy Dimitratos. Maneeley s Catering is different from most other catering companies in one major way: we own ALL of our china, glassware and stainless flatware; this means that there is no additional rental fee for these items and they are included in your package. We also have our own staff, rather than staff used from a rental agency. We interview, train and run background checks on all of our staff which allows for stability in service, something our client s always appreciate. Sandy and Bruce personally attend to our brides and work with you through your entire wedding process, guaranteeing that your special day will be a day to remember. Planning your wedding reception is our passion!! 65 Rye Street ~ (860) 52-PARTY

~ 2017 Plated Wedding Menu ~ Stationary Display Display of Assorted Domestic & Imported Cheese and Fresh Vegetable Crudités Accompanied with Assorted Crackers & Breadsticks, Served with Vegetable Dip First Course: Served Family Style Tossed Garden Salad with our House Dressing Penne Pasta with choice of Marinara or Ala Vodka Sauce Served with Warm Dinner Rolls and Butter Main Entrées (Selection of Three) Stuffed Chicken Supreme $46.95 Boneless Breast of Chicken, stuffed with Vegetable Herb Stuffing, topped with Maneeley s Signature Supreme Sauce Chicken Florentine $46.95 Boneless Chicken Breast, stuffed with Fresh Spinach and Feta Cheese, topped with a Sparkling White Wine Sauce Chicken Francaise $46.95 Sautéed with Wine & Lemon Butter Sauce Chicken Marsala $46.95 Sautéed with Mushrooms and Garlic in a Marsala Wine Sauce Roast Prime Rib Au Jus 16oz $49.95 Charbroiled Filet Mignon 8oz $54.95 With a Burgundy Mushroom Demi Glaze Broiled Swordfish $48.95 With Garlic Butter Stuffed Filet of Sole $48.95 With Crab and Scallop Stuffing, topped with a Lobster Cream Sauce Baked Stuffed Shrimp $52.95 With Seafood Stuffing, Lemon Wedges and Drawn Butter Broiled Stuffed Lobster Tail & Filet Mignon $62.95 With Lemon Wedges, Drawn Butter and a Burgundy Mushroom Sauce Spinach Ravioli Primavera $42.95 Tossed with Zucchini and Squash, topped with Olive Oil & Garlic

Potato or Rice Side (Choice of One) Baked Idaho Potato with Sour Cream Mashed Red Bliss with Garlic Oven Roasted Red Potatoes Duchess Potato Wild Rice Cranberry Rice Pilaf Spanish Rice Vegetable Side (Choice of One) Italian Whole Green Beans Mediterranean Vegetable Medley Green Beans with Baby Carrots Sautéed Zucchini, Eggplant and Summer Squash Coffee, Decaf & Assorted Tea ~ Cream & Sugar Tiered Wedding Cake: $3.50pp

~ Buffet Dinner Service ~ Stationary Cold Display Display of Assorted Domestic & Imported Cheese and Garden Fresh Vegetables Accompanied with Assorted Crackers Served with Vegetable Dip ~ Imperial Buffet ~ Served Family Style Garden Salad with House Dressing Warm Dinner Rolls & Butter Buffet Dinner Penne with Marinara Sauce Carved: Tenderloin of Beef with Horseradish Cream Sauce Stuffed Chicken Supreme Oven Roasted Red, Rosemary Red Potatoes Green & Yellow Beans with Glazed Baby Carrots Cranberry Rice Pilaf Coffee, Decaf & Assorted Tea ~ Cream & Sugar $42.95 per Guest ~ Emerald Buffet ~ Served Family Style Mesclun Greens, topped with Gorgonzola Cheese & Cranberries, Balsamic Dressing Warm Dinner Rolls & Butter Buffet Dinner Cheese Tortellini Alfredo Chicken Marsala 12 oz NY Sirloin Grilled Steak with Sautéed Mushrooms & Onions on the Side Filet of Sole Mediterranean ( Spinach and Feta Cheese ) Duchess Potatoes Mediterranean Vegetable Medley Cranberry Rice Pilaf Warm Dinner Rolls and Butter Coffee, Decaf & Assorted Tea ~ Cream & Sugar $46.95 per Guest

~ Diamond Menu ~ Served Family Style Tomato Basil Mozzarella Salad with Balsamic Reduction Warm Dinner Rolls & Butter Buffet Dinner Bow Tie Ala Vodka Chicken Francaise Broiled Swordfish with Garlic Butter Carving Station: Roast Prime Rib of Beef with Horseradish Cream Sauce on the Side Garlic Mashed Red Potatoes Roasted Zucchini Squash and Grape Tomatoes ~ Rice Pilaf Coffee, Decaf & Assorted Tea ~ Cream & Sugar $48.95 per guest ~ All Catered Wedding Packages Include ~ China Service ~ Stainless Flatware Champagne Glasses ~ Water Glasses ~ Coffee Cup Choice of White or Ivory Table Linen & Linen Skirting Colored Linen Napkin to Coordinate with Your Wedding Wedding Coordinator to Assist with Every Detail All Dining/Table Accessories Servers Included Applicable Chefs Fee Bar Services Available Upon Request; Complete Rental Services Available Upon Request. All Prices Are Subject to 20% Service Fee and Connecticut State Sales Tax

~ Stations Reception Menu ~ Cold Display Assorted Selection of Imported & Domestic Cheese, Fresh Fruit and Garden Fresh Vegetables With Crackers, Breadsticks and Vegetable Dip Passed Butler Style Sesame Chicken with Jack Daniel s Bourbon Sauce Maryland Crab Cakes with Aioli Sauce Spinach & Cheese Stuffed Mushrooms Raspberry Brie in Puff Pastry Sea Scallops wrapped in Bacon Assorted Mini Quiches Beef Teriyaki Buffalo Chicken Spring Rolls with Spicy Blue Cheese Pasta Station Spinach Ravioli Primavera ~ Cheese Tortellini with Alfredo Sauce Caesar Salad ~ Sliced Italian Bread Carving Station Choice of Two Tenderloin of Beef with Horseradish Sauce, Sautéed Mushrooms and Onions on the Side Turkey Breast with Stuffing and Cranberry Sauce Roast Pork Loin Roast Prime Rib of Beef a Jus Sides Grilled Seasonal Vegetables Mashed Potato Bar Assorted Rolls & Butter Dessert Station Assorted French and Italian Pastries Assorted Cookies Sliced Fresh Fruit Display Regular and Decaf Coffee and Tea $52.95 per Guest

~ Social Hour Enhancements ~ Hors d oeuvres ~ 50 pieces Shrimp Cocktail with Cocktail Sauce and Lemon Wedges $95 Coconut Shrimp with Mango Salsa $90 Spinach & Cheese or Seafood Stuffed Mushrooms $75 Cocktail Meatballs in Demi Glaze $55 Cocktail Franks with Honey Mustard $55 Mediterranean Chicken Kabobs $110 Assorted Miniature Quiches $65 Vegetable Spring Rolls with Sweet and Sour Sauce $65 Lobster Newburg in Puff Pastry $95 Miniature Maryland Crab Cakes with Caper Aioli Sauce $90 Sea Scallops Wrapped in Bacon $95 Chicken Kabobs with Pineapple $95 Sugar Caned Shrimp Kabobs $110 Beef Teriyaki $105 Raspberry Brie wrapped in Phyllo Dough $75 Sesame Chicken with Jack Daniel s Bourbon Sauce $75 Cold Antipasto Skewers $110 Tomato Basil Crostini $60 Mini Sirloin Burgers with Truffle Mayo $75

~ Enhancement Suggestions ~ Individual Salads Tomato, Fresh Basil & Mozzarella Salad with Balsamic Reduction $2.25pp Tuscan Station Assorted Imported & Domestic Cheese Blocks Fresh Vegetable Crudités, Assorted Crackers & Flatbreads with Vegetable Dip Fresh Fruit Platter Marinated Mushroom Medley Cold Calamari Salad Seasoned Olives & Marinated Artichokes Roasted Sweet Red & Green Peppers Sliced Fresh Tomatoes with Mozzarella Cheese and Balsamic Vinaigrette Mortadella ~ Genoa Salami ~ Pepperoni ~ Prosciutto ~ Provolone Cheese Sliced Italian Bread $10.95pp Viennese Dessert Station Assorted Miniature French & Italian Pastries Fresh Fruit Tarts Mini Cupcakes Chocolate Parfaits Chocolate Fountain After Dinner Cordials in Chocolate Cups Cappuccino, Latte & Espresso $12.95pp A Chocolate Lover s Delight Chocolate Fountain with Strawberries, Pineapple, Marshmallows, Pretzels, Cream Puffs, Rice Krispies, Cannoli s & Chocolate Chunk Cookies for Dipping! $3.95pp Specialty Coffees & Sweets Cappuccino, Espresso, Latte Gourmet Flavored Coffee Herbal Teas Miniature Italian Pastries & Cannoli s $6.95pp Ice Cream Sundae Bar Vanilla Ice Cream Chocolate, Strawberry & Caramel Toppings Nuts, M&M s, Reese s, Cherries, Sprinkles, Oreo Cookies, Chocolate Chunk Cookies, Assorted Whipped Cream $3.95pp

~ Catered Bar Services ~ Open Bar Includes: Signature Drink Champagne Toast Dewar s, Absolute, Smirnoff, Beefeater, Tanqueray, Captain Morgan, Bacardi, Malibu, Jack Daniels, Seagram s 7, CC, Peachtree, Amaretto, Kahlua, Sour Mix, Bloody Mary Mix Assorted Soda (Coke, Diet Coke, Ginger Ale, Sprite, Club Soda & Tonic Water) Assorted Juices (Cranberry, Grapefruit, Orange & Pineapple) Fruit, Cups, Ice, and Stirrers Bottled Beer (Any Three Brands of Your Choice) Wine Service (Cabernet, Merlot, Chardonnay, Pinot Grigio, & Moscato) 5 Hour Premium Open Bar $22.95 per guest House Wine Table Service $16.95 per bottle 5 Hour Open Beer, Wine, Soda & Juice $17.95 per guest 5 Hour Open Soda & Juice $7.95 per guest ~Enhancements to Bar Package~ Add a Variety of (3) Martinis: Add Mulled Apple Cider Station: $4.00 per guest $1.00 per guest All Prices Are Subject to 20% Service Fee and Applicable Connecticut State Sales Tax