Celebrate in style at The Vincent

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Celebrate in style at The Vincent Housed in one of Melbourne s grandest historic buildings, The Vincent is home to some of the most beautiful function spaces in Albert Park. The Vincent s five elegant function spaces are the perfect setting for your next corporate or private function. The Vincent caters for all types of celebrations and occasions, including weddings and engagements, business meetings and presentations, product launches and private dining. 111 Victoria Ave, Albert Park 3206 03 9810 0084 info@thevincent.com.au www.thevincent.com.au @thevincenthotel /thevincentalbertpark @thevincenthotel Melbourne Venue Co. is proud to look after The Vincent along with 29 of Melbourne s most sought after venues for special occasions and events. Melbourne Venue Co. is part of Australian Venue Co., which represents more than 150 function spaces across Australia.

Wine Lounge Add a touch of glamour to your next cocktail party or corporate event in the Wine Lounge. This sophisticated space suits gatherings of up to 50 for drinks and private functions. Featuring a private cocktail bar, fireplace, plush furnishings and a private entrance, the stylish Wine Lounge is perfect for corporate drinks, networking events or parties. SPACE NAME SPACE TYPE Wine Lounge Indoor, Semi-Private 25 50 1 1 - -

Atrium Bar The Atrium Bar is a contemporary space is bordered by the striking main bar and wine wall, offering an extensive selection of quality wines to compliment your dining experience. A panoramic wall projection system creates the perfect setting for themed dining, corporate lunches and high tea events. SPACE NAME SPACE TYPE Atrium Bar Indoor, Private 50 70-1 Y -

The Emerald Room Featuring elegant fixtures and décor, The Emerald Room affords a stunning backdrop for any celebration or corporate event. Bright and spacious with full AV facilities including a BOSE sound system. The Emerald Room includes a private bar, lounge area and outdoor balcony with gorgeous city views above the rooftops of Albert Park. This sophisticated room is ideal for birthdays, wedding receptions, cocktail parties and private dinners. SPACE NAME SPACE TYPE The Emerald Room Indoor, Private 40 110 1 - Y -

The Boardroom The Boardroom is a stylish private space perfectly suited to meetings, training days, presentations, workshops and private dinners. Located on the quiet first floor, the Boardroom can accommodate 6-18 guests, and also offers a 50 inch LED screen and complimentary Wi-Fi connectivity. SPACE NAME SPACE TYPE The Boardroom Indoor, Private 18-1 - Y -

Windsor Room The stunning Windsor Room is a versatile space ideal for conferences, presentations, wedding receptions, private dinners and birthday celebrations. Offering high ceilings and an open concept layout, the Windsor Room can facilitate diverse set up options and accommodates up to 80 guests seated, or up to 180 guests cocktail style when used in conjunction with the adjoining Wine Lounge. Fitted with a discreet 70 inch plasma and state-of-the-art BOSE audio system, this room offers a range of professional resources including lectern, microphone and complimentary Wi-Fi. SPACE NAME SPACE TYPE Windsor Room Indoor, Private 80 180 2 1 Y Y

CanapéMenu OPTION 1: $25 PER PERSON Select 4 canapés (6 pieces pp) OPTION 2: $35 PER PERSON Select 6 canapés (8 pieces pp) OPTION 3: $45 PER PERSON Select 4 canapés and 2 substantial items (10 pieces pp) OPTION 4: $49 PER PERSON Select 5 canapés and 2 substantial items (11 pieces pp) OPTION 5: $59 PER PERSON Select 7 canapés and 3 substantial items (13 pieces pp) COLD CANAPÉS Freshly shucked oysters with natural dressing (gf) Housemade dips with Turkish bread (v) Vegetarian sushi rolls with soy sauce (v, gf) Rare roast beef with capers & horseradish mayo on croutons Vegetable frittata (v) Tomato & bocconcini bruschetta HOT CANAPÉS Prawn gyoza with chilli soy Moroccan lamb skewers with mint yoghurt Vegetarian arancini and goat s curd (v) Spinach and ricotta croquettes (v) Corn fritters with chilli jam (v) Crumbed chicken tenderloins with aioli Vegetable curry samosas with raita (v) Croquettes Vegetable spring rolls with sweet chilli sauce (v) Salt and pepper calamari with parmesan aioli (gf) Buttermilk chicken drumettes SUBSTANTIAL ITEMS Mini cheeseburger, aioli, brioche bun Housemade sausage roll, tomato relish Beer battered fish and chips, tartare Pulled pork and pineapple sliders Mini pepper beef pies SWEET CANAPÉS Peanut butter fudge (gf) Lemon meringue tart Chocolate brownie Strawberry tartlets Menu is subject to seasonal change. Please advise of any dietary requirements.

Set Menu 2 COURSES $60 PER HEAD 3 COURSES $70 PER HEAD Our set menu is designed to be served family style shared in the centre of the table to evoke conversation and offer more choices for all of your guests. For each course, we ask that you select your preference of three dishes from the options below. ENTRÉE Choose 3 of the following: Twice cooked pork belly, cider braised fennel pomegranate molasses (GF) BBQ octopus, torched riddicio, shaved fennel, pomegranate with balsamic reduction & olive oil (GF) Tuna tataki - miso mayo, pickled diikon & crispy enoki mushroom (GF) Mixed Quinoa, smoked eggplant puree, pickled vegetables & beetroot tahini yoghurt (GF, V) Dark ale braised brisket, potato gratin, baby onion, Dutch carrots, ale reduction MAINS Choose 3 of the following: Ale braised beef cheek, truffle mash, Dutch carrots, sautéed shallots, bacon & mushrooms Pan fried ocean trout, potato & spanner crab smash, slow roasted tomatoes, balsamic glaze (GF) Pumpkin risotto, sage, pinenuts & parmesan crisp (GF, V) Braised duck leg, pan fried polenta, root vegetables, Vincotto sauce & fig compote (GF) 250g Porterhouse, served medium, chips, salad & red wine jus (GF) DESSERT Choose 3 of the following: Coconut and kaffir lime panna cotta, mango coulis & toasted coconut tuile Crème brûlée & vanilla bean ice cream Raspberry & coconut pudding, raspberry coulis, white chocolate & macadamia nut ganache Cheese board quince jelly, apple & crackers. Individually plated menus served in the traditional style are available for an additional $5 dollars per person, per course. Menu is subject to seasonal change. Please advise of any dietary requirements.

Corporate Packages PREMIUM PACKAGE $60 PER HEAD ON ARRIVAL Coffee, a selection of teas, mineral water and juice MORNING TEA Assorted muffins, coffee, a selection of teas, mineral water and juice LUNCH Assorted sandwiches and baguettes Fresh seasonal fruit platter AFTERNOON TEA Freshly baked scones with jam and cream Coffee, a selection of teas, MINERAL WATER AND JUICE EXECUTIVE PACKAGE $70 PER HEAD ON ARRIVAL Coffee, a selection of teas, mineral water and juice MORNING TEA Assorted muffins, coffee, a selection of teas, mineral water and juice LUNCH Select a main course from our à la carte menu. Fresh seasonal fruit platter AFTERNOON TEA Freshly baked scones with jam and cream Coffee, a selection of teas, mineral water and juice MORNING OR AFTERNOON TEA $30 PER HEAD Assorted muffins OR freshly baked scones with jam and cream Fresh fruit bowl Coffee, a selection of teas, mineral water and juice LUNCH $40 PER HEAD Assorted sandwiches and baguettes Fresh seasonal fruit platter Coffee, a selection of teas, mineral water and juice Menu is subject to seasonal change. Please advise of any dietary requirements.

High Tea Package $45 PER HEAD RIBBON SANDWICHES Cucumber Smoked salmon & caper Egg mayonnaise Ham & Dijon mustard Assortment of pastries and cakes Scones with jam & Chantilly cream Tea & coffee

Beverage Options BAR TAB ON CONSUMPTION A bar tab can be set at the beginning of your function with a specified limit or amount in mind that you feel comfortable with spending. This can be reviewed as your function progresses and increased if need be. However, we will always ensure you are in control of the amount throughout the event. At any point you are welcome to turn the bar into a cash bar so your guests can purchase their own drinks. CASH BAR Allow your guests to choose from our extensive beverage selection, which they can purchase throughout your function. COCKTAILS Treat your guests to a bespoke cocktail on arrival for an additional $12 per person. Minimum order of 40. SPIRITS Add our spirit package to a beverage package of your choice for an additional $20 dollars per person. SPIRIT PACKAGE INCLUDES Vodka Gin Bourbon Whisky Rum

Beverage Packages Beverage packages start from a minimum duration of 2 hours and require a minimum of 30 guests. DURATION PREMIUM DELUXE 2 hours 44pp 56pp 3 hours 54pp 66pp 4 hours 64pp 76pp 5 hours 74pp 86pp PREMIUM PACKAGE 1 sparkling, 2 white, 2 red, all tap beer and cider and all soft drink and juice. SPARKLING Arrowhead Block Sparkling SE Aus WHITE Mr Fox Pinot Grigio King Valley, Vic Arrowhead Block Sauvignon Blanc SE Aus Guilty By Association Chardonnay Adelaide Hills, SA RED Take It To The Grave Pinot Noir SE Aus Arrowhead Block Cabernet Shiraz SE Aus Drake Shiraz Heathcote, Vic TAP BEER AND CIDER James Squire 150 Lashes Pale Ale Furphy Refreshing Ale Hahn Super Dry Pipsqueak Apple Cider BOTTLED BEER Boags Light DELUXE PACKAGE 1 sparkling, 3 white, 1 rosé, 3 red, 3 bottled beers, tap beer & cider and all soft drink and juice SPARKLING Chandon NV Sparkling Yarra Valley, Vic WHITE Kindred Spirits Sauvignon Blanc Marlborough, NZ Summer Poppy Pinot Gris Marlborough, NZ Guilty By Association Chardonnay Adelaide Hills, SA La Linda Riesling Clare Valley, SA ROSÉ Not Your Grandmas Rose Barossa Valley, SA RED Drake Shiraz Heathcote, Vic Mawsons Cab Sav limestone coast, SA Take it to the grave P/N SE Aus Red bank Merlot King Valley, Vic TAP BEER AND CIDER James Squire 150 Lashes Pale Ale Furphy Refreshing Ale Hahn Super Dry Pipsqueak Apple Cider BOTTLED BEER Boags Light Peroni Leggera Corona Asahi Hawthorn Bottled Beers - Pilsner, Pale Ale, Golden Ale, Amber Ale, IPA, New World Lager