Discretionary service charge of 15% will be added to your bill Prices include 20% VAT Please ask a member of our team before ordering if you have any food allergies or intolerances. Nuts and flour are used in our kitchen, and despite efforts to prevent cross-contamination any of our dishes may contain traces of nuts and gluten.
AFTERNOON TEA TRADITIONAL AFTERNOON TEA 39.00 per person CHAMPAGNE AFTERNOON TEA with a glass of Ruinart Blanc de Blancs 55.00 per person with a glass of Billecart-Salmon Rosé 60.00 per person with a glass of Krug Grande Cuvée 75.00 per person SWEET WINE AFTERNOON TEA with a glass of Maury Solera 1928, NV 50.00 per person with a glass of Jurançon Doux "Urolat", 2014 50.00 per person with a glass of La Chapelle de Lafaurie-Peyraguey, 2009 55.00 per person SELECTION OF SANDWICHES Chicken, curry & coriander sandwich, buckwheat bread Scottish smoked salmon, dill & crème fraîche on white bread Egg, mustard cress & mayonnaise, buckwheat bread Avocado, sun dried tomato & kalamata olives, white bread CAVIAR & BLINIS Baeri Royal Caviar 50g 90 Supplement traditional blini, French crème fraîche SCONES & PASTRIES Warm raisin & plain scones Organic Cornish clotted cream, rose petal preserve & strawberry preserve Selection of pastries & cakes Choose from our Tea Selection or alternatively coffee available on request
TEA SELECTION ASSAM MALT Belseri, Assam, India A prime 2nd flush picking with a rich, full flavour & subtle malty character CLOUD TEA Meghalaya, India Light, floral with the rich caramel & malty notes DARJEELING 2 ND FLUSH GRAND RESERVE Makaibari, Darjeeling, India A full-bodied and fragrant muscatel with a flavour suggestive of ripe stone fruit & a long finish ENGLISH BREAKFAST Taylors of Harrogate, Yorkshire, UK A full-bodied, rich and refreshing, with a bright, inviting colour RARE EARL GREY Shire Highland, Malawi - Reggio Calabria, Italy A blend of organic Assam, organic second flush Darjeeling & organic Bergamot essential oil from Calabria NILIGIRI, CHAMRAJ ESTATE Tamil Nadu, India Delicately fragrant, exquisitely aromatic with high tones of delicate floral notes & golden yellow liquor SIKKIM TEMI ESTATE SOUTH Sikkim, India This light and fragrant tea with soft honey & red berry flavours with hints of ripe stone fruits KANDY SEASONAL QUALITY Kandy, Sri Lanka A strong, intense & full-bodied Ceylon DIMBULA SEASONAL QUALITY District of Dimbula, Sri Lanka Full-bodied, rich and refreshing, with a bright, inviting colour UVA SEASONAL QUALITY Uva Province, Sri Lanka Ceylon black tea produced from July to September. Copper-coloured liquor, very smooth & highly aromatic
TEA SELECTION IMPERIAL PUER Yunnan, China Oxidised twice and then left to age, this tea has a light and delicate aroma which yields a very strong, rich & earthy flavour BAI MUDAN, WHITE PEONY Floral with rich fruit blossom-like flavour & melon sweetness DONG TING OOLONG Lugu, Taiwan Refreshing, sweet, creamy & fruity ROASTED TIE GUAN YIN One of the most famous China Oolongs, flavours of roasted hazelnuts & autumn fruits WHITE SILVER NEEDLE China's finest and most famous withe tea; mellow and refreshing with a creamy, delicate taste & notes of sweet honeydew melon HIGH MOUNTAIN OOLONG Lishan, Taiwan A soft, floral and buttery tea with hints of peach and lavender & a rich, rounded finish HIGH MOUNTAIN OOLONG Alishan, Taiwan A hand-rolled tea with strong floral aroma reminiscent of lily and orchid, a smooth, creamy texture & a long lasting sweet aftertaste DRAGON PEARL JASMINE Sweet intoxicating Jasmine over soft honey notes FRENCH ROSE BUD Iran Fragrant elegant rosebuds, a pleasant, soothing, mild taste ROOIBOS ORGANIC Western Cape, South Africa A rich infusion with deep earthy notes, bright red berries and cedar HONEY BUSH Western Cape, South Africa Sweet & mellow red tea with slight peppery notes
CONNOISSEURS LIST LAKYRSIEW SUMMER GOLD 7.00 Meghalaya, India Very fine gold tipped black tea, cocoa & floral note, picked from a tiny boutique garden HIGH MOUNTAIN OOLONG PREMIUM 15.00 Lishan, Taiwan Sweet, smooth, balanced, floral, winter vegetables OOLONG-WUYI DA HONG PAO PREMIUM 14.00 One of the finest oolong teas. Rich, toasty, with notes of nutty chocolate & a rounded, earthy, yet sweet aroma GREEN DRAGON WELL LONGJING PREMIUM 32.00 Hangzhou, China A fragrant tea with fresh, green vegetal notes & sweet hazelnuts TIE GUAN YIN OLD STYLE PREMIUM 9.50 An aged, charcoal-roasted oolong; sweet and full-bodied with ripe fruit flavours & no bitter notes JIN JUN MEI 9.50 The highest grade of Lapsang Souchong. The floral fragrance of the dried tea leaves reminiscent of blooming orchids
COFFEE Our espresso blend is created by Volcano Coffee Works, a leading small-batch coffee roastery based in South London, using ethically sourced beans from mainly organic small farms. ESPRESSO 4.00 Single shot coffee CAFÉ NOISETTE 4.50 Single shot coffee, milk foam CAPPUCCINO 5.00 Double shot coffee, milk, dense creamy foam CAFFÈ LATTE 5.00 Double shot coffee, textured steamed milk AMERICANO 4.00 Double shot coffee, hot water CAFÉ SHAKERATO 5.00 Shaken double espresso, vanilla syrup, ice
FILTER COFFEE Coffee grower Ninety Plus develop teams of skilled taste makers in Ethiopia and Panama to handle coffee at every step of their proprietary and sustainable production systems. They plant rare, slow growing, low yielding, forest loving coffee varieties that taste like a range of fruits, flowers, and spices. ETHIOPIAN NEKISSE 6.50 Originally named "Nectar from Shakisso" an elegant award winning Ethiopia coffee from NinetyPlus. A natural processed coffee, flavours of peach & raspeberry jam PANAMA PERCI GESHA "N2" 10.50 One of the rarest and highly regarded coffees in the World. A natural processed Gesha varietal, floral aromatic qualities, spiced plum flavours and herbal aromas HOT CHOCOLATE The cacao we use for our hot chocolate is Michel Cluizel Pure Cacao. Over three generations the Cluizel family of Damville, Normandy have sourced cacao of the highest quality and developed a direct, sustainable relationship with their planters. * Hot chocolate served warm at 50 HOT CHOCOLATE 6.00 Pure cacao, milk