christmas at the brew house

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christmas at the brew house FESTIVE MENU 2 COURSES 23.50 3 COURSE 27.50 Add some bubbles or mulled wine for 4.25 Starters All served with crusty bread (gif available on request) - Curried roast parsnip & coconut soup, coriander & toasted seed pesto (vv) - Venison & rosemary meatballs in caramelised redcurrant sauce - Salmon & smoked haddock croquettes with saffron mayonnaise - Baked st.marcelin cheese pot, cranberries & onion chutney (v) MAINS - Roast turkey roulade filled with apricot & sage stuffing wrapped in bacon with brew house gravy - Marinated 10oz rump steak, served pink with shropshire blue cheese sauce - Butternut squash, wild mushroom & spinach pie with veggie gravy (vv) - PAN FRIED SEA BASS FILLET WITH A SAMPHIRE & SHELLFISH BOUILLABAISSE All served with seasonal vegetables & roast potatoes PUDDINGS - Vanilla panna cotta with drunken prunes - Chocolate torte with orange & chocolate ice cream (vv) - Christmas pudding & brandy custard - Pecan pie & vanilla ice cream - A selection of british cheeses with traditional accompaniments

the Restaurant at the brew house Whether you re thinking about your office end of year blow out, a friendly dinner with old mates, or you re simply trying to schmooze some clients, OUR FESTIVE DINING ROOM IS THE PERFECT SETTING. We can cater from 6-30 people but are always flexible, Feel free to e-mail us; NICK, Matt, & Holly are always on hand to make sure everything is just how you want it. events@thecambridgebrewhouse.com 01223 855 185

The Brew House Private Hire THE LOCKER ROOM Imagine having the room all to yourselves with your own music, atmosphere & a dedicated member of staff. Located on the first floor, the Locker room is an open & airy space with a high ceiling & its own private terrace, equipped with separate 5.1 surround sound audio system, 62 screen & a private bar, perfect for your next exclusive event. The Locker room offers variety of different table layouts with bench seating that can comfortably seat up to 60 people for dinner or accommodate up to 75 people for drinks party. THE TANK ROOM This little gem of a function room is perfect for more intimate dinner parties, small family occasions, club meetings, christenings & private screenings; it offers views of our in-house micro-brewery. Located on the first floor, the Tank room is equipped with a separate 3.1 surround audio system & a large 42 TV screen if you want to add that personal touch with your own playlist or photo slides. The room comfortably seats up to 28 people.

Buffet menu MINIMUM ORDER OF 12 FOR EACH ITEM - Houmous & baba ganoush with flat bread 36 - Venison & rosemary meatballs in caramelised redcurrant sauce 48 - Salmon & smoked haddock croquettes with saffron mayonnaise 42 - Pigs-in-blankets 36 - Roast turkey breast & sausage stuffing (g) 42 - Brew House Scotch eggs 48 - Smoked salmon & chive pate (g) 42 - Dusted calamari 36 - Breaded Brie (v) 36 - Butternut squash & sweet potato falafels (ve) 36 All served with hand-cut chips PER 12 LITTLE EXTRAS Brewhouse FLIGHT - Sample three 1/3 pints of our own in house brewed beer 4 per person The Knowledge - Learn about the brewing process while sampling a selection of our homebrewed beers 5 per person On the case- We have a great selection of wines, order by the case of six and save 10% (excluding house wine) By the barrel - Grab an entire barrel (72 pints) of our homebrewed beer as the perfect boozy centrepiece to any party - 230 per barrel The perfect gift give your loved ones the opportunity to be a brewer for a day or gift the unique beer & food tasting experience.

BOOKING POLICY All provisional bookings are held for 72 hours, unless agreed otherwise in a written agreement between your booking organiser and The Cambridge Brew House. A booking is considered as provisional until deposit has been received and a signed copy of our Terms & Conditions has been submitted. After the initial 7 DAY period, all provisional bookings are released unless agreed otherwise. Your deposit will be redeemed against the final bill once the required minimum spend has been met (please see each room specifics below). If you do not meet the required minimum spend we keep the right to retain your deposit as room hire fee. If the difference between your total bill and agreed minimum spend is greater than the deposit paid, we will add the difference to your final bill. All total bills must be settled in full on the day of your event, using either cash or debit/ credit card. Cheques are not accepted. For corporate bookings, the payment can be made via BACs with prior agreement. We require a food pre-order for all parties to be submitted via our online system at least 5 working days prior your booking, this is the final part of your booking confirmation. If no pre-order is provided we keep the right to cancel the booking or change it to drinks only booking. Should you wish to amend your order please inform us at the earliest convenience and we will do our best to accommodate your request. If there are any significant reduction to your order this may result in some of the deposit being retained. For any additional guests, at least 48hour notice is required. If for any reason, you have to cancel your booking with us we will fully refund your deposit if at least 28-day notice is given. Half of your deposit will be refunded if at least 14-day notice is given, after this deposit becomes nonrefundable. In the event of any damage done to our property we have the right to obtain an independent quote to assess the cost of the repair and have the right to payment in full. Simple room decorations are welcome for all parties; however, we ask that Blue-tack is not used and that paint friendly Sellotape or masking tape is used instead. We can provide these if requested in advance. We do not take any responsibility for loss of personal belongings on the premises. A service charge of 10% will be added to your bill, this goes to the staff who serve you at the event. Room specifics TANK ROOM MINIMUM SPEND DEPOSIT 11AM-2.30PM 350 100 3.30PM-7PM 350 100 8PM-12AM 500 100 LOCKER ROOM 11AM-5PM 1000 250 6.30PM-12AM SUN-WED 1500 375 6.30PM-12AM THURS-SAT 2000 500 I AGREE TO THE ABOVE TERMS & CONDITIONS NAME OF BOOKING DATE & TIME SIGNED DATE