BRED arb Fiber Protein Sodium alcium Iron White 235 3.58 1 43.7 1.5 5.78 475 15 14.01.05 Multigrain Honey Oat heddar Herb siago 174 1.6.5 34.5 3 6.36 18.3 3.24 10.2 0 279 7.2 3.22 43.8 1.44 8.5 501 22.8 14.2 2.2.55 388 6.68 2.94 47.5 3.94 9.6 447 32.9 32.2 4.08 3.3 Gluten, Wheat, Dairy Gluten, orn, Dairy, Soy, Soy Lecithin, Wheat orn, Dairy, Gluten, Wheat Dairy, Soybean, Gluten, Wheat Enriched bleached wheat flour; yeast; diacetyl tartaric acid esters of mono- and diglycerides, dextrose, soybean oil, 2% or less of the following: azodicarbonamide (D), enzymes, ascorbic acid, l-cysteine.; partially hydrogenated soybean oil; salt tricalcium soda; whey; sugar. Honey; enriched wheat flour (bleached wheat flour, malted barley flour, iron, niacin, thiamine mononitrate, riboflavin, folic acid), salt, sweet dairy whey (milk), rye meal, wheat bran, non-fat dry milk, vegetable shortening (partially hydrogenated soybean and cottonseed oil), oats, vital wheat gluten, corn meal, brown sugar, molasses (molasses, wheat starch, silicon dioxide (anti-caking agent), and soy lecithin (processing aid), rye flour, flax seed, soy flour, rice flour, calcium sulfate, corn starch, ammonium chloride, yeast nutrients (calcium sulfate, potassium bromate, tricalcium phosphate, magnesium carbonate);100% natural whole grain Quaker quality rolled oats; yeast. ultured pasteurized milk, salt, enzymes, annatto color (if colored), corn starch, potato starch, powdered cellulose, natamycin, enriched bleached wheat flour; partially hydrogenated soybean oil; salt tricalcium phosphate, dextrose, potassium iodide, sodium bicarbonate; whey; sugar and/or sucrose; yeast; diacetyl tartaric acid esters of mono- and diglycerides, dextrose, soybean oil, 2% or less of the following: azodicarbonamide (D), enzymes, ascorbic acid, l-cysteine; yellow prussiate of soda. Pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose (to prevent caking);parsley; oregano; basil; enriched bleached wheat flour; yeast; partially hydrogenated soybean oil; whey; sugar or sucrose; salt tricalcium soda; wheat flour, diacetyl tartaric acid esters of mono- and diglycerides, dextrose, soybean oil, 2% or less of the following: azodicarbonamide (D), ascorbic acid, l-cysteine.
Tortilla Wrap, VGN 200 6 2 31 1 5 470 10 10 0 0 Gluten, orn, Wheat Enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, fully hydrogenated soybean oil), contains 2% or less of the following: sugar, salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), vital wheat gluten, monoglycerides, potassium sorbate, calcium propionate and/or sodium propionate (preservative), fumaric acid, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate). HEESE (per slice) merican arb Fiber Protein Sodium (mg) alcium Iron 100 8 5 2 0 5 480 2 0 0 0 Dairy, Soy Lecithin, Soybean ultured pasteurized milk and skim milk, cream, water, milkfat, salt, sodium citrate, contains less than 2% of sodium phosphate, sorbic acid, (preservative), lactic acid, artificial color, enzymes, soy lecithin, soybean oil blend. ultured pasteurized milk, salt, enzymes. heddar 84.6 6.96 4.43 0.27 0 5.23 130 15.1 <1 4.2 0 Dairy ultured pasteurized milk, salt, enzymes. Provolone 80 6 4 0 0 6 150 15 0 4 0 Dairy Pasteurized milk, jalapeno peppers, cheese cultures, salt, enzymes. Pepperjack 70 6 4 0 0 5 150 15 0 4 0 Dairy
MET Ham (2 oz) arb Fiber Protein Sodium (mg) alcium Iron 60 1.5.50 2 0 10 730 0 4 0 0 Hardwoord smoked ham cured with water, contains 2% or less of: sodium lactate, salt, dextrose, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrate. hicken (2 slices) GF 60 3 0 0 0 10 500 0 0 0 0 hicken Breast, Water and 2% or less of: Salt, Sugar, Sodium itrate, Sodium Phosphate, Potassium Phosphate, Natural Flavoring, Sodium Diacetate. Browned in Vegetable. Turkey (2 oz) 60.50 0 3 0 10 640 0 2 0 0 Turkey breast, water, contains 2% or less of: modified corn starch, sodium lactate, salt, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrate. See ham & turkey ingredients. Ham & Turkey (1.33 oz each) 79.8 1.33.33 3.33 0 13.3 911 0 4 0 0 Bacon (3 slices) 80 7 2.5 4 0 0 300 0 0 0 Roast Beef (2 oz) 80 2.5 1 1 0 11 540 0 33.3 0 0 Turkey breast, water, contains 2% or less of: modified corn starch, sodium lactate, salt, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrate. Bacon cured with water, salt, smoke flavoring, sodium phosphate, sodium ertyhorbate, sodium nitrate. Beef, water, contains 2% or less of salt, potassium lactate, sodium lactate, dextrose, roast beef flavor (beef stock, maltodextrin), sodium phosphate, sodium diacetate, flavorings, caramel color. lubhouse (2 slices bacon, 1.33 oz turkey & ham each) 106 3.64 1.15 4.65 0 13.3 1010 0 4 0 0 See bacon, turkey, & ham ingredients. Tuna Salad (2 oz) 130 9.89 1.04.71.09 9.29 341 <1 3.16.88 <1, orn, Soy, Fish & Seafood Light tuna, water, vegetable broth, salt, soybean oil, water, whole eggs and egg calcium disodium EDT (used to protect quality), natural flavors, onions, celery, water, hydrolyzed soy protein, corn syrup, salt, caramel color, lactic acid, potassium sorbate (preservative).
Egg Salad (2 oz) 84 6.14 1.61 2.74.15 5.19 213.35 9.5.72.44 Egg, celery, soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium EDT (used to protect quality), natural flavors, white pepper, salt, tricalcium phosphate, dextrose, potassium iodide, sodium bicarbonate, yellow prussiate of soda. ETBLES arb Fiber Protein Sodium alcium Iron Iceberg lettuce Lettuce 2.47 0 0.52.21.16 1.77.32.41 1.77.83 Spinach Spinach 4.07 0 0.64.39.51 14 1.75 2.67 33.2 8.28 Tomato Tomato 1.91 0 0.41.13 0.53.11.16 1.77 2.42 Red onion Red Onion 2.84 0 0.66.12 0.28.16 0 0.87 Jalapeno Peppers.46 0 0 0 0 0 27 0 0.93 Jalapeno peppers, distilled vinegar, salt, garlic powder, calcium chloride, spices. Green peppers Green Pepper 1.42 0 0.33.12 0.21 0 0.52 9.5 Black Olives 8.05.80 0.32 0 0 40.2 0 0 0 0 Ripe olives, water, salt, ferrous gluconate (added to stabilize color). Pickles 6.72 0 0 1.45.62.35 490 2.35 1.18 2.07.73 ucumbers, water, vinegar, salt, calcium chloride, alum, potassium sorbate (preservative), natural flavors, polysorbate 80, yellow 5, blue 1.
ONDIMENTS Mayonnaise arb Fiber Protein Sodium alcium Iron 79.4 8.79.95.30 0.12 62.9.20.31.62 0 Soybean oil, water, whole eggs and egg calcium disodium EDT (used to protect quality), natural flavors. hipotle Mayonnaise 66.7 5.45.94 4.73 0.12 190 <1 <1.20 <1 Herb & Garlic Yellow Mustard.60 0 0 0 0 0 9.99 0 0 0 0 Soybean oil, water, whole eggs and egg calcium disodium EDT (to protect quality), natural flavors; garlic; chipotle chili pepper, silicon dioxide; onion; cayenne pepper; cumin; salt tricalcium soda. 100% canola oil; red pepper, distilled vinegar, salt; garlic; salt tricalcium soda; white pepper; mustard seed; basil. Distilled vinegar, water, mustard seed, mustard bran, salt, turmeric, paprika, garlic powder, spices, extractives of paprika, mustard oil. Grey Poupon Mustard 0 0 0 0 0 0 14.2 0 0 0 0 lcohol Water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice. Honey Mustard 18.9 1.65.24.83 0 0 15.9 0 0 0 0 Ranch 29.5 3.25.44.30 0 0 79.7 0 0 0 0 orn, Egg, Soybean Dairy, Egg, Soybean Soybean oil, high fructose corn syrup, mustard (vinegar, mustard seed, salt, spice, turmeric), honey, distilled vinegar, egg yolk, contains less than 2% of: salt, water, propylene glycol alginate, spice, calcium disodium EDT to protect flavor). Soybean oil, water, buttermilk, egg yolks, distilled vinegar, contains less than 2% of: salt, monosodium glutamate, modified food starch, buttermilk solids, sugar, garlic, spice, citric acid, xanthum gum, onion, sorbic acid, natural flavor (milk), calcium disodium EDT to protect flavor, egg whites.