DINNER MENU
SOUPS & APPETIZERS SOUPS CALLALOO SOUP V 15.00 PUMKIN AND GINGER SOUP V 17.00 SOUP OF THE DAY 17.00 APPETIZERS LAMBIE CEVICHE 29.00 Lambie, onions, pepper & lime served on a bed of lettuce CALAMARI RINGS 24.00 Breaded calamari with remoulade dip FLASH FRIED SQUID 26.00 With Chorizo sausage, smoked pepper and onion dressing & garlic bread CALLALOO & SHRIMP CAKE 28.00 Finely chopped shrimps blended with callaloo and potato, coated in bread crumbs and fried served with Mango jalapeño coleslaw and Tartar sauce, ANTIPASTA PLATTER 32.00 sliced prosciutto and salami, fresh mozzarella, balsamic dressing, tomatoes, olives, parmesan, griddled crisp bread
SALADS & PASTA SALADS FRESH MIXED GARDEN SALAD V small 15.00 regular 20.00 CAESAR SALAD - Crisp Romaine lettuce with croutons and boiled egg 27.00 -with bacon 29.00 -with blackened fish 39.00 -with blackened chicken 37.00 - -with grilled shrimps 55.00 CHEF'S SALAD Ham, grilled chicken breast, boiled egg and mild cheddar cheese 35.00 Choice of Thousand Island dressing or Italian vinaigrette MEDITERRANEAN SALAD V 38.00 Olives, feta cheese, cucumber, tomatoes and onions, olive oil vinaigrette CRISPY TOFFEE APPLE BEEF AND CHINESE EGG NOODLE SALAD 36.00 PASTA PASTA ALFREDO 36.00 - with grilled chicken breast 42.00 - with grilled shrimps 59.00 MEAT TORTELLINI In a light tomato and fresh basil sauce 38.00 BEEF LASAGNA 42.00 SEAFOOD PASTA 58.00 Lightly sautéed shrimp, fish and scallops seasoned with bell peppers in a parmesan white wine cream sauce ITALIAN MEATBALLS in a tomato sauce flavoured with oregano and red wine, mozzarella cheese coating 42.00 PASTA ALFREDO with fresh sautéed mushrooms V 42.00 CHEESE TORTELLINI in a blue cheese sauce V 38.00
SEAFOOD BLACKENED GROUPER 58.00 Cajun blackened filet of grouper with a lemon basil butter GARLIC SHRIMP 82.00 Lightly sautéed in garlic, olive oil, fresh basil and tomatoes LAMBIE CREOLE 63.00 Tender conch cook in a Creole sauce All main courses are served with vegetables and rice or potato of the day. A TASTE OF INDIA LAMB JALFREZI medium heat curry with onions, peppers and basmati rice 62.00 CHICKEN TIKKA MASALA mild and creamy curry with cashew nuts,coriander and basmati rice 58.00 VEGETARIAN CURRY SELECTION V spicy medium heat vegetable curry, aromatic chick pea curry, onion bhagi mint raita 57.00 Side of freshly baked naan bread... V 12.00 Onion bhagi with mint raita V 15.00 BURGERS ANGUS CERTIFIED BEEF BURGER 30.00 - add cheese 2.50 - add bacon 4.50 MOZZARELLA BURGER mozzarella cheese, fresh basil and tomatoes 39.00 MEXICAN BURGER Salsa, speck, jalapeños and red onions 39.00 ARUGULA BURGER fresh arugula, tomatoes and Tatar sauce 39.00 BLUE CHEESE BURGER Blue cheese crumbles, tomatoes and red onions 37.00
FROM THE GRILL FILET MIGNON 97.00 STRIPLOIN STEAK 84.00 LOIN OF PORK 59.00 PORK CHOP 55.00 SEAFOOD BROCHETTE 65.00 GRILLED FRESH FILET OF FISH 49.00 Sauces, Topping and Sides (please choose one) Blue cheese sauce, Garlic butter, Fresh sautéed mushrooms, Tomato herb butter sauce, Reduction of onion red wine jus, Crisp onions Garlic lemon butter, White wine and parmesan sauce All main courses are served with vegetables and rice or potato of the day CHICKEN CORDON BLEU 59.00 Breaded chicken breast stuffed with Serrano ham and mozzarella cheese WIENER SCHNITZEL Breaded veal escalope with tartar sauce 49.00 All main courses are served with vegetables and rice or potato of the day FOR SOMETHING DIFFERENT CRISPY SHOULDER OF SLOW COOKED PORK 59.00 Steamed dumplings, 2 dipping sauces and pickled vegetables Also great as an appetizer for two to share Homemade RAVIOLI dish of the week 49.00 Please ask for details
PIZZA MARGHERITA Tomatoes, mozzarella cheese, fresh basil and a 29.00 hint of parmesan cheese V PEPPERONI Pepperoni, mozzarella cheese and tomato sauce 34.00 HAWAIIAN Pineapple, Serrano ham, mozzarella and tomato sauce 36.00 REGGAE Jerk chicken, seasoning peppers, mozzarella and tomato sauce 36.00 GODFATHER Pepperoni, ham, bacon, beef tenderloin strips, mozzarella 46.00 and tomato sauce FOUR SEASONS Fresh tomatoes, oven roasted artichoke hearts, alami, 44.00 mushrooms, onions, mozzarella cheese, fresh herbs and tomato sauce TUNA Tuna fish, onions, mozzarella and tomato sauce 36.00 SICILIANA Anchovies, olives, mozzarella cheese and tomato sauce 38.00 SALVATORE Shrimps, fresh basil, mozzarella and tomato sauce 46.00 GREEK Classic Margherita pizza topped with chilled Greek salad 45.00 of cucumbers, red onion, fresh tomatoes, greek olives, feta cheese and a lemon herb vinaigrette V MEDITERRANEAN Capers, peppers, sun dried tomatoes, olives, fresh basil, 40.00 mozzarella cheese and tomato sauce STROMBOLI Pepperoncini (spicy peppers), Jalapenos, red pepper flakes, 36.00 mozzarella and tomato sauce FUNGHI Mushrooms, mozzarella and tomato sauce. V 34.00 ROMA - Meatballs, mozzarella, tomato sauce, and fresh basil 38.00 FLAMKUCHEN thin pizza crust with sour cream sautéed onions and speck 38.00 VEGGIE LOVER S Peppers, mushrooms, onions, tomatoes, garlic, mozzarella 38.00 and tomato sauce V SKINNY GAL Half sized pizza with a choice of two toppings and a side salad. 36.00 TOPPINGS - Choose from the following: each Mozzarella cheese, Jalapenos, pineapple, mushrooms, peppers, onion 5.00 Artichoke hearts, sundried tomatoes, capers, pepperoncini (spicy peppers) 7.00 Anchovies, pepperoni, ham, salami, prosciutto ham 8.00
DESSERTS & COFFEE FRESHLY BAKED COCONUT CAKE 22.00 WARM GHIRARDELLI BROWNIES & ICE-CREAM 19.00 WARM TOFFEE APPLE CRUMBLE TART WITH VANILLA ICECREAM 26.00 HOME-MADE CARROT CAKE & ICE-CREAM 19.00 LOCALLY MADE ICE-CREAM 16.00 CHEESE CAKE OF THE DAY 25.00 Ask for variety CHOCOLATE WAFFLES 22.00 chocolate sauce, toffee sauce, icecream, yummy! SEE OUR BOARD FOR DAILY DESERT SPECIALS!!! COFFEE CAPPUCCINO 9.00 ESPRESSO 7.00 COFFEE 5.00 LIQUEUR COFFEES IRISH Irish Whisky, coffee, cream 24.00 CALYPSO Local dark rum, Kahlua, coffee, cream 24.00 ITALIAN Amaretto, coffee, cream 24.00 COGNAC VSOP - Hennessy, Remy Martin, Courvoisier 38.00 CIGARS Ask for our selection!