Crudités Display gf. Assorted vegetable display, chef s dip $3. Artisan Cheese Display. International and local cheeses with assorted crackers $3

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Crudités Display gf. Assorted vegetable display, chef s dip $3. Artisan Cheese Display. International and local cheeses with assorted crackers $3

Crudités Display gf. Assorted vegetable display, chef s dip $3. Artisan Cheese Display. International and local cheeses with assorted crackers $3

Dinner Buffet. Salads (choose two): Entrees (choose two): Starch (choose one): Vegetable (choose one): Dessert & Coffee. Chef Attended Stations

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$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese

Choose One Platter (comes with pickles and potato chips):

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page subheading All prices subject to 23% service charge and to applicable taxes. <HOME>

Meeting and Event Menus

The Stations Priced Per Person (Stations Require a Minimum Guarantee of 50 Guests) Chef & Staff Attended Stations. spartan signature catering

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R E C E P T I O N M E N U

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avocado and lobster mousse with a cilantro lime hot sauce, served on a tortilla crisp (butler service)

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Cold & Hot Displays Crudités Display gf Assorted vegetable display, chef s dip Artisan Cheese Display assorted crackers Sliced Seasonal Fruit Display gf A colorful display of seasonal melons, pineapple and berries $4 Cheese and Fruit Display crackers and a colorful display of seasonal melons, pineapple and berries $4 Cheese, Fruit and Vegetable Crudités Display crackers and a colorful display of seasonal melons, pineapple and berries and assorted vegetable display with chef s choice dip $5 Antipasto Display Marinated artichokes, Genoa salami, prosciutto, Roma tomatoes, buffalo mozzarella, grilled pesto chicken, roasted red peppers, olives, fried eggplant $8 Middle Eastern Display Hummus, grilled vegetables, black olive tapenade, baba ganoush, Greek olives, tabbouleh, marinated feta cheese, stuffed grape leaves, roasted red peppers, sliced toasted pita bread $8 Caprese Display gf Fresh mozzarella, heirloom tomatoes, balsamic glaze, evoo, chiffonade of fresh basil, toasted garlic crostini $5 Prices listed are per person unless noted otherwise Minimum of 25 people Mediterranean Nosh Display Warm brie Provencal, imported sausages, citrus olive selection, herb focaccia and seasonal fruit 15 serves 25 ppl Warm Spinach and Artichoke Dip In bread boule, with pita chips serves 25 ppl Warm Brie en Croute Raspberry or apricot preserves serves 25 ppl Warm Maine Crab and Sherry Cream Cheese Dip With toasted Italian bread 15 serves 25 ppl Baked Piadina Italian flatbread, pesto, arugula, shaved parmesan Steamed Mussels Creamy white wine, lemon and fennelernod, chef s selection bread $6 Clams Diablo Lightly spiced heirloom tomato, fire roasted peppers, sautéed clams, chefs selection bread $6 Shrimp Cocktail gf Freshly poached shrimp served with cocktail sauce and lemons each Sushi Display Grilled vegetable, ahi tuna and salmon rolls with pickled ginger and wasabi Market Price Oysters or Clams on the Half Shell Served with cocktail sauce and lemons Market price Or ask us about our raw bar.

Prices are listed per person unless otherwise specified. Cold Hors D oeuvres (Priced per 50 pieces) Fruit Skewers gf Strawberry-mint yogurt Raspberry Cream on Pound Cake Muscovy Duck Breast with Raspberry Cream on Pound Cake Crabmeat and Boursin Filled Cherry Tomatoes gf Pesto Cream filled Cherry Tomatoes gf Chilled Golden Gazpacho Shots gf With lump crabmeat garnish gf Portabella Mushroom and Parmesan Cheese Bruschetta Goat Cheese and Pesto Crostini Beef Tenderloin on Crostini Horseradish Chive Cream Roasted Fingerling Potato, Crème Fraiche, Smoked Salmon gf Smoked Chicken Mousse on Cheddar gf Prosciutto Wrapped Melon gf Antipasto Skewers gf Fresh mozzarella, marinated artichoke, Roma tomato, olive, roasted red pepper Caprese Skewers gf Fresh mozzarella, Roma tomato, basil, balsamic glaze Ham Pinwheels gf Cream Cheese, Olives Beef Negimaki gf Asparagus, thin roast beef and Boursin cheese $90 Tomato Mozzarella Bruschetta Caribbean Smoked Fish Dip on Sweet Potato Crisp Smoked Salmon, Vegetable Citrus Garni on Cucumber Round Jerked Chicken Plantain* Sake Cured Tuna on Fried Wonton Mozzarella Fettuccine Bruschetta Spoons Prosciutto Wrapped Asparagus gf $95 Buffalo Chicken Salad Bites Bleu cheese crumble Citrus Crab Salad atop Cucumber Round gf $95 Sriracha Deviled Eggs gf

Hot Hors D oeuvres (Priced per 50 pieces) Spanakopita Balsamic drizzle Sausage en Croute Spicy Honey Mustard Mini Quesadillas Beef, Chicken or Vegetable Salsa, Sour Cream Southwest Chimichangas Salsa Fresca Teriyaki Chicken Satay* Crispy Egg Rolls Gingered Plum Sauce Fried Tortellini Sweet Marinara Fingerling Potato Skin Gorgonzola, Pancetta crackle, sour cream and chives gf Seared Sea Scallop on Toasted Polenta Pepita Croquante Crumble gf Cheddar Hush Puppies Poblano Pepper Fermented Yogurt Sauce Spinach Feta Stuffed Mushrooms gf Artichoke Cream Filled Phyllo Cup Vegetable Pot Stickers Citrus Soy Glaze Sweet Italian Sausage Stuffed Mushroom Caps Sweet and Sour Chicken Skewers Chicken Wellington Seafood Stuffed Mushroom Caps Chipotle Chicken Crepes Beef Wellington Petit Arancini Diablo Sauce Lobster Fritters Fire Roasted Pepper Crème Fraiche 50 Mini Gorgonzola Apple Chutney Tartlets Firecracker Shrimp gf Bacon Wrapped Scallops Maple Glaze gf Black Bean Cake Cilantro Cream gf Mini Crab Cakes Red Pepper Remoulade Szechuan Beef Skewers* Crispy Coconut Shrimp Sweet Chili Sauce Italian Meatballs Classic Favorites always available upon request. Prices are listed per person unless otherwise specified.

Chef Attended Stations Pasta Station 0 per person Let one of our chef s prepare penne pasta to order with your choice of three sauces listed below and Alfredo Sweet Cream, butter & Parmesan Aglio Olio Extra virgin olive oil and fresh garlic Marinara Meatless red sauce assorted seasonal vegetable for each of your guests. Pesto Olive oil, pine nuts and sweet basil Crème Rosa A perfect blend of our marinara and alfredo Bolognese Traditional Hearty Italian Meat Sauce Slow Roasted Boneless Turkey Breast Sage Pan Gravy Maple Glazed Pork Loin Apple Bourbon Demiglaze Pasta Station Upgrades: Chicken, Shrimp, Meatballs, Sausage, Cheese Tortellini each/ per person Carving Stations Prime Rib of Beef Au Jus Horseradish Crème 2pp Baked Honey Glazed Ham Pineapple Cherry Sauce A La Carte Stations Martini Glass Mac & Cheese Bar 0pp Build your favorite Mac & cheese in a martini glass Roast Leg of Lamb Port Wine Demi 0pp Roast Tenderloin of Beef Béarnaise and Bordelaise Sauce 2pp Cavatappi pasta ~ alfredo, creamy pesto & crème rosa sauces ~ gulf shrimp ~ diced ham ~ chopped bacon ~ cheddar ~ bleu cheese~ parmesan cheese~ grilled portabella mushrooms ~ green onions ~ hot sauce Salad Station $5pp Crisp Garden, Traditional Caesar or Mixed Mesclun Greens Served with freshly baked rolls & butter Dessert & Coffee Stations Assorted Mini Pastries $4pp Assorted Plated Desserts $5pp Coffee & Tea Station $2pp Create Your Own Shortcake Bar $6pp Milk & Cookie Bar $4pp Chocolate Covered Strawberries $2each Prices are listed per person unless otherwise specified.

Prices are listed per person unless otherwise specified.