Customizable Grocery List Easy Grillin 10-Meal Kit Not making all 10 meals in your kit? Use this customizable document to create a grocery list for your weekly meals. All main dish and side recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you re making into the appropriate category. Dry/Canned Goods Fruit/Vegetables Cold Items Meats Other
BBQ Bacon Chicken Kabobs 1 large green bell pepper 12-16 ounces fresh pineapple chunks 1 (2.52 ounce) package fully cooked bacon 1 large red onion 10-12 (12-inch) wooden skewers Grilled Chicken Cordon Bleu 3 tablespoons white wine vinegar 3 tablespoons Dijon mustard 1 (6-8 ounce) package thinly sliced ham 6 slices Swiss cheese Chopped chives, optional Burgers with Balsamic Glazed Vegetables 1½ pounds lean ground beef 1 medium red pepper 1 medium red onion 1 (8 ounce) package sliced fresh button mushrooms 3 tablespoons olive oil 6 slices provolone cheese Honey Glazed Chicken Thighs 3 tablespoons honey 1½-1¾ pounds boneless skinless chicken thighs Citrus Herb Caprese Burgers 1 pound lean ground beef ½ pound ground mild Italian sausage 1 (8 ounce) package fresh mozzarella ball 1 large tomato Fresh basil leaves, optional Savory Shallot Tarragon Chicken 2 tablespoons soy sauce 1 lime 2 green onions, optional Citrus Herb Marinated Steak 1 lemon 1½ pounds beef flank steak or boneless beef sirloin steak Shallot Tarragon Mushroom Turkey Burgers 6 portobello mushrooms caps 1 medium red onion 1½ pounds 85% lean ground turkey or ground beef Olive oil spray Arugula leaves or lettuce, sliced tomatoes Grilled Balsamic & Herb Pork Chops ¼ cup olive oil 6 boneless pork loin chops (about 2 pounds) Shrimp & Veggie Foil Packets 12 baby red potatoes Heavy-duty aluminum foil 2 medium zucchini 36 grape tomatoes (about 1 dry pint) 3 ears of corn or 2 cups frozen corn kernels 1½-2 pounds (26-30 count) raw shrimp ¼ cup butter, optional
BBQ Coleslaw 1 (16 ounce) package tri-color coleslaw mix (without dressing) 1 small green or red bell pepper 1-2 medium carrots (½ cup shredded) ¼ cup mayonnaise 3 tablespoons milk Grilled Garlic Broccoli 16 ounces fresh or frozen broccoli florets Grilled Green Beans & Potatoes 1½ pounds baby red potatoes ¼ cup butter or olive oil 1 pound fresh or frozen whole green beans Grilled Herb Potato Wedges 6 medium red potatoes ¼ cup butter or olive oil Herbed Avocado Chopped Salad 1¼ cups canned light coconut milk ¼ ripe avocado 18 ounces chopped Romaine lettuce 2 medium tomatoes 1 medium cucumber Chopped red onion, optional Cooked and chopped bacon, optional Shredded cheese or blue cheese, croutons, optional
Customizable Grocery List Family Faves 10-Meal Kit Not making all 10 meals in your kit? Use this customizable document to create a grocery list for your weekly meals. All main dish and side recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you re making into the appropriate category. Dry/Canned Goods Fruit/Vegetables Cold Items Meats Other
Easy Slow Cooker Lasagna 1½ pounds lean ground beef 1 (28 ounce) can crushed tomatoes 1 (15 ounce) can tomato sauce 16 ounces shredded mozzarella cheese (4 cups) 1 (15 ounce) container ricotta cheese 10 uncooked lasagna noodles Sloppy Dogs with Cheese 1½ pounds lean ground beef 5 natural casing beef wieners ¾ cup ketchup 1 tablespoon chili powder 8 hamburger buns 8 slices Colby Jack cheese Honey Pork on a Stick 1½ pounds boneless pork loin ¼ cup orange juice 2 tablespoons honey 6-8 wooden skewers Slow-Cooked Salsa Chicken Wraps ½ (8 ounce) package cream cheese 12 (8-inch) flour tortillas 8 ounces sour cream (1 cup) 2-3 green onions, optional Honey Teriyaki & Onion Roast Beef 1 (3 pound) boneless beef tip roast 4 ounces reduced sodium beef broth (½ cup) One-Pot Pork Chops & Potatoes 6 boneless pork loin chops (about 2 pounds) 2 pounds baby red potatoes 1-1½ teaspoons salt ½-1 teaspoon pepper Smoky BBQ Pulled Chicken Sandwiches 2 tablespoons apple cider vinegar 2 tablespoons honey 1 tablespoon olive oil 1½ cups green grapes 1 small cucumber ½ fresh jalapeño pepper, optional ½ cup ketchup ¼ cup brown sugar 1 deli rotisserie chicken (or 3-4 cups cooked) 6 Hawaiian sweet hamburger buns Pesto Stuffed Baked Chicken 1½ tablespoons olive oil 1 tablespoon grated Parmesan cheese, optional 6 (5-6 ounce) boneless skinless chicken breasts 4 ounces shredded mozzarella cheese (1 cup) ½ cup plain panko bread crumbs ⅓ cup butter Smoky BBQ Stuffed Chicken 6 (5-6 ounce) boneless skinless chicken breasts ½ (8 ounce) package cream cheese ¾ pound bacon (12 slices) Provolone Pulled Pork Sandwiches 1 (3 pound) boneless pork loin roast 1 (12 ounce) can root beer 1½ teaspoons salt 1½ teaspoons ground pepper 8 large hamburger buns 8 slices provolone cheese
Garlic Grilled Zucchini 3 medium zucchini Green Bean & Bacon Salad ¼ cup milk 1 teaspoon lemon juice 3 tablespoons mayonnaise 1 (16 ounce) package frozen whole green beans 1 (8 ounce) package fresh ciliegine mozzarella balls 20 grape tomatoes 4 slices bacon Italian Pesto Rotini Salad ⅓ cup olive oil 12 ounce tri-colored rotini pasta 1 cup cherry tomatoes 4 ounces shredded Parmesan cheese (1 cup) ½ cup halved pitted Kalamata olives Simple Stovetop Mac & Cheese 16 ounces medium shells pasta 3 tablespoons butter 3 tablespoons all-purpose flour 2 cups whole milk 8 ounces shredded Cheddar cheese (2 cups) Honey Teriyaki Beans 5 slices bacon 2 (16 ounce) cans pinto beans ¼ teaspoon cayenne pepper, optional
Customizable Grocery List Fix It Fast 10-Meal Kit Not making all 10 meals in your kit? Use this customizable document to create a grocery list for your weekly meals. All main dish and side recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you re making into the appropriate category. Dry/Canned Goods Fruit/Vegetables Cold Items Meats Other
Easy Lasagna Cups 1 pound 94% lean ground turkey 1 (15 ounce) can tomato sauce 24 wonton wrappers ¾ cup ricotta cheese 6 ounces shredded mozzarella cheese (1½ cups) Mama Mia Chicken Burgers 1½ pounds ground chicken or turkey ½ cup plain panko bread crumbs 1 tablespoon olive oil 6 slices mozzarella cheese 6 hamburger buns 2 medium tomatoes 1 ripe avocado Maple Marinated Steak 1 (2 pound) boneless beef sirloin steak ¼ cup olive oil 1½ teaspoons ground black pepper 1½ teaspoons salt Pork Saltimbocca ¼ cup all-purpose flour 1 ounce grated Parmesan cheese (¼ cup) 6 boneless pork loin chops (about 2 pounds) 6 thin slices deli ham 4 ounces shredded Swiss cheese (1 cup) About 3 ounces sour cream (¹ ³ cup) 3 tablespoons milk Fresh sage leaves, optional Skillet Chicken Parmesan 2 large eggs 1 cup plain panko bread crumbs ½ cup all-purpose flour 2 ounces grated Parmesan cheese (½ cup) 4 tablespoons olive oil 1 (15 ounce) can crushed tomatoes 6 ounces shredded mozzarella cheese (1½ cups) Sweet Maple Pork Tenderloin 1 (1½ pound) pork tenderloin Perfectly Simple Burgers 1½ pounds lean ground beef ¼ cup plain panko bread crumbs 2 teaspoons olive oil, optional 6 slices Cheddar cheese 6 lettuce leaves 2 medium tomatoes 6 hamburger buns Sweet Thai Lettuce Wraps 1 tablespoon olive oil 1 red bell pepper 1 cup matchstick carrots ½ cup dry-roasted peanuts 18 leaves Boston (Bibb) or butter lettuce 4 green onions Pizza Stromboli 1 (13.8 ounce) tube refrigerated pizza crust dough 1 (8 ounce) can tomato sauce 3 ounces pepperoni slices 6 ounces Canadian bacon slices 1 (4 ounce) can sliced mushrooms, optional 4 ounces shredded mozzarella cheese (1 cup) 1 tablespoon butter 2 tablespoons grated Parmesan cheese Tangy Thai Shrimp Stir-Fry 3 tablespoons olive oil ¹ ³ cup orange juice 2 tablespoons cornstarch 1½-2 pounds (51-60 count) raw shrimp 1 (16 ounce) package frozen Japanese stir-fry vegetable blend
Mama Mia Steak Fries 1 (28 ounce) package frozen steak fries 1 (15 ounce) can tomato sauce 3 tablespoons butter 3 tablespoons grated Parmesan cheese Rice Pilaf 2 tablespoons butter 3 ounces spaghetti 1 cup long-grain white rice 28 ounces reduced sodium chicken broth (3 ½ cups) ½ cup frozen peas and carrots ½ cup slivered almonds, optional Simple Fried Rice 3 tablespoons olive oil 2 large eggs 3 cups cooked white rice 1 cup frozen peas and carrots 3 tablespoons soy sauce ¼-½ teaspoon crushed red pepper flakes, optional Tangy Thai Broccoli Slaw ½ cup mayonnaise 2 (10-12 ounce) packages broccoli slaw mix ½ cup dry roasted sunflower seed kernels Sautéed Zucchini 3 medium zucchini