Soup. antipasto platter Assortment of Italian meats, cheeses, olives, eggplant spread, marinated tomatoes, field greens 15

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Transcription:

bruschetta classico Roasted eggplant spread and marinated fresh tomatoes 8 roasted artichoke-garlic spread with bruschetta Roasted artichoke hearts and whole garlic, five Italian cheeses 8 plain bruschetta Basket of grilled levain bread brushed with olive oil 3 parmesan bread Rustic baguette toasted with herb-garlic butter and parmesan, side of marinara sauce 6.5 garlic bread Fresh herb-garlic butter 6 add two pieces to any entrée 2 antipasto platter Assortment of Italian meats, cheeses, olives, eggplant spread, marinated tomatoes, field greens 15 scampi Garlic, butter, sherry, lemon, served with ciabatta 11.5 baked italian meatballs Handmade meatballs, marinara, melted cheese 8 Soup tazza delle olive Assortment of Italian olives 5 Add chicken to any salad 3.5 field greens Cherry tomatoes, carrots, cucumbers, roasted tomato vinaigrette 6.5/sm 11.5/lg Add gorgonzola 1/sm 2/lg caesar salad Crisp romaine, parmesan, housemade croutons 6.5/sm 11.5/lg bistro salad Field greens, creamy herb-gorgonzola dressing, bacon, tomato, chopped egg, croutons caprese Fresh mozzarella, roma and sun-dried tomatoes, fresh basil, Kalamata olives, olive oil, balsamic vinegar spinach salad balsamico Roasted balsamic onions, fresh tomato, parmesan, hazelnuts, balsamic-red wine vinaigrette chicken caesar Grilled chicken breast, housemade croutons, parmesan 14 artichoke chicken salad Shredded chicken breast, artichoke hearts, feta, roasted red peppers, olives, field greens, roasted tomato vinaigrette 14 tuna-white bean salad Celery, capers, red onion, red bell pepper, lemon, over greens with balsamic-red wine vinaigrette 14 grilled chicken fiorentino Baby spinach, balsamic-red wine vinaigrette, ziti pasta, roasted peppers, artichokes, feta, olives, parmesan 14 pastini salad sampler Your choice of three: Field Greens, Caesar Salad, Bistro Salad, Caprese, Spinach Salad, Artichoke Chicken*, Tuna-White Bean*, Ziti Pasta Salad*, Cup of Soup 15 Add a cup of soup for 2.5 *not served with greens

pastas with meat seafood pastas spaghetti and meatballs Two handmade beef and pork meatballs, housemade marinara 12 With three meatballs 14 cavatappi with italian sausage Crumbled Italian sausage, cherry tomatoes, spinach, broccolini, olive oil and garlic 14 spaghetti carbonara Creamy parmesan sauce, bacon, sweet peas, cracked black pepper 16 five cheese lasagna with meat sauce Portobello mushrooms, savory meat sauce 15.25 pappardelle with meat sauce bolognese Rich beef and pork ragu, red wine, fresh pappardelle pasta 15 spaghetti with spicy sausage Crumbled Italian sausage, roasted red peppers, mushrooms, tomatoes, fresh oregano, chili flakes 14 baked ziti with italian sausage Grilled Italian fennel sausage, tomato-cream sauce, baked with parmesan 14 baked manicotti Filled with beef, ricotta and spinach, creamy besciamella sauce, marinara 16 pastas with chicken fusilli alla roma Chicken, sun-dried tomatoes, mushrooms, roasted garlic, parmesan cream sauce 16 fettuccini chicken marsala Creamy marsala wine sauce, mushrooms, artichoke hearts, tomatoes 15.75 linguini piccata Roasted chicken sautéed with butter, garlic, lemon, white wine, capers 14.75 linguini pesto pollo Pesto cream sauce, roasted chicken, artichoke hearts, roasted red peppers 16 fettuccini alfredo with chicken Classic Alfredo sauce, cracked black pepper 16 gluten-free or whole grain pasta In most dishes we can substitute gluten-free ziti or spaghetti; or whole wheat spaghetti linguini misto mare Shrimp, clams, white fish with lemon, butter, garlic, white wine 16 spaghetti con gamberetti Spicy shrimp tossed with grilled tomatoes, fresh mozzarella, garlic, basil, oregano, chili flakes 16.5 cannelloni frutti di mare Filled with shrimp, scallops, white fish, creamy besciamella sauce, baked with marinara 16.5 vegetarian pastas These items can be made vegan, request "no cheese" when ordering linguini with basil pesto Fresh housemade pesto, parmesan 12 capellini pomodoro Crushed plum tomatoes, fresh roma tomatoes, garlic, fresh basil, parmesan 13 Add roasted chicken 3.5 spaghetti aglio e olio A simple classic with sautéed garlic, olive oil, fresh basil, chili flakes, parmesan 8.5 Add handmade meatball 2 cavatappi primavera Zucchini, local mushrooms, sweet peas, roasted peppers, broccolini, tomatoes, fresh basil 14 Add roasted chicken 3.5 tortellini gorgonzola Three cheese tortellini, gorgonzola sauce, fresh spinach and tomato 16 fettuccini alfredo Cream, parmesan, garlic, cracked black pepper 14 Add (7) sautéed shrimp 6 rigatoni zuccati Roasted butternut squash, local mushrooms, spinach, rosemary, light cream sauce 15.5 butternut squashgorgonzola ravioli Sage brown butter sauce, toasted hazelnuts 16 maccheroni and cheese Creamy parmesan and white cheddar sauce, parmesan-garlic bread crumbs 14.5 Add applewood-smoked bacon 2.5 spaghetti marinara Slow-simmered plum tomatoes with garlic, oregano, fresh basil 8.5 Substitute three cheese tortellini 4 We cannot guarantee any dish to be completely gluten-free Most pastas topped with cheese

Choice of field greens, Caesar or cup of soup tony s favorite meatball sandwich Housemade meatballs, melted fontina 11 chicken italiano Artichoke-chicken salad sandwich with olives, roasted red peppers, feta, lettuce, sun-dried tomato aioli 11 broccolini Sautéed in garlic and olive oil with fresh herbs 5.5 sautéed spinach Olive oil, garlic, lemon 5.5 roasted butternut squash Brown butter, sage 5.5 vegetable sauté Zucchini, yellow squash, broccolini, mushrooms, tomatoes, fresh herbs 5.5 Chicken 3.5 Meatball 2 Sliced sausage 3 Crumbled sausage 3 (7) Shrimp 6 Bacon 2.5 Broccolini 2 2 pieces garlic bread 2 Sub three cheese ravioli or tortellini 4 Basket of ciabatta bread 2 BR-9-2018