A P E R I T I F S CAMPARI & ORANGE JUICE 7 APEROL SPRITZ 10 NEGRONI 10 B E E R S CASCADE PREMIUM LIGHT 6 COOPERS PALE ALE 7 CROWN LAGER 8 PERONI (NASTRO AZZURO) 9 CORONA 8 HEINEKEN 9 JAMES SQUIRE APPLE CIDER 7 GIN & TONIC S P I R I T S GORDONS GIN 7 BOMBAY SAPPHIRE 10 HAVANA CLUB RUM 8 MALIBU 7
JACK DANIELS 8 BAILEYS 7 TEQUILA JOSE CUERVO PLATA SILVER 7 PATRON XO CAFE 12 VODKA RUSSIAN STANDARD 7 GREY GOOSE 12 SCOTCH JOHNNIE WALKER (RED / BLACK) 8/10 GLENMORANGIE 13 (ORIGINAL-SINGLE MALT) CHIVAS REGAL (18Y/O) 15 GLENMORANGIE 22 (18Y/O-SINGLE MALT) CANDADIAN CLUB 8
L I Q U E U R S LIMONCELLO 5 MIDORI 7 SAMBUCA 7 MONTENEGRO 7 FRANGELICO 9 S P A R K L I N G PROSECCO (CANTI MILLESIMATO) 9/32 PIEDMONTE, ITALY DRY & PLEASANTLY FRUITY, CRISP WITH EXPRESSIONS OF CITRUS & PEACH; ENJOY AS AN APERITIF OR RECOMMENDED WITH SHELLFISH. CHARDONNAY PINOT NOIR (STONEFISH) 10/35 MARGARET RIVER, WA FRESH STONEFRUIT & STRAWBERRY FLAVOURS. SOFT & SWEET MID PALATE LEADING TO A CREAMY FINISH. ROSE ROSE (STONEFISH) 9/32 MARGARET RIVER, WA FRESH ELEGANT PALATE OF BERRIES WITH A SOFT & CREAMY FINISH.
R O S S A HOUSE RED (GL / 1/2L / 1L) 7.5 15 18 PINOT NOIR (PENINSULA PANORAMA) 12/39 MORNINGTON PENINSULA, VIC CHERRY & RASPBERRY AROMAS & HINTS OF SPICY OAK LEAD TO A REFRESHING PALATE WITH RIPE BERRY FLAVOURS. PINOT NOIR (LOST TURTLE) 46 CENTRAL OTAGO, NZ RIPE RED FRUIT WITH HINTS OF CHERRY & LIQUORICE ON THE PALATE DELIVERING A SUPPLE FINISH. MERLOT (VILLA TERESA - ORGANIC) 38 VENETO, ITALY AROMAS OF BELL PEPPER WITH UNDERTONES OF PLUM & MENTHOL. WOODSY TONES UNDERPIN THIS LIGHT BODIED SPICY RED. CABERNET MERLOT (GARFISH) 8/32 FRANKLAND RIVER, WA A BALANCED, FULL BODIED WINE EXHIBITING BERRY FRUIT, CASSIS, CHOCOLATE & CIGAR BOX CHARACHTERISTICS. SHIRAZ (GRANT BURGE - BENCHMARK) 10/35 BAROSSA VALLEY, SA AN ELEGANTLY STRUCTURED BAROSSA VALLEY SHIRAZ WITH RICH JAMMY FRUIT & SPICE CHARACTERS. SHIRAZ (HEIDENREICH) 62 BAROSSA VALLEY, SA DEEP RED IN COLOUR WITH RICH BLACK CHERRY AROMAS. GENEROUS BERRY FRUIT FLAVOURS WITH A SOFT VELVET TANNIN FINISH. CABERNET SAUVIGNON (SCARPANTONI) 11/38 MCLAREN VALE, SA APPEALING CHARACTERS OF BLACKCURRANT, SPICE & OAK. THIS WINE IS SOFT & ELEGANT WITH A SUSTAINED FINISH.
CABERNET SAUVIGNON (XANADU) 52 MARGARET RIVER, WA BLACKCURRANT AROMAS WITH BLACK FOREST FRUIT FLAVOURS & A GRIP OF FINE TANNINS. BEAUTIFUL BALANCE & SUPERB LENGTH. SANGIOVESE (TERRE FORTI) 11/37 EMILIA-ROMAGNA, ITALY LIGHT & FRUITY WITH SIMPLE FLAVOURS OF SUMMER FRUITS. CHIANTI (VALIANO) 9/34 TUSCANY, ITALY LIGHT & DRY WITH ORANGE TINGES, BEST ACCOMPANIED WITH BEEF DISHES. CHIANTI (PASOLINI DROVE) 54 TUSCANY, ITALY DISPLAYS FLAVOURS OF RED FRUITS, SPICES & HERBS. THIS FAMOUS RED FROM TUSCANY IS AN ESSENTIAL PARTNER TO ITALIAN CUISINE. NERO D AVOLA (LUMA ESTATE) 64 SICILY, ITALY DARK RED-PURPLE WITH AROMAS OF RIPE RED FRUIT & RASPBERRIES. FULL BODIED WITH A DELIGHTFUL, VELVETY SMOOTH FINISH. BAROLO (BATASIOLO) 120 SICILY, ITALY DARK RED-PURPLE WITH AROMAS OF RIPE RED FRUIT & RASPBERRIES. FULL BODIED WITH A DELIGHTFUL, VELVETY SMOOTH FINISH.
B I A N C O HOUSE WHITE (GL / 1/2L / 1L) 7.5 15 18 MOSCATO (GARFISH) 8/30 SOUTH EASTERN AUSTRALIA A SWEET WHITE WITH A DELIGHTFUL SPRITZ & LUSCIOUS FRUIT FLAVOURS. RIESLING (DIGIORGIO) 36 KONGORONG, SA REFRESHING GRAPEFRUIT & RED APPLE FLAVOURS BALANCED WITH A CRISP ACIDITY & A LIVELY PALATE. SAUVIGNON BLANC (GARFISH) 10/35 MARLBOROUGH, NZ BRIGHT STRAW IN COLOUR BURSTING WITH FRESH FLAVOURS OF PASSIONFRUIT & CITRUS. SAUVIGNON BLANC (KNEE DEEP) 44 MARGARET RIVER, WA BEAUTIFUL AROMAS OF WHITE PEAR & STONEFRUIT WITH CRISP HINTS OF GOOSEBERRY & TROPICAL FRUITS. SAUVIGNON BLANC SEMILLION (SHELL BAY) 7/28 GREAT SOUTHERN, WA CRISP CLEAN PALATE OF TROPICAL FRUITS & CITRUS WITH A REFRESHING FINISH. PINOT GRIGIO (VILLA TERESA ORGANIC) 12/39 VENETO, ITALY THIS LOVELY ORGANIC PINOT GRIGIO HAS FLAVOURS OF COOKED PEAR, LEMON CITRUS, HINTS OF ORANGE & MELON FRUITS. CHARDONNAY (MERUM ESTATE) 9/34 PEMBERTON, WA A CLASSIC COOL CLIMATE CHARDONNAY WITH AROMAS OF NECTARINE & ROCKMELON, HINTS OF SPICE & FRENCH OAK WITH A CRISP GRAPEFRUIT FINISH.
VERDELHO (TEMPUS TWO) 8/32 HUNTER VALLEY, NSW FULL BODIED & TANGY WITH RIPE TROPICAL FRUIT FLAVOURS & A REFRESHINGLY CRISP CITRUS FINISH, FIANO (ARTWINE) 49 CLARE VALLEY, SA THE AROMAS LEAD TO A PALATE WITH SUBTLE SPICE & HINTS OF NUTTY HONEY.
O T H E R S SOFT DRINKS 3.5 COKE (DIET/ZERO), SPRITE, SOLO, FANTA DRY GINGER ALE 5 SODA WATER 5 TONIC WATER 5 SPARKLING WATER (500ml) 5 SAN PELLEGRINO STILL WATER (500ml) 5 ACQUA PANNA CHINOTTO 5 LLB 5 LEMON, LIME & BITTERS JUICE 3.5 ORANGE, APPLE