Register your product within 30 days of purchase to activate its one-year WARRANTY IS ONLY VALID IF YOU REGISTERED WITHIN 30 DAYS AFTER PURCHASE.

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WARRANTY Register your product within 30 days of purchase to activate its one-year limited manufacturer s warranty at /register WARRANTY IS ONLY VALID IF YOU REGISTERED WITHIN 30 DAYS AFTER PURCHASE. LIMITED ONE (1) YEAR WARRANTY Your product has a one (1) year warranty period from the date of purchase from an authorized retailer. In the event that the product is defective, feel free to contact us to arrange for a replacement. This warranty only covers defects in workmanship and materials. The warranty does not include damage due to abuse or misuse, any commercial use or accidents. LIMITATIONS The warranty stated above is the only warranty applicable to this product. Other expressed or implied warranties are hereby disclaimed. No verbal or written information given by the Manufacturer, its agents or employees shall create a guarantee or in any way increase the scope and duration of this warranty. Repair or replacement as provided under this warranty is the exclusive remedy of the consumer. The manufacturer shall not be liable for incidental or consequential damages resulting from the use of this product. Any implied warranty of merchantability or fitness for a particular purpose on this product is limited to the applicable warranty period set forth above except to the extent prohibited by law. Consumer rights may vary from state to state. Customer Support: /support Visit us at

3.2QT Multi-function Digital Air Fryer, 1400W FAD61302 Series OVENTE Before using please read the instruction manual and keep it for future.

IMPORTANT SAFEGUARDS When using air fryer, basic safety precautions should always be followed, including the following: READ ALL INSTRUCTIONS. Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance. Do not use the appliance if the plug, the mains cord or the appliance itself is damaged. If the mains cord is damaged, contact your service provider immediately. This appliance can be used by children aged 8 or over and by persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, provided they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. Keep the appliance and its mains cord out of the reach of children younger than 8 when the appliance is switched on or is cooling down. Keep the mains cord away from hot surfaces. Do not plug in the appliance or operate the control panel with wet hands. Only connect the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall socket properly. Never connect this appliance to an external timer switch in order to avoid a hazardous situation. Do not place the appliance on or near combustible materials such as a tablecloth or curtain. 2

AIR FRYER MAINTENANCE The pot, basket and grill net(optional) have a coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the coating. Before cleaning, unplug the appliance and let it cool down. Note: Remove the pot to let the fryer cool down quickly. Wipe the outside of the appliance with a moist cloth. Clean the pot, basket with hot water, some washing-up liquid and a non-abrasive sponge. You can use a degreasing liquid to remove any remaining dirt. Note: The pot and basket are dishwasher safe. Tip: If dirt is stuck to the basket, or the bottom of the pot, fill the pot with hot water with some washing-up liquid. Put the basket in the pot and let the pot and the basket soak for approximately 10 minutes. Clean the inside of the appliance with hot water and a non-abrasive sponge. Make sure all parts are clean and dry before storing the air fryer ELECTRICAL REQUIREMENTS Rated voltage: 120V Rated frequency: 60Hz Rated input power: 1400W 23

Chocolate Brownies -0.15 LB pure chocolate (in pieces) -0.15 LB unsalted butter, chopped -1 large egg lightly beaten -0.1 LB brown sugar -½ teaspoon vanilla extract -0.1 LB self raising flour -0.05 LB walnuts, chopped -Small baking pan or cake dish (approximately 15cm diameter) and parchment paper Melt the chocolate and butter together in a pan on low heat, mixing through. Allow to cool and set aside. Mix the egg, sugar, vanilla extra in a separate mixing bowl until light and creamy. Then add the chocolate mixture and self-raising flour and stir in the walnuts. Preheat Air Fryer to 350. Line the baking pan with parchment paper, and fill with the brownies mixture. Place the cake pan into the frying basket, then set the timer for 20 minutes and bake through till the top is crispy. Remove the cake pan from the frying basket and let it cool, then slice into small squares and serve. 22

Do not place the appliance against a wall or against other appliances. Leave at least 4 Inches free space on the back, sides and space above the appliance. Do not place anything on top of the appliance. Do not use the appliance for any other purpose than described in this manual. Do not let the appliance operate unattended. During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also be careful of hot steam and air when you remove the pan from the appliance. Immediately unplug the appliance if you see dark smoke coming out of the appliance. Wait for the smoke emission to stop before you remove the pan from the appliance. Never immerse the housing, which contains electrical components and the heating elements, in water nor rinse it under the tap. Do not let any water or other liquid enter the appliance to prevent electric shock. Always put the ingredients to be fried in the basket, to prevent it from coming into contact with the heating elements. Do not cover the air inlet and the air outlet openings while the appliance is operating. Never touch the inside of the appliance while it is operating. Place the appliance on a horizontal, even and stable surface. This appliance is intended for normal household use only. If the appliance is used improperly or for professional or semi-professional purposes or if it is not used according to the instructions in the user manual, the warranty becomes invalid and Ovente refuses any liability for damage caused. 3

Always contact Ovente Customer Support for examination or repair. Do not attempt to repair the appliance yourself, otherwise the warranty becomes invalid. Always unplug the appliance after use and before cleaning. To disconnect, press switch the appliance OFF and allow it to cool before cleaning the appliance. to Let the appliance cool down for approx. 30 minutes before you handle or clean it. Make sure the ingredients prepared in this appliance come out golden-yellow instead of dark or brown. Remove burnt remnants. The use of accessories or attachments not recommended by Ovente may cause hazards. Do not use outdoors. Do not let cord hang over edge of table or counter, or touch hot surfaces. Do not use your air fryer for other than its intended use. Do not place on or near a hot gas or electric burner, or in a heated oven. To unplug, grasp plug and pull from electrical outlet. Never pull cord. NOTE: Do not put anything on top of the appliance as this disrupts the airflow and affects the hot air frying result. 4

Add the crumble mixture to a baking tray and place in the frying basket of the Air Fryer and cook for 20 minutes at 350. After the crumble has finished cooking, transfer the crumble mixture to a sheet tray. Please handle with care as the crumble will be very hot, and set aside to cool. In a bowl, combine the apples, lemon juice, brown sugar and 5 spice powder and then mix. Place the apple filling in a baking tray into the Air Fryer and cook for 15 minutes at 350. After 15 minutes, add the crumble mixture to the apple mixture and cook through until warm and moist, approximately another 3 minutes Remove from the Air Fryer and serve on its own or with ice cream. 21

Apple Crumble This recipe and many other baking recipes will require using an oven safe baking dish or tray (not included) to be placed in the frying basket. Apple Crumble Mixture -¾ cup nuts (walnuts and pecans) roughly chopped -½ cup plain flour -½ teaspoon 5 spice powder -¼ teaspoon salt -4 tablespoons melted butter -½ cup rolled oats Apple Filling -4 granny smith apples, peeled, cored, and chopped into 1cm chunks -Juice of ½ a lemon -¼ cup of brown sugar -½ teaspoon of 5 spice powder In a medium bowl, combine nuts, flour, oats, brown sugar, 5 spice powder and salt, then stir to combine. Add the melted butter to the bowl and mix. 20

AIR FRYER PARTS 1. Cool Touch Handle 7. Power Cord 2. LED display 8. Air outlet & oil smoke filter 3. Sensor Touch Control Panel 9. Frying Basket 4. Basket Release Button Cover 10. Frying Pot 5. Basket Release Button 11. Frying Pan 6. Frying Basket Handle 5

Touch Sensor Control Panel 6

Lightly-Fried Lamb Chops with Rosemary and Garlic -10 small lamb rib chops -2 tbsp minced garlic -1 ½ tbsp fresh rosemary,chopped -1 tsp dried crushed red pepper -Fresh rosemary sprigs (optional) Preheat the Air Fryer to 390 F. In a small bowl, combine the garlic, rosemary and crushed red pepper. Rub about ¼ tsp of the mixture over both sides of each lamb chop. Sprinkle the lamb chops with salt and put onto a plate, cover and refrigerate for approximately 30 minutes or preferably up to 4 hours. When ready to cook, place the lamb chops into the non-stick coated cooking basket and cook for approximately 10-15 minutes, depending upon how well done the meat is required to be cooked. Garnish the lamb chops with rosemary if desired and then served. 19

Chicken Nuggets -12 crackers -2 skinless chicken breast fillets, cut into 2-3 cm pieces -2 garlic cloves (optional) -2 medium eggs -2 tbsp butter -2 tbsp dry parsley -Plain flour -1 lemon (optional) -Salt and pepper, to taste Preheat the Air Fryer to 390 F. To prepare the chicken, peel the garlic and zest the lemon. Put the crackers into a food processor with the butter, garlic, parsley, lemon zest and a pinch of salt and pepper, then process until the mixture is very fine. Pour these crumbs onto a plate. Sprinkle the flour onto a second plate, then crack the eggs into a small bowl and beat with a fork. Roll the chicken pieces in the flour until all sides are completely coated, then dip them into the egg, followed by the flavoured crumbs. Rub the crumbs onto the chicken pieces so that they stick; the chicken pieces should be totally coated. Spray the chicken pieces with oil and cook them for approximately 10-15minutes or until cooked through, golden and crisp. 18

USING THE AIR FRYER The air fryer can be used to prepare a large range of ingredients. The recipe booklet included serves as a guide to using the appliance better. 1. Remove all packaging materials. 2. Before first use, thoroughly clean the basket and the pot with hot water, some washing up liquid and a non-abrasive sponge. 3. Wipe the inside and outside of the appliance with a moist cloth. This is an air fryer that works on hot air. Do not fill the basket/pan with oil or frying fat. 4. Place the appliance on a stable, horizontal and flat surface. Do not place the appliance on non-heat-resistant surfaces. 5. Place the frying basket/frying pan in the frying pot properly. 6. Connect the mains plug to an earthed wall socket then you will hear a Beep with the standby icon NOTE: in the display. -After cooking or without any operation for 1min, the fryer will turn to standby mode automatically. - Do not fill the pan with oil or any other liquid. -Do not put anything on top of the appliance. This disrupts the airflow and affects the hot air frying result. 7. Carefully pull out the frying pot of the fryer horizontally. 8. Put the ingredients in the basket/pan. Note: -Never fill the basket exceed the amount indicated in the table, as this could affect the quality. Slide the pot back into the fryer. -Never use the pot without the basket in it. 9. Slide the frying pot back into the air fyer. Warning: Do not touch the pot during and after use, as it gets very hot. Only hold the pot by the handle. 7

10. Determine the preparation time for the ingredient. 11. Press the standby icon for 3 seconds to unlock, the display will show the default temperature and time. Press or to select your desired temperature with increments of ±10F with every press or long press to the wanted temperature. * Maximum Temperature: 390F, Min Temperature: 140F. 12. Press or to adjust the time from 10min, time will ±1min with every press or long press to the wanted time. *Max: 60min, Min: 1min. PRESET COOKING Press to select the auto cooking programs, press orderly to select the type of ingredients from 01-06 Type Weight(LB) Temp ( ) Time (min) 01 Frozen fries 02 Home Made fries 03 Steak 04 Drumstick 05 Fish 06 Cup cake 0.8 LB 390 16 0.8 LB 390 18 0.7 LB 350 15 0.7 LB 350 20 0.7 LB 350 12 5 units 350 17 8

Breaded Fish Fillets -200 g cod fillets/loins (even in size for the best cooking results) -75 g breadcrumbs -1 egg, beaten -4 tbsp plain flour -2 tbsp Parmesan cheese -Basil -Vegetable oil -Salt and pepper to taste Preheat your Air Fryer to 374 F. Add some plain flour to a medium sized bowl and c o at the co d fillets in the flour. In another bowl, mix together the bread crumbs, parmesan and basil. Dip the fillets into the egg, then coat the fish in the bread crumb mixture. Spray the fish with oil on all sides then place the fillets into the non-stick coated cooking basket and cook for approximately 15-20 minutes or until golden brown. Season to taste and serve while it s hot. 17

Potato Wedges -1.1 lb Potatoes -1 tablespoon of olive oil -Salt to taste -1 tablespoon of olive oil -1 tablespoon ground cumin -1 tablespoon ground coriander -1 tablespoon ground paprika Slice potatoes into wedges. Soak potato slices in water for approximately 20 minutes. Drain and pat dry on a paper towel. Preheat the Air Fryer at 350. Mix the seasoning in a bowl until evenly combined, then rub the mixture over the potatoes. Place the potato slices into the basket. Set the temperature at 350 and cook for 20-25 minutes or until golden brown. For even cooking, remember to shake halfway through. 16

This table below helps you to select the basic settings for the ingredients you want to prepare, please refer to the recipe book for more different ingredients. Note: Keep in mind that these settings are indications. As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients. Type Min to Max (LB) Time (min) Temp (F) Remark Frozen chips 0.4-1.1 12-20 390F Shake Home made chips 0.4-1.1 16-30 350-390F add 1/2 spoon of oil, Shake Bread crumbed cheese snacks 0.4-0.7 8-15 350F Chicken Nuggets 0.3-1.1 10-15 350F Fillet of Chicken 0.3-1.1 18-25 350F Turn over if wanted Drumsticks 0.3-1.1 18-22 350F Turn over if wanted Steak 0.3-1.1 8-15 350F Turn over if wanted Pork chops 0.3-1.1 10-20 350F Turn over if wanted Hamburger 0.3-1.1 7-14 350F add 1/2 spoon of oil Frozen fish fingers 0.3-1.1 6-12 350F add 1/2 spoon of oil Cup cake 5 units 15-18 390F 13. After selecting your desired temperature and time, then press to start cooking, display shows heating icon and fan icon. Pre-set temperature and remaining time shows on display alternately during cooking. 9

14. Some ingredients require shaking halfway through the preparation time. To shake the ingredients, pull the pan out of the appliance by the handle and shake it. Then slide the pan back into the airfryer (Fig. 11). Caution: Do not press the basket release button during shaking. 15. If you want to adjust your selected temperature and time, press, the fryer will stop working the press it again to continue. 16. When the appliance starts to beep, the set cooking time has elapsed. The display will automatically show the standby icon. 17. Check if the ingredients are ready. 18. To remove small ingredients (e.g. fries), press the basket release button (1) and lift the basket out of the pot. Note: -Do not turn the basket upside down with the pot still attached to it, as any excess oil that has collected on the bottom of the pot will leak onto the ingredients. -After hot air frying, the pan and the ingredients are hot. Depending on the type of ingredients in the airfryer, steam may escape from the pan. 19. Empty the basket into a bowl or onto a plate. 10

Potato Crisps -1.1 lb Potatoes -1 minced garlic clove -1 tablespoon of fresh thyme -1 tablespoon of olive oil Peel potatoes and cut into 8mm thick pieces. Soak potato slices in water for approximately 20 minutes. Drain and pat dry on a paper towel. Preheat the Air Fryer at 350. Mix the garlic, thyme and olive oil in a bowl until evenly combined, then rub the mixture over the potatoes. Place the potato slices into the basket. Set the temperature at 350 and cook for 15-18 minutes or until golden brown. For even cooking, remember to shake halfway through. 15

Sweet Potato -1.1 lb Sweet Potatoes -1 tablespoon of olive oil -Salt to taste Peel potatoes and slice length ways into 15mm thick pieces. Soak potato slices in water for approximately 20 minutes. Drain and pat dry on a paper towel. Preheat the Air Fryer at 350. Mix the olive oil and salt in a bowl until evenly combined, then rub the mixture over the potatoes. Place the potato slices into the basket. Set the temperature at 350 and cook for 15-20 minutes or until golden brown. For even cooking, remember to shake halfway through. 14

TIPS AND HINTS FOR AIR FRYER Add 3 minutes to the preparation time when the appliance is cold, or you can also let the appliance preheat without any ingredients inside approx. 3~4 minutes. Some ingredients require shaking halfway through the preparation time. Shaking smaller ingredients halfway through the preparation time optimizes the end result and can help prevent unevenly fried ingredients. To shake or turn over the ingredients, pull the pot out of the appliance by the handle and shake it or turn over the ingredients by fork (or tongs). Then put the pot back into the fryer. Caution: Do not press the basket release button during shaking or turn over the ingredients. After cooking, pull the pot out of the appliance and place it on a heat-resistant surface. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pot back into the appliance and set the timer to a few extra minutes. To remove the ingredients, press the basket release button and lift the basket out of the pot. The frying basket and the ingredients are hot. You can use a fork (or tongs) to take out the ingredients. To remove large or fragile ingredients, use a pair of tongs to lift the ingredients out of the basket. Empty the basket into a bowl or onto a plate. Smaller ingredients usually require a slightly shorter preparation time than larger ingredients. Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the fryer within a few minutes after you added the oil. Do not prepare extremely greasy ingredients such as sausages in the fryer. 11

Snacks that can be prepared in an oven can also be prepared in the fryer. The optimal amount for preparing crispy fries is 1.1lb. Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough. You can also use the fryer to reheat ingredients. To reheat ingredients, set the temperature to 300 for up to 10 minutes. SECURE SWITCH This appliance is equipped with a secure switch. When pulling the pot out of the fryer during it s working, the fryer will stop heating and timer on hold automatic until the pot is put back. Suggestion: It s better to pull out the pot not longer than 30s, to make sure the stable temperature inside the pot to have better result. 12

RECIPES We have included a handful of recipes to help you get started with the Air Fryer. Once you have mastered these you can experiment with your own recipes for new and exciting meal or snack options! French Fries -1.1 lb Potatoes -1 tablespoon of olive oil -Salt to taste Peel potatoes and slice length ways into 15mm thick pieces. Soak potato slices in water for approximately 20 minutes. Drain and pat dry on a paper towel. Preheat the Air Fryer at 350. Mix the olive oil and salt in a bowl until evenly combined, then rub the mixture over the potatoes. Place the potato slices into the basket. Set the temperature at 350 and cook for 15-20 minutes or until golden brown. For even cooking, remember to shake halfway through. 13