Early Bird Menu. 4 Course Special Monday Friday 4pm-7pm Menu. Freshly Made Soup of the Day. Creamy Crock of Talbot s Seafood Chowder

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Early Bird Menu 4 Course Special Monday Friday 4pm-7pm Menu Freshly Made Soup of the Day Creamy Crock of Talbot s Seafood Chowder Jimmy Barry s Potato Rissole, With Fried Capers Served with Garlic Mayonnaise Chicken and Button Mushroom Vol au Vent **** Oven Roasted Chicken Breast, Served with a Mushroom Cream Sauce, Fresh Market Vegetables & Mashed Potato Honey Glazed Bacon Chops, Served on a Bed of Colcammon Mash, With Parsley Cream and Mustard Seed Coulis Golden Fried Whole Tail Scampi, Served with Thick Cut Chips, Tartar Sauce, Lemon Wedge and Side Salad Baked Vegetable Quiche, Filled with Sauté Peppers, Onions, Courgettes & Mushrooms **** Selection of Homemade Seasonal Desserts **** Freshly Brewed Tea or Coffee 18.45pp

Sandwiches Toasted Special 6.95 Toasted White or Brown Bread Filled with Ham, Cheese, Tomato & Onion. Served with Side Salad & Hand Cut Chips. Chicken Club Sandwich 10.95 Toasted Triple Decker Sandwich with Chicken, Bacon, Cheese, Crisp Iceberg, Tomato & Egg, Garnished with Hand Cut Tortilla Chips. Vegetarian Ciabatta 8.95 Topped with Mediterranean Vegetables, Cherry Tomato Confit, Melting Mozzarella & Basil Pesto. Chicken Caesar Wrap 9.95 Tender Strips of Golden Fried Chicken, Cos Lettuce, Parmesan Shavings and House Caesar Dressing served in a Flour Tortilla Wrap. Open Sandwiches Tiger Prawns 9.95 Tiger Prawns dressed with Marie Rose Sauce, Served on Homemade Brown Bread. Crab 10.95 Dressed Crab with Fresh Coriander, Lime Juice & Chive Mayonnaise. Served on Homemade Brown Bread. Smoked Salmon 9.95 James Meylers of Wexford Oak Smoked Salmon, With Capers, Red Onion and Lemon. Served on Homemade Brown Bread. Selection of Freshly Made Sandwiches Plain 4.00, With Chips 6.00 Toasted 5.00, With Chips 7.00 Choice of 2 from the following Fillings Chicken, Ham, Cheese, Tomato, Onion, Egg Mayonnaise, Tuna. Served with Hand Cut Tortilla Chips *Extra Filling 0.50c

Delicious Food Served Daily From 12pm-9.30pm Appetisers Chef s Soup of the Day 4.50 Served with Homemade Brown Bread. Talbot Seafood Chowder 4.95 Kilmore Quay Seafood Chowder, Finished with Fresh Cream & Chives. Served with Freshly Baked Bread. Baked Buffalo Wings 7.95 13.95 Fresh Chicken Wings coated with a Sticky Barbeque Sauce. Served with a Blue Cheese Dip & Celery s Sticks. Caprice Salad Platter 7.95 13.95 Sun Sweet Beef Tomatoes with Soft Buffalo Milk Mozzarella Cheese, Drizzled with a Basil & Pine Nut Dressing. Classic Caesar Salad 4.95 8.95 Crispy Baby Gem Lettuce, Bacon Lardons & Herb Croutons garnished with Shavings of Parmesan Cheese and a Classic Caesar Dressing. With Spicy Chicken Pieces 7.95 14.95 Warm Tiger Prawn Salad 8.95 16.95 Sauté of Tiger Prawns dressed with Pesto & Chilli Oil. Served with a Crisp Mixed Salad and Garlic Aioli. Creamy Chicken and Mushroom Vol au Vent Served with a Tossed Salad Garnish 6.95 12.95 Jimmy Barry s Classic Wexford Rissole 6.95 Deep Fried Potato Cakes flavoured with Herbs, Served on Tossed Leaves with Crispy Capers & Garlic Mayonnaise.

Main Courses Prime Dry Aged 10oz Sirloin Steak 21.95 Prime Dry Aged 8oz Fillet Steak 24.95 Served with Grilled Field Mushroom, Onion Fritters, Confit Tomato, Hand Cut Chips & Creamy Green Peppercorn Sauce.*All of our Steaks are cooked to your liking please allow 20-30 minutes* Talbot Hand Made 80z Prime Steak Burger 13.95 Served in a Toasted Waterford Blaa, Topped with Crispy Bacon, Wexford Cheddar Cheese, Iceberg lettuce, Beef Tomato & House Sauce. Talbot s Philly Cheese Steak Sandwich 12.95 Wafer Thin Slivers of Beef with Sauté Peppers &Onion. Topped with Melted Mozzarella & Cheddar Cheese. Served in a Soft Sub Roll with Homemade Tomato Sauce. Grilled Loughnanes of Galway 12.95 Pork, Stout & Leek Sausages,.. Served in a Giant Yorkshire Pudding with Creamy Mash Potatoes & Roast Onion Gravy. Classic Chicken Fajitas 13.95 Strips o f Marinated Chicken & Stir Fried Vegetables Flash Fried. Served with Warm Tortilla Wraps, Grated Cheese, Natural Yoghurt, Classic Guacamole And a Tomato & Onion Salsa. Roast Breast of Chicken 14.95 Served with Mashed Potato, Seasonal Vegetables and a Wild Mushroom Cream Sauce. Golden Fried Whole Tail Scampi 15.95 Served with Crisp Chips, Tartar Sauce Lemon Wedge & Side Salad. Our Signature Seafood Medley 15.95 A selection of Kilmore Quay's Seafood & Shellfish cooked in a White Wine & Herb Cream Sauce. Served inside a hot Crusty Loaf.

Honey Glazed Bacon Chops 15.95 Served on a Bed of Colcannon Mash,, With a Parsley Cream Sauce and Mustard Seed Coulis. Golden Fried Beer Battered Cod 14.95 Served with Mush Peas, Traditional Tartar Sauce & a Bed of Crispy Chips. Baked Vegetable Quiche 13.95 Filled with Sauté Peppers, Onions, Courgettes and Mushrooms. Served with Handcut Chips and Dressed Side Salad. Side Orders 3.00 Chips Potato Wedges Garlic Bread Side Salad Onion Rings Little Caesar Steamed Rice Nacho Chips & Salsa Vegetables of the Day Desserts 5.00 Baileys Cream & Orange Cheesecake Served with Lightly Whipped Dairy Cream. Death By Chocolate Served Warm with Lightly Whipped Cream. Plate of Warm Crepes Served with a Hot Toffee Sauce, Banana & Vanilla Ice- Cream. Deep Pan Apple Pie Served Warm with Vanilla Ice-Cream Chef s Selection of Ice-cream Served in a Chocolate Wafer Basket Apple & Summer Berry Crumble Garnished with a Vanilla Sauce & Freshly Whipped Cream Eaton Mess Crisp Meringue Pieces with Fresh Wexford Strawberries, Whipped Dairy Cream & Coulis. Wexford Strawberries Served with Lightly Whipped Dairy Cream & Ice-Cream

Beverages Coffee 2.40 Tea 2.20 Decaffeinated Coffee 2.20 Selection of Herbal Teas 2.20 Hot Chocolate 3.00 Espresso 2.60 Cappuccino 2.70 Café Latte 2.70 Café Mocha 3.00 Americano 2.40 All of the above are made with Full Fat Milk,. Soy Milk, Low Fat & Skimmed Milk available upon request.

Stone Baked Italian Pizza Choose from our Stone Baked 12 Pizzas Margherita 8.50 Tomato & Mozzarella Cheese Pepperoni 10.00 Tomato & Mozzarella Cheese with Spicy Pepperoni (Chilli Flakes Available on Request) Ham & Mushroom 10.00 Tomato & Mozzarella with Ham & Mushrooms Mexicana 10.00 Tomato & Mozzarella with Roast Peppers and Spicy Beef Primavera 10.00 Tomato & Mozzarella with Roast Vegetables, Mushrooms and Sweetcorn Extra Toppings 0.80c Each Pineapple, Sweetcorn, Peppers, Ham, Chicken, Red Onion, Mushrooms & Pepperoni