All dishes can be altered to your requirements & made with Chicken/Lamb, Chicken/Lamb Tikka or Prawns/King Prawns.

All dishes can be altered to your requirements & made with Chicken/Lamb, Chicken/Lamb Tikka or Prawns/King Prawns.

Information: MAIN COURSE: - Please note that all our dishes are available mild, medium, hot and very hot versions. (Madras and vindaloo we can't serve mild). Unless requested, most of dishes are prepared medium hot. *We would also like to inform our guests that all curries may contain nuts and spices and Is served in the 50 ml bowl. Alcohol. If you wish to enjoy a alcoholic beverage with your meal, Saffron would love you to bring along your drink of choice and enjoy it. Allergies & Intolerances If you require any details about which food contains these allergens please ask a member of staff 1 3 4 5 6 Contains Celery Contains Gluten Contains Crustaceans Contains Eggs Contains Fish Contains Lupin Contains Milk 8 9 10 11 1 13 14 Contains Molluscs Contains Mustard Contains Nuts Contains Peanuts Contains Sesame Seeds Contains Soya Contains Sulphur Dioxide

STARTERS SAMOSA* 10 Enveloped mix vegetables / lamb mince /chicken with cheese and Indian spices in pastry and deep fried served with chickpeas. 3.95 ALOO TIKI* Snack made out of boiled potatoes, onions and various curry spices. 3.95 ONION BHAJI* 4.0 Sliced onions coated in chickpea batter, mixed with coriander, cumin, ginger, garlic and deep fried. CHICKEN / VEGETABLE PAKORA* 4.0 Grilled chicken breast pieces / vegetable dipped in chickpea batter and deep fried. CHICKEN TIKKA* Tender morsels of chicken breast marinated in hung curd, ginger, garlic and homemade tandoori masala then roast in a tandoori oven. 4.50 LAMB SEEKH KEBAB* 4.50 Seasoned lamb mince rolled onto a skewer and baked in a tandoori oven. MURG CHAAT** 4.0 Chicken grilled with sweet and spice sauce. MIXED VEG PLATTER* Selection of onion bhaji, veg pakora and veg samosa. 4.0 LAMB CHOPS** 4.90 Lambs ribs marinated with asafetida yogurt, Indian spices, ginger, garlic served with mustard dressing. RAJ KEBAB* 10 Chicken breast or lamb delicately spiced with bell onion and peppers with a topping of creamy sauce. TANDOORI MIX PLATTER** Selection of freshly cooked chicken tikka, lamb tikka, seekh kebab and tandoori chicken. 5.50 5.50 KING PRAWN PURI* 5 CHICKEN / LAMB / CHANNA PURI* 5.50 TANDOORI KING PRAWN** 5 Tiger prawns marinated in hung curd, ajwain seeds and Indian spices, smoked in a tandoori oven..50 KING PRAWN BUTTERFLY** 5 Delicately spiced with ginger, garlic and deep fried in batter..50 CHIPS* CHICKEN NUGGETS / STRIPS* CHICKEN NUGGETS / STRIPS & CHIPS* 1.90 3.50 5.00 DEEP MUSHROOM / BATTERED MUSHROOM* 3.95

SAFFRON CURRIES Please note that, all below are available in Lamb Tikka and King Prawns 1.00 extra charge. CHICKEN TIKKA MASALA* Marinated chicken breast grilled in a tandoori oven and cooked in classical rich gravy, consists of almond, coconut and cashew nut paste and sweet sauce. BUTTER / MAKHANI CHICKEN* Tender chicken breast cooked with butter, cream, cashew paste, fresh tomato gravy. It is further flavoured with sundried kasoori methi and green cardamom. CHICKEN PUNJABI MASALA* Tender pieces of chicken breast mildly spiced, cooked with bell onions and peppers in a rich creamy sauce. TANDOORI CHICKEN MASALA* Barbecued chicken marinated in fresh ginger & garlic then simmered in a sauce of tomatoes, yogurt and a touch of cream. CHICKEN SPECIAL* Tender pieces of chicken cooked in mild creamy sauce with banana and mango. CHICKEN PASANDA* Mildly cooked in sauce using yogurt, almond powder, mango pulp, cashew nuts, sultana, mixed fruit and topped with almond flakes. KEBABS Our kebabs(kebab BOX or KEBAB ROLL, regular or king size) consist of fresh naan bread or chips or pitta bread, meat and served with choice of sauce (kebab sauce, mint yogurt, chilli sauce, garlic mayo, mayo, spiced onions, sweet n sour, tomato ketchup). CHICKEN TIKKA KEBAB** LAMB TIKKA KEBAB** MIX KEBAB** 8.95 8.95 8.95

TANDOORI SIZZLERS Please note all below served with side vegetable curry sauce. TANDOORI MIX* Selection of freshly cooked chicken tikka, lamb tikka, seekh kebab and tandoori chicken. 11.95 TANDOORI CHICKEN BOTI* Tandoori Boti is one of the best traditional Indian food recipes, soft and tender pieces of chicken marinated with yogurt, herbs and spices then grilled onto a baking tray. Served with salad. TANDOORI CHICKEN* A Punjabi speciality of chicken cooked on the bone with asafoetida yogurt, red chilli and roasted garam masala. CHICKEN TIKKA / LAMB TIKKA* Tender morsels of chicken breast / lamb marinated in hung curd, ginger, garlic and homemade tandoori masala then roasted in a tandoori oven. SEEKH KEBAB* 10.50 Seasoned lamb mince rolled onto a skewer and baked in a tandoori oven. SHASLIK** Marinated chicken or lamb with onions, tomatoes and green peppers then roasted in a tandoori oven. PANEER TIKKA* Juicy pieces of paneer marinated in hung curd, ginger, garlic and homemade tandoori masala then roasted in a tandoori oven. PANEER TANDOORI* Juicy pieces of paneer marinated in special Kashmiri chillies, hung curd, ginger, garlic and homemade tandoori masala then roasted in a tandoori oven. TANDOORI KING PRAWNS* Jumbo succulent spiced prawns barbecued and served on a sizzler. 1.50

CHEFS RECOMMENDATIONS Please note that all below available in Lamb Tikka and King Prawns 1.00 extra charge. KADHAI CHICKEN* Chicken breast cooked with crushed coriander seeds, diced onion, capsicum, fresh onion, tomato, thick gravy and Indian herbs. CHICKEN JALFRAZI** 10 Chicken breast pieces stir fried in special exotic spices with onions, tomatoes, capsicum, worcester sauce and mustard sauce. JALJAL** Fresh chicken / lamb thinly sliced and cooked with fresh ginger, garlic, onion, green peppers, tomatoes, fresh coriander and a dash of worcester sauce, blended together with a touch of yogurt. RASOONI** Cooked with ginger, garlic, black bean sauce and capsicum. HARYALI ** Cooked with fresh ginger, garlic, coriander, mint, touch of yogurt and cream. CHICKEN TIKKA CHILLI MASALA*** Hot and tangy with bell onion and green peppers cooked in thick tomato gravy. GARLIC CHILLI CHICKEN MASALA*** Cooked in fresh garlic, chilli sauce, fresh coriander and topped with freshly fried garlic and green chillies. NAGPURI*** Tandoori chicken off the bone, highly flavoured with whole green chilli and lots of tomatoes. CHILLI MILLI ACHARI*** Punjabi style bhuna with fresh mixed pickle cooked with fresh garlic, tomato ketchup, tamarind sauce and unsweetened shredded coconut gives an exotic flavour.

HOUSE SPECIALS Please note that, all below are available in Lamb Tikka and King prawns 1.00 extra charge. CHICKEN BALTI** A very favourite dish cooked with green pepper, onions, tomatoes, and medium spice, fresh yogurt, ginger, garlic. GARAM MASALA*** Cooked with aromatic mixed spices and green chillies. This is another family favourite dish from Indian sub-continent. SAFFRON KHAZANA** 11.95 This is an excellent Punjabi dish made with combination of chicken tikka, lamb tikka, king prawns and mince in a thick rich sauce. SAFFRON MAXICANO*** A fabulous dish prepared with special sauce, onions, peppers, jalapenos and brought to finish with a special combined flavour of salsa and thick bhuna sauce. JAIPURI** A mouth-watering dish from lighting city of Jaipur India. This dish is prepared with seven spices and then cooked. JALFURI** Battered chicken cooked with cubed bell onion and peppers, tangy flavoured. SAFFRON CLASSICS Please note that, all below are available in Lamb Tikka and King Prawns 1.00 extra charge. CHICKEN KORMA* This is a royal delicacy. Tender chicken breast cooked with a rich creamy gravy made from cashew nuts, coconut milk, almond powder and aromatic spices. CHICKEN MALAYA* Tender pieces of chicken cooked with mild and sweet creamy sauce and pineapples. CHICKEN KASHMIR* Chicken delicately flavoured cooked with mixed fruits and banana in a rich creamy sauce. CHICKEN CURRY** Succulent pieces of chicken in mildly spiced curry sauce. CHICKEN ROGAN JOSH** Tender pieces of chicken breast fried in a paste of ginger and garlic finished in a rich tomato and onion gravy, green peppers with medium spices.

SAFFRON CLASSICS Please note that, all below are available in Lamb Tikka and King Prawns 1.00 extra charge. CHICKEN BHUNA** Cooked with fresh coriander, tomato, onion and green peppers in a thick sauce. PATIA** Cooked with onions, a dash of fresh lemon juice in medium hot sweet and sour sauce. CHICKEN DOPIAZA** Succulent chunks of chicken cooked with exotic spices. Contains fried onions, fenugreek leaves, spring onions and coriander. SAAG** Chicken breast cooked with fresh pureed spinach leaves with cumin, cashew paste, cream and fenugreek leaves. CHICKEN DHANSAK** Sweet sour sauce cooked with lentils and pineapple. TIKKA MUSHROOM DOPIAZA** Succulent chunks of meat cooked with exotic spices. Contains cubed fried onions, fenugreek leaves, spring onions, coriander and mushrooms. TIKKA MASALEDAR** Cooked with cubed onion and peppers with a dash of lemon juice in a special thick sweet and sour sauce. CHICKEN TIKKA METHI / FENUGREEK** Chicken breast cooked with fenugreek leaves and fresh tomato, cashew nut paste & creamy gravy. MADRAS*** Chicken breast cooked with onion gravy and aromatic south Indian curry spices. VINDALOO***** Chicken breast cooked with traditional Goanese style spicy gravy. PHALL******* Very hot with unlimited chillies.

VEGETABLE SPECIALITIES SIDE MAIN COURSE VEGETABLE KORMA* 10 A mix of seasonal vegetable cooked with rich creamy gravy made from cashew nuts, coconut milk and aromatic spices. VEGETABLE MAKHANI* A mix of seasonal vegetable cooked with fresh creamy tomato cashew gravy. TARKA DAL** SAAG ALLO** Spinach cooked with potatoes and fresh tomatoes. BHINDI BHAJEE** Indian yellow lentil cooked with cumin and spices. CHANA MASALA* Chickpeas cooked with homemade chana masala spices. ALOO GOBHI** Potatoes and cauliflower, lightly spiced. GOBHI MASALA** Cauliflower florets tossed with fresh tomatoes, ginger, garlic and fresh coriander. BOMBAY POTATO** Potatoes lightly spiced in a medium hot sauce. Okra sauted with tomatoes and Oriental spices. BRINJAL BHAJEE** Eggplant roasted in the Tandoor and cooked fresh tomatoes, ginger, and garlic. VEG BALTI** A very favourite dish cooked with mix vegetables, green pepper, onions, tomatoes, medium spice, fresh yogurt, ginger and garlic. VEG BHUNA** Mixed vegetables cooked with fresh coriander, tomato, onion, green pepper in a thick sauce.

BIRYANI DISHES Biryani is a dish made from a mixture of spices, rice, meat/vegetables. The spices and condiments used in biryani are what primarily contribute to the taste. These are generally cloves, cardamom, bay leaves, cinnamon, star flower, black pepper, cumin, fennel, black cardamom, butter, onion, mint. Is served in the 400ml bowl. SAFFRON SPECIAL BIRYANI* 10 11.95 This is a famous Moghul banquet dishes with combination of chicken, lamb, king prawns often served with an array of dry fruit. This is steamed cooked basmati rice and served with medium curry sauce. CHICKEN BIRYANI* 10 Chicken tikka cooked with biryani rice and exotic whole spices, served with a side veg curry sauce. LAMB BIRYANI* 10 Tender lamb pieces cooked with biryani rice and exotic whole spices, served with a side veg curry sauce. VEGETABLE BIRYANI* 10 8.95 A mix of seasonal vegetable cooked with biryani rice and exotic whole spices, served with a side mix vegetable curry sauce. KING PRAWN BIRYANI* 10 1.50 King prawns cooked with biryani rice and exotic whole spices, served with a side mix veg curry sauce. SAFFRON PANEER (VEGETARIAN) SPECIALITIES PANEER MAKHANI* Paneer cooked with fresh creamy tomato cashew gravy. 8.5 PANEER KORMA* Paneer cooked with rich creamy gravy made from cashew nuts, coconut milk and aromatic spices. 8.5 KADHAI PANEER* 10 Paneer cooked with crushed coriander seeds, diced onion, capsicum, fresh onion, tomato thick gravy and Indian herbs. 8.5 SAAG PANEER** 10 8.5 Paneer cooked with fresh pureed spinach leaves with cumin, cashew paste, cream and crushed fenugreek leaves. MUTTER PANEER** Homemade cottage cheese with tomatoes and green peas. 8.5 PANEER JALFRAZI** Cubed cottage cheese tossed with peppers, onions and tomatoes. 8.5 SHAHI / ROYAL PANEER** Cubed cottage cheese mixed with a sauce usually made up of royal Indian spices, pureed tomatoes, ginger, garlic and a touch of fresh cream.

BREADS breads CHAPATI / ROTI* 1.5 Indian wheat flour bread baked in a tandoori oven. NAAN 1.90 Indian flat bread baked in tandoori oven. GARLIC NAAN Indian flat bread with fresh garlic pieces on top and baked in a tandoori oven. CHEESE NAAN* Stuffed with grated cheese. CHEESE GARLIC NAAN* Indian flat bread with fresh garlic pieces, stuffed with grated cheese and baked in a tandoori oven..5 SAFFRON SPECIAL NAAN*.95 Stuffed with chicken, cheese and onion. PESHAWARI NAAN * Stuffed with coconut, almonds and raisins..5 KEEMA NAAN*.5 Stuffed with minced lamb. CORIANDER NAAN*.50 Stuffed with fresh leaf coriander. CHILLI NAAN*** PARANTHA / LACHA PRANTHA*.50 Plain single or multilayered bread freshly made with butter. POTATO PARATHA*.95 Indian wheat flour bread stuffed with yummy potato mixture and baked in a tandoori oven. PANEER PARATHA.95 Indian wheat flour bread stuffed with yummy paneer mixture and baked in tandoori. Allergies & Intolerances If you require any details about which food contains these allergens please ask a member of staff 1 3 4 5 6 Contains Celery Contains Gluten Contains Crustaceans Contains Eggs Contains Fish Contains Lupin Contains Milk 8 9 10 11 1 13 14 Contains Molluscs Contains Mustard Contains Nuts Contains Peanuts Contains Sesame Seeds Contains Soya Contains Sulphur Dioxide

CONDIMENTS & BASMATI RICE PILAU RICE* BOILED RICE* MUSHROOM RICE* CHANA RICE* 1.90 1.90 EGG FRIED RICE* 4 10 FRIED RICE* VEG PILAU RICE* 10 RAITA* Yogurt mixed with chopped onion, tomato, cucumber, chickpeas along with roasted cumin and black salt. 1.90 GREEN SALAD* Mix green salad SWEET MANGO CHUTNEY* MINT DIP* Mint yoghurt sauce SPICED ONION* MIX VEGETABLE PICKLE** LIME PICKLE RED DIP.95 0.0 0.0 0.0 0.0 0.0 0.0 KIDS MENU CHICKEN KORMA CHICKEN TIKKA MASALA CHICKEN CURRY CHICKEN NUGGETS AND CHIPS CHICKEN STRIPS AND CHIPS 6.95 6.95 6.95 6.95 6.95 * Mild ** Medium ***Fairly Hot ****Hot SAUCES FULL PORTION OF ANY CURRY SAUCE 4.00 CURRY /KORMA /TIKKA MASAL / JALFRAZI / BHUNA ANY SAUCE 4.00

DESSERTS GULAB JAMUN* 3.0 A dessert made of milk solids and flour. Deep fried, served in sugar syrup DRINKS / COFFEE SALTED LASSI Salted churned yoghurt flavoured with roasted cumin SWEET LASSI Sweet churned yoghurt flavoured with rose water MANGO LASSI Churned yoghurt flavoured with mango.90