Developing Long Term Management Options for Pierce s Disease

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Developing Long Term Management Options for Pierce s Disease Jim Kamas Associate Professor & Extension Specialist Texas A&M Agrilife Extension Viticulture & Fruit Lab Fredericksburg, TX Jim Kamas Texas A&M Agrilife Extension All Rights Reserved How Did We Get to Where We Are? 1974 Ron Perry s Grape Feasibility Study 1

Historical Perspective 1997 Pierce s Disease Outbreak in the Hill Country Present in Every Vineyard in the Hill Country 1000 s of Vines Killed Future of Wine Industry in Jeopardy 2

2005 First Federal Funding for Texas Disease Range in U.S. Now Known to Be Much Greater than Originally Thought 3

STATE WIDE INSECT MONITORING PROGRAM Vineyards monitored 2007 Insect Vectors of PD in Texas Oncometopia orbona Paraulacizes irrorata 12 mm 10mm Cuerna costalis Graphocephala coccinea 10 mm Draeculacephala navicula Homaldisca vitripinens Clastoptera lineatocollis 10 mm Lepyronia quadrangularis 8 mm 5 mm 10mm 4

These Two Subfamilies have Very Different Flight Patterns Cicadellini Proconiini And on the High Plains.. 5

Maps of Disease Progress in a Viognier Vineyard Over a Three Year Period Year 1 Year 2 Year 3 Diversity of Response to PD Pruned Weight (grams) Pruned Weight (g) 4000 3500 3000 2500 2000 1500 1000 500 0 2006 2007 6

Diversity of Rootstock Response to PD PD symptom scores in 2007: 1 lowest 5 dead 100% 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% 5 4 3 2 1 Use Neonicotenoid Insecticides Imidacloprid is Best Option in Vineyards Keys to Effective Management of Pierce s Disease 7

Putting it All Together- What Have We Learned from Our Work? For Most Texas Growers, PD Now Appears to Be Manageable, But. Now, the But.. Pierce s Disease Has Always Been A Cyclic Disease Cold Events in 2010 and 2011 Most Probably Were Quite Curative Drought of 2010/2011 Was Devastating to Sharpshooter Populations We Are In Danger of Losing Imidacloprid Because of Beehive Colony Collapse Mild Winters and Wet Growing Seasons Have Reversed the Trend We Are Still In Need of a Long Term Solution 8

Plant Responses to Pierce s Disease Susceptibility the lack of resistance mechanisms. V. labrusca, V. vinifera, Fr./Am. Hybrids. Great differences in field longevity Resistance the ability of the host to limit colonization by the pathogen. V. arizonica, V. smallii and others? Tolerance the ability of host to sustain infection by the pathogen with no reduction in yield. Black Spanish, Blanc du Bois, MissBlanc, most wild Vitis species native to Gulf Coast and S.E. United States ELISA (abs. @ 490 nm) 1.5 1.0 0.5 0.0 Blanc du Bois Black Spanish Cynthiana variety ELISA assays for Xylella fastidiosa were run on leaf sinus tissue sampled on August 18, 2003 at Austin County Vineyard. Tissue from 3 leaves per vine were used in each assay. Twenty-seven vines were sampled for each variety. Infected Norton Grapevine in Northwest Arkansas Graphs Courtesy Lisa Morano 9

Transgenic Grapevines 5 Labs in California (Lincoln, Labavitch, Dandekar, Kirkpatrick & Lindow) Have Developed Independent Modes of Action to Inhibit Xylella Growth Conventional Breeding Andy Walker & Others Are Using Resistant or Tolerant Parents to Backcross with Vinifera to Produce New Selections Via Traditional Breeding Techniques Grape Options for PD Hot Zone Herbemont Grown Commercially in Texas & Mexico Since 1830 Black Spanish Grown Commercially in Texas Since 1889 Blanc du Bois John Mortensen s 1988 Release Complex lineage: V. vinifera, smalliana, simpsoni, and perhaps lincecumi 10

Evaluation of T.V. Munson s Most Promising Varieties Carmen Lomanto Delicatessen Bailey Wine King M.H. White Ben Hur Wapanuka Nitodal T. Volney Munson 1843 1913 1909 Andy Walker s New Selections 87.5% V. vinifera Genotype % Vinifera Berry Color Brix ph U0501 12 87.5 Black 29.4 3.87 U0502 01 87.5 Black 25.9 3.77 U0502 10 87.5 Black 23.7 3.48 Selected Progeney with the PdR1 Resistance Source 11

PD/X. index Resistance of Olmo s Mexico Collections 4R/4S 8R,0I,0S 3R 4S 5R 4I 1S 3R2S 4R,2I,1S 9R 7I 8S 7R 20S Slide A. Walker, 2010 Jiang Lu Florida A&M Breeding Program A14 8 1 D16 13 1 C30 7 1 C30 5 1 A24 6 6 D16 16 4 O44 6 5 D6 12 4 12

Other Varieties Under Evaluation Ark 1475 (Victoria Red) Miss Blanc Miss Blue Mortensen Hardy Edsal Phoenix ( Bacchus x Villard Blanc ) Orion ( Optima x Villard Blanc ) Sirius ( Bacchus x Villard Blanc ) The Institute for Grapevine Breeding Geilweilerhof Phoenix Victoria Red Orion Texas grapevine evaluations Focus on traditional breeding 13

Data Collection PD tolerance: symptoms & bacterial titer Vigor: pruning weights Phenology: budbreak, flowering & veraison Yield: No. clusters, harvest weight Fruit chemistry: degrees Brix, ph & TA (g/l) Wine quality: wine sensory panel Additional observations: other disease sensitivities, viticultural considerations etc. PD VARIETY TRIAL Industry 4/9/2012 First Bloom 14

2012 Harvest Data for Industry, Texas Experimental Vineyard Variety Harvest Date Brix ph TA (g/l) Berry weight (g) Cluster weight (kg) Berries / Cluster Tons / Acre U0505-35 6/27 21.2 3.62 7.83 * 0.08 * 1.18 Phoenix 6/27 18.0 3.79 5.27 * 0.11 * 2.28 Orion 6/27 19.0 3.5 5.80 * 0.11 * 2.33 Blanc du Bois 7/3 19.6 3.46 6.35 2.62 0.11 41.6 4.21 U0502-20 7/10 18.6 3.59 6.45 1.77 0.17 93 0.96 U0502-38 7/10 22.6 3.98 6.75 1.62 0.06 34.2 1.3 044-6-5 7/10 18.0 3.29 5.27 1.19 0.09 71.9 1.22 Victoria Red 7/10 19.2 4.06 3.60 6.53 0.36 55.2 1.84 U0502-26 7/17 20.0 3.48 6.60 2.41 0.14 58.08 1.8 A24-6-6 7/17 18.0 3.45 5.55 2.08 0.12 57.69 4.59 Edsal 7/17 19.8 3.54 4.05 1.55 0.09 57.69 2.29 Bailey 7/24 14.0 3.43 6.00 3.83 0.18 47.5 3.49 Carmen 7/24 19.4 3.65 4.60 2.29 0.15 65.07 2.94 U0502-10 7/24 19.0 3.64 6.00 1.7 0.18 102.9 * Lomanto 7/24 14.6 3.45 7.20 2.13 0.95 44.6 2.34 MH White 7/24 17.2 3.59 4.50 3.6 0.26 72.22 3.6 D6-12-1 7/24 18.0 3.64 4.80 1.08 0.06 50.93 1.48 Miss Blanc 7/26 17.0 3.60 7.35 2.6 0.12 46.15 2.48 Brenham, Texas Summer 2012 4 120 Precipataion (inches) 3.5 3 2.5 2 1.5 1 0.5 100 80 60 40 20 Precip Mean Temp 0 0 June 3 June 9 June 10 June 16 June 17 June 23 June 24 June 30 July 1 July 7 July 8 July 14 July 15 July 21 July 22 July 28 July 29 August 4 Max Temp 15

Red Varieties Max Brix ph TA U0502-38 23 3.98 6.75 U0505-35 21 3.62 7.83 U0502-26 20 3.48 6.6 Carmen 20 3.65 4.6 U0502-10 19 3.64 6 D6-12-4 19 3.64 4.8 O44-6-5 18 3.29 5.27 Lomanto (own) 16 3.45 5.7 Delicatessen 16 3.34 3.1 Ben Hur 15 3.5 3.75 Bailey 14 3.43 6 O47-3-7 14 3.6 6.75 C30-7-1 14 3.34 7.99 Miss Blue 13 3.24 6.45 Lomanto 13 3.3 6.15 C30-5-1 13 2.98 9.15 Wine King 12 3.22 7.5 D16-13-1 12 3.29 7.2 Red Varieties Max Brix ph TA U0502-38 23 3.98 6.75 U0505-35 21 3.62 7.83 U0502-26 20 3.48 6.6 Carmen 20 3.65 4.6 U0502-10 19 3.64 6 D6-12-4 19 3.64 4.8 O44-6-5 18 3.29 5.27 Lomanto (own) 16 3.45 5.7 Delicatessen 16 3.34 3.1 Ben Hur 15 3.5 3.75 Bailey 14 3.43 6 O47-3-7 14 3.6 6.75 C30-7-1 14 3.34 7.99 Miss Blue 13 3.24 6.45 Lomanto 13 3.3 6.15 C30-5-1 13 2.98 9.15 Wine King 12 3.22 7.5 D16-13-1 12 3.29 7.2 16

Carmen Breeder: T.V. Munson (1904) Parentage: Premier (V. aestivalis) x Triumph (Concord x Muscat of Alexandria) Lomanto Breeder: Munson (1902) Parentage: Salado (V. champinii, V. labrusca, V. bourquiniana) x Pense (V. vinifera?) 17

U0502-10 Breeder: Dr. Andy Walker (UC Davis) Parentage: A81-138 x Chardonnay U0502-10 June 15, 2012 Industry, Texas U0505-35 Breeder: Dr. Andy Walker (UC Davis) Parentage: A81-138 x Cabernet Sauvignon U0505-35 June 15, 2012 Industry, Texas 18

U0502-20 Breeder: Dr. Andy Walker (UC Davis) Parentage: A81-138 x Chardonnay U0502-20 Harvest 2012 U0502-20 June 11, 2012 Industry, Texas U0502-20 June 3, 2012 Industry, Texas 19

A24 6 6 Breeder: Dr. Jiang Lu (Florida A&M University) Parentage: Unknown Table Grapes Victoria Red Ark 1400 20

PD Variety Trial Leakey, Texas Planted June 2011 Winemaker Test Panel Tasted Through Selections 21

Expansion of Walker Selections 88% U0502 20 Beautiful Wine, very downy susceptible U0502 38 Excellent color, tannin structure U0505 35 Excellent color, tannin structure U0502 10 Modest yield, marginal quality U0502 26 V. soft tannin structure, garnet color U0501 12 dog U0501 01 bigger dog 2013 Variety U0502 20 U0502 38 U0505 35 U0502 10 U0502 26 Parentage Color Vineyard Date Brix ph TA 50% Chardonnay 50% Chardonnay 50% Cabernet Sauvignon 50% Chardonnay 50% Chardonnay White Red Red Red Red Leakey 7/26/14 24.4 3.72 6.4 Hye 7/29/14 25.5 4.09 7.8 Industry 8/6/14 18.0 3.42 Leakey 7/26/14 25.0 3.79 6.3 Hye 7/25/14 24.0 4.02 8.0 Industry 8/6/14 22.1 4.00 Leakey Hye 7/29/14 24.9 3.97 8.4 Industry 7/28/14 21.5 3.38 Leakey 7/26/14 24.4 3.72 6.4 Hye 7/29/14 25.5 4.09 7.8 Industry 8/19/14 19.8 3.81 Leakey 7/28/14 23.9 3.81 5.85 Hye Industry 8/19/14 19 1 38 22

Variety Trial Harvest 2014 Variety Parentage Color Vineyard Date Brix ph TA U0502 20 50% Chardonnay White U0502 38 U0505 35 U0502 10 U0502 26 50% Chardonnay 50% Cabernet Sauvignon 50% Chardonnay 50% Chardonnay Red Red Red Red U0501 12 50% Syrah Red U0501 01 50% Chardonnay Red Leakey 7/26/14 24.4 3.72 6.4 Hye 7/29/14 25.5 4.09 7.8 Industry 8/6/14 18.0 3.42 Leakey 7/26/14 25.0 3.79 6.3 Hye 7/25/14 24.0 4.02 8.0 Industry 8/6/14 22.1 4.00 Leakey Hye 7/29/14 24.9 3.97 8.4 Industry 7/28/14 21.5 3.38 Leakey 7/26/14 24.4 3.72 6.4 Hye 7/29/14 25.5 4.09 7.8 Industry 8/19/14 19.8 3.81 Leakey 7/28/14 23.9 3.81 5.85 Hye Industry 8/19/14 19.1 3.8 Leakey Hye 8/19/12 26.2 4.15 4.92 Leakey 8/5/14 25.1 3.86 4.85 Hye 8/6/14 23.3 4.13 4.95 94 % Walker Selections 07355 75 Excellent of course 07713 51 Beautiful straw colored white 07370 84 Fantastic golden colored white 07329 31 dog 23

2014 Harvest Hill Country Merlot Sangiovese U0502 38 U0505 35 U0502 10 U0502 01 U0502 26 Fruit Chemistry 2017 94% & 88% Selections 07355 75 22.8 ⁰B 3.51 ph 07713 51 23.7 ⁰B 3.61 ph 07370 84 22.8 ⁰B 3.57 ph U0502 38 27.5 ⁰B 3.66 ph U0505 35 23.2 ⁰B 3.81 ph U0502 20 22.0 ⁰B 3.47 ph 24

First Releases from Andy Walker First Releases from Andy Walker 25

First Releases from Andy Walker First Releases from Andy Walker 26

First Releases from Andy Walker And the Orphans..? U.C. Patent Attorneys are Open to Releasing a Few 88% (and perhaps 94%) Into Public Domain Timing? 27