Beginnings. Sweettooth. Healthy Bowls. Sides

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IN-ROOM DINING

BREAKFAST 7AM - 11AM Beginnings AVOCADO TOAST 15 soft-poached eggs, pepitas, crispy capers, radish, zak the baker sourdough SMOKED SALMON PLATTER 19 whipped cream cheese, crispy capers, red onion, sliced tomato, toasted bagel STEEL CUT OATMEAL 10 steel cut irish oats, dark brown sugar, dried tropical fruits Sweettooth FRENCH TOAST 14 dulce de leche BELGIAN STYLE WAFFLE 15 strawberry, mascarpone whipped cream PANCAKES 14 mascarpone whipped cream Healthy Bowls QUINOA & GREEK YOGURT BOWL 14 banana, chia seeds, peanut butter BARLEY & POMEGRANATE 14 coconut milk, blue berries, agave ACAI BOWL 14 blueberries, dragon fruit, shaved coconut, flax seed Sides BAGEL 6 SINGLE PASTRY 4 AVOCADO 5 SMOKED SALMON 8 CHICKEN & APPLE SAUSAGE 6 PORK & ROSEMARY SAUSAGE 6 APPLEWOOD SMOKED BACON 6

BREAKFAST BEVERAGES 7AM - 11AM Hair of the Dog - 15 - BLOODY MARY ketel one vodka, evan s mary mix, celery MIMOSA acinum prosecco, oj BELLINI acinum prosecco, white peach purée La Colombe Coffee COFFEE 4 CAPPUCCINO 4 ESPRESSO 3 LATTE 4 MACCHIATO 4 KIR ROYAL acinum prosecco, chambord Harney & Sons Tea - 4 - Jump Start BERRY SMOOTHIE ALMOND MILK 12 ORANGE OR GRAPEFRUIT JUICE 5 Expressed Juice EARL GREY ENGLISH BREAKFAST DARJEELING JASMINE GREEN TEA CHAMOMILE FRESH MINT - 9 - K8 kale, spinach, chard, parsley, celery, bok choy A3 apple, carrot, lemon, ginger D3 dragonfruit, pineapple, lime, coconut water

ALL DAY 11:30A M - 11PM APPETIZER & SALADS HUMMUS 9 chickpeas, tahini, olive oil, garlic GUACAMOLE 9 blue corn tortilla chips MARGHERITA FLATBREAD 10 heirloom tomato, mozzarella, basil MUSHROOM TRUFFLE FLATBREAD 25 wild mushroom, gruyere cheese, truffle CHOPPED SALAD 12 romaine, roasted cauliflower, chickpeas, onion, tomato QUINOA SALAD 14 heart of palm, cherry tomato, corn, avocado - add to any salad - grilled chicken 7 shrimp 8 grilled churrasco 9 seared tuna 14 SANDWICHES & TACOS B.L.T. SANDWICH 12 applewood smoked bacon, zak the baker s bread, garlic aïoli, french fries - add Grilled Chicken 7 Churrasco 9 - NAUTI BURGER 19 two 4oz beef patties, american cheese, caramelized onion, bread & butter pickles, potato bun, french fries FISH SANDWICH 18 lettuce, tomato, mexican slaw, spicy remoulade, french fries TACOS corn tortilla, pico de gallo, lime, queso fresco - Grilled Chicken 14 Crispy Fish 15 Churrasco 15 - MAINS SPAGHETTI VONGOLE 19 clams, white wine, parsley PENNE ARRABIATA 16 shaved parmesan CREEKSTONE FARMS HANGER STEAK 27 sun dried tomato chimichurri, herb roasted potatoes, roasted sweet peppers

Cocktails - 15 - RON OLD FASHIONED zacapa 23 yr rum, sugar, angostura & orange bitters CLASSIC MARTINI elyx vodka, dry vermouth TOMMY S MARGARITA avion silver tequila, lime, agave WHISKEY SOUR rebel yell bourbon,lemon, sugar SINGAPORE SLING botanist gin, cherry heering, pineapple, lime, angostura bitters THYME DAIQUIRI brugal rum, thyme, lime, sugar CUCUMBER MULE ketel one citroen, cucumber, ginger beer Domestic Beer NARRAGANSETT LAGER 8 BUD LIGHT 6 CIGAR CITY JAI ALAI IPA 7 CIGAR CITY FLORIDA CRACKER 7 Imported Beer HEINEKEN 8 PERONI 8 CORONA 8 STELLA ARTOIS 8 ALL DAY BEVERAGES 11:30A M - 11PM Sparkling & Champagne Prosecco, Acinum, Italy, NV Grand Brut, Perrier-Jouët, France, NV Brut Rosé, Veuve Clicquot, France, NV Brut, Moet & Chandon Imperial, France, NV Brut, Argyle, Oregon, 2011 Brut, Dom Perignon, France, 2005 Blanc de Blancs, Ruinart, NV Rosé La Villa Barton, Côtes de Provence, France, 2015 Villa Pereire, Côtes de Provence, France, 2015 Bertaud Belieu, Côtes de Provence, France, 2015 Aime Roquesante, Côtes de Provence, France, 2014 Domaines Ott, Chateau Romassan, Bandol, France, 2015 White Vermentino, La Pettegola, Tuscany, Italy, 2015 Sauvignon Blanc, Domaine De L herré, France, 2015 Pinot Grigio, Ruffino, Italy, 2015 Colombard, Domaine De Fortunet, Gascogrie, France, 2014 Chardonnay, Beckon, Central Coast, California, 2015 Pinot Grigio, Jermann, Venezia, Italy, 2013 Pinot Gris, Ponzi Vineyards, Willamette, Oregon, 2014 Verdicchio, Andre Felici, Apiro, Italy, 2013 Arneis Blanche, Ceretto, Langhe, Italy, 2013 Red Pinot Noir, Elouan, Oregon, 2014 Chianti, Nozzole, Tuscany, Italy, 2013 Blend, La Closerie De Malescase, Haut-Médoc, France, 2011 Malbec, Salentein, Mendoza, Argentina, 2013 Cabernet Sauvignon, B.R. Cohn, California, 2014 Cabernet Sauvignon, Century Oak, Napa Valley, California, 2014 Pinot Noir, Bouchaine, Carneros, California, 2012 Pinot Noir, Ken Wright Cellars, Willamette, Oregon, 2013 Syrah, Qupe, Central Coast, California, 2012 10/ 38 28 / 105 31 / 120 140 65 500 225 12 / 46 11 / 40 68 40 98 12 / 46 11 / 42 12 / 46 10 / 40 14 / 56 74 50 48 52 11 / 46 12 / 50 15 / 58 13 / 56 14 / 56 15 / 58 69 72 58

LATE NIGHT 11:00PM - 7AM Sandwiches served with terra chips HAM & CHEESE 9 black forest ham, swiss cheese, cuban bread CHICKEN PANINI 12 grilled chicken breast, cheddar cheese, pepper, zak the baker sourdough ROASTED VEGGIE WRAP 9 eggplant, zucchini, roasted red pepper, arugula Salads CAESAR 9 sourdough croutons, parmesan cheese GREEK 9 tomato, cucumber, onion, pepper, feta, olives, oregano Snacks FRESH CUT FRUIT 7 watermelon, cantaloupe, pineapple, seasonal berries EMPANADA 4 TERRA POTATO CHIPS 4