TEAR IT UP THIS CHRISTM AT THE COPTHORNE HOTEL LONDON GATWICK & THE COPTHORNE HOTEL EFFINGHAM GATWICK
FESTIVE AFTERNOON TEA Warm up frosty witer afteroos with our festive afteroo teas, which combie yuletide flavours with festive flair i our elegat coservatory. DATES* 14th November 24th December 2018 Served daily from 12.30pm-17.30pm PRICE 22.95 per perso A selectio of seasoal figer sadwiches to iclude Scottish smoked salmo, with lemo cream cheese Crayfish tails caramelised red oio mayo Smoked baco sausage ad sage Hoey roast ham spiced tomato chutey Roast turkey breast chestut ad craberry coleslaw WELCOME Christmas at Copthore Hotels Gatwick Ejoy the warm hospitality of the Copthore Hotels at Gatwick this festive seaso. Situated i the heart of Sussex coutryside, our stuig veues offer the ideal locatio for parties of ay size. Built aroud a origial 16th cetury Sussex farmhouse ad set i more tha 100 acres of garde ad woodlads, the hotels are less tha 4 miles from Gatwick airport resultig i the perfect combiatio of accessibility ad traquillity. Warm scoes with festive fruits Devo clotted cream, strawberry preserve Millioaire s yule log Fruit cake parcel Sowball merigue filled with Baileys cream Puff pastry mice pie Glass of mulled wie CONTENTS We have everythig festive this Christmas seaso 3 Festive Afteroo Tea 4 Christmas Party Nights 6 Christmas Day Luch i Lio d'or 7 Residetial Packages 8 Christmas Day Carvery 10 New Year s Eve *Dates subject to availability. All prices iclude VAT. A deposit of 10 per perso will be take at the time of bookig. evets.gatwick@milleiumhotels.com
CHRISTMAS PARTY NIGHTS Whether celebratig with your colleagues, family or frieds, our hotels at Gatwick are the place to be, with exclusive party ight packages for everyoe to ejoy! Package Icludes: Three-course meal Tea ad coffee with mice pies Half bottle of wie per perso Christmas crackers & ovelties Disco DATES* Throughout the festive seaso, please equire directly for more iformatio. PRICES From 45.00 per perso SPECIAL OFFER Private party ad joier party ights are available. Please equire directly for more iformatio. STARTERS Oak smoked salmo crayfish, avocado tia, lemo ad poppy seed crème fraiche, pickled cucumber Smoked duck textures of beetroot, goat s cheese ad apple compote Roast red pepper ad chestut mousse, quioa graola, pomegraate, carrot ad mit MAIN COURSE Turkey ballotie with chestut, wild mushroom ad herb sausage meat wrapped i parma ham Butter poached cod shellfish medley, sautéed samphire ad white wie emulsio Char grilled vegetable, puy letil moussaka ciamo spiced pumpki puree, root vegetable crisps All mais served with fodat potatoes, roast carrots ad parsips, brussel sprouts ad mii cauliflower & cheese DESSERT Dark chocolate delice salt caramel, toasted hazelut ad pistachio ice-cream Christmas puddig cheesecake glazed clemetie, brady cream Selectio of mixed berries eggless merigue, Prosecco sorbet, lime syrup *Dates are subject to availability. All prices iclude VAT. A deposit of 10 per perso will be take at the time of bookig. evets.gatwick@milleiumhotels.com
C H R I S TMA S DAY LUNCH RE SID E NT IA L PAC K A G E S Celebrate Christmas Day at the Copthore Lodo Gatwick, with a elegat meal i the Lio d Or restaurat. Ed your ight i true style ad comfort ad take advatage of our special room rates for guests attedig festive parties at the hotel. DAT E Package Icludes: Glass of Prosecco o arrival Four-course festive luch Tea ad coffee 25th December 2018 MEN U PR I C E S Our Head Chef has created a bespoke four-course meu for this special day, offerig a selectio of the fiest foods available. Experiece the very best of fresh British cuisie i this idyllic settig. 85.00 per perso (adults oly) Package Icludes: Full Eglish breakfast buffet Comfortable room with complimetary Wi-Fi Complimetary overight car parkig DAT ES* Throughout the festive seaso, please equire directly for more iformatio. P RIC ES Room rates from 72.00 sigle ic VAT ad breakfast per room Room rates from 79.00 double ic VAT ad breakfast per room *Dates are subject to availability. All prices iclude VAT. A deposit of 10 per perso will be take at the time of bookig evets.gatwick@milleiumhotels.com 01342 348888 or email reservatios.gatwick@milleiumhotels.co.uk
CHRISTMAS DAY CARVERY Celebrate Christmas Day at the Copthore Lodo Gatwick, with a relaxed festive buffet i the Brasserie Restaurat. Sata will be i attedace with a special gift for our youger guests. Package Icludes: Glass of Prosecco o arrival Three-course dressed buffet Tea ad coffee Christmas crackers DATE* 25th December 2018 PRICES Brasserie: Adults: 79.00 per perso Childre: 25.00 per child (Up to the age of 12. Childre uder 3 eat free). WITH SANTA STARTER Cold couter to icluded a selectio of smoked ad cured fish, various mariated shell fish, freshly roasted ad cured meats with a homemade display of salads, dressigs, pickles, oils ad terries Hoey roast parsip, celeriac ad spiced roasted cauliflower soup MAIN COURSE Roast turkey Cumberlad sausage ad smoked baco roll Slow roast mature sirloi of beef with shallots, garlic ad rosemary Slow braised lamb e-croute, wild mushroom ad truffle crepes Hoey glazed gammo Roasted root vegetables, roast gravy, roasted chateau potatoes, Yorkshire puddig, buttered ew potatoes, chestut ad sage stuffig, hoey roast carrots, parsips, cauliflower cheese, Savoy cabbage, toasted caraway, Brussels sprouts, smoked baco, steamed broccoli, mage tout ad cherry tomatoes Steamed sea bass, fresh mussels ad clams ad sautéed grees Char grilled aubergie, rolled with aromatic quioa, roasted squash ad asparagus cream DESSERTS Warm traditioal Christmas puddig with a rich brady cream A display of cold decorative desserts from the buffet Selectio of cheese ad biscuits Warm mice pies ad petit fours Selectio of teas ad coffee *Dates are subject to availability. All prices iclude VAT. A deposit of 10 per perso will be take at the time of bookig. evets.gatwick@milleiumhotels.com
NEW YEAR S EVE Raise a glass ad welcome i 2019 i a sparklig, fu way at our New Year s Eve Party. Ejoy a delicious four-course meal, followed by a disco which is guarateed to raise the roof ad brig i the New Year i style. Package Icludes: Arrival receptio drik Four-course dier Tea/ coffee ad ovelties Disco DATE & TIMINGS 31st December 2018 7pm Arrival receptio 8pm Dier is served 1am Carriages PRICE 60.00 per perso STARTER Mosaic of game, fig chutey, pistachio crumb, sour dough croute, crispy quails egg MAIN COURSE Beef tederloi, garlic praws, crab croquette, romesco sauce INTERMEDIATE Champage ice lolly, lemo sherbet DESSERT Rich chocolate mousse, hazelut & feuilletie White chocolate truffle ad salted caramel evets.gatwick@milleiumhotels.com
For further iformatio or to book, please cotact our Christmas coordiator o 01342 348869 or evets.gatwick@milleiumhotels.com www.milleiumhotels.com