RESTAURANT TO ROOM SERVICE Hungry, but fancy a night in? We re here to help. Deliveroo works with the very best local restaurants to deliver amazing food to you in around 30 minutes, right to the hotel. So what are you waiting for? Turn the page to find out how to order. Restaurant and select items are subject to availability.
HOW TO ORDER Pick your restaurant from the attached menu (one per order). Select your dishes. Dial 1 to place order with Guest Services. Guest services will call once your food arrives at the hotel OPENING HOURS Monday to Sunday 9.30am to 10pm On costs charged by Deliveroo of a 5% administration fee and $5 delivery fee will be applied to all orders All Meals are subject to availability and prices may vary. Deliveroo Partner Restaurants may use nuts in the preparation of certain Meals. Please call the Restaurant prior to ordering if you have an allergy. Deliveroo does not guarantee that any of the Meals sold by Partner Restaurants are free of allergens.
SATAY RIA Malaysian
OPENING TIMES Monday to Sunday 11am to 3pm and 4.30pm to 9.30pm
MENU SATAY RIA ENTREE Spring Roll $9.80 (4 peices) Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried Satay Chicken Skewer $11.80 (4 peices) Pre-marinated tender fillets served on skewers, with our own spicy peanut sauce Crispy Shredded Beef $12.80 Deep fried shredded beef with sour and sweet chilli sauce SOUP Chicken Laksa $14.80 Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, chicken and sugar snap peas in a piquant spicy coconut curry soup MAINS King Prawns with Assam Sauce $24.80 Spicy tangy tamarind flavoured sauce with tomato, string beans and pineapple pieces Claypot Curry Fish Fillets with Vegetable $19.80 Beef Rendang (Curry Beef) $18.80 Slow cooked beef chunky in curry paste and coconut milk Sweet and Sour Pork $18.80 Hainan Chicken $13.80 Hainan chicken served with chicken flavoured rice and vegetable Kung Po Chicken $18.80 Wok fried in dark soya sauce with dried chilli, onion, vegetables and cashew nuts
RICE AND NOODLES Special Fried Rice $14.80 Traditional Chinese-style fried rice with chicken, BBQ pork, prawn, peas and egg Nasi Lemak Campur $15.80 Fragrant coconut rice with a portion of chicken curry, beef rendang, served with sliced egg, achar salad, peanuts and sambal ikan bilis (Anchovies) Singapore Noodles $14.80 Wok fried rice vermicelli noodles with chicken, BBQ pork, prawn, egg and bean shoots in mild chilli paste Mee Goreng $14.80 Wok fried yellow noodles tossed with a blend of spices, diced bean curd, potatoes, tomatoes, chicken, egg and prawns VEGETABLES Chinese Broccoli (Kai Lan) Made in Two Ways $16.80 Seasonal Vegetables $14.80 Served with Oyster sauce Seasonal Vegetables $17.80 Sizzling bean curd with mince pork, mushroom and green peas DRINKS Coca Cola, Coke Zero, Diet Coke, Sprite, Fanta, Solo $3.80 Malaysian Coconut Juice $5
THE DEFIANT DUCK Burgers
OPENING TIMES Friday to Saturday 11am to 10pm Monday to Thursday 11am to 9.30pm Sunday 11am to 9pm
MENU THE DEFIANT DUCK STARTERS Char-grilled Wings (GF) $15 Ranch dressing plus choice of sauce: buffalo, extra spicy or smoked BBQ Truffle Mac N Cheese Croquettes (V) $15 Truffle aioli, rocket Corn Dogs $12 Ketchup, American mustard BURGER S AND ROLLS Add on Shoestring fries $3 The Duck Hot Dog $14 Hot dog, sauerkraut, mozzarella cheese, American mustard, ketchup, milk roll Classic Cheeseburger $14 Beef, cheddar cheese, house pickles, tomato, lettuce, TDD burger sauce, milk buns Fried Chicken Burger $17 Crispy chicken tenderloin, lettuce, coleslaw, cheddar Vegie Burger (V) $16 Mushroom, beetroot, tomato, lettuce, onion, swiss cheese, chipotle aioli, milk buns NACHOS Beef Nachos (GF) $16 Corn chips, black bean chilli beef, cheddar cheese, sour cream, avocado, cilantro Vegie Nachos (V) (GF) $16 Corn chips, corn, cauliflower, cheddar cheese, pico de gallo, avocado, sour cream, cilantro
BIG PLATES Chicken Parmy $19 Chicken schnitzel, cheddar cheese, marinara sauce, served with shoestring fries Smoked BBQ Pork Ribs (GF) $42 USA pork ribs, house slaw salad, smoked BBQ sauce Charcoal Chicken (GF) $29 Smoked rub chicken, apple, red onion, snow pea tendrils salad, BBQ sauce SIDES Loaded Fries (GF) $16 Black bean chilli beef, cheddar cheese, jalapeño, cilantro Shoestring Fries (V) (GF) $7 Sweet Potato Fries (V) (GF) $8 Coleslaw (V) (GF) $6 Shaved cabbage, carrots, parsley, aioli DESSERT Banana Split (GF) $11 Peanut butter ice cream, whipped cream, peanuts, chocolate glaze Carrot Cake $11 Vanilla bean ice cream, whipped cream chocolate glaze DRINKS Pepsi, Pepsi Max, Lemonade $4 Red Bull Can $5 Bundaberg Ginger Beer $5
BANOI Vietnamese
OPENING TIMES Monday to Friday 1130am to 3pm and 5pm to 8.45pm Saturday 11.30am to 8.45pm Sunday Closed
MENU BANOI STARTERS (6 peices) Pork Spring Rolls $8.50 Served with lettuce & fish sauce Vegetarian Spring Rolls (V) $8.50 Served with lettuce & sweet chilli sauce Hanoi Prawn Bites (GF) $9.50 Served with lettuce & sweet chilli sauce RICE PAPER ROLLS (2 Rolls) Pork Belly (GF) $7.50 Pumpkin puree, candied chilli & roasted sesame - served with fish sauce Salt and Pepper Tofu (GF) (V) $7.50 Deep fried silken tofu & kimchi sprouts - served with sweet chilli sauce Grilled Chicken $7.50 Garlic & honey soy marinated chicken - served with garlic & chilli soy sauce Soft Shell Crab $7.50 Deep fried tempura soft-shell crab with sichuan seasoning - served with crab sauce (spicy tomato relish) STEAMED BUNS (1 peice) BBQ Pork Bun, Veggie Bun (V) or Custard Bun (V) $3 Pork Belly Taco Bun $4.50 Cucumber, coriander, candied chilli, dijon & hoisin sauce Grilled Chicken Taco Bun $4.50 Garlic & honey soy-marinated chicken with blanched sprouts & sriracha mayonnaise
NOODLES Beef OR Chicken Pho (GF) $13.50 Fragrant & aromatic homestyle noodle soup served with rare beef - or - sous vide chicken breastwith chipotle cream and pickled jalapenos RICE DISHES Fried Salt & Pepper Chicken Ribs $14.50 With lettuce & Asian salsa - served with garlic & chilli soy sauce Lemongrass Beef $13.50 Rich lemongrass and peanut satay beef with cucumber and pickled carrot & daikon - served with fish sauce Salt and Pepper Tofu (GF) (V) $1.50 deep fried silken tofu with lettuce & asian salsa -served with garlic & chilli soy sauce or sweet chilli sauce VERMICELLI NOODLE SALAD Grilled Chicken $14 Garlic & honey soy marinated chicken with kimchi sprouts - served with garlic & chilli-soy sauce Salt and Pepper Tofu $14 Deep fried silken tofu with vegetarian spring rolls & kimchi sprouts - served with garlic & chilli soy sauce or sweet chilli sauce DRINKS Coconut or Lychee Ice Blended Crush $4.50 Coke, Coke No Sugar, Sprite, Fanta $3.50
CHEEKY POKE Asian
OPENING TIMES Monday to Sunday 11am to 8.45pm
MENU CHEEKY POKE POKE BOWLS Signature Chicken Bowl $18.90 Chicken, Brown Rice, Spinach, Carrot, Beetroot, Corn, Creamy Asian Sauce, Wasabi Peas, Avocado, Cheeky Nori, Sesame, Togarashi & Salt Signature Salmon Bowl $19.90 Sashimi Salmon, Coconut Turmeric Rice, Cabbage, Kale, Cucumber, Wakame, Pickled Ginger, Wasabi Mayo, Taro Crisps, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Tuna Bowl $20.90 Sashimi Tuna, Black Rice, Zucchini, Daikon, Cherry Tomatoes, Edamame, Wasabi Ponzu, Tobiko, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Wagyu Beef Bowl $24.90 Beef Tataki, Glass Noodles, Spinach, Enoki, Cherry Tomatoes, Radish, Pickled Ginger, Red Onion, Watercress, Cheeky Citrus Sauce, Fried Shallots, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Tofu Bowl $17.90 Tofu, Quinoa, Spring Onions, Broccoli, Kale, Cabbage, Beetroot, Pickled Ginger, House Sesame & Soy, Fried Onion, Chilli Flakes, Avocado, Cheeky Nori, Sesame, Togarashi & Salt
SIDES Cheeky Pork Gyoza $9.90 Served with house sesame & soy Taro Crisps $8.90 Shichimi Edamame $6.90 Miso Broth $4 DRINKS Aqua Carpatica Sparkling Water $4 Coke, Coke Zero or Sprite $5 Kombucha $6 Original or Lermon Myrtle flavour
GIANNI S KITCHEN Italian
OPENING TIMES Monday to Sunday 11.30am to 2.30pm and 5.30pm to 9pm
MENU GIANNI S KITCHEN ANTIPASTI Arancini Siciliani $16 Filled with fior di latte mozzarella and served with napoli sauce. 2 serves Calamari Fritti $17 Fried calamari served with wasabi mayo Caprese Deluxe (GF) $23 Buffalo mozzarella, parma ham, tomato, basil and e.v.o.o PRIMA PIATTI Spaghetti Alla Carbonara $26 Long pasta with crispy guanciale in a creamy egg sauce with parmesan. GF option available Fusilloni al Ragu Toscano $26 Slow cooked Tuscan style ragu. GF option available Lasagna Toscana $26 Layers of pasta with beef ragu, mozzarella and bechamel sauce Gnocchi Alla Sorrentina (V) $25 With fior de latte cheese, tomato, basil. GF option available MAIN COURSES Scaloppina Alla Parmigiana Con Friarelli $36 Milk fed veal served with eggplant, mozzarella, napoli and wild broccoli Scaloppina di Pollo, Funghi e Marsala $35 Chicken scaloppina with mushroom, marsala cream and pumpking puree
PIZZA Margherita (V) $22 Mozzarella, basil Gianni s Favourite $26 Mozzarella, parma ham, rocket and grana padano Capri $26 Mozzarella, ham, mushrooms, artichokes and olives Diavola $25 Mozzarella, hot salami Calzoni $25 Mozzarella, ham, mushrooms served with tomato sauce on side Capri $26 Mozzarella, ham, mushrooms, artichokes and olives SIDES Rosemary Roasted Potatoes $9 Rocket, Pear and Pecorino Salad $9 DOLCI Cannoli Siciliani $12 Tube pastry dough filled with cream ricotta Tiramisu $12 DRINKS Coke, Coke Zero, Diet Coke, Sprite $4.50