Bush Tomato & Mountain Pepperleaf Sausage Pre-Mix (Gluten Free)

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Product Specification Bush Tomato & Mountain Pepperleaf Sausage Pre-Mix (Gluten Free) Product Code 80029N Pack Sizes Sales Code 7015N Packaging 16x1kg Description A blend of critically selected ingredients to be used as a pre-mix in the manufacture of fresh, flavoured sausages. Physical Flavour Colour Odour Appearance Salty with bush tomato and mountain pepperleaf Burnt orange Tomato Free flowing powder with dehydrated vegetables throughout Page 1 of 6

Directions for Use 9.0 Kg Meat & Fat (67CL minimum) 1.0 Kg Pre-mix 2.0 Kg Iced Water [NB. If using chicken meat (69CL minimum) use only 1.0 Kg Iced Water] Pre-mix dosage: 8.333% Regulatory Status This product has been produced in accordance with the requirements of FSANZ Code. Ingredient Declaration Rice Flour, Salt, Tomato Powder [contains Anti-Caking Agent (551)], Soy Protein, Mineral Salts (450,452), Dehydrated Vegetables, Citrus Fibre, Vegetable Powder, Herb [Mountain Pepperleaf (1.5%)], Preservative (223), Bush Tomato (1%), Natural Colour [Paprika Oleoresin], Spice, Yeast Extract. Labelling Each label on or attached to the packaging will clearly state the:- Product Name, Sales Code, Net Weight, Batch Number, Best Before or Use by. Shelf Life Best Before 12 months from the date of manufacture when stored unopened in a clean, cool and dry location. GMO Status Non-GMO Irradiation Status No Page 2 of 6

Mandatory Warnings/Advisory Statements Allergen Cereals Containing Gluten and their Products Crustacea and their products Egg and Egg products Fish and Fish products Milk and Milk products Tree nuts and their products Sesame Seeds and their products Peanuts and their products Soybeans and their products Added Sulphite (in concentration >10mg/kg) Bee pollen Propolis Honey Royal Jelly Evaporated Milks, dried Milks and equivalent products made from soy or rice, where these foods contain no more than 2.5% m/m fat as reconstituted to directions for direct consumption Aspartame (Phenylalanine) Quinine Guarana or Extracts of Guarana Phytosterol Esters Tall Oil Phytosterol Caffeine Milk and beverages made from soy or rice, where these foods contain no more than 2.5% m/m fat Unpasteurised egg products Unpasteurised Milk and unpasteurised Milk products Presence Flavour Makers has in place Quality and Food Safety Systems to address allergen management. Page 3 of 6

Country of Origin This product is manufactured in Australia using local (61.8%) and imported ingredients (38.2%). Nutritional Analysis NUTRITION INFORMATION Serving size: 100g Average quantity per serving (100g) Average quantity per 100g Energy kj 1118 1118 Energy kcal 267 267 Protein g 12.2 12.2 Fat - Total g 1.7 1.7 Fat - Saturated g 0.4 0.4 Carbohydrate - Total g 47.9 47.9 Carbohydrate - Sugar g 7.7 7.7 Sodium mg 8557 8557 Nutrition information provided above are theoretical averages only and have been calculated from information obtained from Suppliers Specifications for ingoing raw materials. Page 4 of 6

Additional Sensitive Ingredients Information Ingredient Added Sugar Added Salt Added MSG Artificial Flavour Artificial Sweetener Preservatives Antioxidant Hydrolysed Vegetable Protein Yeast and derivatives Herb & Spice Extracts Allium Genus (eg Onion, spring onion, leek, garlic) Allium Derivatives Legumes (eg Beans, peas, lentils, beans sprouts) Animal products and derivates Artificial Colour Lupin Chilli Celery Palm Oil Presence Page 5 of 6

Microbiological Parameters Target Limit Critical Limit TPC/g <100,000 1,000,000 MPN Coliforms (TCC)/g <10 100 MPN E. Coli/g <3 10 Salmonella In 25g Not Detected Not Detected Yeast/g 500 1,000 Mould/g 500 1,000 Additional Information This product contains sulphites 7920 ppm (theoretical). Page 6 of 6