inspiring holiday menus 1
san jose marriott holiday parties complimentary features waived bartender fee (1 per 75 guest) a decorated holiday tree citti s flower centerpiece for each table (6 base) choice of chivari chair (one color per function) specialty table cloth and napkins (one color per function) three votive candles per table dance floor and stage (up to 30 x 30 ) power source and table for your DJ or band two bottles of house wine per table (based on 10 to 12 per table) waived room rental (restrictions apply) booking contact we look forward to celebrating the holidays with you. Virginia Santa Ines Catering Sales Executive, CWC Direct 408.278.4428 Fax 408.280.0212 email: virginia.santaines@marriott.com www.marriott.com/sjcsj 2
plated packages miracle on market street $100 per person hors d oeuvres (choose 3 for display) sun dried tomato & goat cheese tartlet herb brie with pesto cream on crostini arancini with fontina / pesto oil tuna poke with sesame & scallion grilled chicken satay, spicy peanut sauce mini crab cakes, red pepper coulis salad (choose 1) field greens, blue cheese, raspberries, balsamic vinaigrette gem lettuce Salad, glazed pecans, mandarin oranges, ricotta salata, sherry vinaigrette entree new york strip herb mashed potatoes, roasted asparagus, red wine sauce mt. lassen trout haricot vert with almonds, winter squash, fine herb sauce dessert (choose 1) vanilla bean cheesecake gingerbread sable, strawberry sauce crème brulee fresh berries, chantilly cream Arcadia, A Modern American Steakhouse by Michael Mina Please ask us about custom offerings from our signature restaurant. We will work to customize any section of your package offerings to upgraded Michael Mina cuisine. This upscale touch is to sure make your event even more memorable. all include freshly brewed regular and decaffeinated coffee and hot tea selections per person pricing includes one of each option on this page 3
plated packages miracle on san carlos $112 per person hors d oeuvres (choose 1) mezze display (hummus, baba ghanoush, muhammara) naan, pita, fresh vegetables artisanal cheese display imported & local charcuterie display salad (choose 1) winter greens, goat cheese brulee, almonds, sherry vinaigrette winter melon salad, crispy serrano ham, mozzarella cheese, champagne vinaigrette soup (choose 1) butternut squash lobster bisque entree petite filet- potato puree, herb prawns, broccolini, port wine reduction striped bass- winter squash puree, julienne vegetables, citrus glaze dessert (choose 1) petite fours chocolate panna cotta Arcadia, A Modern American Steakhouse by Michael Mina Please ask us about custom offerings from our signature restaurant. We will work to customize any section of your package offerings to upgraded Michael Mina cuisine. This upscale touch is to sure make your event even more memorable. all include freshly brewed regular and decaffeinated coffee and hot tea selections per person pricing includes one of each option on this page 4
buffet package deck the halls $124 per person reception hors d oeuvres le plateau du fromages garnished with fresh fruit, crackers, and baguettes and two hors d oeuvres (3 pieces per person) salad (choose 2) red potato salad grilled leeks with wild mushrooms baby arugula salad with roasted beets, grape tomatoes pumpkin seeds white balsamic and tarragon vinaigrette soup roasted kabocha pumpkin, applewood smoked bacon, snipped chives, creme fraiche entree (choose 3) braised beef short ribs, red wine sauce five spiced marinated roast pork loin, natural au jus sage infused breast of chicken with wild mushroom, natural au jus sauteed breast of chicken medallions, lemon sherry sauce pan roasted salmon, citrus relish chef s selection of vegetarian entree accompaniments (choose 2) herb rice pilaf oven roasted root vegetables garlic mash potatoes dessert sesonal tarts, mini cakes, patries, and bread pudding buffets are open for a two hour period 25 guest minimum ($250 service charge for groups smaller than 25) all include freshly brewed regular and decaffeinated coffee and hot tea selections 5
enhancements seasonal hot cider bar $10 per person classic apple, apple-pomegranate, pumpkin spice, cinnamon sticks nutmeg, honey, rolled wafers Spike it up add brandy for an additional $4 per person hot cocoa bar $11 per person classic cocoa, white chocolate, egg nog, marshmallows, cinnamon, rolled wafers Spike it up add kahlua or bailey s for an additional $4 per person holiday candy shop $13 per person assortment of lollipops, hard candy, taffy chocolates, caramel corn, chocolate covered pretzels holiday treats station miniature cupcakes, whoopie pies, cheesecake pops milk and cookies $16 per person $13 per person regular, chocolate and strawberry milk, chocolate chip, sugar cookies Arcadia, A Modern American Steakhouse by Michael Mina Please ask us about custom offerings from our signature restaurant. Our Pastry Chef, Carlos Gudino, will work with your event planning professional to create a custom dessert offerings to bring your event to a new level of excellence. 25 guest minimum ($250 service charge for groups smaller than 25) 6
wine list sparkling wines and champagne feixnet blanc de blancs, san sadurni d' anoia $40 mionetto organic prosecco, treviso $52 mumm napa brut prestige napa valley $58 blush & riesling beringer, white zinfandel, california $40 chateau ste. michelle riesling, columbia valley $44 white specialties stone cellars by beringer pinot grigio, california $40 kenwood sauvignon blanc, Sonoma county, california $42 pighin pinot grigio, grave del fruili $60 chardonnay stone cellars by beringer, california $40 beaulieu vineyards century cellars, california $38 chateau saint jean, north coast $49 merryvale vineyards starmont, napa valley $38 wine library selections Please ask us about custom wine offerings from Arcadia, A Modern American Steakhouse by Michael Mina cellar. A wine professional will work with your event manager to customize the perfect pairings for your event. pinot noir mark west, california $46 la crema, pinot noir, sonoma coast, california $52 merlot stone cellars by beringer, california $40 beaulieu vineyards century cellars, california $44 clos du bois, north coast, california $48 cabernet sauvignon stone cellars by beringer, california $40 beaulieu vineyards century cellars, california $44 seven falls, wahluke slope $50 columbia crest H3, horse heaven hills $54 misc. corkage fee $20 all prices listed per bottle 7
wine list beer list domestic budweiser bud light coors light blue moon belgium white sierra nevada pale ale imported corona extra heineken heineken premium light stella artois lager negra modelo spirits well smirnoff vodka cruzan aged light rum beefeater gin dewars white label jim beam white label canadian club jose cuervo especial gold korbel call absolut vodka bacardi superior captain morgan original spiced tanqueray johnnie walker red label maker s mark jack daniel s seagram s v.o. 1800 silver courvoisier vs hosted bar well brands $9 call brands $12 custom signature drink (seasonal) $14 craft beer market price imported beer $8 domestic beer $7 house wine- by the glass $10 cordials & after dinner drinks $14 soft drinks, juice & mineral water $5 well brand package bar liquor, beer & wine (unlimited consumption) per person for the first hour $22 per person for the second hour $16 per person for each additional hour $14 call brand package bar liquor, beer & wine (unlimited Consumption) per person for the first hour $27 per person for the second hour $21 per person for each additional hour $17 cash bar well brands $10 call brands $13 custom signature drink (seasonal) $15 imported beer $9 domestic beer $8 cordials & after dinner drinks $15 house wine- by the glass $11 soft drinks, juice & mineral water $5.50 *sales tax and gratuity service charge included in cash bar pricing* *bartenders are required for all bars at a fee of $200.00* Please ask your event planning professional about premium beverages from our signature restaurant to complement your perfectly tailored event. 8
general information general information Printed menus are only guidelines. Our event and sales staff will be happy to prepare customized proposals to meet your specific needs. All prices are subject to change. Confirmation of menu prices will be made by your event manager. guarantees In arranging for private functions, the attendance must be definitely specified three business days in advance or the expected number will be used. This number will be your guarantee not subject to reduction. payment Total estimated charges must be prepaid as contracted unless credit has been established with the hotel. service charge and sales tax Current service charge of 23% and appropriate state sales tax, currently 8.75%, will be added to all food, beverage, room rental, and audio visual equipment. 301 south market street san jose, ca 95113 Phone: 408.280.1300 www.marriott.com/sjcsj room turn labor fee Groups that require any function room turns or resets on the same day will be subject to a $500.00 fee per day to cover labor costs. Multiple turns incurs a change fee for each occurrence. food & beverage All food and beverage must be provided by the San Jose Marriott. We are not an allergen or gluten free environment and products containing gluten are prepared in our kitchens. Be advised the possibility exists for food items to come into contact with other food products in shared preparation areas. please inform your server of your dietary concerns. decorations Arrangements for floral centerpieces and special props may only be made through the hotel s event planning team. All props and decorations must meet with the regulations set forth by the San Jose Fire Department. All candles and candleholders must be enclosed by glass. security The hotel may require security officers for certain events. Only hotel approved security organizations / officers carrying a minimum of $1,000,000 in liability insurance may be utilized. In an effort to maintain proper order and safety of the hotel extra security at a cost for certain functions may be required. smoke/fog machines Please be aware that no smoke or fog machines are allowed in the ballroom. Should your entertainment, program, band or disc jockey utilize a smoke or fog machine (without the prior consent of the San Jose Marriott Security & Engineering Department) which results in the dispatch of the San Jose Fire Department to our location, the charges for the dispatch and false alarm will be passed on to your organization. engineering Electrical needs exceeding existing 120 volt/20 amp wall plug service must be arranged in advance and are subject to an additional charge. Open flames are strictly prohibited due to firs life safety concerns. smoking ordinance Pursuant to the San Jose City Ordinance, no smoking is allowed in any meeting room, ballroom or ballroom foyer area of the hotel. Designated smoking areas are located outside of the hotel. 20170202./OC 9