ASIAPFANNE South Asian dish having a creamy profile. BEEF STEW SEASONING A seasoning with mild cooked beef flavor

Similar documents
ABOUT US. Parivaar stands for a family.

M OK SH W E L C O M E. MoKsh actually means freedom or liberation. It also means to attain the highest level of satisfaction.

Shuruaat Entrees. Vegetable Samosa (2 piece) Meat Samosa (2 piece) Pakora. Baigan Pakora. Onion Bhaji. Paneer Pakora. Chicken Pakora.

THE MASALA CAFÉ CATERING MENU

ZAiKA. Fine South and North Indian Cuisine PROOF

Priya s Indian Restaurant Dining menu Lunch: 11.30am pm Dinner: 5.00pm pm

ENTRÉE $14.00 $25.00 $14.00 $22.00 $14.00 $ Half $12.00 (4 pieces) Full $22.00 (8 pieces) $7.00 $15.00 $7.00 $16.00 $12.00 $16.00 $8.00 $16.

MUGHAL PALACE. Taste of Authentic Indian Cuisine

Business Name ABN. Name of Contact. Address. Phone in total

INDIA GATE. on THE BAY. LICENCED RESTAURANT - B.Y.O Wine only

Utsav Indian Restaurant

TAKE AWAY & DINE IN. New Chef Recipes. Trading Hours. Tuesday to Sunday Lunch -12:00pm pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun)

Entree s Non Veg. Chicken Sholay Kebab (4 Pcs) $15.90 Chicken thigh pieces marinated in ginger, chillies and Secret Sauce and roasted over Charcoal.

3. Aloo Tikki - 2 pcs... $ 6.50 Mashed potatoes made into patties.

Warburton Curry Club welcomes you to our extensive menu featuring Authentic Indian

Appetizers. Soups & Salads


215 Flinders Street, Townsville, QLD 4810 Ph: (07)

10% Discount on takeaway $12 Lunch dine in

DINE IN TOGO CATERING Cleveland St Suite A Redmond WA (425)

Healthy Indian. Healthy Entrées. Healthy Mains. Tandoori Free-range Chicken. Free-range Chicken Saagwala Free-range Chicken Tikka

Menu. Spice of Life Authentic Indian Cuisine Pty Ltd (SOLAIC) ACN: SPICE OF LIFE R5 4 Hyde Parade Campbelltown NSW 2560 Australia

MEAT & FISH VEGETARIAN

STARTERS HAVELI KEBABS & TANDOORI. Blend of Indian & Chinese. Fish Pakora $11.50 Tender fish lightly dipped in spiced channa butter and deep fried.

Cheese refers to Indian Cottage Cheese ( Paneer ) Most of Entrée s and Curries can be served on Hot Platter (Tawa ). Extra Cost will apply

STARTERS. Pappadums. 4 pieces $2.50. Onion Bhaji Pakora GF

EXPERIENCE SHEER AUTHENTICITY MENU. Delhi Dips Plate $14.

Entree. Samosa (2 pcs) Chatpati Aloo Tikki (2 Pcs) Onion Bhaji. Hara Bhara Kebob (6 Pcs) Polak Patta Chaat. Tandoori Paneer Tikka (4 Pcs) Seekh Kebab

Starters. Poultry and Meat. Vegetarian. Authentic Indian Indian Street Food Bollywood Lounge

RESTAURANT & BAR. Authentic royal indian dining from the era of the indus Valley. lunch Menu. For all indoor and outdoor catering enquiries:

Rice N Roti INDIAN CHINESE VEGITARIAN APPETIZERS

All Indian menus are served buffet style with table platters for entrée items. All menus include freshly brewed coffee and a selection of teas

MOGO FRIED/BOILED Cassava cooked to your taste.

VEGETABLE SAMOSA Mixed vegetables wrapped in filo pastry and deep fried. (2 pieces) 2.9

Mains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90

Lentil Soup $5.50 $6.50

Maharajah. exquisite indian cuisine

APPETIZERS VEGETABLES

Mogo Fried/Boiled Cassava cooked to your taste.

In these uncertain times whereby personal

Soup & Salad. South Indian Fare. Veg Appetizers

LUNCH & DINNER SELECTION 12:00 Noon to 03:00 pm & 07:00 pm. to 11:00 pm

Ambrosia Monterey Downtown Menu

Estd MENU. 75 Military Road, Neutral Bay 86 Summer Street, Orange DINE IN - TAKEAWAY - DELIVERY. Follow us.

WANNEROO (Dining Restaurant & Takeaway) 12/955 Wanneroo Rd, Wanneroo 6065 Ph: (08) AUTHENTIC CURRIES MADE FRESH FROM SCRATCH

Chargrilled lamb coated in a secret Mughlai marinade with salad & mint yoghurt

Starters. Pakoras. Savoury Snacks. Tandoori Delicacies. Puries

North Indian Cuisine

Authentic royal Indian dining from the era of the Indus Valley.

Take-away. away Menu STARTERS STARTERS

1. TULSI KA KHAZAANA 2ppl ASSORTMENT OF CHICKEN,LAMB,BUTTERFLY KING PRAWN, 4ppl Choose kebab, onion bhaji and vegetable samosa

SHURUAAT [ appetizers ]

SAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend. PAKORA Mixed vegetables fritters deep fried.. $ 5.90

Indian Restaurant. Discover the true taste of India

TASTE OF SOUTH INDIA. Idli $6.95 Steamed rice and lentil cakes. Plain Dosa $9.95 Thin crepes made from rice and lentil mix

thali:thali! Dine-in Menu

Dine-in Take-out Delivery Catering & Live Dosa Station. Hours

3150 Macon Dr. Sacramento, CA Tuesday Sunday 11am 3pm & 4pm 9:30pm

Set Banquet 1. Non Vegetarian $24.95 per head. (Minimum 2 people)

Pakoras. Southern Starter

Samosas (2 pieces) $4.00 Traditional stuffed triangle pastries filled with spiced potato and peas

Kanchi Baden is a traditionalist Indian restaurant with the menu inspired by very authentic recipes nurtured and mastered over the years to

Himalayan Restaurant

divine indian dining

Catering Menu - Breakfast

Atithi devo Bhava. The ethos of Indian culture preaches that. Guest is God.

wdith 155 X height 110_Printed Pvc

STARTERS VEGETABLE SAMOSA...$7.00 VEGGIE PAKORA...$6.50. Assortment Of Vegetables Dipped In Chick Peas Flour And Deep Fried ONION BHAJI...$6.

House of Spice. Dine In Menu INDIAN RESTAURANT. Fully Licenced & BYO Wine Only

Maharaja. authentic indian cuisine A LA CARTE & LUNCH MENU.

VEGETARIAN SAMOSAS (2pcs) $5.50 Crisp triangular patties stuffed with spices, potatoes, peas and deep fried

Dinner Menu. Vegan Dessert Please ask your server about today's special vegan dessert.

Starters - Garam Suruat. Indian Tandoor Starters Vegetable & Paneer. Starters from our Indian Tandoor Ovens

Soup. Chaats. Vegetarian appetizers

9. Nargis Kebab Nargis kebab is a southern Asian dish of mince kebab kofta with egg in the middle(breadcrumbed).

Christmas at Namaaste Kitchen

149 Strand, London, WC2R 1JA Telephone: /

Bangles Chef s Tasting Menu Three-courses $29

Salmon Tikka Chucks of Salmon smeared in light spice and roasted in the tandoori oven.

Appetizers. 1 P age atheena.net. Samosa Chat. Fish Pokora

SMALL PLATES

ENTREE All entrée dishes are served with salad and dips. capsicum. 5.


Onion Bhaji 3.50 Chicken or Lamb Tikka 7.95 Haryali Chicken Tikka Duck Tikka Tandoori Chicken Aloo Chat Shashlick 9.

CURRY ON NAAN THE MEAL THAT BRINGS YOU TOGETHER. Authentic Indian Food In Australia

Shuruwat (Appetizers)

PRESTARTER:PAPADUM (PLAIN OR SPICY) STARTERS ALL SERVED WITH SALAD AND SAUCE

North & South Indian Cuisine

Appetizers. Appetizers 1 FISH PAKORA. Soup MIXED VEGETABLE PLATTER VEGGIE PAKORA, CHEESE PAKORA, SAMOSA, AND ALOO TIKKI

Menu items marked (n) contain nuts.

All dishes can be altered to your requirements & made with Chicken/Lamb, Chicken/Lamb Tikka or Prawns/King Prawns.

Buffet: 11:00 am to 2:30 pm Á la Carte: 5:00 pm to 9:00 pm

Vegan- Vegan Upon request only; Gf- Gluten Free

STARTERS. CHICKEN MOMO (J.Ellison favourite) Minced chicken cooked in butter with fresh onions and coriander

- ENTRÉE. Non Veg. Tandoori Chicken(4pc) $14.90 Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal.

STARTERS. ACHARI GOBI (D) 5 CHICKEN RESHMI KEBAB (G) (D) Cauliflower marinated with traditional Indian pickle and cooked in Tandoori oven.

TAKE AWAY MENU. Seafood. Rice and Biryani. Breads. Take Away Menu $17.90 $17.90 $17.90 $16.90 $16.90 $15.90 $ Small $2.00 Big $3.00 $9.

Specials. Starters / Appetisers. Tandoori Starters

Namaste. Welcome to. At Kathmandu Place we believe that flavours of the Nepalese & Indian cuisine are better enjoyed when shared around.

Veg. Non-Veg. VEG PLATTERS (02 Pcs Each) (Paneer Tikka / Seekh Kabab / Mushroom Tikka / Chaap Tandoori / Hara Bhara Kabab)

Transcription:

11530 ASIAPFANNE South Asian dish having a creamy profile 10939 60386 BEEF STEW SEASONING A seasoning with mild cooked beef flavor BUTTER CHICKEN A prominent butter profile supported by seasoned chicken notes 60025 60480 CHANA MASALA A characteristic seasoning blend of selected spices meant for a chana masala CHAT MASALA A classic combination of spices with salt and tart principles. 60031 60592 60406 CHETTINAD CHICKEN CURRY A blend of spices with combined effect of coconut and meaty characteristics CHETTINAD CHICKEN-ECO A blend of spices with combined effect of coconut and meaty characteristicseconomy version CHICKEN LOLLIPOP SEASONING A pungent mix of spices meant for application on chicken lollipop 60028 CHICKEN MASALA A typical blend of spices meant for a chicken masala 60520 CHILLY CHICKEN SEASONING A typical chilly garlic blend supported for coating on chicken 11314 CHILLY CON CARNE An authentic mixture of spices reminiscent of mexicane cuisine 11151 11572 CHINESE CURRY POWDER An authentic mixture of spices reminiscent of chinese curry CHINESE FIVE SPICE - SAUCE It incorporates the five basic flavors of Chinese cooking-sweet, sour, bitter, savory, and salty.

60804 CHINESE FIVE SPICE An authentic blend of select spices 60296 CURRY POWDER - INDIAN Typical curry taste with a mild roasted spices note. 10272 CURRY POWDER Providing typical taste of curry by the perfect blend of spices. 60131 DAL MAKHANI A rich creamy blend with spices for dal preparation 60127 EGG CURRY A characteristic blend of spices meant for egg curry 60162 FISH CURRY A rich blend of spices with sour principles suitable for a fish curry 60039 GARAM MASALA A classic blend of finest spices suitable for all types of Indian cuisine 60777 GOAN PRAWN CURRY A fragrant spicy combination with coconut, typical of a Goan prawn curry 60628 GOBI MANCHURIAN A typical spice profile prominent in garlic and green notes like capsicum 11313 GOULASH A perfect stew combination of spices to a typical gulasch 60805 JUICY LEMON PEPPER Prominent flavour of Juicy, fresh lemon supported with a bite of pepper. 60584 KHEEMA CHICKEN A typical spice blend for minced meat with meaty characteristics 60442 KITCHEN KING Famous North Indian spice blend for making variety of dishes.

10264 LEMON "N" PEPPER Nice combination of fresh, juicy lemon with a mild bite of pepper. 10203 LEMON PEPPER - FRESH Nice combination of fresh, juicy lemon with a mild bite of pepper. 60179 MADRAS CURRY POWDER A traditional intense flavour blend of hot and spicy characteristics 60159 MATTAR PANEER A full bodied creamy blend of Indian spices suitable for peas 60467 MATTAR PANEER-WITHOUT MSG A creamy blend of Indian spices applicable on green peas 60635 60071 60016 10465 MEAT CURRY Complete blend of spices & flavours for the preparation of meat curry MEAT MASALA NORTH EAST A characteristic spice and meaty combination for meat preparations-north East Indian style MEAT MASALA A characteristic spice and meaty combination applicable for meat preparations MUGHLAI MUTTON SEASONING An authentic blend of spices in a strong meaty body for mutton dishes. 60546 MUGHLAI PANEER A creamy combination of spices characteristic of traditional Mughlai cuisine 60156 NORTH INDIAN GARAM MASALA A classic blend of finest spices with taste profiles of North India 60088 PAV BHAJI A speciality Indian combination of spices with lemon and black salt 60046 PINDI CHANA A tangy and flavoury spice combination meant for typical pindi

10317 PINDI CHANA-MSG FREE A tangy and flavoury spice combination meant for typical pindi 60126 PRAWNS MASALA A finest blend of exotic spices and tart meant for prawns 60240 60552 60066 60043 RAJMA MASALA A traditional spice blend applicable for thick gravies RASAM A traditional tamarind soup profile supported by tomato and other bite principles ROGAN JOSH A round bodied, mildy spiced curry profile supported by meaty characteristics SAMBAR-SOUTH A typical combination of spices with tamarind specific to South India 60137 SHAHI PANEER A rich creamy and spicy combination typical of a shahi paneer dish 60014 SOUTH INDIAN GARAM MASALA A classic blend of finest spices suitable for South Indian Cuisine 60123 60597 60010 SPICY DAL A spicy combination for dal SZECHWAN SEASONING A fragrant almost citrusy spice blend of chilly, garlic and ginger supported by tomato TADKA DAL A tempered spicy seasoning typical of a Tadka dal 60145 VEGETABLE MASALA A characteristic spice blend meant for seasoning vegetables 60465 VEGETABLE MASALA-LESS PUNGENT A mild spice blend meant for seasoning vegetables

60482 VEGETABLE SAMOSA SEASONING A typical spicy profile supported by hot and citrus characteristics 10941 VEGETABLE STEW SEASONING A seasoning for enhancing vegetable stew 11565 ZURICHER An authentic mixture of spices reminiscent of mexicane cuisine