PRODUCTS & BREAD STATISTICS

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PRODUCTS & BREAD STATISTICS 18 Ju 2018 Nico Hawkins General Manager

SAGIS mandate Statutory Measures Government agreed to certain Statutory Measures w.r.t. information which compelled market participants (co-workers) e.g. storers, processors, importers & exporters to register & submit information to SAGIS. Non adherence is an offence & can lead to prosecution. SAGIS fulfil its statutory obligations & liaises with certain Government departments to obtain market information BUT it operates independently from Government as far as its main goals are concerned. Pretoria, 30 April 2016

Statutory Measures (SM) Monthly Information on whole grain & oilseeds:registration, records & returns 1997/11/28 First SM was promulgated in November 1997 (SM were separate for each crop) 2008/06/04 SM for all grain & oilseeds were combined into one SM Weekly Information on maize & wheat imports:registration, records & returns 2008/06/04 2018/05/18 2018 Concept Weekly imports & exports: maize & wheat Amendment: Importers & Exporters of Maize Records and returns in respect of grains and oilseeds imports and exports Monthly Information on products: Registration, records & returns 2014/11/20 2016/09/23 Maize & wheat products Oilseeds products

Management Structure SAGIS' STRUCTURE Members: The Maize Trust Winter Cereal Trust Oil & Protein Seeds Dev. Trust The Sorghum Trust Appointed by Trusts: Directors Alternate Directors 2 1 2 1 2 1 2 1 BOARD OF DIRECTORS GENERAL MANAGER Functions: Information Inspection Corporate

Products: Staff Structure General Manager Operational Distribution Officer (Web publications) Head Information Head Inspection Inspector Inspector Inspector Controller Processor Processor

Products

Products data published Manufactured, Imported and Exported per marketing year and progressive since July 2015 Maize Maize Chop Maize Rice Maize Grits Samp Sifted Maize Meal Special Maize Meal Super Maize Meal Unsifted Maize Meal Other products intended for Human consumption

Products data published Manufactured, Imported and Exported per marketing year and progressive since July 2015 Wheaten Products Cake Flour Self-raising Flour White Bread Flour Brown Bread Flour Other Flour (Industrial) Whole Wheat Meal Bran Semolina

Products data published Manufactured Pan Baked Bread 400g, 600g, 700g Other: White Bread Brown Bread Whole Wheat Bread Other

Products data published Manufactured, Imported and Exported per marketing year and progressive since November 2016 Oilseeds Palm Oil & Derivatives Soybean Oil Sunflower Oil Cottonseed Oil Other oils: Coconut, Groundnut, Canola, Corn (Maize), Blends or mixes of one of above oils Cottonseed Oilcake Sunflower Oilcake Coconut Oilcake Palmnut Oilcake Soybean Oilcake / Canola Oilcake Soybean Flours and Meals Soybean Fullfat Peanut Butter and Paste

Wheaten Products (Manufactured, Imported & Exported) Marketing year: Oct 2016 - Sep 2017 Wheaten Products Manufactured Imported Exported % of Total Tons Manufactured Cake Flour 859 666 0 1 559 27,0 Self-Raising Flour 17 845 0 25 0,6 White Bread Flour 1 086 256 0 1 665 34,1 Brown Bread Flour 427 996 0 3 421 13,4 Other Flour (Industrial) 143 889 0 80 4,5 Whole Wheat Meal 3 566 0 0 0,1 Bran 630 287 227 223 19,8 Semolina 18 782 0 0 0,6 Total 3 188 287 227 6 973 100,0 Whole Wheat Milled 3 055 813 Whole wheat milled = Processed for human consumption Diffs milled and products -132 474 Processed for gristing Product exports % Bran 20

Wheaten Products : Bread Flour (Ton) Other Flour (Industrial) 143 889 8,66% Bread Flour -Oct '16 to Sep '17- - Ton - Whole wheat 3 566 0,21% White 1 086 256 65,37% Brown 427 996 25,76% Total: Bread Flour: 1 661 707 ton

Wheaten Products: Panbaked bread Units Pan baked bread manufactured Marketing year: Oct '16 - Sep '17 % of Total progressive Manufactured Units WHITE BREAD 400g 2 772 734 0,1 600g 192 408 295 9,9 700g 839 930 529 43,4 Other 7 153 230 0,4 White Bread (Total Units) 1 042 264 788 48,8 BROWN BREAD 400g 1 131 378 0,1 600g 235 801 836 12,2 700g 805 745 291 41,7 Other 16 638 015 0,9 Brown Bread (Total Units) 1 059 316 520 49,6 WHOLE WHEAT 400g 16 565 0,0 600g 617 299 0,0 700g 7 397 611 0,4 Other 22 364 064 1,2 Whole Wheat (Total Units) 30 395 539 1,4 OTHER 400g 56 236 0,0 600g 431 695 0,0 700g 399 645 0,0 Other 2 833 618 0,1 Other (Total Units) 3 721 194 0,2 Total 2 135 698 041 100,0

Total Panbaked bread per type Brown 1 059 316 520 49,6% Panbaked Bread per type -Oct '16 to Sep '17- - Units - Whole wheat 30 395 539 1,4% Other 3 721 194 0,2% White 1 042 264 788 48,8% Total: 1 455 769 Ton 2 135 698 041 Units

Total Panbaked bread per mass

SAGIS Products Returns Number of possible co-workers 1 047 Co-workers registered currently 1 002 Number of possible co-workers not registered 45 Industry Actual number of returns from registered co- % According to actual returns Basis for calculation of Basis for calculation of cost 2016/17 & workers 7) received cost 2018/19 2017/18 A WHEAT INDUSTRY 1 Baking Industry 1,1 Bakery groups 1) 5 1,2 Supermarket groups 2) 6 1,3 Independent supermarkets 3) 683 1,4 Independent Bakeries 4) 31 Sub total Baking Industry 725 2 Wheat Milling Industry 3 Wheat Products: Import / Export 5) 6) 38 3 TOTAL WHEAT INDUSTRY 766 74,59% 70,14% 68% B MAIZE INDUSTRY 1 Maize Milling Industry 2 Maize Products: Import / Export 5) 6) TOTAL MAIZE INDUSTRY 182 17,72% 20,37% 23% C OILSEED INDUSTRY 1 Oilseeds Milling Industry 2 Oilseeds Products: Import / Exports 5) 6) TOTAL OILSEEDS INDUSTRY 79 7,69% 9,49% 9% 179 3 58 21 D TOTAL ACCORDING TO CURRENT STATUTORY MEASURES 1 027 100,00% 100,00% 100%

Bread: Returns % Bakery Groups 0,69 Supermarket Groups 0,83 Independent Bakeries Independent Supermarkets 4,28 94,21 Total 100,00 Returns May 2017 - April 2018 Bakery Groups 0,69% Independent Supermarkets 94,21% Supermarket Groups 0,83% Independent Bakeries 4,28%

Bread baked per Group: Units Bakery Groups Supermarket Groups Independent Bakeries Independent Supermarkets % 82,47 10,03 2,50 5,00 Total 100,00 Bread May 2017 - April 2018 Bakery Groups 82.47% Supermarket Groups 10.03% Independent Bakeries 2.50% Independent Supermarkets 5.00%

Cost of product info project 2018/19 2017/18 2016/17 2015/16 Financial year Returns / Total Returns / Returns / Returns / Cost R Cost R month Cost R month month month Cost R Wheaten Products 766 722 745 763 662 905 606 690 693 459 654 700 Maize Products 182 209 900 184 224 217 176 255 462 171 241 991 Oilseed Products 79 88 105 79 87 738 82 102 050 0 0 Total all products 1 027 1 020 750 1 026 974 860 864 1 048 205 630 896 690 2018/19 2017/18 2016/17 2015/16 Cost R Financial year Returns / Returns / Returns / Returns / / Return per Cost R Cost R month month month month year Cost R Wheaten Products 766 944 763 869 606 1 140 459 1 426 Maize Products 182 1 153 184 1 219 176 1 451 171 1 415 Oilseed Products 79 1 115 79 1 111 82 1 245 0 #DIV/0! Total all products 1 027 994 1 026 950 864 1 213 630 1 423 2018/19 2017/18 2016/17 2015/16 Financial year Returns / Returns / Returns / Returns / Cost R / return Cost R Cost R year year year year Cost R Cost / single return 12 324 82.83 12 312 79.18 10 368 101.10 7 560 118.61

Cost per return Ton 14 000 Cost per return Returns per year Cost per return Rand 140.00 12 000 120.00 10 000 100.00 8 000 80.00 6 000 60.00 4 000 40.00 2 000 20.00 0 2015/16 2016/17 2017/18 2018/19 0.00

Per capita consumption Per capita consumption Maize products Oilseeds products Wheat products Panbaked bread Panbaked bread 16/17 Marketing year (12 months) Ton Ton Ton Ton Units Manufactured 3 421 937 1 839 568 3 188 287 1 455 769 2 135 698 041 + Imports 10 647 925 347 243 - Exports -83 867-826 820-7 841 Total "consumed" 3 348 717 1 938 095 3 180 689 1 455 769 2 135 698 041 Total population 55 909 000 55 909 001 55 909 000 55 909 000 55 909 000 Per capita consumption (Kg/Units) 59,90 34,67 56,89 26,04 38,20

Pan baked bread consumption per capita Year Per capita Per capita units/head Kg/head 1948/49 29 26 1956/57 34 30 1966/67 41 37 1976/77 59 53 1986/87 67 55 2016/17 38 26

1948/49 1950/51 1952/53 1954/55 1956/57 1958/59 1960/61 1962/63 1964/65 1966/67 1968/69 1970/71 1972/73 1974/75 1976/77 1978/79 1980/81 1982/83 1984/85 1986/87 1988/89 1990/91 1992/93 1994/95 1996/97 1998/99 2000/01 2002/03 2004/05 2006/07 2008/09 2010/11 2012/13 2014/15 2015/16 2016/17 Pan baked bread consumption per capita 80 Pan baked bread consumption per capita Units Kg/head 70 1976/77 59 1986/87 67 60 50 40 30 20 1948/49 29 26 1956/57 34 30 1966/67 41 37 53 55 2016/17 38 26 10 0

Visit SAGIS website for more information: www.sagis.org.za