FRESH CRUDITES Crisp and Pickled Vegetables with Savory Dips $10 BAKED BRIE Dried Fruits and Nuts Wrapped in Pastry Served with Sliced Baguettes and Assorted Crackers $14 CHEESES OF THE WORLD Imported and Domestic Cheese Display with Fresh Fruit Garnish and Assorted Crackers $17 ANTI PAS TO ROMANESQUE Air-Dried Meats, Fresh Mozzarella and Goat Cheese, Marinated Artichokes, Mushrooms, Asparagus, $16 Roasted Peppers, Tomatoes and Olives SMOKED NORTHWEST SALMON Lemons, Capers, Onions, Tomatoes, Cucumbers, Cream Cheese and Crackers $14 HOLIDAY DESSERT AND DELUXE COFFEE STATION Assortment of Individual Holiday Pastries, Holiday Cookies and Hot Chocolate with Assorted Toppings $15
ROASTED TENDERLOIN OF BEEF Serves Approximately 15 $235 PEPPERED STRIP LOIN OF BEEF Serves Approximately 25 $245 TOP ROUND BEEF Serves Approximately 35 to 40 $275 ROAST OF PRIME RIB AU JUS Serves Approximately 35 $235 HONEY GLAZED HAM Serves Approximately 40 $200 ROAST OF TURKEY Serves Approximately 35 $185 To Enhance Your Reception We Offer Chef Carved Meats with a Variety of Breads & Condiments. Chef Fee of $100 for Chef Attended Service. Standard of One Chef per Station.
APPLE CIDER BRINED PORK LOIN Apple, Red Onion Ei Calvados Slaw. Buttered New Potatoes $32 ROASTED AIRLINE CHICKEN Warm Asparagus Ei Cranberry Chutney with Stuffing $30 HERB ROASTED TURKEY BREAST Lemon Caper Buerre Blanc. Lump Crab Meat Spoon Bread $40 BEEF TOURNEDOS & SEARED DUCK BREAST Green Peppercorn Sauce Ei Tart Cherry Demi Glaze. Bourbon Sweet Potato Mash $45 CRAB STUFFED CHICKEN BREAST WITH SHRIMP Seafood Cream Sauce. Wild Rice Pilaf $39 SURF & TURF Tenderloin of Beef Ei Herb Marinated Shrimp. ]us lie Ei Lemon Caper Beurre Blanc. Roasted Fingerling Potatoes $49 AU [ntrees are Served with a Choice of Salad and Dessert. Chef's Selection of Starch & Fresh Vegetable, Warm Ro{{s & Butter, Iced Tea, Water & Coffee.
SALADS-CHOICE OF ONE: MIXED GREEN SALAD Cucumbers, Carrots, Tomato. Peppercorn Ranch Dressing SPINACH SALAD Pear Tomatoes, Spiced Pecans, Tobacco Onions. Bleu Cheese Vinaigrette CAESAR SALAD Romaine Hearts, Roasted Tomatoes, Parmesan Cheese Ei Croutons SPINACH & CRANBERRY SALAD Dried Cranberries, Feta Cheese, Candied Walnuts. Cranberry Vinaigrette Dressing DESSERTS-CHOICE OF ONE: PETITE CHOCOLATE BOMB TIRAMISU MAPLE PECAN BREAD PUDDING PUMPKIN CHEESECAKE BOURBON PECAN PIE
I' LL BE HOME FOR CHRISTMAS House Salad with Choice of Dressing Herb Roasted Turkey Giblet Gravy Honey Baked Ham Stone Fruit ]us Whipped Potatoes Cornbread Stuffing Roasted Vegetable Medley Maple Pecan Bread Pudding $35 FELIZ NA VI DAD House Salad with Choice of Dressing Black Bean Cilantro Salad Chicken/Beef /Pork Enchiladas Handmade Tamales Spanish Rice Refried Beans Corn and Flour Tortillas Chicken Tortilla Soup Sour Cream, Guacamole, Pico de Gallo, Jalapenos, Diced Tomatoes, Shredded Cheese Tres Leches Cake $38 AU Buffets are Served with a Choice of Salad and Dessert. Chef's Selection of Starch & Fresh Vegetable, Warm Ro{{s & Butter, Iced Tea, Water & Coffee.
VEGETABLE SIDES Haricot Verts $3 Cranberry Relish $3 Roasted Vegetable Medley $4 Roasted Asparagus $4 Roasted Broccoli $3 Roasted Brussel Sprouts with Bacon $4 ST ARCH SIDES Roasted Fingerling Potatoes $3 Garlic Mashed Potatoes $3 Candied Marshmallow Yams $4 Deluxe Mac Ei Cheese $4 Mushroom Risotto $5 APPETIZERS 100 pieces, $400 Spanakopita Vegetable Spring Roll Spicy Beef Empanada Chicken and Cheese Quesadilla DESSERTS Quotes Available on Request Chef's Selection of Ho Ii day Desserts Includes Assorted Cakes, Pies and Iced Holiday Cookies