Culinary Journal by JW Marriott Phuket Resort & Spa. Authentic flavors. Crafted with passion and expertise. To explore please click this link

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Culinary Journal by JW Marriott Phuket Resort & Spa Authentic flavors. Crafted with passion and expertise. To explore please click this link

CONTENTS 06 18 08 19 10 21 12 22 03 14 23 04 16 24 Our culinary journal introduces you to our award-winning, international restaurants and bars. From sumptuous Italian dishes to the zesty flavors of Thailand, you re in a food lover s paradise. Marriott Café Andaman Grill Cucina Kabuki Japanese Cuisine Theatre Resort Map Sala Sawasdee Lobby Bar Siam Deli Ginja Taste Ginja Cook Cooking School Out of the Blue Drink Out of the Blue Splash Rim Nam Pool Bar Romance by Design BBQ Butler Reservation

R E SSOR O RT M A P 01 02 04 05 06 03 11 08 10 11 09 07 12 01 Sala Sawasdee Lobby Bar 04 Cucina 07 Ginja Taste 10 Out of the Blue Splash 02 Marriott Café 05 Kabuki Japanese Cuisine Theatre 08 Ginja Cooking School 11 Pool Bars 03 Andaman Grill 06 Siam Deli 09 Out of the Blue Drink 12 Romance by Design 3

SALA SAWASDEE LOBBY BAR Open daily from 10:00am 1:00am Seats: 92 people, including 13 seats at the bar Let our mixologists create your ideal cocktail, as you swing gently alongside our reflective pond. In the early evening, soft lighting and candles create a relaxing ambience with a touch of romance. Marvel at the splendor and beauty of our live Fire Lighting Ceremony as you indulge in Asian-inspired tapas. Your culinary journey begins here. Signature Drinks 4

SALA SAWASDEE LOBBY BAR Signature Drinks Try one of our signature drinks: Phuket Mojito, Mai Khao Mai Tai and Mango Frost, or browse our selection of cocktails, wines and beer. 5

MARRIOTT CAFÉ Open daily for breakfast from 6:30am 12:00pm, dinner 6:00pm 10:00pm Seats: 137 people, 105 inside and 32 outside on the terrace Begin every morning with an international breakfast buffet at Marriott Café, where the cuisines of the East and West merge to create a unique dining experience. Marriott Café boasts stunning views of the resort s beautifully landscaped gardens and main pool, as well as the clear blue waters of the Andaman Sea. The exhibition kitchen connects guests to the dining experience from start to finish. The casual mood is great for slow mornings and moving at your own pace. The breakfast buffet is open until noon. The warm and friendly service embraces Thailand and JW Marriott s renowned hospitality values. Chef s Recommendation 6

MARRIOTT CAFÉ Chef s Signature Recommendation For a healthy start, choose from the display of fresh fruit, smoothies, morning boosters and juices. Egg dishes, waffles and pancakes are all made-to-order at different cooking stations. Traditional Thai and Japanese breakfast items are also available. The dinner buffets feature succulent steaks, fish and seafood dishes. Do not miss the decadent All You Can Eat Dinner Buffet. Children 6 years old and under dine free. Children between 7-12 years old receive 50% discounts. Reservation 7

ANDAMAN GRILL Open daily for dinner from 6:00pm 10:00pm Seats: 90 people Follow the torch-lit pathway and arrive at Andaman Grill. A modern take on the traditional American steakhouse, this upscale restaurant features sweeping views of Mai Khao Beach and the Andaman Sea. Our dedicated servers will greet you upon arrival and escort you through the seafood market into the restaurant. In addition to arranging your table, our servers will be delighted to recommend the finest cuts, dishes and wine pairings. Treat your taste buds to a decadent dinner in a refined setting. Scrumptious desserts are followed by coffee, espresso or tea. Linger over single malt scotches and nightcaps. Chef s Recommendation 8

ANDAMAN GRILL Chef s Signature Recommendation Deluxe Seafood Platter Canadian lobster, jumbo Andaman prawns, Alaskan crab, French oysters, clams, mussels, seaweed salad, scallop ceviche Surf & Turf Beef tenderloin, ½ Canadian lobster tail, Thai asparagus, classic Bordelaise sauce Award-Winning Black Angus Beef 180 day grain fed from the Condabri Farm in Queensland, Australia Reservation 9

CUCINA Open daily for lunch from 12:30pm 2:30pm and dinner 6:00pm 11:00pm Seats: 90 people, 58 seats inside and 32 seats outside Make your way to Cucina for lunch or dinner our upbeat contemporary family trattoria. The aromas from our pizza oven will immediately tantalize your senses. Full of color and rich flavors, our authentic Italian fare is crafted with fresh ingredients and local products. If you are lucky you may enjoy an impromptu musical performance from the team. Their songs and soulful vocals are sure to make you smile. Chef s Recommendation 10

CUCINA Chef s Signature Recommendation Cucina s menu offers classic favorites and Northern Italian that is notably characterized as heavier, using ingredients such as cream, beans and stews. For your dining pleasure, the recipes have been modified to suit the tropical climate. The menu features a wide variety of fresh vegetables and seafood and a great selection of wines to complement every dish. Gnocchi Al Ragu Agnello Potato Gnocchi, Lamb Shank Ragout, Gremolata Cucina Lasagne Tiramisu Reservation 11

KABUKI JAPANESE CUISINE THEATRE Open daily for dinner from 5:00pm 10:00pm Open for the JW Japanese Sunday Brunch every Sunday from 11:00am 4:00pm Seats: 87 people, 27 people at the sushi counter, 30 people at the tables and 30 people at the Teppan tables Japanese food aficionados and those looking for a heart-pumping performance should head straight to Kabuki. Watch sushi masters flashing their blades, sip on a sake cocktail at the bar or marvel at the elaborate Teppanyaki tricks. At Kabuki, you can enjoy gracious hospitality in an authentic Japanese setting. Enhance your weekend plans with a spectacular Sunday brunch. Phuket s famous Japanese Brunch is served from 11:00 am to 4:00 pm every Sunday. Chef s Recommendation 12

KABUKI JAPANESE CUISINE THEATRE Chef s Signature Recommendation Kabuki s menu is a culinary testament to authentic Japanese delights. Chef s specialties include: Spider Maki fried softshell crab, cucumber, mango, tobiko mayonnaise Lobster Mentai lobster grilled on the teppan with spicy mentai sauce Japanese Miyazaki Ribeye award-winning Japanese Miyazaki beef Moriawase Tempura prawn, red snapper, mixed vegetables, tempura dipping sauce JW Japanese Sunday Brunch highlights: Noodle salad with smoked salmon and wasabi dressing Mixed fresh seaweed in sesame dressing Salmon, red snapper, horse mackerel and sea bass sashimi Tuna, salmon, snapper and burnt squid sushi Prawn, red snapper, chicken and market vegetable tempura Udon, soba and somen noodles Beef skirt steak / yakitori Lamb escalopes Pork skewer teppanyaki Reservation 13

SIAM DELI Open daily from 6:30am 11:00pm Seats: 88 people including covered seating on the Lotus Pond Terrace After relaxing poolside or returning from an island adventure, the last thing you want to do is change outfits before heading to a formal restaurant. Your solution is Siam Deli: a relaxed café with a delicious range of homemade delicacies. Chef s Recommendation 14

SIAM DELI Chef s Signature Recommendation A range of aromatic breads are baked fresh every day. Look for the blackboard posting times for when the next batch will come out of the oven. Be warned though, there is a queue for the cinnamon rolls at 9:00 am every day! Signature Dishes: Butter Chicken (made by our in-house Indian chef) Prawn Laksa Marriott Club Sandwich 15

GINJA TASTE Dinner daily for dinner from 6:00pm 10:00pm Seats: 68 people inside, 40 people outside, 28 people on the terrace Ginja Taste is in a traditional Thai Sala located in our expansive tropical gardens. Set adjacent to the pristine Mai Khao Beach, you can enjoy sweeping views of the Andaman Sea during dinner. Ginja Taste offers a blend of creative culinary techniques and authentic flavors, featuring popular dishes as well as original Phuket recipes prepared from the freshest ingredients. The service is gracious, warm and sincere Thai hospitality at its best. Chef s Recommendation 16

GINJA TASTE Chef s Signature Recommendation At Ginja Taste, you will be surrounded by tempting options inspired by Thailand s variety of robust flavors and aromas. If you are new to Thai food, it would be our pleasure to share one of our favorite choices with you. Phuket Secrets A luxurious feast for two that introduces the diners to closely guarded Phuket culinary secrets and more popular favorites from across Thailand Mangrove Black Crab Marriott Spirit to Preserve program presents sustainably locally caught Black Mangrove crab cooked Phuket style. Reservation 17

GINJA COOK COOKING SCHOOL Open daily from 8:00am and 3:00pm Seats: up to 16 guests Ginja Cook offers tailored individual, family and group culinary courses. The courses aim to provide an insight into the unique art of Thai cuisine by demonstrating the simple preparation techniques used in traditional dishes. The Ginja Cook Day Program introduces a delicious variety of lesser known Phuket dishes and the more recognizable favorites from the four corners of Thailand. The morning class visits a local market to become acquainted with the Mai Khao community and for a chance to choose the freshest local ingredients. 18

OUT OF THE BLUE DRINK Open daily from 5:00pm 1:00am Seats: 74 people, 22 at the bar, 28 inside and 24 on the outdoor terrace Sit at the bar or relax on comfortable loungers while watching the breathtaking tropical sunset. During the day you can listen to lounge music and drink in magnificent sea views as you sip one of our exotic cocktails. Signature Drinks 19

OUT OF THE BLUE DRINK Signature Drinks Every day from 4:30pm to 6:30pm is Happy Hour. Stop by for a relaxing drink served with a genuine Thai smile. Reservation 20

OUT OF THE BLUE SPLASH Open daily 9:00am 7:00pm Seats: 12 around the bars, 86 pool loungers Out of the Blue Splash is a swim-up pool bar set in the middle of the Blue Pool with amazing views of the Andaman Sea. Water cascades from the roof to create a large waterfall that flows into the pool. Expect refreshing, knowledgeable and friendly service from our team of helpful Sunbassadors! A Marriott first - the Spirit to Preserve menu highlights dishes made with locally sourced ingredients giving guests the opportunity to dine on sustainable cuisine and support local businesses. Look out for the cocktail of the day inspired by local fruits, herbs and spices. Reservation 21

RIM NAM POOL BAR Open daily 9:00am 7:00pm Set amongst lush gardens with views across the expansive swimming pool and stunning Andaman Sea, Rim Nam Pool Bar offers a wide selection of beverages and pool-friendly food such as sandwiches and salads are also available upon request. Delightfully assisting you with every request is our team of Sunbassadors they are stationed around the pool and are ready to make this your best holiday yet. The North Pool is exclusively for adults. 22

ROMANCE BY DESIGN Daily from 6:00pm Reserve 24 hours in advance. Call dining reservations ext. 3748 for more information. Romance comes naturally on Phuket Island. Since 2002 JW Marriott Phuket Resort & Spa has been crafting magical romantic memories for honeymooners from all over the world. We invite you to enjoy the ultimate dining experience amidst the serene settings of Mai Khao beach. Take in the spectacular Andaman sunset with your special someone in a private tent on our beachfront whilst your team of personal butlers standby to deliver a simply unforgettable evening. Our Chefs offer a variety of luxurious menus that enhance this idyllic setting. The emphasis is on quality imported meats and local seafood prepared to complement the tropical paradise. Signature Surf & Turf Palm sugar cured salmon on rocket & orange, grilled spicy shrimp cocktail with papaya and coriander, New Zealand lamb cutlets, Black Angus beef tenderloin, Canadian Lobster, mixed seasonal vegetables, banana trifle, petit fours, tea or coffee Menus can be designed to match your romantic vision. Reservation 23

BBQ BUTLER Daily from 5:00pm Please reserve 24 hours in advance with dining reservations ext. 3748 Available in all suites and ground floor terrace rooms only The BBQ Butler offers first class Thai hospitality in the comfort and convenience of your room. Our BBQ Butler will set up your room, prepare a delicious BBQ feast and clear away when you ve finished. All you have to do is sit back, relax and enjoy a special moment with special people. All BBQ menus feature fresh local and imported meat cuts and fish that complement the smoky char of a BBQ perfectly. Every carefully created menu includes grilled vegetable platter, mixed green salad with your choice of dressing, choice of potato or rice, choice of bottle of Prosecco, wine or six bottles of beer Surf & Turf Australian Black Angus tenderloin, whole sea bass in banana leaf, grain fed chicken breast, Andaman jumbo prawn Meat Lovers Australian Black Angus tenderloin, butchers pork sausages, New Zealand lamb cutlets, grain fed chicken breast Fish! Fish! Fish! Andaman squid, Andaman whole sea bass in banana leaf, whole Canadian lobster, Andaman jumbo prawn leaf, Canadian lobster, jumbo Andaman prawn Reservation 24

CONTACT US Your dining adventure awaits. Our culinary experts are ready to ensure that every morsel exceeds your expectations. We look forward to welcoming you. Reservation desk: +66 7633 8000 ext. 3748 Email: mhrs.hktjw.fbdiningexperience@marriott.com Website: www.jwmarriottphuketresort.com 25

A Sweet End. 231 Moo 3, Mai Khao, Talang, Phuket 83110 Thailand t +66 7633 8000 f +66 7634 8348 jwmarriottphuketresort.com