Appetizers. Have it as a Meal Seniors 9.99

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1 Our Famous Soup & Salad Bar Have it as a Meal Seniors 9.99 Add to a Sandwich or Burger 5.99 Add 6 oz.grilled Chicken Breast 6.99 Add 6 oz. Sirloin Steak Appetizers Spinach Artichoke Dip Served with tortilla chips for dipping Garlic Pepper or Lemon Pepper Shrimp Grilled to perfection. With tartar or cocktail sauce. 1/2 lb. for Coconut Shrimp With our own Rum Chata sauce. 1/2 lb. for Wings Bone-in breaded or naked wings. Choose from buffalo, honey BBQ or Ranch. 6 for 12 for Jalapeno Poppers 5 for Breaded Mushrooms Breaded Mozzarella Sticks 6 for 8.99 Onion Petals A heaping platter of our most popular appetizer served with the 40 s sizzling sauce Deep Fried Green Beans Salads Served with toasted garlic rounds or bran muffin. Add a loaf of bread for Dressings include: Ranch, French, 1000 Island, Vinegar & Oil, Honey Mustard, Honey Raspberry Vinaigrette, and Bleu Cheese. Confluence Pecan Salad Red onions, mushrooms, and candied pecans on a blend of spinach and mixed greens. Chicken Steak 1 Chef Supreme Salad A South 40 favorite. An extravaganza of cheeses, ham, turkey, diced tomatoes, and chopped eggs on a bed of mixed greens. Strawberry Summer Delight The South 40 Summer favorite is back. Spinach, celery, red onion, and sliced strawberries sprinkled with feta cheese and candied pecans. Chicken Steak Autumn Cranberry Salad Red onions, dried cranberries, feta cheese, and candied pecans on our blend of spinach and mixed greens. Chicken Steak Taco Chef Salad Spicy ground round with onions, tomatoes, cheese, black olives, and tortilla chips on a bed of lettuce with salsa and sour cream. Lewis Chicken Salad Breaded chicken fingers on mixed greens with cheese, tomatoes, and chopped egg. Badlands BLT Salad Diced chicken breast with crispy bacon, diced tomatoes, and eggs on mixed greens.

2 Favorites All favorites include your choice of potato with beef, chicken, or country gravy, our soup and salad bar, and a loaf of bread. Country Fried Steak A Sidney favorite for the past 40 years! Battered and deep-fried steak. 1 Senior Chicken Fried Chicken A generous portion of chicken breast fillet, fried to golden brown Senior Grilled Chicken Breast Grilled chicken breast fillet with balsamic citrus glaze. 1 Senior Mushroom Cheese Steak Our 8-ounce ground sirloin smothered in sautéed mushrooms, caramelized onions, and melted Swiss cheese. Or make it a Mushroom Cheese Chicken. Halibut Strips Battered and deep-fried halibut with lemon and tartar sauce Senior Pasta Pasta is served with toasted garlic rounds. Add sautéed mushrooms for 1.29 and soup and salad bar for Spaghetti Hot noodles nestled under our special South 40 meat sauce and topped with parmesan cheese Senior 8.99 Chicken Parmesan Lightly breaded chicken breast smothered with our South 40 marinara sauce and a blend of mozzarella and parmesan cheeses, all surrounded by hot noodles Senior 1 Country Fried Shrimp Buttermilk battered shrimp served with tartar or cocktail sauce and fresh lemon. South 40 Hot Beef Our thinly sliced South 40 prime rib stuffed between two slices of bread, then covered in rich beef gravy. Served with mashed potatoes. Chicken Strips Lightly breaded, deep-fried chicken strips with your choice of tangy BBQ, honey mustard, or ranch dressing for dipping. Hamburger Steak 8 ounces of ground round served between fresh bread slices or with a loaf of bread Senior Make it a pound Senior Ala Carte Hashbrowns 2.99 With cheese or gravy, Fries or Gems (Tater Tots) 2.99 Loaded Baked Potato 2.99 Add to a purchased meal for 1.29 Specialties to Stay or Go Soup of the Day Cup, ; Bowl, 4.99; Quart to Go, 9.99 Potato Salad Mom s homemade recipe or Quart to Go, 9.99 DUE TO POPULARITY, WE REQUIRE 48 HOURS ADVANCE NOTICE ON MULTIPLE QUART ORDERS.

3 Sandwiches & Wraps The following are served with a pickle spear and your choice of soup, potato salad, French fries, or gems. Substitute onion petals or a bowl of soup for Add soup and salad bar to any meal for BLT Lean bacon, lettuce, tomato, and mayo on white or whole wheat bread, or toasted. Philly Cheesesteak Melted cheddar cheese tops thinly sliced South 40 prime rib grilled with mushrooms, onions, and green peppers on a French roll with au jus Heather s Balsamic Chicken Sandwich Grilled chicken breast with balsamic glaze, Swiss cheese, diced tomatoes, and lettuce on a Ciabatta bun. Jack Daniels Chicken Sandwich A chicken breast with bacon, Swiss cheese, tomato, and onions on a Ciabatta bun with Jack Daniels mayo. South 40 Club A double decker of sliced turkey, bacon, lettuce, tomato, and mayo on white or wheat bread, or toasted. Burgers or Chicken Grilled Cheese Plus Your choice of white or whole wheat bread or bun, with American, Swiss, cheddar or pepper jack cheese With bacon 8.99 With ham 9.99 With turkey 9.99 French Dip Thinly sliced South 40 prime rib piled high on a French roll and au jus. With cheese Expedition Cobb Wrap Turkey, bacon, tomatoes, lettuce and a sprinkle of onion layered in a flour tortilla with guacamole-mayo dressing Pompey s BLT Wrap Diced chicken strips with cheddar cheese, bacon, lettuce and tomato rolled in a flour tortilla with Ranch dressing Dakota Chicken Grilled chicken bites with sautéed mushrooms and onions over rice or on a hoagie Char-broiled 1/3 lb. fresh ground sirloin burger or grilled chicken breast. Each is served with lettuce, tomato, red onion, and a dill pickle spear. Make either a double for or a triple for Black-n-Bleu Blackened burger served on a toasted bun with melted bleu cheese, bacon, mushrooms, caramelized onions and green pepper. The Ambusher Your choice of melted American, Cheddar jack cheese, Swiss, or pepper jack cheese Add bacon for 1.00 The Tenderfoot Our basic burger or chicken breast on a bun Patty Melt A full half-pound burger with caramelized onions and melted cheddar-jack cheese on toasted rye. Double The Old Hickory Bacon strips, melted American cheese, and tangy BBQ sauce on the side. The Covered Sautéed mushrooms and bacon with Swiss cheese. The Barn Burner Sliced jalapenos and melted pepper jack cheese with a side of salsa. The Frontier Bacon, cheddar-jack cheese, mushrooms, green peppers, onions, and our special Frontier sauce.

4 Entrees include soup and salad bar, choice of baked potato, Mesquite wedges, French fries, gems, rice pilaf, or garlic mashed potatoes with beef, country, or chicken gravy, and a loaf of bread. Substitute a loaded baked potato for 1.29, or onion petals, hashbrowns, or fried green beans for Add any shrimp for 1.99 each. Steaks We proudly serve Cattle Company beef steaks charbroiled to perfection and lightly salt-and-peppered. Steak Savory Additions Sautéed mushrooms or onions. Add 1 for 2.49 both for Blackened Spices or Jack Daniels Peppercorn for your steak, add Bleu Cheese Crumbles, add Add lobster or a King Crab leg for RARE: outside seared, 75% red through the center. MEDIUM RARE: outside seared, 50% red through the center. MEDIUM: outside seared, 25% red through the center. MEDIUM WELL: done throughout with a hint of pink. WELL DONE: 100% done throughout. (Excessive grilling thoroughly removes flavor and tenderness. We will not be responsible for steaks ordered well done.) Montana Tender Baseball Cut Our 8-ounce thick cut, bold flavored tenderloin is a beef lover s favorite. Petite Sirloin Steak 6-ounces of our best sirloin cut Sirloin Steak A juicy and full-flavored 10-ounce steak Rib Eye Steak Our tender boneless 16-ounce steak cut from the best of the rib Flat Iron Steak An 8-ounce steak cut from the tender top blade Country Fried Steak A Sidney favorite for the past 40 years! Our giant deep-fried lightly seasoned and breaded steak with your choice of gravy on the side s Prime Rib - While it Lasts Our specialty! Slow roasted daily with our blend of spices. Served with au jus and our popular horseradish sauce. Available after 4pm only. Regular Cut End Cut Montana Cut Seafood Add any shrimp to an entrée for 1.99 each. Add blackening to salmon or walleye for Cedar Plank Salmon An 8-ounce salmon fillet perfectly grilled on a cedar plank with lemon dill rub Lobster A ounce cold water delicacy served with hot butter and lemon two tails King Crab One pound of Alaskan King Crab with drawn butter and lemon Butterfly Shrimp One half pound of breaded butterflied jumbo shrimp with tartar or cocktail sauce and lemon. Grilled Shrimp 1/2 lb. grilled shrimp seasoned with garlic or lemon pepper. Served with drawn butter and cocktail or tartar sauce. Coconut Shrimp Half pound of coconut breaded butterfly shrimp with your choice of sweet & sour or Rum Chata sauce for dipping. Walleye Two lightly seasoned, grilled walleye fillets with fresh lemon

5 Zero Proof Beverages Bottomless Coffee or Iced Tea 2.39 Sweet Tea 2.69 Arnold Palmer 2.69 Lemonade 2.69 Raspberry Crystal Lite 2.49 Herbal or Lipton Tea 2.49 Hot Chocolate or Hot Cider 2.69 Juices Cranberry, Orange, Pineapple, Tomato 2.99 Root Beer Float Made the old-fashioned way. Milkshakes Thick and creamy with whipped cream on top; vanilla, strawberry, chocolate, caramel, huckleberry or Oreo Red Bull or Electric Ice 3.50 Soft Drinks Pepsi, Diet Pepsi, Coke, Diet Coke, Sprite, Dr. Pepper, Mountain Dew, or Root Beer (includes one refill) 2.39 Shirley Temple or Roy Rogers Treat yourself to a taste of nostalgia with plenty of cherries Strawberry or Huckleberry Daiquiri Blended and served with maraschino cherries Huckleberry Surprise Lemonade with huckleberry & Sprite 3.49 Pina Colada Blended pineapple & coconut SOUTH 40 & WINNER S PUB GIFT CARD ONE CONVENIENT CARD TO USE AT 2 LOCATIONS! Wine, Dessert & Sensational Cocktails Menu Available Our Menu is Available for Take Out or Delivery We deliver within 2 miles of Sidney. $4 Delivery Fee. 11:00-2:o0 and 4:30-7:30 daily Call Take Out is Available during Restaurant Hours. 10:30 a.m. - 9:00 p.m. Call for pick up in the Casino.