Salads. Starters. Ask your server for our gluten sensitive menu!

Size: px

Start display at page:

Download "Salads. Starters. Ask your server for our gluten sensitive menu!"

Winifred Jacobs
5 years ago
Views:

Starters Chicken Wings one dozen jumbo seasoned chicken wings served with your choice of frank s red hot buffalo sauce, house made flaming hot sauce, sweet baby ray s barbeque sauce or Thai chili

1 Starters Chicken Wings one dozen jumbo seasoned chicken wings served with your choice of frank s red hot buffalo sauce, house made flaming hot sauce, sweet baby ray s barbeque sauce or Thai chili sauce, comes with a choice of ranch or bleu cheese dipping sauce Half order $6.50 Popcorn Shrimp Tacos a generous portion of fried popcorn shrimp, shredded cabbage, diced tomato, jack and cheddar cheese, cilantro and lime cumin sauce one taco , two tacos Loaded Tater Tots crunchy tater tots piled high with melted jack and cheddar cheese, bacon crumbles, green onion and sour cream on the side Chips and Salsa house made tortilla chips served with pico de gallo Add made to order guacamole just $2 Nachos - choice of tater tots, house made corn or flour tortilla chips shredded cheese, nacho cheese sauce, diced tomato, red onion, black beans and pickled jalapenos served with sour cream and pico de gallo Add grilled steak or chicken for $3 Add made to order guacamole just $2 Ask your server for our gluten sensitive menu! Salads Make any Salad a Wrap - includes choice of side, Medium Salads less Franktown Cobb roasted turkey breast, hardboiled egg, red onion, diced tomato, applewood smoked bacon, black olives, chopped romaine lettuce, avocado, bleu cheese crumbles, choice of dressing Grilled Romaine grilled romaine lettuce topped with applewood smoked bacon bits, diced tomatoes, bleu cheese crumbles and bleu cheese dressing Crispy Buffalo Chicken crispy chicken chopped and coated in frank s red hot buffalo sauce, celery, carrots, corn, shredded cheese and romaine lettuce tossed with ranch or bleu cheese dressing Spicy Shrimp 1/4 pound shrimp, baby spinach, feta cheese, fresh peas and tomatoes, drizzled with a warm house made chili vinaigrette Classic Caesar chopped romaine, fresh lemon juice, parmesan cheese and croutons, tossed in a creamy caesar dressing Powerhouse Bowl house made tuna salad, chopped chicken salad or deviled ham served on a bed of greens with grape tomatoes and cucumbers Soup & Garden Salad cup of house made fire roasted tomato or chef s house made soup of the day, served with a medium garden salad and choice of dressing Side salad $4 Soups House Made Fire Roasted Tomato Soup fire roasted tomatoes, herbs, parmesan cheese cup bowl Add a grilled cheese on sourdough for just $2 Chef s House Made Soup of the Day clam chowder on Friday cup bowl

2 Sandwiches & Specialties all sandwiches will receive one side selection: garden salad, cup of soup, coleslaw, kettle chips, fresh fruit, ale battered onion rings, potato strings, tater tots or french fries Make any Sandwich a Wrap! Charbroiled Burger 1/2 pound certified angus beef, choice of cheese, green leaf lettuce, tomato, red onion, mayonnaise on a toasted brioche bun Add bacon or avocado - $2 Clubhouse oven roasted turkey breast, black forest ham, applewood smoked bacon, green leaf lettuce, vine ripe tomato and mayonnaise on wheat toast Junior, same but smaller Grilled Chicken Club grilled chicken breast, applewood smoked bacon, vine ripe tomato and choice of cheese on grilled sourdough Spice it up! Add Ortega or jalapeno chilies and sriracha mayo for just $1 Irish Rueben slow cooked corn beef brisket, grilled cabbage, swiss cheese and house made 1000 island dressing on grilled rye Albacore Tuna Wrap classic tuna salad, Monterey jack cheese, sprouts, vine ripe tomato, choice of spinach, whole wheat or flour wrap Fish & Chips Alaskan ale battered cod, french fries, lemon, house made tartar Crispy Calamari calamari rings beer battered and served with a spicy peanut thai slaw and cocktail sauce Toiyabe Melt oven roasted turkey breast, applewood smoked bacon, avocado, Monterey jack cheese, vine ripe tomato, caramelized onions on parmesan crusted sourdough New York Style Corned Beef thin sliced corned beef piled high on grilled rye with swiss cheese, mustard and dill pickle Half Sandwich with Soup or Salad choice of turkey, ham, corned beef, tuna salad, chopped chicken salad, deviled ham salad or B.L.T on your choice of bread with a medium garden salad or a cup of soup Whole deli with a choice of side - $7.50 Specialty Half Sandwich and Side choice of 1/2 junior clubhouse, Irish Rueben, Toiyabe melt or New York style corned beef Grilled All Beef Hebrew National Kosher Hot Dog choice of side polish dog % gratuity on tables of six or more Consuming raw or undercooked meat or fish increases the chance of food borne illness

3 Brunch Served Saturday and Sunday T h ree Egg Frit t ata Italian style omelet, grilled mushrooms, caramelized onions, roasted bell peppers and a three cheese blend, comes with your choice of toast Br e akfast Burrit o two scrambled eggs, bell peppers, onions, sausage, green chilies, diced tomatoes, jack and cheddar cheese wrapped in a choice of spinach, whole wheat or flour tortilla, salsa and sour cream served on the side Corned Beef Hash slow cooked house made corned beef chopped with hash browns, served with two eggs prepared any style and choice of toast Gr ill Samp le r two eggs any style, choice of black forest ham, applewood smoked bacon or link breakfast sausage served with hash brown potatoes with your choice of toast French Toast three pieces of texas toast grilled to a golden brown, sprinkled with powdered sugar Country Scramble three scrambled eggs with bell peppers, onions, diced sausage links, mushrooms, cheddar cheese with your choice of toast E ggs Be ne dic t two poached eggs and canadian bacon on a warm english muffin topped with hollandaise and served with hash brown potatoes Bisc u its a nd Gr a vy two warm buttermilk biscuits smothered in a creamy country sausage gravy add any side for 2.00 toast cup of fruit 2 eggs any style avocado slices tomato slices hash brown potatoes tater tots applewood smoked bacon (2) black forest ham link breakfast sausage (2) Drinks milk orange juice pineapple, grapefruit, apple cranberry or tomato juice hot chocolate coffee or tea Cocktails full bar available bloody mary champagne or mimosa unlimited champagne or mimosas -$ % gratuity on tables of six or more Consuming raw or undercooked meat or fish increases the chance of food borne illness

4 Gluten Sensitive Menu the following menu items have been modified for our gluten sensitive guests, products containing gluten are prepared in our kitchen please inform your server if you have allergies Franktown Cobb roasted turkey breast, hardboiled egg, red onion, diced tomato, applewood smoked bacon, black olives, chopped romaine lettuce, avocado and your choice of dressing Grilled Romaine grilled romaine lettuce topped with applewood smoked bacon bits, diced tomatoes, and choice of dressing Spicy Shrimp 1/4 pound shrimp, baby spinach, feta cheese, fresh peas and tomatoes, drizzled with a warm house made chili vinaigrette Quinoa Garden quinoa, black beans, avocado, spinach, squash and feta cheese with a seasoned rice vinaigrette Classic Caesar chopped romaine, fresh lemon juice and parmesan cheese tossed in a creamy caesar dressing Powerhouse Bowl house made tuna salad, chopped chicken salad or deviled ham served on a bed of greens with grape tomatoes and cucumbers Soup & Garden Salad cup of house made fire roasted tomato served with a medium garden salad and choice of dressing Side salad only $4 Loaded Tater Tots oven baked tater tots piled high with melted jack and cheddar cheese, bacon crumbles, green onion and sour cream on the side Bac o n A vo c a do Burger choice of 1/2 pound locally sourced certified angus beef patty or chicken breast piled high with bacon, avocado, tomato and your choice of cheese on a bed of romaine lettuce (no bun) with a choice of side V egetab le O me l e t three egg omelet with fresh spinach, diced tomatoes, bell peppers, onions, mushrooms, jack and cheddar cheese topped with sliced avocado Add bacon or ham for 2.00 S hr i mp S c a mp i Z oodle s shrimp scampi with a lemon, caper, white wine and clarified butter sauce over zucchini noodles Spicy Thai Zoodles zucchini noodles tossed with a spicy Thai peanut sauce, red bell peppers, green onions, choice of grilled steak, shrimp or chicken More Fun Stuff house made deviled eggs (4) fresh fruit cup butter garlic zoodles

5 Beverages WhiteWines & Blush Glass Bottle Freixenet Sparkling 8.00 (split) Rombauer Chardonnay Sonoma Cutrer Chardonnay Toiyabe (Fallbrook) Chardonnay Beringer White Zinfandel Hogue Pinot Grigio Benziger Sauvignon Blanc Woodbridge Moscato Red Wines Benziger Cabernet Toiyabe (Fallbrook) Cabernet BV Napa Cabernet Whitehall Lane Merlot Toiyabe (Fallbrook) Merlot Deadly Zins Bogle Pinot Noir Beers Bottles Anchor Steam 4.50 Miller Lite 3.50 Budweiser/Bud Lt 3.50 Coors/Coors Light 3.50 Newcastle 4.50 Corona 4.50 Heineken/Heineken Lt 4.50 Michelob Ultra 3.50 Sierra Nevada 4.50 Sierra Nevada Torpedo 4.50 St. Pauli Girl N/A 3.50 Kaliber N/A 3.50 O Douls N/A 3.50 Drafts Stella Artois 5.00 Blue Moon 5.00 Lagunitas IPA 6.50 VC St Archer Blonde Ale 6.50 Drake s Non-Alcoholic Drinks I c e d T e a o r L e m o n a d e 1.50 Ar n o l d P a l me r refreshing blend of lemonade and iced tea Sodas 1.75 pepsi, diet pepsi, mug root beer, sierra mist, dr. pepper, orange crush Juices orange 3.00 cranberry 2.00 pineapple, grapefruit, apple or tomato 2.00 Warmers coffee or hot tea 1.50 hot chocolate 2.50 hot apple cider 2.50

THE QUAIL. Bar & Grill x225 Open to the public, 7 days a week. Parties of 8 or more will be subject to a 20% Gratuity

THE QUAIL. Bar & Grill x225 Open to the public, 7 days a week. Parties of 8 or more will be subject to a 20% Gratuity THE QUAIL Bar & Grill 707.539.9215 x225 www.oakmontgc.com Open to the public, 7 days a week L U N C H & D I N N E R NOW MADE WITH MARY S NATURAL CHICKEN BREAST & SUSTANABLE ORGANIC PRODUCE WHEN AVAILABLE