History on the Harbor
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- Julie Lynch
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1 History on the Harbor
2 The War of 1812 The British Navy stormed and defeated the undermanned garrison of Fort Ontario on May 5 & 6, 1814, securing Oswego as a Royal Port until the end of the war. Beers By the Bottle LABATT BLUE LABATT BLUE LIGHT BUDWEISER BUD LIGHT BUD LIGHT LIME COORS LIGHT CORONA CORONA Light HEINEKEN MICHELOB ULTRA MILLER LITE SAM ADAMS SELECT 55 SMIRNOFF ICE O DOULS (NA) BUD LIGHT BLUE LIGHT 16 oz. DRAFT SYRACUSE PALE ALE GUINNESS SHOCK TOP YUENGLING Wines HOUSE SELECTION By the Glass $5.25 Foxhorn Cabernet Sauvignon Merlot Chardonnay Pinot Grigio/Chardonnay White Zinfandel Robert Mondavi Cabernet Sauvignon 375 ml bottle $13.75 J Lohr Cabernet Sauvignon 375 ml bottle$ ml Bottle $30.00 RED WINES Kendall Jackson Merlot 375 ml bottle $16.25 Robert Mondavi Merlot 375 ml bottle $13.75 Mirassou Pinot Noir By the Glass $ ml Bottle $ ml = 2 1/4 glasses / 750 ml = 4 1/2 glasses WHITE WINES Robert Mondavi Chardonnay 375 ml bottle $13.75 Kendall Jackson Chardonnay 375 ml bottle $16.26 Polka Dot Reisling By the Glass $ ml Bottle $26.00
3 SignatureCocktails BUDDY BUSHWACKER Rum, Crème de Cocoa Dark, Emmet s Irish Cream Liqueur, Caffe Lolitta, Coke, Hershey s Syrup OSWEGO RIVER DRIFTER Jim Beam, Triple Sec, Sour Mix, Coke THE CHAMELEON Rum, Crème de Banana, Melon Liqueur, Piña Colada Mix, Pineapple Juice MANGO MADNESS Rum, Orange Juice, Mango Mix CoffeeDrinks ICE BREAKER Bailey s Irish Cream, Kahlua, Coffee ITALIAN COFFEE Disaronno Amaretto, Coffee IRISH COFFEE Jameson s Irish Whiskey, Coffee, Whipped Cream, Drizzle of Green Crème de Menthe G.S. DREAMER Van Gogh Acai Blueberry Vodka, Sour Mix, Sprite SEX IN THE CITY Pinnacle Citrus Vodka, Gran Gala Orange Liqueur, Cranberry Juice, Lime Juice Martinis CARAMEL APPLETINI Bacardi Apple Rum, Sour Apple Pucker, Sour Mix, Caramel Syrup GIRL SCOUT COOKIE 3 Olives Chocolate Vodka, Irish Cream Liqueur, Peppermint Schnapps, Cream PEANUT BUTTER CUP 3 Olives Chocolate Vodka, Pinnacle Vanilla Vodka, Cream, Chocolate Syrup, Peanut Butter Fort Ontario The oldest garrisoned fortification in the U.S. was built between 1839 and 1844 on the site of the original "Fort of Six Nations."
4 Appetizers NACHOS GRANDE A platter full of crisp tortilla chips, seasoned taco meat, cheddar jack cheese, shredded lettuce, tomatoes, red onions, black olives, jalapeño peppers, sour cream and salsa... $9.89 QUESADILLA Grilled flour tortillas with cheddar jack cheese, red onions, diced tomatoes, black olives and jalapeño peppers. Served with sour cream & salsa... $8.89 With chicken... $9.89 AHI TUNA Fresh Ahi tuna coated with sesame seeds, seared (rare) and placed over greens tossed with virgin olive oil... $10.14 The Inner Harbor Lighthouse. Originally built in 1838, the wooden pier system enclosed the inner harbor and was used for ships to unload passengers or tie up to wait their turn to unload. TEASER PLEASER "A sampler to share" comes with (3) chicken tenders, (3) mozzarella sticks, cheese quesadilla and onion rings. Served with marinara, salsa and honey mustard... $12.19 INSALADA CAPRÉSE Fresh buffalo mozzarella, vine-ripened tomatoes, fresh basil, a drizzle of olive oil and cracked black pepper. Served with garlic crostini... $9.69 LITTLE NECK CLAMS By the dozen, raw or steamed... $13.25 Or step it up a notch "Provencale Style"... $13.69 CHICKEN TENDERS Crispy Southern style chicken fritters tossed in (or not) wing sauce of your choice, mild, medium, honey mustard, BBQ or hot... $8.69 COQUILLE ST. JACQUES Scallops and mushrooms sautéed in wine sauce, bordered with Duchess potatoes. $10.69 CHICKEN WINGS DELUXE Plump and juicy wings, breaded and fried to a golden brown. Served with celery sticks, carrot sticks and bleu cheese... $9.99 RIB-LINGS Tender, smoked pork ribs, caramelized with BBQ sauce. Served with cole slaw... $10.89 SCALLOPS SUPREME Tender, juicy scallops wrapped in bacon and guaranteed to please. $8.90 BUFFALO WINGS A pound of fresh jumbo wings, basted in our original wing sauce... mild, medium, hot or spontaneous combustion... $9.15 MOZZARELLA STICKS Hand battered, deep fried and crispy with just the right zip and marinara sauce in which to dip... $7.89 FRENCH ONION SOUP A rich beef stock with caramelized sweet onions, topped with croutons and a melt of provolone, Swiss and parmesan cheeses... $6.99 SOUP DU JOUR Trust the chef to choose a daily offering that will comfort the heartiest appetite... Cup $3.79 Bowl $4.95 The Beacon Lighthouse Built in 1869 at the end of the new west pierhead that expanded the harbor to accommodate the ever-growing maritime traffic.
5 Sandwiches ALL SANDWICHES SERVED ON WHEAT OR WHITE BUN WITH LETTUCE, TOMATO AND ONION. CHOICE OF FRENCH FRIES, ONION RINGS OR FRESH MELON SLICES. ALL-AMERICAN BURGER "Temptation on a bun"... $9.15 Add cheese, bacon, mushrooms or sautéed onions for 50 each HADDOCK Fresh haddock sandwich {fried or broiled} served with coleslaw and tartar sauce... $9.48 Add cheese for 50 NATURAL CHICKEN Traditionally grilled or deep fried chicken breast. Served with dijon mustard or BBQ sauce on the side... $8.99 ROAD HOUSE BURGER Topped with applewood smoked bacon, hickory BBQ sauce, crispy onion and provolone cheese... $9.79 SALMON BISTRO Grilled salmon basted with a Thai BBQ sauce topped with crisp bacon strips... $ ALARM CHICKEN Crispy chicken breast topped with battered jalapeños and pepper jack cheese served on a bun with chipotle mayo... $9.29 A. Rundell. Looking toward the lake, the inner harbor lighthouse is faint in the background. The excursion dock was on the west side, directly across the river from GS Steamers. ALL WRAPS SERVED ON PLAIN, WHEAT OR GARLIC TORTILLA. CHOICE OF FRENCH FRIES, ONION RINGS OR FRESH MELON SLICES. GRILLED VEGGIE Mushrooms, onions, bell peppers, tomatoes and cucumber sautéed in honey teriyaki, with romaine lettuce and Provolone cheese... $8.79 BUFFALO CHICKEN Chicken tossed in a mild buffalo sauce with lettuce, tomato, red onion and crumbly bleu cheese. Available fried or grilled... $8.99 FISH PO' BOY Lightly breaded haddock, red onion, lettuce, tomato and bistro sauce... $9.25 Wraps CBLT Chicken, smoked bacon, lettuce and tomato with black pepper mayo. Available fried or grilled... $8.99 CHICKEN CEASAR Fried or grilled chicken, crisp romaine, shredded parmesan cheese, red onion, tomato, chopped hard boiled egg and Ceasar dressing... $8.99 NACHO TACO Nacho seasoned meat, shredded lettuce, black olives, jalepenos and cheddar jack cheese... $9.15
6 STEAKHOUSE SALAD Marinated tenderloin steak, sliced and placed over mixed greens, red onion, cherry tomatoes, crumbly bleu cheese and roasted red pepper. Served with balsamic vinaigrette... $12.45 COBB SALAD Crisp greens tossed with hickory-smoked bacon, hard boiled eggs, diced avocados, black olives, ripe tomatoes and crumbled bleu cheese. Served with a choice of dressing... $9.25 Salads SERVED WITH A WARM BREAD STICK ASIAN SALMON SALAD Fire-roasted salmon with a mesquite BBQ glaze accented with Asian spice. Served over a spring mix of greens with mandarin oranges, red onions, toasted almonds, tomatoes and crisp Asian noodles with a sweet honey teriyaki dressing... $9.89 STEAMERS CAESAR Crisp Romaine lettuce, croutons, diced red onion, diced tomatoes and capers all tossed in a creamy Caesar dressing and topped with parmesan cheese... $9.25 SUMMER SALAD Mixed greens tossed with strawberries, mandarin oranges, dried cranberries, sweet walnuts, tomatoes and red onions. Served with balsamic vinaigrette... $8.95 SALAD TOPPERS Add-on any of our grilled delights: Chicken... $2.00 Steak... $3.50 Ahi Tuna... $4.00 Salmon... $4.00 Shrimp... $4.00 Oswego Harbor was the World's largest freshwater port for tonnage TRADITIONAL Zesty pizza sauce & mozzarella cheese $9.35 Pepperoni Sausage Ham Onions Pub Pizza 12 INCH ~ WHITE OR WHEAT ~ FRESH DOUGH PIES VEGETARIAN Medley of fresh, seasonal vegetables $9.89 Start with "traditional" cheese, add what you please! Each topping add 95 Bacon Black Olives Mushrooms Hot peppers Bell Peppers Roasted Tomatoes GARLIC Olive oil, garlic, parmesan & mozzarella $9.35 MEAT LOVERS Topped with Farmland ltalian ham, sausage, pepperoni and crumbled bacon... $14.29 Broccoli Scallions Spinach Chicken Fajitas Oswego Harbor showing the storage elevators. Warm flour tortillas make the difference just fill them with the skillet seared meat, onions and peppers, top with shredded lettuce, diced tomatoes and cheddar jack cheese and enjoy! Steak... $14.25 Chicken... $13.75 Shrimp... $14.75 Scallops... $14.75 Choice of Two... $16.39
7 Specialty Entrees ALL ENTREES SERVED WITH CHEF SALAD OR CUP OF SOUP OF THE DAY NEW YORK STRIP Center cut, 12 oz. choice strip loin steak grilled to perfection and topped with a sauté of onions, bell peppers and mushrooms. Served with garlic mashed potatoes and vegetable... $21.00 CHICKEN PROVENCALE Slices of grilled chicken, fresh baby spinach, oven roasted tomatoes, sautéed mushrooms and black olives tossed with penne pasta in a light olive oil and fresh herb broth... $17.85 CITRUS PEPPERCORN TILAPIA Thick-cut fillet of seasoned and flame-seared tilapia accented with cracked peppercorns and citrus seasonings. Served with rice and vegetables... $18.00 CHICKEN JARDINIERE Grilled seasoned chicken breast topped with a sauté of fresh julienne vegetables and served over rice pilaf... $17.85 SALMON & MANGO SALSA Baked Alaskan salmon topped with a sweet & spicy mango salsa. Served with wild rice pilaf and vegetable... $18.00 SHRIMP SAUTE Tender shrimp sautéed with fresh garden vegetables in a light wine broth with fresh herbs. Served in a ring of wild rice pilaf... $18.49 CLAMS CAPRI Little Neck clams served over linguini pasta tossed in a savory clam broth, accented with fresh basil, spinach and Italian tomatoes... $18.25 SEA SCALLOPS Fresh sea scallops cooked to your liking, broiled in a lemon, white wine, garlic broth or lightly breaded and fried. Served with rice pilaf and vegetable... $18.50 ST. LOUIS RIBS Tender, smoked pork ribs, caramelized with a hickory sweet BBQ sauce, served with sweet potato fries and cole slaw... Half rack/$16.35 or Full rack/$21.50 ICELANDIC HADDOCK Lightly fried or tenderly broiled fillet of fresh haddock served with cole slaw and choice of fries, rice or vegetables... $17.25 SURF N' TURF Twin medallions of beef tenderloin and fresh sea scallops cooked to your liking, and served with rice and vegetable... $18.95 Enjoy Our Prime Rib Dinner Every Friday & Saturday Lake Excursion. The A. Rundell steams out of the the harbor, passed the inner harbor lighthouse and into Lake Ontario. SidesTossed Salad... $2.75 Onion Rings... $2.00 Mashed Potatoes... $1.75 Vegetable Du Jour... $1.50 Sweet Potato Fries... $1.50 Rice... $1.50 French Fries... $1.00 Cole Slaw... 95
8 Planning a historic event? We d love to work with you to create the perfect event. Count on us to put together the best parties. Class or Family Reunions Company Events & Parties Corporate Training Sessions Informational / Sales Meetings Birthdays or Anniversaries Baby & Bridal Showers Rehearsals Social Gatherings Team / Athletic Banquets Bachelor / Bachelorette Parties After Party - continue your wedding celebration on The Deck or inside at the bar. Call for a private consultation and let our experienced staff fulfill your needs
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Menu Guide Table of Contents Starters......................... 3 Signature Salads.................. 11 Soups.......................... 15 Burgers & Sandwiches............. 16 Pretzel Melts....................
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