To The Bridge. Mill Ln. George St. Argyle St. Harrington St. To The Opera House
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- Brooke Gaines
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1 To The Bridge Mill Ln 77 Argyle t George t Harrington t To The pera House Recapturing the convivial spirit of ydney s formative years, The Doss House unites fine spirits & cocktails with the historical charm of one of the city s oldest suburbs, The Rocks. Built in the 1840s, this space has been the home to a rich, eclectic collection of tenants including a bootmaker, boarding house, doctor s surgery & opium dealer, some which have been entwined within the interiors of the five, cosy bar spaces. The result is a bar steeped in character, ambiance & history. Welcome to
2 Cocktails LD FAHIND Makers Mark Bourbon, sugar, bitters NW YRK UR Jim Beam Rye, fresh lemon, sugar, shiraz RAPBRRY CBBLR Tio Pepe Fino herry, raspberries, fresh lemon, orange bitters FRNCH 77A Gin, fresh lemon, sugar, sparkling APRL PRITZ Aperol Aperativo, soda, sparkling, orange PIC UR Pisco, fresh lemon & lime, sugar BATANGA Jose Cuervo Tradicionale Blanco, fresh lime, cola, salt B KN Gin, fresh lemon, honey HARVARD H by Hine Cognac, vermut rosso, sugar RYAL BRMUDA YACHT CLUB Goslings Black eal Rum, Pierre Ferrand, Dry Curaçao, fresh lime, falernum syrup
3 ignature CCKTAIL TH DUKY CTCHMAN 21 Laphroaig, Branca Menta, honey, saline TIN WAR & CCNUT 17 Coconut ake, lychee, corriander, fresh lime, absinthe, ginger beer PR MARTINI Vodka, spresso, coffee liqueur BLACKBRRY & LMN MYRTL FIZZ Blackberry infused tolichnaya, lemon myrtle, fresh lemon, Cynar MY NAM I ARL 19 arl grey infused gin, peach aperatif, orange marmalade, fresh lemon, basil PUNCH DRUNK Angostura 5 yo, Amaretto, fresh lime & orange
4 W I N WHIT Brokenwood emillon 14/70 Vino Athletico Chardonnay 15/75 Va l e n t i n e Riesling 15/75 D a l r y m p l e auvignon Blanc 14/70 m o k i n g G u n Chenin Blanc 64 C h u r t o n auvignon Blanc 85 D u b s t y l e Viognier 80 Tr o s s e n Trocken chieferblume 100 To m b a c c o Pecorino 74 A m b l e av blanc 65 RD Alto! Alto!! Rosso 14/76 N g e r i n g a Growers eries hiraz 13/65 k i g h W i n e s Cabernet Merlot 13/63 La Ficelle de a i n t - p o u r c a i n 15/75 F r e y c i n e t L o u i s Pinot Noir 95 I n f i d e l s Primitivo 78 o m o s Aglianico 90 w i t c h W i n e s angiovese 85 Land f To m o r r o w hiraz 95 Wanaka Road Pinot Noir 115 RÉ C o u p d e G e n i e 13/65 Alto! Alto!! Rosato 76 D o m i a n e La Chapelle 80 R C Rose 120 PARKLING M a g e n t a 23/140 A m a n t i 12/60 R u i n a r t B l a n c de blanc 170 Ve u v e C l i q u o t Rose 250 D o m P e r i g n o n 460 M u m m B l a n c de blanc 330 P a l l o n c i n o Prosecco 75
5 Beer DRAUGHT (PINT/CH ) Guinness tout -- 11/9 Resch s Pilsner -- 10/8 ndeavour Pale Ale 10/8 BTTLD tella Artois Lager Tsingtao Lager -- 9 Gage Roads New World Pale Gage Roads ummer Ale Moon Dog Lager 9.5 Moon Dog Dark Ale Boatrocker aison 13 Barrowboys Pale Ale Colonial IPA Colonial Pale Ale Batlow weet Cider Willie miths Dry Cider N U R A D T H D st T he R ocks.. H U
6 haring PLATTR AUI 32 Kangaroo prosciutto, Wild boar alami, Buffalo Milk Riverine Blue, Bays of Fire Chedder, Creamed Aussie Honey, Chutney, Fresh Fruit, onoma ourdough, Pepe aya Cultured Butter PLUGHMAN 29 Baked Honey Glazed Ham, Brie Fermier, Westcombe Cage Aged Chedder, Assorted Pickles, Chutney, Fresh Fruit, oda Bread, Pepe aya Cultured Butter THR MAT R CH 29 accompanied by Chutney, Fresh Fruit, onoma ourdough, Pepe aya Cultured Butter NMA URDUGH 8 lives, rganic live il & Balsamic Vinegar The Unwin tores est. 1843
7 W h e r e y o u n o w s t a n d TH UNWIN TR st was once a BARDING HU opium dealer bootmaker st a Dr. T H IN R C K
dri nks me n u C E N L T R A
dri nks me n u BOMBAY C E N L T R A BOMBAY CENTRAL SIGNATURE CocKtails Rose Martini 9.50 Grey Goose Vodka, lychee liquor, lychee juice, Rose syrup and fresh lime juice Bitter Touch 9.50 Bombay Sapphire
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OMETHING TO TART PIZZA Garlic Bread (V) All our pizza can be served GF for an extra $3.00 Oaks Bruschetta (V) Fresh tomato, red onion, feta, basil, pesto Mini sliders (VO) Chef s sliders of the day Cognac
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