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Jonathan Welch
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2 Let s be Follow us & tag your photos

3 We love our cocktails and only use premium spirits & ingredients to make sure they re the best they can be. Have a look on the opposite page for staff creations to see an eclectic range of drinks created by our team. If you want a tried and tested cocktail have a look at our modern classics on the following spread. Know what spirit you like? The rest of our menu is arranged by spirit to make it easier for you to experiment. FOR HAPPY H US OU N I O (2-4-1) R J If cocktails aren t your thing, we ve also got a great selection of ales, craft beers, cider & wine. Look out for the above symbol to get two of the same cocktail for 7 during the below times (or anytime with our OT discount card) Monday - Thursday 5-8pm All day Tuesday & Sunday Like our style? Check out orangetree.co.uk

4 STAFF CREATIONS ALL 7.00 CHERRY COLA CRUSH (2-4-1) Created by Joe Lord Disaronno Amaretto, Heering Cherry Liqueur, Jack Daniels & Cranberry Juice topped with Pepsi Cola. COCONUT DAIQUIRI (2-4-1) Created by Will Chambers Havana 3yr White Rum, Malibu Coconut Rum, Coconut Syrup, Gomme Syrup & Lime Juice. ESPRESSO FRANGELICO Created by Cory Chadwick Crème de Cacao Chocolate Liqueur, Frangelico Hazelnut Liqueur, Kahlua Coﬀee Liqueur & Espresso. LIMON COLLINS (2-4-1) Created by Marika Hoogenboom Limoncello Lemon Liqueur, Hendricks & Beefeater Gin shaken with Gomme Syrup, Apple & Lemon Juice. TANGERINE DREAM (2-4-1) Created by Joe Hague Mandarine Napoleon Orange Liqueur, Aperol Orange Aperitif & Beefeater Gin shaken with Gomme Syrup, Passionfruit & Lemon Juice available Monday - Thursday 5-8pm, all day Tuesday & Sunday

5 MODERN CLASSICS ALL 7.00 AMARETTO SOUR (2-4-1) Disaronno Amaretto & Angostura Bitters shaken with Pineapple & Lemon Juice. APEROL SPRITZ Aperol Orange Aperitif, Prosecco, Soda water & fresh Orange.0 CLASSIC MARGARITA Cazcabel Reposado Tequila, Cointreau Orange Liqueur shaken with Gomme Syrup & Lime Juice, served in a Salted Rim Martini glass. FRENCH MARTINI (2-4-1) Absolut Vodka & Crème de Mure Blackberry Liqueur shaken with Pineapple Juice. GRASSHOPPER (2-4-1) Crème de Menthe Mint Liqueur, Crème de Cacao Chocolate Liqueur shaken with Milk & Cream. HONEY MARGARITA Cazcabel Honey Tequila, Cointreau Orange Liqueur shaken with fresh Lime Juice & a squeeze of Honey, served in a salted rim Martini glass. LONG ISLAND Absolut Vodka, Beefeater Gin, Havana 3yr Rum, Cazcabel Blanco Tequila shaken with Lemon Juice, Gomme Syrup & topped with Pepsi Cola. TOBLERONE MARTINI (2-4-1) Crème de Cacao Chocolate Liqueur, Frangelico Hazelnut Liqueur, Kahlua Coﬀee Liqueur shaken with Milk, Cream & Honey available Monday - Thursday 5-8pm, all day Tuesday & Sunday

6 VODKA ALL 7.00 BERUSA (2-4-1) Absolut Vodka, Zubrowka Bison Grass Vodka, Orgeat Syrup, Apple & Lemon Juice. BLUSHIN RUSSIAN (2-4-1) Absolut Vodka shaken with Milk & Cream, layered over Disaronno Amaretto & Kahlua Coﬀee Liqueur.0 COSMOPOLITAN Absolut Citron Vodka, Cointreau Orange Liqueur & Angostura Orange Bitters shaken with Fresh Lime & Cranberry Juice. PINK LEMONADE (2-4-1) Absolut Vodka, Crème de Mure Blackberry Liqueur & Vanilla Syrup shaken with Lemon Juice & topped with Soda Water. PORNSTAR MARTINI Absolut Vodka, Passoa Passionfruit Liqueur & Licor 43 Vanilla Liqueur shaken with Passionfruit Juice, served with a shot of Prosecco available Monday - Thursday 5-8pm, all day Tuesday & Sunday

7 GIN ALL 7.00 APPLE & ELDERFLOWER COLLINS (2-4-1) St Germain Elderﬂower Liqueur & Beefeater Gin shaken with Gomme Syrup, apple & Lemon Juice, topped with Soda Water. BEE S KNEES (2-4-1) Bombay Sapphire Gin, Beefeater Gin, shaken with Lemon Juice & Honey.0 BOTANIST (2-4-1) Beefeater Gin, St Germain Elderﬂower Liqueur & Martini Extra Dry shaken with Pineapple Juice. BRAMBLE (2-4-1) Beefeater Gin shaken Lemon Juice & Gomme Syrup, drizzled with Crème de Mure Blackberry Liqueur. SCHOLARS RUIN (2-4-1) Heering Cherry Liqueur, Beefeater Gin & Angostura Bitters shaken with Gomme Syrup, Passionfruit & Lemon Juice available Monday - Thursday 5-8pm, all day Tuesday & Sunday

8 WHISKEY & BOURBON ALL 7.00 BOULEVARD Canadian Club Rye Whisky, Martini Extra Dry Vermouth & Cointreau Orange Liqueur slowly stirred with Angostura Orange Bitters.0 GALWAY BAY Jameson s Irish Whiskey, Midori Melon Liqueur & Disaronno Amaretto shaken with Gomme Syrup, Lemon, Apple and Pineapple Juice. OLD FASHIONED Buﬀalo Trace Bourbon slowly stirred with Angostura Bitters, Brown Sugar & Fresh Orange Peel. ZEPLYN Haig Club Single Grain Scotch Whisky, Heering Cherry Liqueur and Martini Extra Dry Vermouth slowly stirred with Angostura Orange Bitters, Lemon Juice & Brown Sugar. RUM ALL 7.00 ARTLANTIC (2-4-1) Sailor Jerry Spiced Rum, Disaronno Amaretto & Blue Curacao Orange Liqueur shaken with Apple & Lime Juice.0 HAKUNA MATATA (2-4-1) Crème de Cacao Chocolate Liqueur, Malibu Coconut Rum, Disaronno Amaretto & Pineapple Juice shaken with Milk and Cream. PALM SPRINGS (2-4-1) Havana 3yr White Rum, Passoa Passionfruit Liqueur & Fresh Mint shaken with Lime, Apple & Pineapple Juice. RUM OLD FASHIONED Appleton Estate Signature Blend Rum, Angostura Bitters & Brown Sugar slowly stirred with Fresh Orange Peel available Monday - Thursday 5-8pm, all day Tuesday & Sunday

9 MOJITOS ALL 7.00 TROPICAL MOJITO (2-4-1) Passoa Passionfruit Liqueur & Absolut Mandarin shaken with Gomme Syrup, Fresh Mint & Lime Juice, topped with Passionfruit Juice.0 VERY BERRY MOJITO (2-4-1) Crème de Mure Blackberry Liqueur, Crème de Framboise Raspberry Liqueur & Crème Fraise De Bois Strawberry Liqueur shaken with Raspberry Puree, Gomme Syrup, Fresh Mint & Lime Juice, topped with Soda Water. CLASSIC MOJITO (2-4-1) Havana 3yr White Rum shaken with Gomme Syrup, Fresh Mint & Lime Juice, topped with Soda Water. JAGER MOJITO (2-4-1) Jägermeister Spice shaken with Gomme Syrup, Fresh Mint & Lime Juice, topped with Apple Juice. SPICED MOJITO (2-4-1) Sailor Jerry Spiced Rum, Campari Aperitif, Gomme Syrup, Fresh Mint & Lime Juice, topped with Ginger Beer. CAIPIRINHAS ALL 7.00 CAIPIRINHA (2-4-1) Velho Barreiro Cachaça shaken with muddled Limes & Brown Sugar. TROPICAL CAIPIRINHA (2-4-1) Velho Barreiro Cachaça & Passoa Passionfruit Liqueur shaken with muddled Limes & White Sugar, topped with Pineapple Juice available Monday - Thursday 5-8pm, all day Tuesday & Sunday

10 VIRGIN COCKTAILS ALL 3.50 BORA BORA BREW (2-4-1) Pineapple Juice shaken with Grenadine Pomegranate Syrup & topped with Ginger Beer. LEMON SPRITZ (2-4-1) Lemon Juice & Gomme Syrup shaken with Fresh Mint, topped with Soda Water. BERRY BLAST (2-4-1) Passionfruit Juice, Cranberry Juice & Lemon Juice, shaken with Raspberry Puree. HERMOSA BEACH (2-4-1) Coconut Syrup, Fresh Mint and Lime, shaken with Apple Juice, topped with Ginger Beer available Monday - Thursday 5-8pm, all day Tuesday & Sunday

11 SHOOTERS ALL 3.00 JAM DOUGHNUT Milk & Cream layered over Framboise De Ronce Berry Liqueur, served in a sugar crusted glass. LEMON DRIZZLE Absolut Citron & Frangelico Hazelnut Liqueur served with a Sugar Crusted Lemon..0 SLIPPERY NIPPLE Baileys Irish Cream layered over Luxardo White Sambuca. AFTER 8 Crème de Menthe Mint Liqueur & Mozart Chocolate Liqueur. PAINT STRIPPER Wray & Nephew Overproof Rum & Orgeat Syrup. IRISH COFFEE Baileys Irish Cream layered over Cazcabel Coﬀee Tequila and Monkey Shoulder Scotch Whisky.

12 WINE WHITE MARIQUITA / SAUVIGNON BLANC / VALLE CENTRAL CHILE This wine shows a bright yellow green colour. The nose is elegant with dominant notes of ﬂower exquisitely mixed with herbal tones. In mouth, the wine is crisp, fresh round and well balanced with a long ﬁnish. We especially recommend that you enjoy it as an aperitif or matched with fresh seafood. 125ml ml ml Bottle LA CASTAGNA / PINOT GRIGIO / PAVIA ITALY Delicate on the palate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry ﬁnish. The wine has gentle ﬂoral and citrus aromas. 125ml ml ml Bottle WHITEHAVEN / SAUVIGNON BLANC / MARLBOROUGH NEW ZEALAND The palate has freshness and clean fruit purity with a ﬁnely balanced, clean acidity. It shows vibrant varietal aromas with full impact on the palate, typical of the Marlborough region. Food Match: A perfect accompaniment to summer salads, poultry and shellﬁsh. 125ml ml ml Bottle

13 WINE RED MARIQUITA / MERLOT / VALLE CENTRAL CHILE This classic Merlot from the Valle Central is elegant and rich with aromas of chocolate, cherry and mocha. Ripe, rich fruit ﬂavours of cherry and plum combine with warm spiciness that will go very well with grilled, roast beef and cheese dishes. 125ml ml ml Bottle LA VACA GORDA / MALBEC / MENDOZA ARGENTINA Deep and vibrant Malbec with an intense nose of plum, damson and dark chocolate aromas. Lush and layered on the palate, with well-integrated oak and plenty of ﬁne tannins. Drink with beef in all its guises, from steaks to stews. 125ml ml ml Bottle NAVAJAS / RIOJA SPAIN The Navajas Tinto Joven is the youngest red wine from the product range of Bodegas Navajas. With the Rioja-typical Tempranillo and a bit of Mazuelo, the Navajas Tinto Joven makes for a great contemporaneous young red with a certain potential for a true classic. 125ml ml ml Bottle

14 WINE ROSÉ COMPASS POINT / ZINFANDEL ROSÉ USA A delicate salmon - pink, medium wine that has been made using a very short maceration of the Zinfandel grapes after pressing. A perfect aperitif or as an accompaniment to light meats or ﬁsh dishes. 125ml ml ml Bottle SPARKLING LA SCARPETTA / SPUMANTE / PROSECCO, ITALY Pale light yellow colour, delicate and complex bouquet with fruity notes reminiscent of peach and green apple, there are also good secondary notes of acacia and lilac. Fresh and light on the palate with balanced acidity. 125ml Bottle PERRIER JOUET GRAND / BRUT CHAMPAGNE, FRANCE A lively crowd pleaser that mixes white cherry & white apricot, with a fresh, spiced ﬁnish. Bottle VEUVE CLICQUOT YELLOW LABEL / BRUT CHAMPAGNE, FRANCE Fuller & richer than many non-vintage champagnes. Hints of citrus on the nose with a reﬁned, balanced palate. Bottle

15 After the perfect venue for your party? We can help! View our spaces, ask at the bar and book today!

16 the Orange tree 38 Shakespeare Street, Nottingham, NG1 4FQ orangetree.co.uk orangetreenotts orangetreenotts orangetreenotts

Sunday - Tuesday 12PM - 11PM Wednesday 12PM - 12AM Thursday 12PM - 1AM Friday & Saturday 12PM - 2AM

Sunday - Tuesday 12PM - 11PM Wednesday 12PM - 12AM Thursday 12PM - 1AM Friday & Saturday 12PM - 2AM We ve been here since 2004 serving up some of Leicester s best cocktails. We only use premium spirits & ingredients to make sure they re the finest they can be. If cocktails aren t your thing, we ve got