Friday Brunch. 385, unlimited Sparkling Wines. 585, Champagne (1 bottle)
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- Randolph Stokes
- 5 years ago
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1 dining experience step 1: sit down, relax, and enjoy a drink while we explain the dining experience. step 2: visit our gourmet salad and sides bar. enjoy over 30 items including fresh cut vegetables, imported cheeses, cured meats and brazilian side dishes. step 3: turn your card green side up, signaling that you are ready for our gaucho chefs to begin tableside service. step 4: choose from the 15 cuts of delectable fire roasted meats that are brought to your table, sliced, and served by our gaucho chefs. step 5: when you are satisfied, flip the disc to the red side until you are ready for more offerings. step 6: if you wish, end the meal with one of our delicious desserts. Friday Brunch Including the salad buffet, soups, side dishes and up to 10 cuts of meat (beef, lamb, chicken & duck) seafood and desserts., with unlimited soft beverages Or 320, with unlimited draught beers, house wine & Caipirinhas 385, unlimited Sparkling Wines 585, Champagne (1 bottle) 1, Kids Buffet (ages 7 to 12)
2 glass bottle light bodied red wines anakena, bio bio pinot noir, chile 50 2 baron philippe de rothschild, reserve, carmenere maipo 50 2 luigi bosca, reserva, mendoza malbec argentina bouchard aine & fils, beaujolais- villages medium bodied red wines vinhos sogrape,vila regia,douro 275 casa silva, reserva, merlot colchagua escudo, rojo, maipo gonzalez byass, finca constancia robert mondavi,private selection, merlot 375 brown brothers, victoria, shiraz 375 santa cristina, toscana 275 full bodied red wines baron philipe de rothschild, reserve, cabernet sauvignon maipo don cristobal, bonarda, mendoza 2 don cristobal,,malbec mendoza argentina miguel torres, celeste crianza, spain 3 montes, purple angel, carmenere colchagua, chile 700 montes, alpha series, merlot colchagua, chile san pedro, cabo de hornos, cabernet sauvignon 850 baron philip rothschild,mouton cadet, reserva 520 sandalford estate reserve, margaret river 500 kendall jackson, sonoma napa, cabernet sauvignon 6
3 glass bottle bubbly moet & chandon dom perignon brut, france 1800 moet & chandon brut imperial, france 750 veuve clicquot nv brut yellow label, france 750 freixenent cordon negro brut, spain pink elephant light bodied white wine casa silva, lolol, viognier, colchagua 2 san pedro, 1865, leyda medium bodied white wine luigi bosca, finca la linda, unoaked chardonnay, mendoza argentina don cristobal, torrontes, mendoza argentina casa silva, reserva, chardonnay colchagua 50 2 montes, limited selection sauvignon blanc, leyda 50 full bodied white wine protos, verdejo, rueda 210 luigi bosca, reserva, chardonnay, mendoza rose wine miguel torres, santa digna, central valley 60 2
4 mocktails brazillian lemonade lemon and mint virgin strawberry daiquiri florida orange juice, lemon juice, pineapple juice, grenadine virgin coloda pineapple juice, coconut milk, cream southern belle ginger ale, sweet n sour, mint leaves chili mocker mint leaves, green chili, lime, 7up sodas 18 iced tea 20 red bull red bull sugar free 30 Juices apple mango fruit cocktail pineapple 20 Water rayyan (500 ml) 10 aqua panna san pellegrino ( 1 Ltr )
5 caipirinha nobody knows for sure exactly who made the first caipirinha or why. we can only speculate that it was created to help the cachaça go down a little smoother because, after all, 'a spoonful of sugar helps the medicine go down...' cachaça is made from the juice of the first pressing of sugarcane, it is the primary ingredient in a caipirinha (pronounced => kai- pee- reen- yah), the national cocktail of Brazil as well as numerous other batidas (cachaça and fruit mixtures). A caipirinha must be made with fresh lime to achieve an 'authentic' taste then sugar, cracked ice & cachaça. traditional caipirinhas, caipiroskas and caipesake lime 45 strawberry 50 passion fruit 50 pomegranate 50 pineapple and mint 50 other flavours from latin america mojito 50 classic or strawberry pisco sour 50 pisco brandy, lemon juice, sugar bottled beer amstel light budweiser peroni nastro azzurro stella 38 magners 48 corona 40 draught beer served in a brazilian tulip glass heineken
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