A P P E T I Z E R. CHICKEN BAGUETTE 75 (Minced Chicken, Beef Bacon, Mozarella Cheese, Baguette, Thousand Island Dressing)

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1 A P P E T I Z E R BEEF SKEWER 100 (Served on Lemongrass Stick with Yamazaki Dressing) MINI CHEESE BEEF BURGER (With Truffle Fries & Mini Salad) 90 BUFFALO CHICKEN WINGS (Deep Fry Crispy Chicken Wings, Blue Cheese Dressing) 70 CHICKEN BAGUETTE 75 (Minced Chicken, Beef Bacon, Mozarella Cheese, Baguette, Thousand Island Dressing) SALMON ROSTI 85 (Pan Seared Salmon, Pan Seared Potato, Sour Cream Dressing) BACON WRAPPED PAN SEARED SCALLOPS (Scallops, Pork Bacon, Tobiko, Balsamic Dressing) 165 PAN SEARED CRAB CAKES (Meat Crab, Mixed Paprika, Orange Blood Dressing) 110 CALAMARI 75 (Deep Fry Marinated Squid, Tartar Dressing) MOZARELLA ONION RING 75 (Deep Fry Onion, Mozarella Cheese & Tartar Mayo Dressing) CHEESE CROQUETTE (Fried Mozarella & Tomato Mayo Dressing) 65 FRIED CHAMPIGNON (Deep Fried Champignon, Chicken Stuffing, Tar-Tar Dressing) 70 TRUFFLE FRIES (With Truffle Oil & Parmesan Cheese) 85

2 S O U P & S A L A D SOUP OF THE DAY 80 CLASSIC CAESAR SALAD 75 (Romaine Lettuce, Boiled Egg, Parmesan, Croutons & Caesar Dressing) Additional Seared Chicken 30 Additional Grilled Salmon 35 Additional Mixed Seafood 35 Additional Crispy Pork Bacon 35 Additional Crispy Beef Bacon 35 MEDITERANIAN SALAD (Seared U.S Scallop, Mixed Seafood, Mixed Lettuce & Oranges Dressing) 100

3 P I Z Z A YAKITORI (Chicken Breast, Mayonnaise, Mozzarella, Sweet Corn & Teriyaki Sauce) 170 BAKED SALMON (Salmon, Mozzarella, Mixed Salad) 135 HAWAIIAN (Pineapple, Caramelized Onion, Beef Bacon, Tomato Sauce) 140 MIXED SEAFOOD MARINARA (Mixed Seafood, Pesto Oil, Mozzarella & Homemade Tomato Sauce) 130 P A S T A & R I S O T T O VEAL RISOTTO (Arborio Rice, Beef Tenderloin, and Mushroom in Beef Broth, Demi Glace ) 175 FRIED RISOTTO (Arborio Rice, Prawn, Squid, Scallop, With Rice DASHI Sauce) 135 FOIE GRAS RAVIOLLI (Homemade Raviolli, Foie Gras, and Creamy Mushroom Sauce) 180 PUMPKIN GNOCCHI (Homemade Pumpkin Gnochi, Roasted Almond, and Cheese Fondue Sauce) 85 PORK OR BEEF BACON CARBONARA (Spaghetti, Pork or Beef Bacon, Parmesan & Creamy Cheese Sauce) 155 BALINESE CHICKEN AGLIO OLIO (Spicy Chicken Balinese Style, Spaghetti, Olive Oil & Lemon Grass) 95 FETTUCINE PESTO (Homemade Fettucine, Grilled Chicken, and Creamy Pesto Sauce) 105 SPICY BLACK INK CRAB TAGLIOLINI (Homemade Black Ink Tagliolini Pasta, Crab Meat, Tomato Concasse & Olive Tapenade) 175

4 M A I N S TENDERLOIN TOURNEDOS (AUS Wagyu Beef Tenderloin, Foie Gras, Truffle Baby Potatoes, Steamed Vegetables & Red Wine Sauce) 395 WAGYU BEEF TAGLIATA (Angus Beef Striploin MB 4-5, Stemed Vegetables, Roasted Baby Potato & Black Pepper Cream Sauce) 350 DUO DI MANZO (Duo of Grilled Wagyu Striploin and Beef Tenderloin, Steamed Vegetables, Truffle Mashed Potato, Black Pepper and Smoked Paprika Cream Sauce) 320 VEAL ESCALOPE (Breaded Wagyu Beef Tenderloin, Truffle Fries, Steamed Vegetables & Mushroom Sauce) 390 SALMON TERIYAKI (Seared Norwegian Salmon, Steamed Vegetables, Mashed Potato & Teriyaki Sauce) 195 ROASTED BABY CHICKEN MOZARELLA (Mashed Potato, Steamed Vegetables, Mixed Salad & Gravy Sauce) 175

5 I N D O N E S I A N F O O D NASI GORENG KAMPUNG (Beef Mix Vegetables, Pickles, Omelette Egg & Prawn Crackers) 125 SOTO PADANG (Fried Beef, Rice Noodles, Bean Sprout, Fried Potato, Beef Broth, Crackers & Red Relish) 105 BAKMI GORENG JAWA (Hokian Noodles, Chicken Breast, Mix Vegetables, Pickles & Prawn Crackers) 85

6 D E S S E R T MOLTEN CHOCOLATE CAKE (With Homemade Vanilla Ice Cream) 125 BAILEY S COOKIES & CREAM (With Homemade Vanilla Ice Cream & Dark Chocolare Flakes) 115 CLASSIC AMERICAN CHEESECAKE (With Graham Cookies, Fresh Strawberries & Strawberry Sauce) 110 YUZU CREMEUX (With Almond Sable & Orange Mangoes Passion Sauce) 95 HOMEMADE ICE CREAM (Vanilla or Chocolate) 25

7 J U I C E S ORANGE / GUAVA 30 S O F T D R I N K COKE / DIET COKE / SPRITE 50 GINGER ALE / TONIC WATER / SODA WATER 50 M I N E R A L W A T E R EQUIL NATURAL 380ML 45 EQUIL SPARKLING 380ML 45 EQUIL NATURAL 760ML 70 SAN PELLEGRINO 500ML 75

8 C O F F E E ESPRESSO 30 AMERICANO 35 LATTE 40 CAPPUCINO 40 ICED COFFEE 40 T E A ICED TEA 35 Beeee Calm ORGANIC CAMOMILE TEA AROMA : Natural camomile with a hint of vanilla. FLAVOUR : Velvety, sweet and yet soft and subtle. Camomile tea is more than just a shooting night - time tea it is loved for its ability to ease anxiety, depression and even relieve insomnia sweet dreams are made of this. 55 Duke s Blues EARL GREY TEA AROMA : Citrus - like, like being on a Mediterranean island. FLAVOUR : A fresh trace of bergamot scent that lingers. Scientist believe Bergamot, a fragrant Mediterranean citrus fruit that gives Earl Grey tea its distinctive flavour, can significantly lower cholesterol. 55 Dragon Well ORGANIC GREEN TEA AROMA : Warm and malty. FLAVOUR : Crisps, fresh, sharp, yet very approachable. with an aftertaste that cools sides of tongue. ORIGIN : Hangzhou, Zhejiang Province 55 Regular consuption can reduce our bad cholesterol level aswell as to revivy our eyes. An ideal after - meal drink for it eases digestion. Enriched with antioxidants, it might keep us more than young at heart!

9 S I G N A T U R E C O C K T A I L PANDAN WANGI (Southern Comfort, Melon Liquor, Apple Juice, Kara, Vanilla Syrup, Mint Leaves) 150 SYMPHONY (Dry Gin, Peach Liqueur, Ginger Syrup, Lime Juice, Apple Juice, Cranberry Juice, Soda Water) 150 AUTUMN BREEZE (Tequila, Cucumber Water, Lemon Juice, Sugar Syrup, Soda Water) 120 EAST TO SOUTH (Sake, White Curacao, Blue Curacao, Lemon Juice, Pineapple Juice, Tonic Water) 110 S I G N A T U R E M O C K T A I L TUTTY FRUITY (Orange, Pineapple, Mango, Lemon Juice, Vanilla Syrup) 75 FUNNY GOOSE (Kiwi Fruit, Pinapple Juice, Ginger Syrup, Sprite) 75 CALYPSO BABY (Lemon, Palm Sugar, Orange Juice, Apple Juice) 75

10 T H E C L A S S I C R E P O R T O I R E MARTINI S COSMOPOLITAN (Vodka, White Curacao, Lime Juice, Cranberry Juice) MANHATTAN (Bourbon Whiskey, Sweet Vermouth, Orange Bitter) DRY MARTINI (Dry Gin, Dry Vermouth, Green Olives) 175 ESPRESSO MARTINI (Vodka, Coffee Liqueur, Shots Of Espresso) 180 LOW & HIGH SANGRIA TINTO (Red Wine, Rum, Soda Water Mixed with Green Apples, Orange, Lemon & Touch of Juices) By By Jug SANGRIA BLANCA (White Wine, Rum, Soda Water Mixed with Green Apples, Orange, Lemon & Touch of Juices) By By Jug NEGRONI (Dry Gin, Campari Bitter, Sweet Vermouth) OLD FASHIONED (Bourbon Whiskey, Dash Bitter, Sugar) MOJITO (Light Rum, Sugar & Lime, A Bunch Of Mint Leaves, Soda Water) 165 ILLUSION (Vodka, Light Rum, Blue Curacao, Melon Liqueur, Pineapple Juice) MARGARITA (Tequila, White Curacao, Lime Juice) WHISKEY SOUR (Borbon Whiskey, Lemon Juice, Sugar, Bitters, Egg White) 100 CAIPIROSKA (Vodka, Palm Sugar, Lime) 100

11 B E E R Draught GUINNESS 85 HEINEKEN 85 BINTANG BINTANG RADDLER 65 SAPPORO 95 S P I R I T BACARDI LIGHT RUM BACARDI GOLD RUM JOSE CUERVO GOLD TEQUILA HAVANA CLUB RUM VODKA GREYGOOSE ABSOLUT MANDRIN ABSOLUT VODKA

12 G I N HENDRICKS GIN BEEFEATER GIN TANQUERAY W H I S K Y MACALLAN JACK DANIELS SINGLE BARREL GLENLIVET CHIVAS JOHNNIE WALKER BLACK LABEL MAKERS MARK JACK DANIELS JAMESON

13 A P E R I T I F & P O R T RICARD CAMPARI COCKBURN FINE TAWNNY PORT VERMOUTH ROSSO / BIANCO C O G N A C MARTEL X.O MARTELL VSOP REMY MARTIN VSOP L I Q U E U R S COINTREAU MALIBU DRAMBUIE KAHLUA SOUTHERN COMFORT BAILEYS