Favorite Recipes for Art Materials
|
|
- Eugenia Stone
- 6 years ago
- Views:
Transcription
1 Favorite Recipes for Art Materials Non-hardening No-Cook Play Dough 2 cups self rising flour 2 T. alum 2 T. salt 1 cup, plus 2 T. boiling water Mix and knead. Salt Paint 1/3 cup salt 1/4 tsp. food coloring Spread in pan to dry before putting in shakers. Cooked Play Dough 1/2 cup salt 1 cup water 1 T. vegetable oil 2 tsp. cream of tartar Heat until ingredients form a ball, add food coloring.
2 Potter s Clay 1/2 cup flour 1/2 cup cornstarch 1 cup salt dissolved in 3 3/4 cups of boiling water Blend flour and cornstarch with enough water to make paste. Boil water and salt. Add to cornstarch mix and cook until clear. Cool overnight then add 6 to 8 cups of flour and knead until you have the right consistency. Iridescent Soap Bubbles 1 cup of water (hard or soft) 2 T. liquid detergent 1 T. glycerin 1/2 tsp. sugar Mix all ingredients. Finger Paint 2/3 cup elastic dry starch 1 cup cold water 3 cups boiling water 1 cup Ivory Soap Flakes Oil of cloves, a few drops (preservative) calcimine pigment or vegetable coloring Dissolve elastic starch in cold water. Smooth lumps and add boiling water. Stir constantly. Thicken but do not boil more than one minute. Add rest of ingredients (hot or cold). Use oil glazed paper, newsprint, or wrapping paper.
3 Sugar Flour Paste 1 cup sugar 1 qt. water (2 cups cold, 2 cups hot) 1 T. powdered alum 3 drops of oil of cloves Mix flour and sugar together. Slowly stir in 1 cup of water. Bring remainder to boil and add the mixture to it, stirring constantly. Continue to cook and stir (1/2 hour in a double broiler) until fairly clear. Remove from heat and add oil of cloves. Makes 1 quart of paste. Paste keeps a long time. Keep moist by adding small piece of wet sponge to top of small jar of paste. Bookbinder s Paste 1 tsp. flour 2 tsp. cornstarch 1/4 tsp. alum (powdered) 1/3 cup water Mix dry ingredients. Add water slowly, stirring out lumps. Cook in a double boiler over low heat, stirring constantly. Remove from heat when paste begins to thicken; it will thicken more as it cools. Keep covered. Thin with water when necessary. Sand Paint 1/2 cup sand (washed, dried and sifted) 1 T. powdered paint Shake onto surface brushed with watered-down glue.
4 Soap Paint 1 1/2 cups soap flakes 1 cup hot or warm water Whip with an eggbeater until stiff. Play Dough Recipe Below is a play dough recipe similar to the commercial type and more durable. Keep in a plastic bag or closed container when not being used. 1 cup water 1 T. oil 1 T. alum 1/2 cup salt 2 T. vanilla Food coloring for desired intensity Mix all dry ingredients. Add oil and water. Cook over medium heat, stirring constantly until it reaches the consistency of mashed potatoes. Remove from heat and add vanilla and color. Divide into balls and work in color by kneading.
5 Baker s Clay 4 cups all purpose flour 1 cup salt 1 1/2 cups water The salt in the dough will dry your hands out. Rub a little salad oil on your hands before working with the clay. Don't forget to oil children's hands too. 1. Mix all ingredients with hands. More water may be needed. 2. Knead for 5 minutes and it's ready to use. 3. Mold with hands or use cookie cutters. The dough can be colored with a few drops of food coloring. Store unused portions in airtight containers in the refrigerator. Remember to oil hands before sculpting with the clay. Homemade Finger Paint Water Cornstarch Small plastic bowls or containers Soy sauce or prepared mustard (optional) 1. Mix two tablespoons of cornstarch and two tablespoons of cold water in a medium size mixing bowl. 2. Add one cup of boiling water and stir again. 3. Decide how many different colors you want, and then divide the mixture into small plastic bowls or containers. To add color and smell, try a few drops of soy sauce for a nice brown. A few shakes of prepared mustard will make a soft yellow. A spoon full of powered drink mix will give it a pleasant color and smell.
Great Ideas to Use for Babysitting!!!
Soap Crayons: Great Ideas to Use for Babysitting!!! 1. Put 2 Tbsp. of warm water in a one cup measuring cup. Fill the rest of the cup up with powdered detergent. 2. Put the water and detergent into a bowl
More informationTactile. Graphics by Krista Wallden
Sensory Tactile recipes Graphics by Krista Wallden http://www.teacherspayteachers.com/store/krista-wallden Fun Finger Paint ½ cup of liquid hand soap (clear or white) 1 teaspoon of cornstarch Food coloring
More informationIntroduction Baker s Clay What you need: How to make it:
Introduction The recipes in this document are all tried and true recipes that families, child care centres and family resource centres have tested. Some of the recipes were adapted from the Family Outreach
More informationT H E B A K E B O O K 1
THE BAKE BOOK 1 CAKES Oreo Chocolate Dribble Layer Cake Lemon Curd and Raspberry Cake Sponge Cake The Biggest Baddest Chocolate Cake Ever Life is short. Eat dessert first. COOKIES Melt in Your Mouth Chocolate
More informationSensory Recipes Sensory Recipes. Edible Sensory Recipes
Sensory Recipes Sensory Recipes 1. Silly Putty 2. Rainbow Stew 3. Goop 4. Soap Slime 5. Silly Slime 6. Green Glop 7. Gunk 8. Flubber Fun 9. Whipped Snow 10. Basic Bubble solution 11. Scented bubbles 12.
More informationVanessa Fisher. and. Andrea Oliver
By Vanessa Fisher and Andrea Oliver Pre-School Playdough 4 cups of flour, 4 cups of water, 2 cups of salt, 4 tablespoons of oil, 4 teaspoons of cream of tartar, Food colouring. Place all the ingredients
More informationRAMAH COOKBOOK. Summer 2018 / Kayitz 5778
RAMAH COOKBOOK Summer 2018 / Kayitz 5778 Banana Smores Ingredients: 1 banana chocolate chips mini marshmallows crushed graham crackers Directions: 1. Cut banana lengthwise 2. Stuff with chocolate chips
More informationFamily Literacy. 25 More. Recipes for Fun!
Family Literacy 25 More Recipes for Fun! Introduction The recipes in this document are all tried and true recipes that families, childcare centres and family resource centres have tested. Enjoy family
More informationMild Salsa: Food processor. Ingredients: Ingredients
1 P a g e 2 P a g e Mild Salsa: Ingredients: Food processor Ingredients 1 cup tomatoes 1 tbsp fresh cilantro ¼ tsp sea salt 1/8 large white onion (chopped) 1/8 tsp ground cayenne pepper 1 tablespoon 1
More information2019 Recipes BAKING AND PASTRY STAR EVENT
2019 Recipes BAKING AND PASTRY STAR EVENT Shaped Dinner Rolls 375 F Yield: 24 rolls All-purpose flour 4 ¼ - 4 ¾ cups 531 to 594 g Active Dry Yeast ¼ oz. 7 g Milk, whole 1 cup Sugar 1/3 cup 66 g Butter
More informationCheesy 3-Meat Breakfast Hotdish
Cheesy 3-Meat Breakfast Hotdish 12 ounces smoked bacon 12 ounces breakfast sausage 1 medium chopped onion 32 ounces frozen cubed hash browns 7 ounces black forest ham (diced) 2 cups shredded mild cheddar
More informationBarry s Forgotten Recipes: Bread, Biscuit, Fritter, Muffin and Roll Recipes
Barry s Forgotten Recipes: Bread, Biscuit, Fritter, Muffin and Roll Recipes Bread, Biscuit, Fritter, Muffin and Roll Recipes Recipe Sampling: 6 Barry s Forgotten Recipes INTRODUCTION Rediscover the smells
More informationCaithkin s 2014 Cookie Exchange Recipes
Caithkin s 2014 Cookie Exchange Recipes Shortbread Cookie Recipe 1 ½ cups of butter 2 cups of flour 1 cup of icing sugar 1 cup of cornstarch ¼-½ tsp of salt Preheat oven to 300 Degrees. Place all dry ingredients
More informationrecipes Per serving: Calories: 61 protein: 0.5 g Fat: 0 Makes: 3 cups (750 ml) Preparation time 15 minutes serves 9
desserts Quick Fruit Compote Per serving: Calories: 61 protein: 0.5 g Fat: 0 Carbohydrate: 16 g Fibre: 1.8 g Sodium: 2 mgs calcium: 12 mgs Makes: 3 cups (750 ml) Preparation time 15 minutes serves 9 This
More informationAll Time Favorite Christmas Cookies.
All Time Favorite Christmas Cookies www.keepingchickensnewsletter.com Index New England Christmas Cookies... 3 Christmas Cookie Slices... 4 Christmas Cookie Wreaths... 5 Butter Cookie Christmas Cutouts...
More informationDINNER ROLLS Copyright 2017 The Mobile Home Gourmet, MobileHomeGourmet.com, all rights reserved.
DINNER ROLLS 1 Makes 12. By Dennis W. Viau; modified from friend s recipe. This recipe has one odd distinction: The first step is to boil some of the flour in milk and water to make a paste. How this contributes
More informationAdvanced Candymaking. County 4-H Project
Advanced Candymaking County 4-H Project Advanced 4-H Candymaking Project Prerequisites Equipment 1. Minimum Age High School or above Candymaking is an old art which is based upon the scientific principles
More informationCrawfish Stew... 2 Spiced Fig Cake... 2 Fig Filling... 3
Crawfish Stew... 2 Spiced Fig Cake... 2 Fig Filling... 3 Doberge Cake... 3 Lemon Filling... 4 Jumbo Pralines... 5 French Bread... 5 Cajun Crab Stuffed Pepperoncini... 6 Sweet Potato and Apple Salad...
More informationSpring Mussels. Ingredients
Spring Mussels 2 tablespoons butter 4 cloves garlic, minced 1/2 teaspoon red pepper flakes, or to taste 1 lemon, zested 2 cups white wine (Sauvignon or Fume Blanc) freshly ground black pepper to taste
More informationBLUEBERRY PIE BLUEBERRY BUCKLE. 1 egg 2 cups flour
BLUEBERRY PIE Blueberry sauce: 7 cups blueberries 1 tsp. cinnamon ¼ cup water ½ tsp. nutmeg 1 tsp. vanilla ⅓ cup flour Put blueberries (5 cups) and water into saucepan. Heat on medium heat until it begins
More informationCool Whip Jell-O Salad
Cool Whip Jell-O Salad 1small tub of frozen cool whip 1 small carton of cottage cheese 1 large box of lime or orange Jell-O 1 small can crushed pineapple (drained) chopped nuts are optional Stir everything
More informationEdible Playdough NOTE: Choose recipe based on known allergies, or provide a gluten free snack option.
Edible Playdough NOTE: Choose recipe based on known allergies, or provide a gluten free snack option. Ingredients for the edible playdough recipe you choose (see pages 2-5). Be aware of food allergies.
More information100% WHOLE WHEAT BREAD MARY S WHOLE WHEAT BREAD
8 to 8 ½ cups whole wheat flour 2 pkgs. yeast (4 ½ tsp.) 2 ½ tsp. salt 1 ½ cups water 1 ½ cups milk ¼ cup honey ¼ cup vegetable oil 100% WHOLE WHEAT BREAD In a large bowl combine 3 ½ cups flour, yeast,
More informationBreads and Pastries Camp - Day 1
Breads and Pastries Camp - Day 1 French Bread with Fruit Compote Donuts with Chocolate Glaze Puff Pastry The Best Soft French Bread 2 1/4 cups warm water 1 tablespoon yeast 2 tablespoons sugar 1 tablespoon
More informationOven Safe up to 428 F/220 C. Microwave Safe. Dishwasher Safe. Refrigerator Safe. Freezer Safe. *Features Limited Lifetime Warranty.
No need for grease or spray with our non-stick interior coating Raised handles Heat distributes evenly throughout the mold Fits in all microwaves and ovens It has six 3.75 oz. sections. Measures 11¾ x
More informationBaking Mix. This mix is like store bought biscuit mix at a much lower cost.
158 Baked Goods & Desserts 159 Baking Mix This mix is like store bought biscuit mix at a much lower cost. 9 cups flour 2 L + 250 ml 5 Tbsp baking powder 75 ml 1 Tbsp salt 15 ml 1 lb vegetable shortening,
More informationMighty Matcha Recipe Book
Mighty Matcha Recipe Book Matcha Chocolate Shake Serves 2 Vegan 1 cup spinach 1 cup almond milk 2 large frozen bananas 2 tsp. Mighty Matcha Green Tea Powder 2 medjool dates, pitted ½ tsp. vanilla paste
More informationChocolate Bread Pudding
Chocolate Bread Pudding Serves: 8 Prep Time: 10 minutes, plus 25 minutes soaking time Cook Time: 50 minutes INGREDIENTS 2 1/2 cups heavy cream 1 1/4 cups whole milk 1 1/4 cups packed light brown sugar
More informationHand crafted BBQ beef burgers
Hand crafted BBQ beef burgers 450g/1lb lean minced beef 1 onion peeled and finely chopped 1 tbsp chopped parsley (optional) 1 beef stock cube, finely grated 1/2 lightly beaten egg 60g Nuttimalt TFC 1/2
More informationSPECIAL OCCASION HEALTHY DESSERT IDEAS
SPECIAL OCCASION HEALTHY DESSERT IDEAS Strawberries with Balsamic Vinegar 16 oz. fresh strawberries, hulled, and large berries cut in half 2 Tblsp. balsamic vinegar ¼ cup raw honey ¼ tsp. freshly ground
More informationFish and Loaves Recipe Suggestions DESSERTS Double Chocolate Easter Danish
Fish and Loaves Recipe Suggestions DESSERTS Double Chocolate Easter Danish For the dough 175ml warm milk 1 egg, beaten 450g strong white flour 1 sachet fast-action dried yeast 50g golden caster sugar 250g
More informationRecipes from Saving Amelie
Recipes from Saving Amelie Courtesy of www.cathygohlke.com 2 cups of flour 2 eggs, beaten ¾ cup water, lukewarm pinch of salt ½ teaspoon vinegar 4-5 pounds tart apples 1/3 cup sugar 3 Tablespoons cinnamon
More informationGalaxy Bath Bomb. WARNING: If you are allergic to any of the following ingredients, please refer to the substitutions listed below.
Galaxy Bath Bomb Bath bombs are a great way to enhance a bath and make it even more relaxing. They come in different shapes, sizes, and are often filled with nourishing oils that are great for the skin.
More informationVegetable soup. Recipe: 1 potato 1 carrot 1 onion 1 stick of celery 1 vegetable or chicken stock cube
Vegetable soup 1 potato 1 carrot 1 onion 1 stick of celery 1 vegetable or chicken stock cube Prepare the vegetables using the claw and bridge action. Chop the carrots into a small dice (Brunoise) Chop
More information2 tablespoons butter 2/3 cup sugar 2 eggs 1 cup bananas, mashed (about 3 bananas) 3 tablespoons cream 2 cups flour 2 teaspoons baking powder 1/2 teasp
Banana Bread...2 Basic Brioche Dough...3 Basic White Bread...4 Carrot Bread...5 Cheddar Cheese Bread...6 Cheese Puff Gougére...7 Cinnamon Rolls...8 Cinnamon Swirl Loaf...9 Cloud Biscuits...10 Dinner Rolls...11
More information*Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page #
*Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page # *Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page # Mild Salsa (1): Ingredients:
More informationFor more indulgent ice cream and frozen. treat recipes featuring fresh, wholesome. Michigan milk and yogurt, visit MilkMeansMore.org/Recipe.
For more indulgent ice cream and frozen treat recipes featuring fresh, wholesome Michigan milk and yogurt, visit MilkMeansMore.org/Recipe. Salted Pistachio ICE CREAM Prep time: 15 min Cook time: 15 min
More informationHome Economics Department. S2 Recipe Book
Home Economics Department S2 Recipe Book Potato and Leek Soup 200g potatoes 1 leek 12.5g margarine 1 chicken stock cube 500 mls water pinch of mixed herbs salt and pepper 1. Wash potatoes. Wash leeks 2.
More informationdirections ingredients Sorbet
Sorbet No ice cream maker is required to make this simple, bright Paleo sorbet. Frozen fruit acts as the base, and then top with coconut flakes, additional fruit, or any topping of your choosing. Frozen
More informationUniversity of California Cooperative Extension Master Food Preservers
Gifts Kitchen University of California Cooperative Extension Master Food Preservers Canning 1 2 3 4 1. Pick a tested recipe your ingredients 2. Prep your equipment jars, canning pot, tools the correct
More informationYeast Bread (No Eggs Required)
Yeast Bread (No Eggs Required) Most bread recipes require both yeast and eggs. Yeast causes the bread to rise and become light. Eggs add protein, color, and bulk to the bread. Under hardship conditions
More informationLayla Godfrey. Intermediate. Yeast Breads. Armstrong. Autumn Bread. Ingredients:
Layla Godfrey Armstrong Autumn Bread Ingredients: 1 cup bread flour 1 cup whole grain flour 3 Tablespoons 2 Tablespoons 1/2 teaspoon salt 3/4 cup warm water 2 1/4 teaspoon yeast 1 Tablespoon seeded sunflower
More informationGrain Free Dessert And Baking Cookbook. Delicious Grain Free Baking And Dessert Recipes
Grain Free Dessert And Baking Cookbook Delicious Grain Free Baking And Dessert Recipes Copyright All rights reserved. No part of this book may be reproduced, stored in a retrieval system, or transmitted
More informationLemonade. Pumpkin Pudding
Dehydrated Apples Core, and cut apples (peel if you like). We put them in a dehydrator and left them overnight. You can heat them in the oven at 150 degrees. Spread the apples out in a pan. It takes about
More informationGluten Free Thanksgiving Made Easy By Gluten Free Cooking School Recipes
Gluten Free Thanksgiving Made Easy By Gluten Free Cooking School Recipes Roasted Brined Turkey - pg 2 Gluten Free Cornbread - pg 3 Cornbread Dressing (12 servings) pg 3 or Bread Dressing (12 servings)-
More informationBaked Fruit and Cinnamon Oatmeal
Breakfast 1.5 Quart Bowl Yield: 4 servings Prep Time: 15 minutes Cook time: 30 35 minutes Baked Fruit and Cinnamon Oatmeal 3 cups old fashioned oats ½ cup dried apricots ½ cup dried blueberries or cranberries
More informationMIDDLEBORO PEDIATRICS
MIDDLEBORO PEDIATRICS 2 LAKEVILLE BUSINESS PARK, LAKEVILLE, MASSACHUSETTS 02347 TEL (508) 947-0630 FAX (508) 947-0639 NE AL G. BO R N S TE IN, MD, FAAP MAR TIN A. GR O S S, MD, FAAP HIL AR Y A. WE LLAN
More informationGrow your own! How your ancestors produced and cooked their home-grown food during World War II
Grow your own! How your ancestors produced and cooked their home-grown food during World War II Vegetable Turnover Pastry ingredients 12 oz of plain (wholewheat) flour with 3 teaspoons baking powder
More informationOCTOBER 2014 RECIPES
OCTOBER 2014 RECIPES TM Cinnamon-Almond Hot Chocolate Cinnamon and almond blend perfectly with chocolate in this soothing beverage. Serves: 6 Servings Total Time: 20 Minutes Uses LACTAID Fat Free Milk
More informationPumpkin Spice Cut Out Cookies
Ariel Osborn Armstrong Pumpkin Spice Cut Out Cookies Ingredients 1 cup butter softened 1/3 cup sugar 1/2 cup light brown sugar 2 tsp vanilla extract 1 tsp salt 1 large egg yolk 2 1/2 cups all purpose flour
More informationFOR MORE HEALTHY RECIPES VISIT BLOG.FEELGREATIN8.COM
Dark Chocolate Truffles 14 dates 1/2 cup almonds* 3/4 cup almond meal 1/4 cup cocoa powder 1 teaspoon vanilla 1/2 teaspoon sea salt 70% dark chocolate bar (3.5 ounces) coarse sea salt for topping, optional
More informationMinestrone Soup. Method: Recipe: 1. In a large saucepan heat the oil and saute the onion, carrot, celery until they begin to colour.
Minestrone Soup ½ can chopped tomatoes ½ onion ½ carrot ½ stick of celery ½ potato 25g French beans 250 ml stock Salt & pepper 1T pasta 1. In a large saucepan heat the oil and saute the onion, carrot,
More informationCOOKING WITH ENTERGY. Breads
COOKING WITH ENTERGY Breads COOKING WITH ENTERGY BREADS BREAD BASICS TO FREEZE BREADS: Breads freeze better baked. Bakery bread should be over-wrapped. Thaw in about 1 hour at room temperature - leave
More informationFrench Cuisine October 13, 2008
French Cuisine October 13, 2008 Chef Terry Mullin, MS, MBA, EdD-ABD Shrimp De Jonghe 1 lb. shrimp, cooked 1 c. bread crumbs 1 tsp. salt 2 cloves garlic 1 c. butter 1/8 tsp. red pepper 1/8 tsp. paprika
More informationWorking with Modelling Paste. 7 Recipes
Working with Modelling Paste 7 Recipes Contents General Tips for working with Modelling Paste Page Colouring Modelling Paste 2 Support for Extremities 4 Covering Polystyrene Balls 5 Tools and Equipment
More informationIndian No-Fry Bread or Tortilla Bread
Indian No-Fry Bread or Tortilla Bread Makes 12 no-fry or grilled tortilla breads This recipe makes Indian tortilla breads that can be cooked on an open flame grill, the open flame of a gas stove, or in
More informationBread rolls. Milk for glazing Additional ingredients optional; E.g. cheese, cooked bacon, ham, sesame seeds, poppy seeds.
Ingredients 300g strong white flour ½ x 5ml spoon salt 15g margarine 1 sachet of quick acting yeast (7g) 200ml warm water Bread rolls Milk for glazing Additional ingredients optional; E.g. cheese, cooked
More informationWhole Wheat Sourdough Bread With Linseed
Whole Wheat Sourdough Bread With Linseed The bread recipe described here owes much to two books: Peter Reinhard's Crust and Crumb and The Bread Builders by Daniel Wing and Alan Scott. I learned all my
More informationSAVOR THE MYSTERY RECIPE BOOK
SAVOR THE MYSTERY RECIPE BOOK Cheese and Jam Button Cookies Cheddar-Chocolate Stracciatella Ice Cream Chocolate Cherry Mascarpone Bars Goat Cheese Cookies Irish Cream Pie Maple Leaf Rag Cookies Peanut
More informationCream of Asparagus and Leek Soup. By Art's Protege. Serves 8-10
Cream of Asparagus and Leek Soup By Art's Protege Serves 8-10 1 lb leek 1 large onion, chopped 2 stalks celery, finely chopped 2 tablespoons butter 1/2 cup white wine 1 lb asparagus, chopped in 1-inch
More informationDROP IN THE BUCKET Bake Sale Recipes
DROP IN THE BUCKET Bake Sale Recipes Oatmeal Chocolate Chip Cookies (makes 30 cookies) 1 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup packed dark brown sugar 1 large egg 2 tsp vanilla extract
More informationKey Stage 3 Design & Technology Food Technology. Recipe Booklet NAME:... TUTOR GROUP:...
Key Stage 3 Design & Technology Food Technology Recipe Booklet NAME:... TUTOR GROUP:... Vegetable Couscous Salad Claw Hold Bridge Hold 200 ml water, boiling 1 vegetable stock cube 100g couscous 1 medium
More informationNEBRASKA. Family Magazine 15 BEST CHRISTMAS COOKIES. IN NEBRAsKA
NEBRASKA Family Magazine 15 BEST CHRISTMAS COOKIES IN NEBRAsKA Spritz Cookies Connie from Holdrege This is a family recipe that I made for my dad. He loved them! 1 pound (2 cups) butter creamed 1 ¼ cups
More informationCAKE RECEIPTS. y2 pounds sugar. 1 ounce ginger. SPONGE CAKE. make two good-sized deep loaves. Bake in a. good oven, not too hot, forty or forty-five
CAKE RECEIPTS. SPONGE CAKE. i pound sugar. 9 eggs. ]/2 " flour. 1 lemon, the juice and rind of. Grate the rind of lemon into sugar; separate the eggs, put the yolks into the sugar. While one is thoroughly
More informationMAKE AHEAD MASHED POTATOES
MAKE AHEAD MASHED POTATOES 3 lbs (1.5 kg) white or golden potatoes, peeled and quartered 6 oz (170 gm) cream cheese, cut into 1-inch (2.5cm) cubes 1 cup (259 ml) sour cream 2 tbsp (30 gm) butter or margarine
More informationBreads GINGERBREAD. Recipe from Linda Bernheim used for AAUW Supper Club Scottish Dinner, October 1977.
Breads GINGERBREAD... 1 IRISH SODA 'COT BREAD... 2 BEER BREAD... 2 CHRISTMAS BREAD... 2 BAKED DONUTS... 3 WHEATGERM ZUCCHINI BREAD... 4 ORANGE-BANANA NUT BREAD... 5 HOT CROSS BUNS... 5 7or 9 GRAIN BREAD...
More informationCrock Pot Chicken Burrito Bowls
Crock Pot Chicken Burrito Bowls 1 Lb. boneless skinless chicken breasts 1 (14.5 oz.) can diced tomatoes 1 cup chicken stock, divided, plus more if needed 2 tsp chili powder 2 tsp salt 1 tsp cumin 1 cup
More informationTable of Contents. Conversion Chart
Breakfast: Breads: Bread Spreads: Salad Dressing and Dips: Salads: Muffins: Table of Contents Conversion Chart Raw Grain Muesli Granola Wheat Bread Nutty German Bread Dinner Rolls French Bread Raisin Bread
More informationUltimate Christmas COOKIE CHALLENGE. Our Most Popular Christmas Cookies from
Ultimate Christmas COOKIE CHALLENGE Our Most Popular Christmas Cookies from The Classics Coconut Macaroons Peanut Butter Blossoms Christmas Blondies Ginger Cookies Table of Contents Enjoy our collection
More informationMushroom cigars with coffee aioli
Mushroom cigars with coffee aioli Makes 25 Pair with espresso coffee 50g butter 1/2 onion, finely chopped 1 garlic clove, crushed 15g fresh thyme leaves, chopped 250g field mushrooms, finely chopped in
More informationUNEXPECTED HERB RECIPES FLAVORS WITH A TWIST SHOPGARDENREPUBLIC.COM
20 HERB RECIPES UNEXPECTED FLAVORS WITH A TWIST BASIL MOJITO COCKTAIL 1 About 10 large basil leaves, divided 1/4 cup plus 4 tsp. superfine sugar, divided 1/4 cup lime juice 1/2 cup white rum About 1/2
More informationWILD WACKY WONDERFUL WORLD OF ART EXPERIENCES
WILD WACKY WONDERFUL WORLD OF ART EXPERIENCES Activities and materials they can manipulate, change, and transform spellbind children. Drawn to activities that involve their senses, children learn about
More informationWISCONSIN ELECTRIC POWER COMPANY
WISCONSIN ELECTRIC POWER COMPANY *VSH BE MODERN COOK ELECTRICALLY Christmas 955 Home Service Bureau Suggestions for Making and Decorating Christmas Cookies, Breads, Fruit Cakes and Plum Puddings. ************************
More informationCOOKING FOR ONE OR TWO
COOKING FOR ONE OR TWO Lack of variety and leftovers are real problems for many persons who fix food for a few. Here are some suggestions to help you have variety with a minimum of leftovers. 1. If you
More informationMUSHROOM PHYLLO TARTS
155093 -- MUSHROOM PHYLLO TARTS 3/4 c. dairy sour cream 1 (3 oz.) pkg. cream cheese, softened 1/4 c. dry bread crumbs 1 tbsp. dried dill weed 1/2 tsp. salt 1-2 tbsp. lemon juice 1 (4.5 oz.) jar Green Giant
More informationApple Green Salad. Breakfast Fruit Cup. Confetti Milkshake. Easy Lasagne. Ingredients. Ingredients. Instructions. Instructions.
Apple Green Salad Breakfast Fruit Cup 3 Cups Lettuce broken into pieces 2 Cups Spinach leaves 1 Apple cut into 1/4 inch pieces 1/2 Cup Chopped Walnuts In a large bowl, toss the lettuce and spinach together.
More informationBASIC SWEET BREAD Copyright 2017 The Mobile Home Gourmet, MobileHomeGourmet.com, all rights reserved.
BASIC SWEET BREAD Makes 2 loaves. By Dennis W. Viau; modified from a blender recipe. This basic recipe can be made on its own for a delicious and tender bread, or be enhanced with cinnamon, nutmeg, or
More informationSlice apples into pan. Sprinkle with sugar and cinnamon in layers. Add water. Mix sugar, butter and flour. Spread on top and bake.
AUNT MAE BELLE'S APPLE CRISP PIE 8 apples 1/4 c. water 2/3 c. flour 1 tsp. cinnamon 1 c. sugar 1/3 c. butter Slice apples into pan. Sprinkle with sugar and cinnamon in layers. Add water. Mix sugar, butter
More informationNatural Cleaning Recipes
Natural Cleaning Recipes Citrus Floor Mopping Solution 1 cup citrus vinegar 2 gallons water Combine in bucket & mop as usual. Four Thieves Vinegar 4 Tablespoons each chopped fresh rosemary, mint, lavender
More informationCOOKIES, MUFFINS & BARS. Created by Mama Recharged
COOKIES, MUFFINS & BARS Created by Mama Recharged Double Chocolate Black Bean Cookies 10 ingredients 25 minutes 10 servings 1. Preheat oven to 375. Line a baking sheet with parchment paper. 2. Measure
More informationBaker s Dozen Holiday Cookbook from your friends at. agents of science
Baker s Dozen 2016 Holiday Cookbook from your friends at agents of science Dear Friends, The holidays are just ahead and our team would like to wish you and yours good health and much happiness. This year,
More informationCALZONES Copyright The Mobile Home Gourmet, MobileHomeGourmet.com, all rights reserved.
CALZONES Serves 4. By Dennis W. Viau; modified from a recipe in a restaurant trade journal. An Italian friend said these pastries are sometimes called svuotafrigo, literally refrigerator emptier in Italy
More informationRECIPES PLAIN RICE STEWED TOMATOES
RECIPES PLAIN RICE Put rice into one of the pot and add the usual amount of water (double) this is usually one part rice to 2 parts of water, but adjust if you prefer your drier or wetter. STEWED TOMATOES
More informationThe Chicken Soup Collection
About Baking: The Chicken Soup Collection Favorite Hearty Chicken Soup Recipes Contents Chicken Soup with Homemade Egg Noodles...3 Chicken and Black Bean Chili...5 Chicken and Dumplings...6 Crock Pot Chicken
More informationBarry s Forgotten Recipes: Variety of Recipes. Recipe Sampling: 7
Barry s Forgotten Recipes: Variety of Recipes Recipe Sampling: 7 Barry s Forgotten Recipes INTRODUCTION Rediscover the smells and tastes of your ancestors kitchen. Barry s Forgotten Recipes is about sharing
More informationGround Pork Patties 1 lb Ground Pork 1/4 cup Onion, chopped Parsley Garlic Sea Salt & Pepper
Homemade Hummus 2 cups garbanzo beans 1-2 cloves peeled garlic ½ tsp. sea salt 1 tsp. tahini 1-2 tbsp. olive oil (or toasted sesame oil) optional: 1 tbsp. fresh lemon juice Place all ingredients in food
More informationYear 7 Recipe Book. Name:... Form:... Teacher:... Weeks Skills Date of Practical Health and Safety Hazard Kitchen. Dips and Dippers Knife skills /
Year 7 Recipe Book Name:... Form:.... Teacher:... Weeks Skills Date of Practical Health and Safety Hazard Kitchen Dips and Dippers Knife skills / French Bread Pizza Using the oven Ragu Sauce Using the
More informationMicrowave Directions
Chocolate Fudge 2 cups sugar 2/3 cup milk 2 tablespoons light or dark corn syrup 2 ounces unsweetened chocolate 2 tablespoons butter or margarine 1 teaspoon vanilla ½ cup coarsely chopped nuts, if desired
More informationApple Butter. Thanksgiving Recipes
Apple Butter 8 cups of unsweetened applesauce 3-4 cups of sugar, (depending on how sweet you like it) 1/4 teaspoon of cloves 1/2 teaspoon of nutmeg, allspice, and Cinnamon 1/3 cup apple cider vinegar (optional-helps
More informationBreads. Biscuits. Muffins
Breads Bagels Banana Chocolate Chip Bread Braided Lemon Bread Cheesy Beer Bread Cinnamon Rolls Cinnamon Swirl Bread Corn Bread Focaccia Bread Honey of an Oat Bread Lemon Loaf Soft Giant Pretzels Steakhouse
More informationNo Bake Items EASY NO BAKE DESSERT MARIANNE'S EASY PINEAPPLE NO BAKE DESSERT EASY ANGEL DESSERT CHOCOLATE ECLAIR DESSERT
No Bake Items These are recipes that should require no baking. There are several that use the microwave, and some are just ready to mix up. All recipes have been found on the internet. Have fun! EASY NO
More informationRagu 1 onion 1 clove garlic 1 tbsp oil 1 tin tomatoes Handful of fresh basil Black pepper
Year 8 Recipes Ragu 1 onion 1 clove garlic 1 tbsp oil 1 tin tomatoes Handful of fresh basil Black pepper Possible modifications: Use dried herbs if you do not have fresh. Add ½ red chilli, for a sauce
More informationPassover Recipes From The Sifriyah
Passover Recipes From The Sifriyah 2016 BEETS IN HONEY SAUCE Sweet and tangy - ideal for company Place 2 cups diced or sliced cooked beets in a bowl; set aside while making the sauce Combine 1 tablespoon
More informationBean Tamales (Photo by La Palomilla) December 13
Bean Tamales (Photo by La Palomilla) December 13 2 cups refríed black beans passed through the blender 4 oz lard milk salt to taste mozarella or Oaxaca cheese 12 pieces of corn corn shells for tamales
More informationSlimming Strawberry Peach Cobbler prep time: 10 minutes cook time: 35 minutes servings: 8
Slimming Strawberry Peach Cobbler prep time: 10 minutes cook time: 35 minutes servings: 8 3 cups of strawberries, diced 1/2 cup water 1/3 cup cinnamon honey 1 tbsp ghee 1 1/2 cups almond flour 2 tbsp coconut
More informationType: Starter/Snack/Main Serves: Tastes 30 Recipe source: Taste.com.au INGREDIENTS:
Sausage Rolls Type: Starter/Snack/Main Serves: Tastes 30 Recipe source: Taste.com.au Mixing bowl Cooks Knife Wooden spoon Grater Baking tray Whisk TO SERVE: Large platter 1 1/2 sheets frozen ready-rolled
More informationP L A Y D O U G H, O O B L E C K, S L I M E, K I N E T I C S A N D A N D M O R E!
SENSORY PLAY RECIPES P L A Y D O U G H, O O B L E C K, S L I M E, K I N E T I C S A N D A N D M O R E! B Y H E A T H E R G R E U T M A N & S H A R L A K O S T E L Y K COPYRIGHT & DISCLAIMERS Copyright
More informationApple Brie Omelet. 2 eggs 2 tsp cream (or milk) salt & pepper, to taste 2 tbs brie cheese, diced
Breakfast Apple Brie Omelet 1/2 apple, peeled, cored and thinly sliced 2 1/2 tbs butter, divided 2 eggs 2 tsp cream (or milk) salt & pepper, to taste 2 tbs brie cheese, diced Melt 1 tablespoon butter in
More informationRepublic of the Philippines
MUSHROOM BALLS 200 g. blanched mushroom (chopped) 60 g. ground beef/pork 40 g. bread crumbs ½ teaspoon onion powder ½ teaspoon black pepper ½ teaspoon oyster sauce ½ teaspoon garlic powder 1 teaspoon salt
More information8 th grade Cookbook. Mrs. Rosenbaum Ms. Galante Ms. Strajanekova
8 th grade Cookbook Mrs. Rosenbaum Ms. Galante Ms. Strajanekova Baked Ziti Penne or any tube-shaped pasta can be substituted if you can t find ziti. 1/2 pound uncooked whole-wheat ziti 1/2 teaspoon garlic
More information