Platteview FOODS LAB Kitchen Equipment

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Aubrey Sherman
5 years ago
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1 Platteview FOODS LAB Kitchen Equipment

3 Egg Separator Used to separate an egg yolk from the white (albumen) part of an egg.

5 Rolling Pin Used to roll out pastry/dough.

7 Pastry Blender Kitchen utensil used to cut in fat using a rocking motion.

9 Ice Cream Scoop Kitchen utensil used to scoop ice cream and other soft foods

11 Tongs Kitchen utensil used for picking items up, commonly used when grilling!!

13 Spatula A kitchen utensil with a long handle and a flat edge designed for lifting or turning foods

15 Serving Spoon A kitchen utensil used to serve foods

17 Slotted Serving Spoon Kitchen utensil used for stirring or serving foods such as vegetables

19 Ladle Kitchen utensil designed for serving soups and stews

21 Kitchen Shears Kitchen utensil used to trim food such as chicken Kitchen utensil used to open foods

23 Can Opener Kitchen utensil used to remove the lid of aluminum cans; may be electric or handheld

25 Pizza Cutter A wheel bladed kitchen cutting utensil used to cut pizza

27 Food Masher Kitchen utensil used to crush soft foods such as cooked potatoes for mashed potatoes or cooked apples for applesauce.

29 Rubber Scraper Kitchen utensil designed for scraping insides of bowls or jars to remove all of the contents

31 Wooden Spoon Kitchen utensil used to string foods Oldest cooking tool

33 Whisk Kitchen utensil with wire coils used to beat eggs, cream, etc.

35 Round Cake Pan Round baking pan with slanted sides used for making cakes

37 Wok Used to quickly stir fry foods

39 Grater Kitchen utensil with sharp perforations used to shred foods such as cheeses or vegetables!

41 Sifter Kitchen device used to sift flour or powdered sugar

43 Pie Server Kitchen utensil used to serve foods such as bars, pies and cakes

45 Jelly Roll Pan/Cookie Sheet Rimmed pan used to make cookies, bars or jelly rolls

47 Paring Knife A thin bladed kitchen knife used for coring or peeling fruits

49 Serrated Knife A kitchen knife with a long serrated blade that easily cuts through bread and other pastries

51 Chef Knife A kitchen knife used for chopping, slicing, mincing, etc.!

53 Apple Corer Kitchen device used to slice and core apples

55 Colandar Bowl shaped kitchen utensil with holes used to drain and rinse foods

57 Cutting Board A durable board made of plastic or wood where you cut food items Used to protect the counter tops from cut marks

59 Food Thermometers Used to determine the internal temperature of meats and other foods to determine doneness

61 Measuring Spoons Spoons that are used to measure small amounts of dry or liquid ingredients

63 Dry Measuring Cups Cups that are used to measure dry and solid ingredients. They usually come in a set of four nesting cups: 1/4 cup, 1/3 cup, 1/2 cup, and 1 cup

65 Liquid Measuring Cups Cups that come in clear plastic or glass, measuring cup used to measure large amounts of liquid ingredients!

67 Mixing Bowls Bowl used in the preparation of food for combining ingredients

69 Peeler Kitchen utensil used to peel the outer skins of fruits and vegetables such as apples and potatoes

71 Skillet Pan used for frying, searing or browning foods Also called a Frying Pan

73 Sauce Pan A deep pan with a handle intended for use on the stovetop and is used for stewing and boiling

75 Pie Pan Round baking pan with slanted sides used for making pies

77 Pizza Pan Round pan used for cooking pizza

79 9x13 Cake Pan Shallow container usually made of metal or glass used to cook or store food

81 Cooling Rack Wire rack used to cool baked goods such as bread or cookies

83 Broiler Pan Rimmed pan with a grill grate used to broiled foods in the oven

85 Casserole Dish Piece of cookware used in the oven to cook food

87 8x8 or 9x9 Square Cake Pan Small kitchen pan used to make foods such as bars and cakes

89 Loaf Pan Pan used for baking breads in an oven

91 Bundt Pan A round decorative pan with a hollow projection in the middle, used for baking or molding foods in the shape of a ring

93 Tube Pan A round pan with a hollow projection in the middle, used for baking or molding foods in the shape of a ring

95 Electric Hand Mixer Small kitchen appliance used to mix food such as batter or dough

97 Slow Cooker Small cooking appliance that uses low temperatures to cook food over an extended period of time allowing for unattended cooking

99 Stand Mixer Kitchen appliance used to mix food such as batter or dough 3 attachments: whisk (whip) beater (beat, mix) and dough hook (knead)

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101 Blender Small kitchen appliance used to mix or puree food

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103 Deep Fryer Small kitchen appliance used to heat oil to deep fat fry foods

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105 Toaster Small kitchen appliance used to toast bread products

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107 Muffin Pan Pan with individual molds used for making muffins or cupcakes!!

Kitchen Tools & Equipment

Kitchen Tools & Equipment Vegetable Peeler Is commonly used to remove the skin from fruits and vegetables. It can also be used to make delicate garnishes, such as carrot curls and chocolate curls. Rolling