Hampers - Requirements for compliance with Food Information Regulations 2014 (2014 No 1855)

Transcription

1 Hampers - Requirements for compliance with Food Information Regulations 2014 ( ) John Lewis Stock Number Name Ingredients May also contain Net Quantity Whittard Indulgence Hamper 1) Black Tea 2) Fortified wheat flour (with Calcium Carbonate, Iron, Niacin - Vitamin B3, Thiamine - Vitamin B1), salted butter (26%) (milk), sugar, dried fruits (7%) (sultanas, currants, sunflower oil), oats, partially inverted refiners syrup, mixed spice (nutmeg, ginger, coriander, cassia, cinnamon, mustard, caraway, dill, fennel, clove, turmeric, pimento), raising agents: ammonium diphosphate, sodium bicarbonate and disodium diphosphate; milk powder, salt. 3) Ground Coffee 4) Sugar, Cocoa (39%), Dextrose, Salt, Flavouring. Contains Cocoa solids 39% minimum. May contain nuts, May contain egg, May contain soya 2.60kg Country of Origin GBR Storage Instructions Manufacturer s name and address Instructions for use Nutrition Labelling Alcoholic Strength Store in a cool dry place See below product forms See below product forms Further Statements John Lewis Stock Number Name Contents Whittard Indulgence Hamper 1. English Breakfast Pouch & Infuser 2. Chelsea Bun Biscuits 3. Guatemala Elephant Copper Coffee Caddy 4. Luxury Hot Chocolate

2 Net Quantity Manufacturer s name and address Suitable for vegetarians Suitable for vegans Suitable for nut allergy sufferers Suitable for gluten allergy sufferers Suitable to wheat allergy sufferers Suitable for egg allergy sufferers Suitable for dairy allergy sufferers Suitable for soya allergy sufferers Free from alcohol Free from artificial flavours Free from artificial colours 2.60kg Refer to following sheets for individual product information. Product 1 Ingredients Tea Discoveries English Breakfast Pouch & Infuser Black Tea For allergens, see ingredients in bold May contain statements

3 Net Quantity Country of Origin Storage Instructions Manufacturer s name and address Instructions for use Nutrition Labelling: Typical value energy fat of which saturates carbohydrate of which sugars protein salt 100g UK Store in a cool dry place Per cup, measure 1 teaspoon (2g) of tea into the infuser, place the infuser in a cup, add boiling water and brew for 3-5 minutes. Per 100g / 100ml 0kj/kcal Alcoholic Strength Suitable for vegetarians Suitable for vegans Suitable for nut allergy sufferers Suitable for gluten allergy sufferers Suitable to wheat allergy sufferers Suitable for egg allergy sufferers Suitable for dairy allergy sufferers Suitable for soya allergy sufferers Free from alcohol

4 Free from artificial flavours Free from artificial colours Product 2 Ingredients All Butter Chelsea Bun Biscuits Fortified wheat flour (with Calcium Carbonate, Iron, Niacin - Vitamin B3, Thiamine - Vitamin B1), salted butter (26%) (milk), sugar, dried fruits (7%) (sultanas, currants, sunflower oil), oats, partially inverted refiners syrup, mixed spice (nutmeg, ginger, coriander, cassia, cinnamon, mustard, caraway, dill, fennel, clove, turmeric, pimento), raising agents: ammonium diphosphate, sodium bicarbonate and disodium

5 diphosphate; milk powder, salt. For allergens, see ingredients in bold May contain statements May contain nuts, May contain egg, May contain soya Net Quantity Country of Origin Storage Instructions Manufacturer s name and address Instructions for use Nutrition Labelling: Typical value GBR Store in a cool dry place READY TO EAT Per 100g energy 2085 fat 25 of which saturates 15 carbohydrate 63 of which sugars 31 protein 5 salt 1.1 Alcoholic Strength Suitable for vegetarians Suitable for vegans Suitable for nut allergy sufferers Suitable for gluten allergy sufferers Suitable to wheat allergy sufferers Suitable for egg allergy sufferers

6 Suitable for dairy allergy sufferers Suitable for soya allergy sufferers Free from alcohol Free from artificial flavours Free from artificial colours Product 3 Ingredients Guatemala Elephant Tin Ground Coffee For allergens, see ingredients in bold May contain statements

7 Net Quantity Country of Origin Storage Instructions Manufacturer s name and address Instructions for use Nutrition Labelling: Typical value GBR Store in a cool dry place Refer to coffee machine manufacturer s instructions Per 100g energy 0 fat 0 of which saturates 0 carbohydrate 0 of which sugars 0 protein 0 salt 0 Alcoholic Strength Suitable for vegetarians Suitable for vegans Suitable for nut allergy sufferers Suitable for gluten allergy sufferers Suitable to wheat allergy sufferers Suitable for egg allergy sufferers Suitable for dairy allergy sufferers Suitable for soya allergy sufferers Free from alcohol

8 Free from artificial flavours Free from artificial colours Product 4 Ingredients Luxury Milk Hot Chocolate Sugar, Cocoa (39%), Dextrose, Salt, Flavouring. Contains Cocoa solids 39% minimum. For allergens, see ingredients in bold May contain statements

9 Net Quantity Country of Origin Storage Instructions Manufacturer s name and address Instructions for use Nutrition Labelling: Typical value GBR Store in a cool dry place Spoon 3 heaped teaspoons (20g) into mug or cup. Gently heat approx 200ml of milk and pour onto the chocolate, stirring thoroughly. Per 100g energy 1673 fat 8 of which saturates 5 carbohydrate 66 of which sugars 59 protein 9 salt 0.6 Alcoholic Strength Suitable for vegetarians Suitable for vegans Suitable for nut allergy sufferers Suitable for gluten allergy sufferers Suitable to wheat allergy sufferers Suitable for egg allergy sufferers Suitable for dairy allergy sufferers Suitable for soya allergy sufferers Free from alcohol

10 Free from artificial flavours Free from artificial colours